GIANT FREAKING CLAM!! Southeast Asia’s Wildest Seafood!!
ฝัง
- เผยแพร่เมื่อ 25 ก.ค. 2024
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SHELLFISH
1. RA KHƠI RESTAURANT
ADDRESS: 131 Bis 30 Tháng 4 Street, Dương Đông Town, Phú Quốc City, Kiên Giang Province
🐚BLANCHED BLOOD COCKLE: Quickly boil for 30 seconds and then place in a container. Pour in the hot water to crack it open easily and then serve.
🐚STIR-FRIED BLOOD COCKLE WITH TAMARIND SAUCE: Quickly boil for 30 seconds. Prepare a hot pan with chilly powder and seasoning. Add the blood cockle in the pan. Stir-fry with tamarind sauce. Place on a plate with toppings (peanut and laksa leaves) and serve.
🐚SAUTEED BLOOD COCKLE WITH SPICY SAUCE: Quickly boil for 30 seconds. Prepare a hot pan with chili powder and seasoning. Add the blood cockle and saute with spicy salt. Place on a plate and add laksa leaves on top.
💸PRICE: 60.000 VND / $2.60 USD for each dish
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2. BÉ GHẸ 2 RESTAURANT
ADDRESS: Group 10, Rạch Hàm Commune, Phú Quốc City, Kiên Giang Province
🐚GRILLED PEN SHELL WITH SCALLION OIL: Crack the pen shell open and clean it. Place it on the charcoal stove. Add scallion oil when it's almost done. Top up with peanut and serve it.
🐚STIR-FRIED RED GEODUCK AND MORNING GLORY: Quickly boil for 1 minute, then remove the flesh from the shell. Prepare a hot pan with oil and fried minced garlic. Add salt, soy sauce, oyster sauce and water. Add morning glory and stir-fry for three minutes.
🐚SWEET & SOUR PEN SHELL SCALLOPS: Remove the flesh from the shells and cut the flesh in halves. Place in a pan with fried garlic. Add onion, cucumber, pineapple and tamarind water. Add more seasonings (sugar, salt, MSG, fish sauce, water) and tomato. Stir-fry until ready.
💸PRICE: Grilled Pen Shell - 30.000 VND / $1.3 USD | Stir-fried Geoduck - 200.000 VND / $8.6 USD | Sweet & Sour Pen Shell Scallops - 200.000 VND / $8.67 USD
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3. CON SAO RESTAURANT
ADDRESS: Group 5, Rạch Vẹm Commune, Phú Quốc City, Kiên Giang Province
🐚STIR-FRIED RAMBUTAN SHELL WITH BROCCOLI: Steam for 10 minutes. Prepare a hot pan with scallion and shallots. Add the rambutan shell meat. Add seasonings, broccoli, carrot, onion & leaks. Stir-fry for 5 minutes and serve.
🐚GRILLED QUAHOG CLAMS WITH CHEESE: Steam until their shells open. Grill on charcoal for 20 minutes. Add cheese on top and then serve.
💸PRICE: RAMBUTAN - 150.000 VND / $6.5 USD p/kg | Grilled Quahog Clams - 150.000VND / $6.5 USD p/kg
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4. VỰA HẢI SẢN NHÀ SU & BEE
ADDRESS: 123 30 Thang 4 Street, Dương Đông Town, Phú Quốc City, Kien Giang Province
SOCIAL: / haisansuvabee
🐚GRILLED PEARL OYSTER WITH SCALLION OIL & PEANUTS: Crack it open. Place on an electric stove and grill for 10 minutes. Add scallion oil and peanuts. Continue grilling for 10 more minutes. Serve.
💸PRICE: 900.000 VND / $39.00 for 2kgs
#BestEverPhuQuocTour #BestEverFoodReviewShow #BEFRS
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🥒 ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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🎬CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Nguyễn Minh Đức
VIDEO EDITOR » Ngoc Le Hong
LINE PRODUCER » Huỳnh Hà My
PRODUCERS » Huỳnh Hà My, Khoi Chung & Liz Peterson
COLOR & MASTER » Quí Nguyễn
Selected tracks via Audio Network
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Hi sunny I'm a big fan of your and I've been stalking your channel for a while now jk🤣 but I just wanna say I love and keep up the good content 🙂❤️
Watching from Philippines 😍
Huh 9 hours ago 🤯🤯
From Philippines watching.😁😁😁😁
Watching from Trinidad and Tobago
*"This ISLAND is surrounded by water"*
*_Well played_* 🤝😆
Because in US it's surrounded by weed 🤣
“The spiny lobster is….spiny” lmao
🤣
The screaming snails were hilarious
An island that's surrounded by water? Wow we've never seen this before
How about north Korea
Save the people 😑
he missed the chance to add the screams when preparing the second dish and I can't stop thinking about it
Lol yea that was good
In Indonesia we eat blood clams with peanut butter and grated pineapples. Weird huh?
In New Zealand we eat them with creamy mushrooms
in Philippinese qw just add water and some vegetables and its good to go pretty weird huh?
@@cro8411 in Serbia we eat pig fat on toast with salt and pepper
@@paulm2683 well I'll say that's weird but I think it's your tradition right? I'll say it's weird
@@cro8411 bro, it’s actually delicious
I like how he put the kids voices saying 'Yaaaay!' to 'AAAAAAAAAAAA!' at 5:53-5:58!! XDDD
Sonny 90% of the time: “This would be great with beer.” 😂
Everything is better with beer tho😂
Also "Does this food have any alleged 'medical' properties?" *Looks Down*
Alcohol is mad overrated 💯
@@killingword LMAOO yesss
that’s how you know he’s not a fan
I'm surprised Sonny could do the famous asian squat. 😂
I think because he has travelled around Vietnam for too long 😂 it is convenient for resting between walking trips, maybe
Slav squat
th-cam.com/video/U4NoUq7TOKM/w-d-xo.html
LOL! Deep inside, he's Asian 🤭
Bc he's now asian
Sonny is literally the cutest thing. "AH! It scared me because it moved"
no
Eh
@Ren marry me gurl💍
Pretty cute yourself 💕
"As I'm poking around I find no oyster" first it's a clam and second you were looking for a pearl lol i love this show so much 🤣
😂😂😂😂
Ah ha. Thanks for explaining his joke. I didn't catch it.
Best Datting Click 🔽
livegirls19. com
在整個人類歷史上，強者，富人和具有狡猾特質的人捕食部落，氏族，城鎮，城市和鄉村中的弱者，無`'守和貧窮成員。然而，人類的生存意願迫使那些被拒絕，被剝奪或摧毀的基本需求的人們找到了一種生活方式，並繼續將其DNA融入不斷發展的人類社會。
說到食物，不要以為那些被拒絕的人只吃垃圾。相反，他們學會了在被忽視的肉類和蔬菜中尋找營養。他們學會了清潔，切塊，調味和慢燉慢燉的野菜和肉類，在食品市場上被忽略的部分家用蔬菜和肉類，並且學會了使用芳香的木煙（如山核桃，山核桃和豆科灌木
來調味食物煮的時候 1618752130
Everyone knows clams are the apex predator for oysters.
Dude is funny as heck
Lmao, laugh so hard at the ending when you tell your crew to ask the chef to open the blood clam so that you can pretend you opened it.
That dog passing between sonny’s legs is so damn funny 😂😂
You just going to have to take my word for it 🤣🤣🤣🤣🤣🤣🤣
➡️ livegirls19. com ⤵️
B.e.S.T f'u"l'l D.a.T.i.n.G h.o.T G.i.r.L's
-L-o-V-e-S-e-X---❤️😘
..👍
!💖🖤❤️今後は気をライブ配信の再編ありがとうです！この日のライブ配信は、かならりやばかったですね！１万人を超える人が見ていたもん（笑）やっぱり人参最高！まさかのカメラ切り忘れでやら1かしたのもドキドキでした,.
💖🖤在整個人類歷史上，強者，富人和具有狡猾特質的人捕食部落，氏族，城鎮，城市和鄉村中的弱者，無`'守和貧窮成員。然而，人類的生存意願迫使那些被拒絕，被剝奪或摧毀的基本需求的人們找到了一種生活方式，並繼續將其DNA融入不斷發展的人類社會。.
說到食物，不要以為那些被拒絕的人只吃垃圾。相反，他們學會了在被忽視的肉類和蔬菜中尋找營養。他們學會了清潔，切塊，調味和慢燉慢燉的野菜和肉類，在食品市場上被忽略的部分家用蔬菜和肉類，並且學會了使用芳香的木煙（如山核桃，山核桃和豆科灌木 來調味g食物煮的時候 1618746785
I remember eating blood clams in El Salvador back in the 80's with lemon/lime, onion, cilantro,
Chile gallo rojo, ajo, salt, pepper y una Pilsener
😋😋😋
Your videos make me forget my anxiety and depression for a while. For that i am forever grateful for you Sonny. Love from Maldives 🇲🇻
hey bro, same. from maldives too. feels like i’m going on a trip with sonny, and makes me forget about the pain for sometime too. hang in there. 🇲🇻❤️
Yes, he is truly a blessing.
Tc of yourself. Its going to be okay ❤️
Same but I’m from the Philippines
Jesus loves you !
Start going for walks and working out , get your blood pumping,, most people with depression have depression because of a lack of activity and working a shitty job,,
Start making changes to your routine
Magic mushrooms and psychedelics are also game changers and can give you in one night what 50 years of therapy cannot
I was so depressed my room was full of garbage and i wouldnt leave my bedroom for weeks or months at a time,,,
Now im usually the happiest person in the room
Dont let it win, you can do this
But dont use youtube and the internet as your cure or an escape,,, you have to find other ways , i believe in you!
In México, the blood clams are called “patas de mula” I started eating them as a child and I never got sick. We ate them raw with salt, lemon, and hot sauce. Also, we ate them by the dozen. However, we had to make sure they were still alive and we tested them with a squirt of lemon juice which made them move.
that's cool. Thanks for sharing. :)
Epic
Same in Cambodia LOL
Lol “the hose has a little anchor” 😂
That’s an air stone Sonny 🤣😂😂
This part made me die.🤣
those clams with screaming fx sound whenever they're put in the steamer kills me everytime 🤣🤣🤣🤣💀💀💀
14:10 laughed so hard at the suppressed shout sound effect when the lid closed.
If I can recarnate into any animal I’ll be a Clam... just chillin underwater blowing bubbles
*gets eaten
I would recommend living at port dalossie as a clam because we don't eat those clams
Lol
In a nature reserve with 0 predators.
until some random fisherman come and eat you🤣🤣🤣🤣
“Eat together” this way we can die together lmao ahahaha
This show just keeps getting better! Kudos to the editors!!!
That clam was huge. Sonny just goes for it. Always fun to watch. Great video
I've been eating these blood clams my whole life and never realized how weird and unique they are to bleed red blood untill now 😂
I never thought Blood Clam could be dangerous. It's almost like an everyday food in my place 😂
Exactly
Same lol, I loved eating these as a kid with my dad .. never knew
True my fav street seafood
Why not just eat or try the regular clams? The meat that is. They have to be soo much better than.. Blood.
Roast with some lemon and garlic and you might love that.. Maybe even more than blood clams :/
Also just to point out.. There's a way to eat clams without getting a disease.
Why take the chance?
@@dannygreen5477 blood clam easier to find in a street food at my place. It's also cheap about $1,5 per portion.
Introducing the handshake to Phú Quốc
now that's the power of food diplomacy
I love how he says that the island is surrounded by water and makes it feel impressive
" I feel like a real fisherman..... besides someone else caught these." I love this man dude.
My man... Mr. S.S. You keep on, keeping me on the tips of my toes. I truly appreciate your style and everything that you bring to the table. No joke... each time I look at TH-cam, I immediately tap on subscriptions. Next comes the BEFRS icon in hopes that I'll find a posting of a new episode. You're brilliant!!! You andbthe team keep up the great work 👏 💯 😅
You are my new, favourite binge channel. Love watching your respect for other cultures & you culinary adventures. Just great content overall & I love learning about new cultures.
This guy's face is always positive and warm
B.e.S.T f'u"l'l D.a.T.i.n.G h.o.T G.i.r.L's -L-o-V-e-S-e-X-..❤️⤵️
livegirls19. com
!💖🖤❤️今後は気をライブ配信の再編ありがとうです！この日のライブ配信は、かならりやばかったですね！１万人を超える人が見ていたもん（笑）やっぱり人参最高！まさかのカメラ切り忘れでやら1かしたのもドキドキでした,.💖🖤
在整個人類歷史上，強者，富人和具有狡猾特質的人捕食部落，氏族，城鎮，城市和鄉村中的弱者，無`'守和貧窮成員。然而，人類的生存意願迫使那些被拒絕，被剝奪或摧毀的基本需求的人們找到了一種生活方式，並繼續將其DNA融入不斷發展的人類社會。.說到食物，不要以為那些被拒絕的人只吃垃圾。相反，他們學會了在被忽視的肉類和蔬菜中尋找營養。他們學會了清潔，切塊，調味和慢燉慢燉的野菜和肉類，在食品市場上被忽略的部分家用蔬菜和肉類，並且學會了使用芳香的木煙（如山核桃，山核桃和豆科灌木 來調味食物煮的時候 1618818331
Someone : Oh that's an exotic animal....
Sony : Let's eat it...
"this way we're going both to die " ahahahahahaha
Gotta love Sonny! He's adventurous, funny, educational and he pats the clam before they steam it. What's not to love!! I need to visit Viet Nam, Korea and Thailand!
If you use more calories to open the clam than it contains, you can forget the gym and just eat clams to lose weight. Sounds like a plan to me!
U got a point there ...
Wow, a eureka moment. 💡
Eh...adding the fact not using synthetic industrial salt and/or sugar as ingredient, helps too.
In Maryland we say that if you pick and eat Blue Crabs long enough you’ll eventually starve to death. I said it just a few days ago while eating crabs.
I've never been this early to one of these episodes. Love all that you do, Sonny. And thank you to the crew that joins you on these adventures! ^_^
Tremendous job introducing the hand shake to phu quoc. Legendary sonny will be talked about for generations
Honestly, opening the clams is part of the fun of eatting them. I love it
Mission Impossible with Tom Hanks and he said it with such confidence 🤣🤣🤣🤣🤣
i was thinking, huh, Tom Hanks didn't jump outta plane on Con~Air. ah damn wrong Tom! (i'm smoking weed😤)
the BEST EVER FOOD REVIEW SHOW on youtube BEFRS, so entertaining :)
0:52 "This island is surrounded by water! Oh wait, that's all islands."
Haven't watched a video in a while but I'm glad your humour hasn't changed.
Another Excellent show ‼️⭐️⭐️⭐️⭐️⭐️Thanks B.E.F.R.S🇨🇦❤️
"It's small but it's so weird" that's what she said 😂
Dude you forgot to type ( hahahahahaha)
ouch
HAHAHAHAHA 😂😂😂 Soooo FUUNNY DUDE (😐)
he*
So much sadness in this coment 🤣😂
It’s 5:41 am in Los Angeles ... woke up to this. Priceless 🔝🔝🔝🔝
10:46 pm here in Australia
9:00 PM here Philippines.
I love this food crew so much. I always laugh and always learn something new.
Miss your videos so much I’m rewatching your channel...again. 🙌💕 every day I look forward to seeing you post!!
Someone just as weird and humorous as me, love this channel and the amazing team behind the great editing.
Sonny: "Yes, this ugly lookin' dude..."
Ma boi the clam: " No need to be hurtful bro.... :("
☹️
( ･ั﹏･ั)
Great stuff! Love the food and the unique locations. Thanks for showing off Vietnam.
LOL the screaming food sound effects get me every time !
Dude you're so funny when you naturally react to everything especially when u asked the chef to handshake and u said
"maybe they don't do a handshake on this island, it hasn't reached the island yet"
😅😅
I love this channel so much
My man! It has only gotten better since months ago. Keep it up! Bucket 🪣 list though, is to come enjoy a food adventure with you and the crew. Ahhh peace! ✌️🤘
Vietnam is by far the most exotic place I have seen on this channel...
Hey Sonny! I recently found out about your channel, you made me interested in the culinary kitchen of Vietnam all the way from the small country of Holland!
Thank you for your content, it is amazing to watch!!!
Congrats to the team at BEFRS for making it almost a year without being able to travel! Still managing to bring us quality content!!!
LOVE most of the Foods of Vietnam especially all the clams here on this show, the Vietnamese sandwich, and the varieties and variations of the noodle soups and the spring rolls. And LOVE these shows of Vietnam with Sonny Side presenting them.
i love blood clams, add my moms cooking to that and you've got yourself literal heaven
Can't wait to travel again, watching this show makes me miss the food in southeast Asia
I love blood cockle.... Super delicious.. Especially in my fried kuetiaw
Nice!
🤤🤤🤤🤤🤤
Love love love your channel. Thank you Sunny for giving us the best food review show by far. Can’t wait till you can come to Melbourne Australia and review some of our food. Keep up the great work
Love the bloopers. Wish your episodes were longer all the time.
You arereally great, I love your videos especially the ones about the Asian seafood. Keep it going!
Why is nobody talking about the cutest ‘hum’ he makes putting food in the food bin??? Absolutely adorable - Sonny I think it should be your own ‘Mark Weins’ signature thing!
Watching the Vietnam videos has made me want to visit there more than ever before!! Tourism Vietnam should be a sponsor if they are smart. Great work team.
You are so fortunate to be able to try these foods. I would love to try all those things.
Your commentary is the best part of the show.
The little screams he puts in ( of the baby clams) are horrifying yet hilarious....
😆Ikr? That was so funny.
I really would have loved to see him travel with Anthony bourdain
thank you
I doubt they could stand one another, towards the end of Anthony's pathetic life he was suckling on the democratic tit with his fake moral outrage. Sonny leaves enough clues he's not jumping on that boat.
th-cam.com/video/1gm4-YiTBEo/w-d-xo.html.
Men didn't realize this was going to get political
@@eliharrell2804 Sonny and let's say Gordon Ramsey, that's a spicy combo tbat would get along and be entertaining to all.
I was sad about something, and chanced upon this episode that gave me 17 minutes of joy and laughter. And I wanna eat everything there!
I have to say, every video I watch, my mouth waters and I end up drooling. Wish I could indulge in all this. I always know what I eat, and do get scared of it, but never think twice. Still want to try everything though.
5:23 listen closely at the music HAHAHAHAHAHA
If you know you know
Can we get an explanation as to why you guys chose Mexican Banda music for the background music during the scallop shots?🤣🤣
My thoughts 🤣😂
A south asian, i go "???" too😂
This show amazes me every time I watch and I've seen every single episode
Sonny your the best food reviewer! Thank you brother
Sonny is such a handsome guy, he’s always so nice to the people he works with, even if they are not, he always makes a joke out of it, he’s such a great guy.
Give up Sonny, we know this is your sock puppet account.
i wish he'd accept the hair loss, it'll honestly be so much easier when it has to come off.
theres just something about a 30 odd year old man still wearing a bandana everywhere he goes for any bit of filming, i feel cringe for him.
@@Dockhead hey dumb dumb fyi he wears that because there's a scratch mark on his forehead from incident in his hunting video search it up
" I thought fish would gather around like how puppies do when you eating! :D "
Sonny is such satisfying entertainment. And I love clams.
Blood clamp is one of my fave "Snack". Yes I grew up in Southeast Asia. My mom just boils it with onion, pinch of salt, so yumm, sweet brainy. My father and I fought over last piece.
Sea shell: "Very dangerous"
Sonny:"i just call it breakfast"lol
I love him
He’s so funny 😂
Sunny is such a diva 🤣💕
At one point it almost killed me 😂😂😂😂😂 this is the best food show and also great entertainment
ive been eating those clams since i was a kid and ive never known it was “deadly”💀 its so common here in malaysia
So does cassavas😂😂
Thanks to all our ancestors sacrifices to build our "poison-ressitance" dna, i'd guess.
0:52 "this island is sorrunded by water" seriously bro😂
no need to state the obvious, lol
He's a great observer
Love all the different sea food choices. I hope you had all your shots. I miss the Chinese Buffet.
Sonny is hilarious, keep it up dude!
Sonny: "It's like eating an eye."
Besties: "Well, he'd know, wouldn't he?"
Now u need to plan to visit zanzibar ill be your guide :)
Sonny side you are the greatest man.i love your show .you are one of the greatest food videos on earth .keep up the perfect videos to watch.
the editing in this video has me in stitches LOL i love the post production crew wow
Sonny: *becomes a serial killer and eats his victims*
Also Sonny: "This will be perfect with beer."
It’s weird when he’s not with someone, the last 10+ I’ve watched he’s with a co-host
That Scooby-Doo sound when he swallow. Sonny is one brave dude.
You & the cameraman goofing around at the end of the video was the best part, in my opinion ☺️
3:39
Cameraman: “Eat Together”
Sonny: “and this way we can BOTH Die”
The Chef: 🧐 “I don’t understand but SAY LESS”
Bald Gang
Do y’all pronounce rambutan like sonny? Or is it I pronounced it wrong my whole life?
That hurt my ears.
Im a native indo and we pronounce it ram like computer ram bu like boo tan ram boo tan
@@marshall3116 you mean ram(rum) bu(boo) tan(tuhn) ? RumBooTuhn
@@nazbmn242 we dont say thun we say tAn like that
@@marshall3116 tuhn pronounce it like ‘duh’. I’ve been to Indonesia and Malaysia and I hear no one pronounce it as ram( dodge *RAM*) bu(*boo*) tan( *tan* skin) even here in Singapore except the foreigners and the caucasians who don’t know how to pronounce SEAn cuisines.
Love you hilarious comments! 😂😂 you made my morning
🤣🤣🤣🤣This was AWESOME!!!!! Keep safe Sonny Shine 💛💛💛💛💛💛💛💛💛💛💛🙏🥰🙏🥰🙏🥰🙏🥰🙏🥰🙏🥰🙏🥰🙏🥰
Self-love is the greatest middle finger of all time.
ok
maybe you should lose some weight
Why that song in backgrout sounds like brazzers intro song hahahahha
thats what I thought
Best food doco ive ever come across thanks so much Sonny