Ben Hundreds: Mixing Streetwear, Food and Culture | Hot Pastrami with Alex Canter and Lily Rosenthal

Ben Hundreds, the culinary wizard of LA’s fashion and food fusion, graces us with stories from his ventures like The Hundreds and the Family Style Food Festival. He brings the flavor of his 99 restaurant list to our conversation, and we take a stroll down Fairfax’s memory lane, reflecting on the local Jewish community's impact on the food scene. Together, we dissect LA's gastronomic culture, comparing it to other food capitals, and play a cheeky "F*ck, marry, kill" with some of the city's top restaurants. Join us as we reminisce about our favorite childhood eateries, from the onion rings at Carl’s Jr. to the staple that is In-N-Out. Don’t forget to follow Ben on Instagram (@benhundreds) for more savory stories and honest food reviews.
Produced by Cloud10 and Clamor
Follow the show on Instagram: / hotpastramipod
Watch this episode in video form on TH-cam:
• Hot Pastrami with Alex...
Find Ben here: / benhundreds
Find Alex here: / deliboyswag
Find Lily here: / lilyrosenthal
Find Canter’s Deli here: / canters_deli
Restaurant Recs:
LA:
Anajak Thai
Sami-Makolet
Western Kosher
Carl’s Jr.
In-N-Out
Baja Fresh
Label’s Table
The Cheesecake Factory
Olive Garden
Clark Street Diner
Baltaire
Saffy’s
Found Oyster
Mother Wolf
Dunsmoor
Morihiro
Kato
Chi Spacca
Osteria Mozza
Jon & Vinny’s
Courage Bagels
Sushi Gen
Funke
Felix
Bavel
Burgers Never Say Die
LOVE HOUR
Goldburger
Budonoki
New York:
Lord’s
4 Charles Prime Rib
Red Hook Tavern
Roscioli
Hong Kong:
Yardbird
Chicago:
The Loyalist

[@rebeccachatwin]

There is NO WAY I am the only person to Like and comment on this greatness.

[@rebeccachatwin]

GREAT PODCAST. How do we get this podcast our to more listeners? COMMON' PPL!