Can see a perfect indian in you ... U never hesitate to use ur hand for making salads... Wow... U r amazing... Love ur videos... I'm watching u since 2018...And u r my inspiration to love cooking...
Oh my goodness, so glad to have discovered you! I want to make all these dishes for my family, so wonderful, thank you. I’m so excited to serve them to my family.
Very similar video as last year (in the 'old' kitchen), and definitely prefer this year's BARBECUE SPECIAL video. The individual chicken pieces allows a better coat of the marinade; the potatoes/salad look extra flavourful mashed up; birds and sun sound & look fab as always though. 😄
So beautiful and loving. I hope I try it!!!! Thank you for helping us. I hope we all buy your books. They are so lovely and everything is easy to understand. Have a wonderful week everyone full of joy.
All this looks absolutely wonderful!!! I’ve always been a bit nervous to leave rice at room temperature for too long - is it risky to do that? How long did you leave your rice out before guests started to eat it?
Hello Chetna !!! I’m new to your channel and I started watching all your videos!! I absolutely love all the recipes n i wanna try it !! Love the way you look n you have a sense of calmness in the things you do!! I love your kitchen and your cutlery…from where do you collect ?
Hi Chetna, greetings from NYC. I love your videos. I'm originally from Trinidad and Tobago and we also make kachori there, but they are totally different and a bit more complicated to make. These look nice and simple to try.
I wish I could get the “hang” of cooking with tarragon. I saw your other video with the grilled fish with tarragon and lime. My mouth was watering! If you can do an instructional video on that, I’d 🥰 love it!
Can see a perfect indian in you ... U never hesitate to use ur hand for making salads... Wow... U r amazing... Love ur videos... I'm watching u since 2018...And u r my inspiration to love cooking...
Your recipes are foolproof Chetna - I watch you on TH-cam as I’m making them and you make it all very easy to follow - thanks🙌
awwww thats lovely, thanks
Oh my goodness, so glad to have discovered you! I want to make all these dishes for my family, so wonderful, thank you. I’m so excited to serve them to my family.
This looks so good. I just love all these flavors and your wonderful way of preparing this. And you look gorgeous.
Everything looked wonderful! Great meal Chetna! Will be trying several of these 👍🏽
thanks
This all looks amazing! I’m a “hand mixer” too and it’s SUCH a challenge when I’m in a situation where I have to use a utensil 😂
It really is!
Looks so yummy. Well represented. So kind of you for sharing all the recipe. Thank you so much Ma'am 🇲🇺
Blessing always 🙏😇🌹
Very similar video as last year (in the 'old' kitchen), and definitely prefer this year's BARBECUE SPECIAL video. The individual chicken pieces allows a better coat of the marinade; the potatoes/salad look extra flavourful mashed up; birds and sun sound & look fab as always though. 😄
I love tarragon and dill in potato salad.
The way you explain is perfect everyone can understand 👌🙏
I can’t wait to try this! Everything looks amazing, flavorful and fairly simple 💞
Hope you enjoy
@@FoodwithChetna 👏🏽💜
Lucky friends!
Sure thing
So beautiful and loving.
I hope I try it!!!!
Thank you for helping us.
I hope we all buy your books. They are so lovely and everything is easy to understand.
Have a wonderful week everyone full of joy.
Thank you so much!
What an awesome meal! Thank you for your warm presentation! I have just had shoulder surgery, but will definitely have a go once I have healed!
Hope you recover soon
@@FoodwithChetna I get great joy looking at your videos from my bed in Sydney! Thanks SO much!
Really beautiful sharing my friend! Please keep up your good work! Looking forward to your next video! YUMMY~!
Thanks
All this looks absolutely wonderful!!! I’ve always been a bit nervous to leave rice at room temperature for too long - is it risky to do that? How long did you leave your rice out before guests started to eat it?
I sometimes leave it out all day
This is much healthier than Chinese food😋
Hello Chetna !!! I’m new to your channel and I started watching all your videos!! I absolutely love all the recipes n i wanna try it !! Love the way you look n you have a sense of calmness in the things you do!! I love your kitchen and your cutlery…from where do you collect ?
Each dish looks easy to prepare and absolutely scrumptious!
So simple and quick
You are such a warm personality ❤️
Thanks
Hi Chetna,love your recipes, looks SOooo scrumptious..thankyou love you 😍
My pleasure 😊
Wow...that was an awesome spread with lots of love and hard work. Will save this video for ideas for my next get together. Thanks Chetna!
Yay! Thank you!
Hi Chetna, greetings from NYC. I love your videos. I'm originally from Trinidad and Tobago and we also make kachori there, but they are totally different and a bit more complicated to make. These look nice and simple to try.
Sounds great!
I really enjoyed this video! Great recipes that I will definitely use.
Thanks
I wish I could get the “hang” of cooking with tarragon. I saw your other video with the grilled fish with tarragon and lime. My mouth was watering! If you can do an instructional video on that, I’d 🥰 love it!
Cannot wait to try those potatoes, would be lush with some spring onions in there
Yes
Absolutly wonderful will try this .....🥰💙👍
Phew ! I'm tired watching you !! But definitely inspired to try your menu!!
Love all of your recipes! They are so easy to follow. What was the brand/type of garam masala you used?
Your food looks amazing, hope you and your friends had a wonderful afternoon.
we did, thanks
Please do some Gukrati. Dishes we don't all want earth mustard except.
Love so much every single dish you cook!😍😋
Thank you 😋
I’ll be making the salads and the fried rice soon! Everything looked great!
Thanks Christine
OH MY GOD! YOU ARE AN AMAZING HOSTTT
Thanks Ankit
Where can I find the recipe for the tandoori chicken? It looks so delicious along with everything else!
This is incredible
Those salads all looked lovely :)
so good
Love your cooking and how you make it simple! Could you do a veg lasagne and a meat one please?
Yes I can
Your fried rice looks yummy yum 😋
Yum
Chetna, won’t the veggies in the coleslaw release water because of the salt?
Yes but you eat it straight away so no time for that
Love this video full of ideas ! Thank you 🙏
You're so welcome!
Which olive oil do you use?
extra virgin
you are a very good host 👏
hope you're friends appreciate you 🙂💓
Well done
They do
Hi Chetna, well presented, ENJOY 😋❤️👍
Thanks
You certainly put in a shift that day! Looks fabulous :)
I love cooking
OMG! What a spread!
Thanks Anne
fabulous!!!!!! please send/share party recipies and combos...
Wowwww what a feast!!!!
Thanks Alvin
Oh I love to come to you for the barbecue looks good thank you
Thanks
Love your recipes.
Thanks Zora
A truly delicious buffet 😌
Thanks Olivier
Lovely video! Thanks very much!
YUM.
Mouthwatering!
Thank you 😋
What puddings did you make Chetna?
Hi Chetna, what is the brand of your bbq/tandoor ?
Looks delicious Chetna xx
Thank you so much 😊
Wowwwww,
Looks good but can’t believe you didn’t keep the prawn head and shell’s,always freeze mine
I know what you mean but next time
What were the desserts you made?
wow wish i was a guest :)
So nice ☺
Thanks
Hi Chetna!!! Which type of berbeque grill you have?
I have a big green egg, you can check out their website
@@FoodwithChetna Thanks a lot Chetna from Muscat!!!Any substitutes for egg in yr recipes like in the starters you smear it with egg.
more summer bbq recipes please
Don’t like the mixing with hands especially for guests