Hi Catherine, my word, this looks like something that I can really do for busy canning days and still have a great meal without too much work. I really appreciate it. Tomorrow night I'm making your potatoes and pork chops in the crock pot. You have really simplified my life.
My mother in law was not a good cook but this is one thing she could cook. Actually this and spaghetti was the only 2 things she could cook but I have to tell you how she made the spaghetti. She would thaw a package of frozen hamburger in a few quarts of water then add her spaghetti to that hamburger water. She’d put it in a crockpot when it was cooked and add some sauce. Believe it or not it was good. I wouldn’t dare fix it like that. My husband wouldn’t eat it or her Swiss steak. This here looks great. Catherine makes the best looking food. I’ve fixed a lot of her recipes and they’re great. ❤I’d serve mine with mashed potatoes.
Looks like a perfect fall meal Catherine!😍 I especially like the crockpot part!😋 My mom made swiss steak a lot when I was growing up and it was always a favorite!😘 And I see no problem adding carrots! Always good to have more vegetables!😚 Thanks for sharing another great recipe!🥰
I used to make this with 2 cans of cambels alphbet soup when my kids were young. I used to chop onions small so they disappeared and had mashed potatoes with it. They loved it.
looks great.. your blue oil dispenser looks like it was styled after vintage 1940s VERNONWARE pitchers .. A fast way to peel the carrots is to Stand them up on the thick end and turn them like a dial from the pointy end and run the peeler up-and-down without taking it away from the surface of the carrot... You'll do one carrot in 5 seconds.😊.. That's the way we use to do it at the restaurant.
I'm going to make this one too. Soon. I love Swiss steak. I like your meat hook flipper as well. And we already have those wheat straw plate bowls which we use exclusively now. We also like the saucer sized ones. So functional and they are durable.
Reminds me of my favorite meal when I was young. The flavors are just comfort to your taste buds. You use more liquid than I do and now I know where I go wrong. Thanks. The broth is the trick. Live and learn.
Catherine.. I haven't had this for years!! Looks Delicious!! I'm definitely going to make this soon! Greatly appreciate you and your videos ♥️ ( from Ohio)
Hi just wanted to let you know, I make this recipe using around steak it was good.also using stewed tomatoes as well..when we finished the meal, our dog had a real beef bone.
Hi Catherine!!! All My married years which was 43 ...I have never cooked with cubed steaks. My dear husband ♡ just never asked for them. I may just give your recipe a try. I do like CP cooking and your recipes looks super yummy...Great Video!!!...🦋
You must have been reading my mind. I was just thinking the other day that my mother used to make Swiss steak fairly frequently, and I haven't had it in years. Thanks.
Hi Catherine we made this for dinner on 11/9 it was so good, OMG you were not kidding the steaks were so tender an delicious thank you so much for the dinner idea
This looks good Catherine. Thanks for adding the veggies to this dish. I like your crockpot. We are in need of a new and larger one. I’ll be looking online for that. Blessings y’all.
Thank you for this recipe 😊!! Definitely going to make this recipe 😊!!! Can I ask you where you got your spoon measuring cups from?😊. I really do like watching your videos!!😊
Memories of my Mom ❤ she made hers in a roaster in the oven. Definitely a keeper! No green pepper it doesn't agree with me anymore but I can add celery. Looks delicious!
Your website recipe says to cook on low for 8 to 9 hours. On your video you said low for 6 to 7 hours. Also how much celery would you add. It looks wonderful. I can’t wait to try it.
I used to love using cube steak in many recipes, including in this tecipe for Swiss Steak, then our grocery outlets stopped carrying it sighting it carried bacteria because of the way it was tenderized/pounded 😢
Hope you see this comment. I looked thru your items on your Amazon store and didn't see the hook you used on the meat. What exactly is it called so I can look for one.
This meal is like a warm hug on a cool fall day. Childhood is calling💜
Comfort meal for the fall season!!!
Oh my gosh I am drooling! I will be making this for sure. I love the veggies in this dish. Thanks.
I love crockpot meals. Fix up in the morning and come home to a great meal! This looks delicious. Thanks Catherine ❤
Sweet & sour sauce is a good idea too Catherine!
This looks good! Love cubed steak cooked in gravy with mashed potatoes too🤗
Very delicious hello Catherine ❤
Thank you 😋
Sometimes, those Oldie recipes "Are" Goodies. That recipe looked Great !!! YUM!!! ❤😊 You and your family have a great week.❤
Thank you! You too!
Hi Catherine, my word, this looks like something that I can really do for busy canning days and still have a great meal without too much work. I really appreciate it. Tomorrow night I'm making your potatoes and pork chops in the crock pot. You have really simplified my life.
Wonderful!
Yummy. Very delicious, thank you, Catherine ,much appreciated.
Glad you enjoyed it!
My mother in law was not a good cook but this is one thing she could cook. Actually this and spaghetti was the only 2 things she could cook but I have to tell you how she made the spaghetti. She would thaw a package of frozen hamburger in a few quarts of water then add her spaghetti to that hamburger water. She’d put it in a crockpot when it was cooked and add some sauce. Believe it or not it was good. I wouldn’t dare fix it like that. My husband wouldn’t eat it or her Swiss steak. This here looks great. Catherine makes the best looking food. I’ve fixed a lot of her recipes and they’re great. ❤I’d serve mine with mashed potatoes.
I'm glad you enjoy my recipes.
Thank you! I'm definitely going to try this!👍👏
I think when using Broth no need for adding salt! I use powders only when using low sodium or with!
I love cubed steaks with mushroom gravy! I saute it like you do and make a mushroom gravy and rice ! Delicious.
Looks like a perfect fall meal Catherine!😍
I especially like the crockpot part!😋
My mom made swiss steak a lot when I was growing up and it was always a favorite!😘
And I see no problem adding carrots! Always good to have more vegetables!😚
Thanks for sharing another great recipe!🥰
I used to make this with 2 cans of cambels alphbet soup when my kids were young. I used to chop onions small so they disappeared and had mashed potatoes with it. They loved it.
This is one of my favorite recipes of yours we like, especially in colder weather. I got a couple of your cook books I enjoy recipes from.
Wonderful! I'm glad you enjoy them.
Reminds me of what my mom used to make 🎉😊
Boy does that look delicious!! 👍😁👍🤗🤗
looks great.. your blue oil dispenser looks like it was styled after vintage 1940s VERNONWARE pitchers
.. A fast way to peel the carrots is to Stand them up on the thick end and turn them like a dial from the pointy end and run the peeler up-and-down without taking it away from the surface of the carrot... You'll do one carrot in 5 seconds.😊.. That's the way we use to do it at the restaurant.
Good Morning, Catherine 🧡🍂🍁. Ohmygoodness! I am saving this and will be making this soon! Thank you so very much ❤
You are so welcome!
Love, Love your ALL your recipes! They're always a hit with my family
I'm going to make this one too. Soon. I love Swiss steak. I like your meat hook flipper as well. And we already have those wheat straw plate bowls which we use exclusively now. We also like the saucer sized ones. So functional and they are durable.
Reminds me of my favorite meal when I was young. The flavors are just comfort to your taste buds. You use more liquid than I do and now I know where I go wrong. Thanks. The broth is the trick. Live and learn.
You're welcome.
Hello, I love crockpot recipes. Looks delicious.
Catherine.. I haven't had this for years!! Looks Delicious!! I'm definitely going to make this soon! Greatly appreciate you and your videos ♥️ ( from Ohio)
Thanks!
Oh my goodness this looks so delicious 😋 I'm gonna definitely be making it soon
That’s a winner 😃 adding cube steak my shopping list, thanks Catherine
Everything looks so yummy.
I love this recipe
Oh Catherine so yummy for my tummy thank you will be in. Menu this week ends ❤you bunch God bless
This looks so delicious savory 🤤😋 thank you Catherine 🥰 definitely a must make ❤
Love Swiss steak Catherine great recipe🥰🙏💚💛Bodi
I’ve never had Swiss steak. I shared this video with my mom. I think she would like this recipe too. Thank you
I won't lie, I've never had Swiss steak before - looks and sounds wonderful! Thank you for sharing Catherine!
It's so good!
Swiss Steak is the bomb 💣 u can also use round steak cut in pieces too!
@@CatherinesPlates I've used cut up pieces of round steak too! Never tried cubed steak before! Looks Amazing 😁
We LOVE Swiss steak, definitely saving this one!
Hi just wanted to let you know, I make this recipe using around steak it was good.also using stewed tomatoes as well..when we finished the meal, our dog had a real beef bone.
Thank you for sharing Catherine, gotta try this 😋
That’s looks delicious!
Oh lady, this looks so yummy 😋
Looks so good!
Hi Catherine!!! All My married years which was 43 ...I have never cooked with cubed steaks. My dear husband ♡ just never asked for them. I may just give your recipe a try. I do like CP cooking and your recipes looks super yummy...Great Video!!!...🦋
Thanks! Hope y'all enjoy.
Love this so much, thanks Catherine.
Ms. Catherine, your recipe looks delicious!!!!
Thank you.
OMGosh that looks so good can't wait to make this for my family, Hun you make some awesome food thank you
Thanks! I'm glad you like it.
We r making this for dinner tonight it's 11/9 , smells soo good can't wait to eat dinner
I’ll have to look for this type of beef in my store. I’ve never seen it. But then again I wasn’t looking either lol. Can’t wait to try this ! Thanks 😊
You must have been reading my mind. I was just thinking the other day that my mother used to make Swiss steak fairly frequently, and I haven't had it in years. Thanks.
Oh yummmm!!! Fall is in the air and I can almost smell your meal! Can't wait to try it!😊😊😊
Made this recipe and it's GOOD !
Glad you liked it!!
Hi Catherine we made this for dinner on 11/9 it was so good, OMG you were not kidding the steaks were so tender an delicious thank you so much for the dinner idea
Even "doable" with my NEW heart healthy diet. Omit the salt, low sodium beef broth and low sodium tomatoes. I'm so there. This is going to be GOOD.
Wonderful!
Good morning, I made this before in the crockpot, and it's so delicious... another great recipe, Catherine ❤
That looks so delicious!
Morning Catherine☀️ This looks so good !!
This looks good Catherine. Thanks for adding the veggies to this dish. I like your crockpot. We are in need of a new and larger one. I’ll be looking online for that. Blessings y’all.
That looks so good! I would definitely serve those up over rice. 😋 Yum!❤
Looks great. I'll give this a try.
I have made this, but have never used carrots. This is so tasty and comforting. Thanx.
My pleasure 😊
Thanks for the tool ideas also! Got a meat chopper at dollar tree couple weeks ago for ground turkey and beef 👍🏼
Good job Cat.
It looks very good yum 😊
I'm going to try this recipe. It looks yummy. I have heard of Swiss Steak, but I have never tried it before.
Oh my goodness Catherine… I’m making this but I love mashed potatoes 😊
I love rice but that gravy looks so good for mashed potatoes 😂. Thanks again.
Wonderful!
Looks delicious. 👌
Thank you 😋
Looks delicious will make this
I added cubed Pineapple!
Great meal and great cookbook! 👍😋
Do you still sell the cookbook?
@@stephaniet.6071Yes, all 3 of them are available on her website.
I sell my cookbooks on my blog www.catherinesplates.com click the cookbook tab then choose the cookbook you want.
Thanks!! , i be Using a SS 4 SkilLet Cooking Portion .. Tomatoes😮 Dont Like 😅iron Somehow, Lol
Do you have a crockpot or slow cooker playlist? This is a great new way to make cube steak. Thank you.
Yes, you can watch them from my channel.
@@CatherinesPlates how can I find the slow cooker playlist? I didn’t see a list with any similar title. Did I miss it? Take good care, Catherine.
Looks yummy!😋😋😋😋
yummy
Yumm!😊
Looks delicious. Any substitute for cube steak ? Always a problem to find 🤔. Thanks for sharing this great recipe 😊💐
You can get some round steak and beat it with a meat tenderizer.
Yummy looks so good..
Looks so delicious
Yum 😇
Amazing 👍😋
Thanks!
Thank you for this recipe 😊!! Definitely going to make this recipe 😊!!! Can I ask you where you got your spoon measuring cups from?😊. I really do like watching your videos!!😊
Thanks! I got the scoops from Amazon.
Do you think they still sell them?
When are you putting out another cook book Catherine??
I just put out my dessert cookbook, go to my blog www.catherinesplates.com and click on the cookbook tab then click on the yellow cookbook.
Memories of my Mom ❤ she made hers in a roaster in the oven. Definitely a keeper! No green pepper it doesn't agree with me anymore but I can add celery. Looks delicious!
No celery canned tomatoes mom always used round steak pounded same principal I also worked since I was in 8th grade to help mom
Yum, making this for sure. Years ago my hubby made a great swiss steak. Do you have a recipe?
Yes, here is my recipe. catherinesplates.com/swiss-steak-in-the-oven/
If i wanted to add mushrooms & celery how much would i use?
This looks delicious.
Thank you.
You could add about 3 ribs of celery and as many mushrooms as you like.
Could you attempt a "Cube Steak Marsala?"
I think that might be good also. Similar to "veal marsala", but with cube steak instead of veal.
I'll have to see what I can work up.
Your website recipe says to cook on low for 8 to 9 hours. On your video you said low for 6 to 7 hours. Also how much celery would you add. It looks wonderful. I can’t wait to try it.
it just depends on the thickness of the steaks as to how long you cook them in the crockpot. I would use 1 to 2 ribs of celery.
When I worked at Ruby Tuesday's (years ago, in Nashville) we called those cast iron handle covers "Weenie Warmers", LOL
LOL!
I used to love using cube steak in many recipes, including in this tecipe for Swiss Steak, then our grocery outlets stopped carrying it sighting it carried bacteria because of the way it was tenderized/pounded 😢
Well, you could always get round steak and tenderize it yourself.
What’s that pick you are using?
It's a meat turning hook.
Hi you need a sous chef How about Thomas!
Looks so delicious, definitely gonna be giving this one a try.
Hope you see this comment. I looked thru your items on your Amazon store and didn't see the hook you used on the meat. What exactly is it called so I can look for one.
If I remember they are called Food Flipper Hooks, and I got my from HomeGoods.
😛
Looks delicious but my son doesn't like tomatoes
I always wash off my meat, I let cube steak soak and get as much blood out as u can. I like the recepie bur I washable meats.
😋😋
you forgot to season the meat itself. 😊
I didn't forget, in this recipe I've cut back on some of the seasoning so it just went in the flour.
How big is her tea spoons 😳😂😂
LOL!
Lost me at the canned tomatoes. Not the type of gravy I would want on my cube steaks.
No worries, you can add fresh tomatoes if you want.
@@CatherinesPlates No, I meant no tomatoes at all in my gravy. I would want brown gravy with mushrooms and onions.
that looks sooo good!