I think one of my favorite things about Man v Food was that Adam didn't just eat large amounts of food, the food he ate before the challenge was food he savored and enjoyed, not to mention appreciating the hands that made it. That's what made the show so fun to watch.
Went to Austin several years ago and went to the three places Adam went to on Man v. Food. Round Rock Donuts is totally legit - the big donut is light and pretty much melts in your mouth. Salt Lick sent us home with doggy bags of leftovers that could have filled half a fridge and several gallons of tea. Tremendous places and well worth the effort to go visit.
Adam really made this show for me . He wasn’t just eating just to eat , the foods actually looked delicious and him going in the kitchen to see the procedures made me really appreciate culinary more
As a Texas native, ATX, I have such the best memories of having these donuts. My aunts even travel long distances just to grab a dozen. Oh and the Texas sized donut is such a monument, my whole family would just cut it up and share it amongst each other. What a behemoth.
Mankind really didn't need to advance much past open-flame BBQ. I seriously could fill up a lifetime of days just grilling delicious meats and sharing them with everyone.
Try it!! with so much Texas bbq around its hard to stick to just one, everyone has their favorite, once you try salt lick you're gonna want to try others, I recommend Chuds and Valentinas bbq NO crazy lines and damn good bbq
There are better barbecue places in Central Texas (Franklin's, Snow's, and Louie Mueller's, to name a few). Salt Lick is an A-, but not an A+. Put another way, it makes the all-star team, but on the bench on the all-star team. It's more famous than it is good.
The first bite out of the first donut out of a batch you just ordered is the greatest sweet thing ive ever tasted. Its everything he said. Its like a donut, but with a candy and cake vibe to it. Best donuts ive ever had. That Sweet potato dough is in another universe as far as texture goes.
I live here in Round Rock, TX. And I love Round Rock Donuts. Can you believe I never had a Texas Donut before? That thing is enough to share with four or five people.
For a second at the beginning I thought the "big" donut was supposed to be a food challenge lol. I was like uhh. . Literally visited there years ago, we stayed for 90 minutes and I did two and then asked for another to take back to the house. Lmao.
I recently gave up eating meat but heard about Salt Lick when I was working down in Texas and would definitely go back to meat for a day to enjoy some of that juicy goodness..
At 8 years old, I had one of those Texas donuts at my county fair. It wasn’t just the donut, it had an entire sundae on top of it. Somehow, I finished it but later that night, I couldn’t keep it down in my stomach and threw up everywhere.
ATX native here and in my 26 years of life I have defeated 3 of the big doughnuts one regular, one chocolate glazed, and one served as a graduation cake fully iced with buttercream frosting
9 times out of 10, you just CAN'T beat small shop donuts. There's a place here in Lexington: Frank's on 4th Street. MASSIVE glazed donuts, super soft, and melt in your mouth delicious.
@@sergios.2276 hopefully they're still there. Haven't lived in AZ for years. There's a donut shop in Providence. The best donuts I've had ever. BoSa is up there with it PV Donuts
Here In Montana we are the number 1 state that lives bbq the most so I want to know do they allow open pit grills in Montana like the one at salt lick ? If so I want to open my own open pit bbq restaurant
I love round rock donuts and I'm from texas The lines in the drive thru are long all day long since 4 (even people are in line wait to order before they open) But eat too much you will get in a sugar coma 🤣
I think one of my favorite things about Man v Food was that Adam didn't just eat large amounts of food, the food he ate before the challenge was food he savored and enjoyed, not to mention appreciating the hands that made it. That's what made the show so fun to watch.
So true!
The bits before the main challenge were always my favourite parts of the show.
Yes ....me too
Yes yes yes your so right...i think that too...❤👏🎈
It was never about the challenge for me.
All about the places and the people.
Went to Austin several years ago and went to the three places Adam went to on Man v. Food. Round Rock Donuts is totally legit - the big donut is light and pretty much melts in your mouth. Salt Lick sent us home with doggy bags of leftovers that could have filled half a fridge and several gallons of tea. Tremendous places and well worth the effort to go visit.
Hopefully it shuts down due to COVID-19.
@@Asshole88 why?
@@Asshole88 why?
@@Asshole88 u hate the taste of freedom?
His name is literally asshole why do you need to ask?
Adam really made this show for me . He wasn’t just eating just to eat , the foods actually looked delicious and him going in the kitchen to see the procedures made me really appreciate culinary more
I love these early episodes.
Me too
just realizing how cringe this dude is
Me too , Adam was awesome 👌
Yeah you mean before the diabetes and all
@@sobersebys rude
As a Texas native, ATX, I have such the best memories of having these donuts. My aunts even travel long distances just to grab a dozen. Oh and the Texas sized donut is such a monument, my whole family would just cut it up and share it amongst each other. What a behemoth.
my friend had a texas sized donut in lieu of a birthday cake in highschool.
Anyone else thought Adam had bird shite on his jacket at first?
Not until you mentioned it...now I do
shade shrike 😂😂😂
@@michaelorr9253 16
No
Thought it was a yogurt stain
As a Chef there is no better feeling than seeing people react like that to the food you have slaved over!!
Heating up spaghettios doesn't make you a chef
@@Diggz11 I make toast for it too!! AND I put butter on it!!
Shit, as a regular person, nothing feels better than someone enjoying the food you made for them.
Re heating food is garbage make it fresh
👍👍👍
His excitement over the open pit was so fucking wholesome and happy. He just genuinely loves food.
Mankind really didn't need to advance much past open-flame BBQ.
I seriously could fill up a lifetime of days just grilling delicious meats and sharing them with everyone.
Yea
😂 I love this owners sense of humor. He’s one of the few who groove with the show host and shows his business off.
I grew up eating these! They're not over exatrating about how good the donuts are. I remember eating these on snow days and summer mornings. 10/10
Snow days in Round Rock?
@@victoriagarcia5533 lol nowadays central Texas gets snow, but our " snow days" were black ice and winter advisory's.
Food makes you happy and Adam also makes you happy with his personality.
Out of all the man vs food places. Salt lick stands above the rest as the one place id love to try. Food litteraly looks mouth wateringly good.
Try it!! with so much Texas bbq around its hard to stick to just one, everyone has their favorite, once you try salt lick you're gonna want to try others, I recommend Chuds and Valentinas bbq NO crazy lines and damn good bbq
There are better barbecue places in Central Texas (Franklin's, Snow's, and Louie Mueller's, to name a few). Salt Lick is an A-, but not an A+. Put another way, it makes the all-star team, but on the bench on the all-star team. It's more famous than it is good.
Adam is having more fun than any of us and I love it
Oh, man what a combo! Donuts & meat...throw in a gallon of ice cold beer and I'm done.
Ah, I see you are a man of culture as well...
Only problem the beer is busch
Budlight
Ngl you can't win against bavarian beer
Heineken is the way to go
When your diet says only one donut
Sad he had to stop doing this but honestly it was about his health he’s still a Foodie just doing it healthier 🥗🌮❤️
Yeah he is a yale theater grad would love to see him act in a drama
This is what Adam and Casey had, that Matt Stonie and his ilk hadn't. Appreciation of local food culture.
The first bite out of the first donut out of a batch you just ordered is the greatest sweet thing ive ever tasted. Its everything he said. Its like a donut, but with a candy and cake vibe to it. Best donuts ive ever had. That Sweet potato dough is in another universe as far as texture goes.
The donut guy looked so fed up lmao
The munchies urge I'm getting from this video is on critical levels
My dad and I loved this show when it was on the air. If he knew I smoked before I came he'd put it on just to torture me 😂
Don’t let me go here when I’m stoned
LOL No, sh*t. That's why I light up afterward, ha ha.
@@nonoyobeezewax9527 always light up before
Just finished smoking and now....
🤦♂️
I'm on a diet and I would definitely fuck up my whole day for that ginormous donut...fuck it, looks like I'm only eating one time that day!
Nah bro we going 🤣
y’all don’t understand how good these are
I miss this show and loved this episode
I live here in Round Rock, TX. And I love Round Rock Donuts. Can you believe I never had a Texas Donut before? That thing is enough to share with four or five people.
U mean me myself and I
6:51, *Looks at the guy with wow look* “You’re a genius.” ☺️
7:26
“Why, it tastes so good…I think I’d like to try it a second time!”
Love that Adam has visited some of our local food legends!
Adam's shirt looks like he has flour all over it before they even stared.
Looks more like paint to be honest
Everything he describes the food tastes, I always get jealous😂
Made my mouth water. Watching this show then going to the shop and buying 30 items to make a sandwich
Go North, and once you're in Canada, get a *BEAVER TAIL* (it's a fried pastry like a snowshoe-size doughnut).
5:03 unfortunate censorship
For a second at the beginning I thought the "big" donut was supposed to be a food challenge lol. I was like uhh. . Literally visited there years ago, we stayed for 90 minutes and I did two and then asked for another to take back to the house. Lmao.
7:20 ~ What we all came here for... Pure satisfaction... Adam needed that moment to savour... 🍽😋
When you in the mood but you're outta lotion 5:00
When you halfway through and spot a bottle on your desk 6:36
this episode was always one of my favorites as a kid
I felt that reaction to the burnt end
Some of my greatest childhood memories was going to RR donuts after soccer games, it's still as good as it was back then!
I've been to round rock donuts and they are amazing
This is hands down the best episode. Either this or the cheese steak episode or the NJ French dip roast beef sandwich episode.
7:25 is one of the best YT moments I've ever watched.
7:27, “This is a private moment man.” 7:34, “That’s fantastic.”
I recently gave up eating meat but heard about Salt Lick when I was working down in Texas and would definitely go back to meat for a day to enjoy some of that juicy goodness..
Getting back into the Adam episodes after watching the Casey episodes. SO MUCH BETTER!!!!!!
At 8 years old, I had one of those Texas donuts at my county fair. It wasn’t just the donut, it had an entire sundae on top of it. Somehow, I finished it but later that night, I couldn’t keep it down in my stomach and threw up everywhere.
My GF and I went to Austin to watch Eddie Vedder play at UofT. We ate at the Salt Lick and it was awesome!
This was one of my favorite shows. Adam was the main guy, I wasn't to fond of the other ginger dude but he was ok
ATX native here and in my 26 years of life I have defeated 3 of the big doughnuts one regular, one chocolate glazed, and one served as a graduation cake fully iced with buttercream frosting
I went to salt lick myself back on 2015 it was literally the best barbecue I have ever had in my life. And that's coming from a dallas native
Just because of the barbecue part this is one of my 3 favorite season 1 episodes along with amarillo and denver. atlanta is a really close one too.
A good doughnut can make my day
Glad I got to experience The Salt Lick BBQ at Texas. Tooked my wife there 2 years ago, drove there from San Antonio It was worth the drive and food!
Homer Simpson "Mmmm..... Big Donuts...... aaaaahhhhh......"
The burnt end is usually the treat for the chef
Adam is so freaking adorable
I know right
I used to look forward to every new episode of Man v Food when it was still running. When the show ended, I was kind of bummed out.
Not even a minute in and i have to stop watching... because i will go crazy if I cant eat it lol
Man that Brisket looks amazing, I would love to go there sometime and try it.
9 times out of 10, you just CAN'T beat small shop donuts. There's a place here in Lexington: Frank's on 4th Street. MASSIVE glazed donuts, super soft, and melt in your mouth delicious.
Love this guy
Do they wash the bbq mop at the end of the day or just leave it like that
When you say, I'll have only one donut 🍩!
Those donuts look bomb, damn
I can safely say that open pit place is the number 1 restaurant I would want to visit if I went to America
Salt Licks is fantastic
BE HOLD THE TOILET SEAT!!!!
I love 💕 watching doing his tusk x love you so much ❤
The best host.
after some more glazing
HWWWAAAAAAAAAAAAAAAAAAAAAAAH
hilarious
I always wanted this guy’s life sense I was a child😂💯. Easiest Job in the world lol.
As a Round Rock native I can say the donut is aight
Round Rock, Texas right outside of Austin.
You mean driftwood
7:12 bro thats the terryaki king
Place out in phoenix called BoSa donuts. Best maple glazed donut. They put bacon on it. It takes like heaven
Reminds me of a place in Boston called Union Square donuts, possibly the best donuts I've ever had...I will check out Bosa
@@sergios.2276 hopefully they're still there. Haven't lived in AZ for years. There's a donut shop in Providence. The best donuts I've had ever. BoSa is up there with it PV Donuts
This episode is one of the reasons why, even if I limit the quantity of meat I eat each week, I'm still not becoming vegetarian.
Vegetarians are fucking pathetic. :'D
Yoooooooo… I didn’t know he went to round rock donuts
Y’all come back now ya hear. 😆😆
Hillarious. Yes it looks like that Shade Shrike
As someone that’s been considering learning to smoke meat as a Hobby in Tucson, can anyone tell me why open pits are illegal in most states??
Those briskets had me licking my screen.
as someone who lives in texas the donuts are actually really good.
Are these places still open ? Because if they are I want some real bakery and bbq not to many in Pennsylvania lol
grew up on them damn donuts
Here In Montana we are the number 1 state that lives bbq the most so I want to know do they allow open pit grills in Montana like the one at salt lick ? If so I want to open my own open pit bbq restaurant
What do you do with the holes? 🤔
Best birthday “cake” I ever had was just a mountain of round rock doughnuts👌🏻👌🏻😮💨 accidentally ate one of the giant ones by myself😂
Was one of my favorite places as a kid 😍😍 once you get started it’s hard to stop 😂😂
The is the real and only man vs food
Wow a donut that's bigger! Amazing
Dang that looks awesome.
I just ate there past November last year.
@Irish Rick did u see me there then?
Love this show. 😅 tell me if you didn't watch it at dinner time🤔😁
Can’t watch this show while hungry 🤤
Salt Lick Barbecue has absolutely the best sausage!
Why does Adam’s jacket look like a bird had chronic diarrhea on it?
chronic... hahaha
I love round rock donuts and I'm from texas
The lines in the drive thru are long all day long since 4 (even people are in line wait to order before they open)
But eat too much you will get in a sugar coma 🤣
Texas BBQ is hands down the best in the world.
Damn Right!
yee gosh darn right ruth
Ha funny
I take a week off in September every year to go to fly to Texas for a week of football, baseball, and BBQ
@@The_yeffy1 I will no longer take for granted what I'm living every week..
BRING BACK ADAM!!!!
I was born in Round Rock, and those donuts are dangerously good. I once stole em’ from the nurses at a mental hospital for the patients!
Miss adam