Thank you for sharing your excellent recipe. I make it just about identical , but I serve it with a fried over-easy egg (or two) on top, for a little extra treat.
Hi, thank you for this great video. Is sherry wine that same as shoaxing wine? Is it the same thing? Or is sherry the best for this dish? Please let me know. Thank you. Adam
6:38 Why does he never use any MSG? Obviously it's there, ready to be used. No need to hide it. MSG is a wonderful ingredient. Embrace the Magic Special Granules.
Thank you for sharing your excellent recipe. I make it just about identical , but I serve it with a fried over-easy egg (or two) on top, for a little extra treat.
looks delicious, thanks for the recipe and technique!
Loved this recipe!! ❤ I added green chilly and used palm sugar, used string beans thank you so much!!
Excellent. Found this channel a few days ago and have really been enjoying you videos. Thank you!
Love this dish. Absolutely delicious. I can eat this dish every day. Thanks for sharing.
Amazing cooking skills! Delicious looking food! Thanks for sharing! 👍👍
This is one of my favorite dishes, and this looks delicious. Instructions are very clear, and I will try this at home. "Thank you" to the chef!
Everything on that dish was over-cooked especially the meat.
Your saying this man doesn't know how to cook? Your an idiot!
Looks yummy 😋
I WANT THAT WOK and the COOKING TOOLS HES USING!! AHHHH love it!! :)
YES...would LOVE to have those tools at home!
Yumm!!! Thanks for sharing I’m going try it chef 👨🍳
Wow seems delicious and simple to cook 😋👌💜
I just cooked. Delicious! Thank u very much for sharing. RECOMMEND!
WOW WONDERFULL NICE VIDEO MASTER
I LOVE YOUR FOOD
Thank you 😋
Díky za skvělé recepty..
Thank you for this great video!
Love the recipe👍
Simple delicious food.. One of my favs.. Thanks for sharing.. God bless you!
This is literally one of my favorite things to cook and eat.
Wow yummy look delicious i thinks i cook that today thanks for sharing your videos watching from the Philippines 10 23 2019
Awesome thank u pls do more 👏👏👏
It's delicious! Can't wait to share this recipe with my friends ❤️
Looks yummy, I want to try it
Mmmm….😋 I love Chinese food!!!! delish!!!!!
looks delicious
good cook, thanks
Yummmy. Thank you. You make me feel like I can do this!
Great video
Very good. I still try that today.
But it needs gravy. More gravy
Best cooking show on TH-cam ⭐️⭐️⭐️⭐️⭐️⭐️
King of the City ♣️♦️♣️
Is there a reason why you use a two handle wok rather than single?
Great recipe I will try it soon!
It's delicious and easy to make, thank you
thanks phoenix!
You tube
Awesome tutorial👍🏿
thanks keith!
Thanks so much for the recipe! Can I skip the Oyster sauce? Or put Hoisen sauce instead?
OMG this was DELICIOUS!!!!!! Thank you for sharing the secret!
hi here's the updated link to the written recipe: sueandgambo.com/beef-peapods-stir-fry-2/
Hi, i like your cooking. And i want this wok and what is wok material??
Hi, thank you for this great video. Is sherry wine that same as shoaxing wine? Is it the same thing? Or is sherry the best for this dish? Please let me know. Thank you. Adam
he might be too busy to answer but yes it is the same! I have it at home :)
Oh don't use sherry cause the taste and smell is rather differnt
Can you list the recipe so I know what i'm buying?
So nice sir
I'm new here however what cut of beef did you use and I need the list of ingredients.
Wow. Looks great. Humbled by his skills. A professional wok helps, I'm sure.
Hey i got 1 Quetion i hope you answer .... what kind beef do you used?
Did he say hosin sauce or poster sause??? Thanks! Good looks awesome!
hi heres the full recipe:
sueandgambo.com/pages/beef-peapods-stir-fry
thank you ☺
Jelay Pineda you're cute
Is that wine shao hsing cooking wine?
Anthony Parker most likely
What is the last sauce did he put in pls?
Hi, the last sauce he added was 1 teaspoon of soy sauce
Thank you
Cathy Le dark soy sauce
We need that cooking tools ,wok n all HHHHHH .
Mmmmmm
6:38 Why does he never use any MSG? Obviously it's there, ready to be used. No need to hide it. MSG is a wonderful ingredient. Embrace the Magic Special Granules.
What was the last sauce he put in? I heard a teaspoon of ...
Jynessa Swann it is teaspoon of dark soy sauce or any soy sauce will work great
Sue and Gambo thank you!
_"You only need to cook the beef 80 to 90%"_
.......as he proceeds to cook the beef until it's almost crispy.
Yummy yum yum
Delish...
Smell-a-vision would be great right about now.
taxpayer here that would be awesome!!
Did he say Pee Pee Pod?
bee pee pah
Could you please use English to describe key ingredients like your beef?