Achari Lamb Chops

Achari Lamb Chops (serves 3-4)
Ingredients:
1 tsp coriander seeds
1 tsp cumin seeds
1 tsp mustard seeds
1 tsp fennel seeds
1/2 tsp carrom seeds
1 tsp kasuri methi
1 tsp pepper
oil
200g sliced onion
5 dry chilies soaked
1 tsp crushed chili,
1 tsp salt (as rq)
1/2 tsp turmeric powder
1 tbsp coriander powder
800g lamb chops
3 tbsp mustard oil
1 tsp kalonji
1/4 tsp methi
crushed 1 tbsp ginger
1 tbsp garlic
1-2 green chilies
250g crushed tomato
little water
2 tbsp crushed powder
some water
salt (if needed)
1 tsp crushed powder
1 tsp chaat masala
Procedure:
1. In a mixie, add 1 tsp coriander seeds, 1 tsp cumin seeds, 1 tsp mustard seeds, 1 tsp fennel seeds, 1/2 tsp carrom seeds, 1 tsp kasuri methi, and 1 tsp pepper. Crush into a coarse powder. Keep it aside.
2.. In a pan, add some oil and 200g sliced onion. Fry to make birista onion.
3. In a blender, add 5 dry chilies soaked and birista onion. Make it into a paste.
4. In a bowl, add the paste, 1 tsp crushed chili, 1 tsp salt (as rq), 1/2 tsp turmeric powder, and 1 tbsp coriander powder. Mix.
5. Apply the marinade to 800g lamb chops.
6. In a pan, add 3 tbsp mustard oil, 1 tsp kalonji, 1/4 tsp methi, and crushed 1 tbsp ginger, 1 tbsp garlic, and 1-2 green chilies. Fry.
7. Add 250g crushed tomato. Fry.
8. Add a little water. Fry.
9. Cover and cook it till it becomes soft.
10. Add 2 tbsp crushed powder. Fry well.
11. Add marinated lamb chops. Fry both sides well.
12. Cover and cook for 4-5 mins.
13. Add some water and cook it on low flame until it is done.
14. Add salt (if needed), 1 tsp crushed powder, and 1 tsp chaat masala.
15. Mix, cover, and cook until it is done.

[@sultanabegum7727]

👌👌👌

[@Educate_Me]

👌👌👌👌

[@DsouzaA-x7g]

👌🏻👌🏻👌🏻👌🏻

[@Arshcuisine2]

Looking so tasty 🤤

[@MaramAsfaq-w7c]

Looks delicious, i love chops❤