For the woody ends of the asparagus you can just peel the outside woody part and the inside will be tender when you cook it so you don't have to cut it off. Just peel the ends
wow!! we're having broiled salmon for dinner, but I told my husband that I wanted some Asparagus to go with it! But I knew I had check your channel, but you popped up with THIS ONE!!!! THANKS GIRL!!!!!!
Great video Gina! Like you and your husband I didn’t grow up eating Asparagus, except the canned and it was Awful! I didn’t eat the fresh until the 1980’s when my co-workers, who later became my best friends, recommended it and I have been eating it ever since! I love how you did it with the five pieces of Asparagus. Smithfield Bacon is my favorite as well. Thanks for sharing Gina.
@@InTheKitchenWithGinaYoung @ Thank you for all your great dishes and all the hard work you put into making these lovely videos for us . Mrs G I see your getting better yessss Gurl u making your OWN VIDEO !! So proud of you !! Keep up the good work , we could see the food & ingredients perfectly . Good job 👏🏾 ❤️ we appreciate you . ❤️🙏🏽🇨🇦
I have been waiting on a new asparagus recipe. Kathy loves the one that you started with. She could eat it every day. She is going to flip for this new one. On the first one that you did I switched the oil for some Italian dressing. It really was good also. I can not wait for her to try this one.
Hola Gina thank you for your the most delicious yummy Recipe and thank you for your video and good bless you and your family 🌻🌹🔹🌺💤💐🌼🏮❣️😘💤❄️🌟😴🪴🙏💤♥️🍀🌙🙂☀️💤☺️💛🌸✨🥀💤😍🌷🎈🦚💤
Gina have you ever tried Calder’s premium Eggnog? You can get it at specialty grocery stores like Bush’s. I see and Kroger sells it. It is so rich and creamy that I put it in my KitchenAid Ice Cream with Heavy Whipping Cream and it makes the best Ice Cream or have a glass with a little rum. Yum!
I LOVED, LOVED IT. did I say loved it. lol. I am a great cook so I know great food when I taste it. thanks for the recipe. Getting ready to make some more today.
I love asparagus...can't wait to make this...probably will be made for Thanksgiving... Yummy... Love all ur recipes...been watch u for quite awhile.. Love the way u pray before eating and praying for us ..Thank U... GOD BLESS u and ur family...Love Ya...
My mother in law made this for Thanksgiving, yesterday. It's the BEST asparagus I've ever tasted. I asked her where I could find the recipe. Thanks!! New subscriber here.
I never had asparagus before. I am willing to try and cook some and see if I will like it before letting my family eat some. Thank you so much for all your recipes. May God keep blessing you.
Ya got me hooked on asparagus a while back. Looking forward to trying these. An interesting fact about this vegetable is that the asparagusic acid in asparagus produces many sulfurous byproducts that can give urine a rotten-like smell. The smell can be detected as early as 15 minutes after eating and may last up to 14 hours. However, not everyone produces the smell, and the majority of people can’t smell it due to a specific genetic modification. Me, I can tell right away that I've eaten it. But when you cook it Gina Young style.... it's worth it :)
You are so funny and cool! Lol, I have been watching for a while now, and I wanted to compliment your ability to make cooking look so fun and easy! I really crack up when you say "make sure that your hands are impeccably clean," and Make you some!
That looks so good got a question for you how do you make asparagus without making it to go soft and it still stays crunchy no matter what I do my asparagus always becomes chewy and soggy what message do you do say it was still stay firm and crunchy
I like that combination. Everything is better with bacon. 🥓🌈
No problem so big it can't be solved with the suitable amount of bacon !!!!!
@@doughoward6401 Right on! 🥓yum.
For the woody ends of the asparagus you can just peel the outside woody part and the inside will be tender when you cook it so you don't have to cut it off. Just peel the ends
I'm going to make this for Thanksgiving in stead of greens wonderful Gina thanks for the idea blessings to you and your family
wow!! we're having broiled salmon for dinner, but I told my husband that I wanted some Asparagus to go with it! But I knew I had check your channel, but you popped up with THIS ONE!!!! THANKS GIRL!!!!!!
if your having the salmon use my other asparagus recipe without the bacon the two will go great together enjoy
@@InTheKitchenWithGinaYoung we're actually going to have both with shrimp and cilantro lime rice!!!!!
@@originalbountyhunterfrog1992 yummmmm
Great video Gina! Like you and your husband I didn’t grow up eating Asparagus, except the canned and it was Awful! I didn’t eat the fresh until the 1980’s when my co-workers, who later became my best friends, recommended it and I have been eating it ever since! I love how you did it with the five pieces of Asparagus. Smithfield Bacon is my favorite as well. Thanks for sharing Gina.
your welcome
Use pure olive oil not the blended kind it’s better for you and the favor is nice with the seasoning Trust Love Ct
Gina next time try truffle oil , your husband will thank you 😘
Thanks 4 sharing this one Lady G 👑❤️✨ I will try this for sure Once again thanks.
PS:: I throw the bottoms out also Gina.
😊 thanks for watching
@@InTheKitchenWithGinaYoung @ Thank you for all your great dishes and all the hard work you put into making these lovely videos for us . Mrs G I see your getting better yessss Gurl u making your OWN VIDEO !! So proud of you !! Keep up the good work , we could see the food & ingredients perfectly . Good job 👏🏾 ❤️ we appreciate you . ❤️🙏🏽🇨🇦
@@pamelastates5600 thank you so much I’m feeling so much better praise God
@@InTheKitchenWithGinaYoung @ I’m glad your feeling better . God bless.❤️🙏🏽❤️
Never had asparagus but I will try this recipe. Looks delicious 😋
I have been waiting on a new asparagus recipe. Kathy loves the one that you started with. She could eat it every day. She is going to flip for this new one. On the first one that you did I switched the oil for some Italian dressing. It really was good also. I can not wait for her to try this one.
Ohh great 😊
My favourite
Ms Gina, put the ends in your compost bin or into you stock pot. Beef bone stock, look up the recipe on Mary's Nest. Bone broth is very healthy.
Bacon makes EVERYTHING taste better 😋 Good recipe Gina....I loveeeee Asparagus....#VeganTime🥰
I agree
Will turkey bacon just as well, I've never had this this recipe 🤝💯
yes it will wrk
The asparagus is so good for the body too.. an automatic diuretic
yes its very healthy
You’re so right! I toss the ends of asparagus, not worth the effort!
Yep Turkey bacon my substitute
yes you will love it enjoy 😊
Made it twice already omg this is too good love it, thank you for sharing this recipe!
Omg hey Gina asparagus spears is my favorite vegetable and this looks awesome
thanks 😊
Wow this is very cool i never thought of doing Asparagus this way looks super tasty!!
thanks
Sc
Hey Gina that looks delicious 🤤 happy Saturday
thank s
Yes, I can see perfect .
thank u
yummy
Thank you Gina ❤️
your welcome
MmM Mmm good!! ☝🏽😌
thanks for watching God Bless
Hey Gina that looks bomb especially with the bacon 🥓
Love your videos Gina, can you make a roasted chicken recipe for the holidays ❤️
sure
Hi Gina I absolutely love all of your videos!!!
thank you
Hola Gina thank you for your the most delicious yummy Recipe and thank you for your video and good bless you and your family 🌻🌹🔹🌺💤💐🌼🏮❣️😘💤❄️🌟😴🪴🙏💤♥️🍀🌙🙂☀️💤☺️💛🌸✨🥀💤😍🌷🎈🦚💤
Yum!!!Gonna make this!Thanx Gina i forget what an easy side dish this is!!🍋
your welcome
Love you Gina Young. You are an inspiration
thank u
Thank you gina for the recipe!! Definitely making this!👍 Looks delicious!!❤😋
Enjoy
Gina have you ever tried Calder’s premium Eggnog? You can get it at specialty grocery stores like Bush’s. I see and Kroger sells it. It is so rich and creamy that I put it in my KitchenAid Ice Cream with Heavy Whipping Cream and it makes the best Ice Cream or have a glass with a little rum. Yum!
Yummm thanks I’ll try it
My favorite veggie is asparagus 💕
I LOVED, LOVED IT. did I say loved it. lol. I am a great cook so I know great food when I taste it. thanks for the recipe. Getting ready to make some more today.
For real now, Gina! You need to share the weekly grocery list, so we can cook with you! I like to be ready gurl!!
My mother didn’t cook asparagus while I was growing up either. She cooked greens and spinach. The only time I ever had asparagus was at a steakhouse.
Love your cutting board. I've been wanting one for awhile. Super nice with ofcourse a super price. Lol.
😍😍❤️❤️💙💙
thanks for watching
When I make this I guess I was too lazy I just crunched my bacon over top LMAO still was delicious. I'll do this.
This looks delicious Gina I love asparagus I will be making this thanks for the recipe have a blessed and safe weekend ❤️
thank you enjoy the recipe
I am going to try this never ate these either
👍 looks delicious
thank you
I don't know why I was on you to put rum in the eggnog, lol. I know your family loves you. I'm going to try this recipe.
😋😋😋
thanks for watching God bless
I didn't grew up on asparagus but I love it blessings to you and your family always this is a beautiful recipe
China now owns Smithfield so I don’t buy it anymore.
Great recipe. We love bacon, too. I would recommend people not use corn oil or vegetable oil as they’re not heart healthy.
If you bend one piece of asparagus, where is snaps is where you cut the rest.
I’ve had bacon wrapped green beans but I’ve never had asparagus.
You really sound like your supposed to be on TV your voice is so soft
I USE 2 SLICES OF BACOM THEN COOK IT ON THE GRILL ITS THE BOMB
Just love this spirit! Makes me smile all the time! God Bless You Girl!
💜👍
Good viedo. Yes, i had this before, yum good!
Oh Gina thanks I must make me some!!!!
I made this for my dinner menu today (Easter). Soooo delicious. Thank you so much!!
I love bacon wrapped asparagus. Yummy can’t wait to try it Gina Young style.
thanks for watching
Yes, I made it before 👌👍💖
Love that you pray. Love my Jesus.
I love asparagus...can't wait to make this...probably will be made for Thanksgiving...
Yummy...
Love all ur recipes...been watch u for quite awhile..
Love the way u pray before eating and praying for us ..Thank U...
GOD BLESS u and ur family...Love Ya...
You need to add some RUM to that eggnog
My mother in law made this for Thanksgiving, yesterday. It's the BEST asparagus I've ever tasted. I asked her where I could find the recipe. Thanks!! New subscriber here.
This looks amazing.
I never had asparagus before. I am willing to try and cook some and see if I will like it before letting my family eat some. Thank you so much for all your recipes. May God keep blessing you.
What do you serve with it?
I wanted to watch before I go to sleep but now I'm hungry Lol!😋 This looks easy and delicious! I will definitely give this a try!😊 Keep cooking!⭐
Ya got me hooked on asparagus a while back. Looking forward to trying these. An interesting fact about this vegetable is that the asparagusic acid in asparagus produces many sulfurous byproducts that can give urine a rotten-like smell. The smell can be detected as early as 15 minutes after eating and may last up to 14 hours. However, not everyone produces the smell, and the majority of people can’t smell it due to a specific genetic modification. Me, I can tell right away that I've eaten it. But when you cook it Gina Young style.... it's worth it :)
You are so funny and cool! Lol, I have been watching for a while now, and I wanted to compliment your ability to make cooking look so fun and easy! I really crack up when you say "make sure that your hands are impeccably clean," and Make you some!
I would love to try this
Enjoyed watching
I’m making this right now! Thank you, have a blessed New Year’s Day!
Hello beautiful 🌹
You talk to much
👋❤️ ur videos great food definitely will be trying this this weekend 😋☝️
Humm Gina this looks Delicious, Oooh Weee! I got to make me some and thanks for sharing, God Bless!❤
You are so much fun to watch and thank you for the prayer. God Blessed you 👍💖🙏🏼🌷
Never had bacon wrapped asparagus and it looks wonderful. I am going to try it.
You are the best
I love asparagus & bacon. I've never used the lemon I'm going to try that it sounds like it would be great.
That looks so good got a question for you how do you make asparagus without making it to go soft and it still stays crunchy no matter what I do my asparagus always becomes chewy and soggy what message do you do say it was still stay firm and crunchy
Hey Gina.. preparing this on Sunday!! Looks delicious !! Have a nice day
Thank you so much ❤❤❤
Have made bacon wrapped asparagus quiet often. Love It!!!
Thank you so much for sharing your recipe for asparagus and bacon it looks so delicious God bless you
🙋🏾♀️🙋🏾♀️🙋🏾♀️🙋🏾♀️😋😋😋
I was not a fan of asparagus until I tried your asparagus recipes so Thank You Mrs. Gina Young.
Can i pan fry?
Hello miss. Gena and family nice vegetable cooking bless up
Always wanted too try Asparagus Gonna try Thank u GY 💃👍
Wonderful.beautiful recipe.thank you.
I love all your videos. They have helped me in the kitchen!! Thank you
Just love this spirit! She makes me smile every time! God Bless You Girl!
Yummy
Very good recipe for asparagus! A must try. ☺️☺️
WOW
Yay thank you Gina !!! we loves thanksgiving ! ! ! !
💖👼🏻🌺
💜💜💜
👍💗💗💗💗💗💗👍
That looks amazing! Can't wait to try it! Love your videos! God Bless you and your family!❤🙏🏻🍽
Thank you God bless