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Wow! Love that! Thank you for sharing. I’m going see if I can convince my daughter if I try this for her upcoming 18th birthday. The bark chocolate taste and look will go great with red velvet cake🥰
Yay! That sounds delicious!!
Looks great! Can i make this black frosting ahead of time, refrigerate and use it at a later date? Thank you for Sharing your recipe!
Sure can!
Thank you!
Thanks for sharing. Does it matter if it's unsalted or salted butter?
Unsalted. :)
Love it Chaleese ❤❤❤
Thank YOU!!!
Nice!
Thanks!
Love it. Does it taste like chocolate?
It tastes like Oreos!
Thank you 😊
Good job
Thanks so much!
Do you use same buttercream for frosting as flours?
Yes I do!
What did you make your drip out of?
Here are my ganache drip recipes! 😘 th-cam.com/video/rO4c5hIhD1g/w-d-xo.html
Wow! Love that! Thank you for sharing. I’m going see if I can convince my daughter if I try this for her upcoming 18th birthday. The bark chocolate taste and look will go great with red velvet cake🥰
Yay! That sounds delicious!!
Looks great! Can i make this black frosting ahead of time, refrigerate and use it at a later date? Thank you for Sharing your recipe!
Sure can!
Thank you!
Thanks for sharing. Does it matter if it's unsalted or salted butter?
Unsalted. :)
Love it Chaleese ❤❤❤
Thank YOU!!!
Nice!
Thanks!
Love it. Does it taste like chocolate?
It tastes like Oreos!
Thank you 😊
Good job
Thanks so much!
Do you use same buttercream for frosting as flours?
Yes I do!
What did you make your drip out of?
Here are my ganache drip recipes! 😘 th-cam.com/video/rO4c5hIhD1g/w-d-xo.html