street food japan - GYOZA japanese dumplings 餃子 ぎょうざ
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- เผยแพร่เมื่อ 8 ก.ย. 2024
- These Japanese pan-fried dumplings, Gyoza,Juicy on the inside, crispy and golden brown on the outside.餃子
Gyoza 餃子 or Japanese dumplings is as ubiquitous as ramen in Japan. ぎょうざYou can find these mouthwatering dumplings being served at specialty shops, izakaya, ramen shops, grocery stores or even at festivals.餃子 Often served in a group of six or eight, Japanese enjoy gyoza not only as snack but also as a main meal alone. ぎょうざThey come in carb, vegetables and protein in one parcel after all.餃子
The original Chinese dumplings are called Jiaozi (餃子). These dumplings consist of ground meat and vegetable filling that are wrapped into a thinly rolled piece of dough, which is then sealed by pressing the edges together. Finished jiaozi can be boiled (水餃), steamed (蒸餃), pan-fried (煎餃, we call potstickers), or deep fried (炸餃子).餃子
So what is the Japanese version like?ぎょうざ The key characteristic of gyoza (餃子 or yakigyouza) lies on its cooking method, which involves both pan-frying and steaming. They are first fried in a hot pan until crispy brown on the bottom sides, then a small amount of water is added before the pan is covered to quickly steam the entire dumplings.ぎょうざ This technique gives gyoza the best mix of textures, 餃子where you get crispy bottoms and tender soft tops that encase the juicy filling inside.餃子
4:00 gyoza go onto the right pan
5:00 water goes into the pan
5:15 lid is closed.
6:30 excess water is poured out.
6:45 oil mixture is poured over top of Gyoza
9:00 lid is opened and Gyoza fry longer
10:00 Gyoza are pulled off 5 at a time
Why would you put thumbs down for this vid! It’s a great vid and like the others dying to get one of these hot plates!
I wish I have a business like that
Great vid! Small correction: I think you steam first then they wait for the bottom to get crispy once the water evaporates! That's why they leave it a bit after the alarm goes off. 😊 Sorry for being a Hermoine!
I really like the gyoza machine, I believe you don't know where to buy the same one?
We company offer dumpling machine and dumpling wrapper making machine,Kindly send your inquiry to eunice@hbxh-machinery.com,Whatsapp/wechat:+86 18331948815
www.greatcitymachinery.com/
this is gyoza machine supplier
www.alibaba.com/product-detail/Small-Automatic-Dumpling-Maker-Machine-Japan_62403979759.html?spm=a2700.8443322.0.0.58af3e5fPYCvwV
where i can found a profesional pan like that.thanks
Alibaba
I really need to find this professional pan. Where can i get it? Please reply 🙏
Looking for the same .. it's soo good
I need to find this machine, does anyone have a specific link?
www.alibaba.com/product-detail/Small-Automatic-Dumpling-Maker-Machine-Japan_62403979759.html?spm=a2700.8443322.0.0.58af3e5fPYCvwV
I want Japanese Goza making machine
Try in Amazon
Any idea where I can order a set like this? Are they gas run?
How long they take to cook
About 6~7 minutes
So they steamed then fry it?
Yes
Where you buy this frozen Gyoza please?
Any information will be great help😊
こういう餃子は多分お店が前夜に仕込むか、何軒か店舗所有なら一箇所のキッチンで餃子専門のスタッフにより包まれ冷凍し各店舗へ配送し、店舗冷蔵庫内にスタンバイしオーダーが入ったら取り出し店の調理担当が焼いて出す、その店舗オリジナリティの餃子ですよ。
大手チェーン店舗は一般へ売る事も有りますが。
I hope you like this vkdeo
Is this store in Japan or Taiwan? 😊
japan
so how much time does gyoza take to get done in this stove?
10-15 min
太笨,太繁。Ⅰ小不沾锅25个煎饺,5个炉眼10钟250个煎饺。
これまた問い合わせたら無許可か
どうしてですか
korea mandu --
Nope Gyoza.