ડબકા કઢી - વરસો જૂની કાઠીયાવાડી વાનગી - Dapka Kadhi - Age Old Recipe

Friends, Today’s we have come up with age old authentic recipe of Dabka Kadhi (ડબકા કઢી)
आज हम आपके लिए लाये है बहोत ही पुराने दिनों में बनने वाली डबका कढ़ी की रेसिपी
Method for Kadhi (Curry) - कढ़ी का बेटर बनाने के लिए
A glass of buttermilk - एक ग्लास छाछ
A tbsp besan flour - एक चम्मच बेसन
Blend both using electric blender into smooth batter of kadhi
दोनों को इलेक्ट्रिक ब्लेंडर से एकदम समुध ब्लेंड करे
Heat 5 tbsp oil in earthen pot at medium flame. Add ½ tbsp mustard seeds and cumin seeds each. Add ½ tbsp fenugreek seeds, a dry red chili, small piece of cinnamon, 2/3 cloves, a badiyan, curry leaves and asafoetida. When all spices are sautéed add kadhi batter prepared earlier. Mix well. Add a chopped green chili and ½ tbsp chopped ginger. Add ¼ tbsp turmeric powder, ½ tbsp salt, a small piece of jaggery. Mix well. Add a glass of water. Turn flame to low and let it boil.
एक मिटटी के बर्तन में ५ चम्मच मध्यम आंच पे तेल गरम करे और उसमे आधा चम्मच राय के दाने, जीरा, मेथी दाने, एक सुखा लाल मिर्च, छोटा तज का टुकड़ा, २/३ लोंग, एक बादियाँ, करी के पत्ते ओर हिंग डाले. जब अच्छे से तड़का हो जाये तो उसमे तैयार किया हुआ बेटर डाल के अच्छे से मिक्स करें. एक हरी मिर्च के टुकड़े डाले, आधा चम्मच चोप किया हुआ अदरक, १/४ चम्मच हल्दी पावडर, आधा चम्मच नमक, छोटा गुड का टुकड़ा डाल के मिक्स करे. एक ग्लास पानी डाल के आंच धीमी करके इसको उबलने दे.
कढ़ी उबले तब तक कढ़ी के लिए डबका बना ले...
Methos of making kadhi dabka - કઢી નાં ડબકા બનાવવાની રીત - कढ़ी डबका बनाने की विधी
Take a bowl / 100 grams of besan flour
Add a bowl of chopped coriander
Add ½ tbsp chopped ginger
Add 2 nos. of chopped green chilies
Add 2 tbsp oil
Add a pinch of baking soda
Mix well
Add water as required and mix well till it forms half lumpy mix required for making dabka.
एक बोउल / १०० ग्राम बेसन में एक बोउल कटा धनिया, १/२ चम्मच चोप किया अदरक, २ चोप की हुई हरी मिर्च, २ चम्मच तेल, चुटकीभर बेकिंग सोडा दाल के मिक्स करे. जरुरत के हिसाब से पानी डाल के फिर से मिक्स करे और पतला भी नहीं ऐसा मिक्स तैयार कर ले.
Add dabka one by one as shown in video using hands in boiled kadhi. Turn flame to medium. Add 8/10 dabka in kadhi. Close the pot. After 5 minute open lid and stir well and again close that pot.
Open pot after another 5 minutes and you can see that all dabka start floating in thick kadhi. Now, check softness of danka using knife. Knife should pierce in dabka easily. Dabka Kadhi is ready. Shut the stove off and take Kadhi in a bowl. Now, for tadka, heat two tbsp oil and add asafoetida and ½ tbsp red chili powder and instantly pour on kadhi. This process add awesome taste to kadhi. Garnish Kadhi with coriander leaves. It may be served with Rotla, Roti, Rice or Khichdi…
उबली हुई कढ़ी में एक के बाद एक ऐसे हाथों से डबका कढ़ी में डाले. ८/१० डबका कढ़ी में डाल के आंच को मध्यम करे और कढ़ी के बर्तन को ढँक दे, ५ मिनिट के बाद बर्तन को खोल के अरछे से मिक्स कर्रे और फिर ढँक दे. और पांच मिनिट बाद बर्तन खोल के देखिए की कढ़ी एकदम गाढ़ी हो गई है और सारे डबका कढ़ी में तैरने लगे है. डबका सॉफ्ट हुए है की नहीं वो नाइफ से चेक कर ले. डबका कढ़ी तैयार है.
कढ़ी को एक बर्तन में निकल ले.
उस पर तड़का लगाने के लिए एक बर्तन में २ चम्मच तेल गरम कर के उसमे हिंग और लाल मिर्च पावडर डाल के कढ़ी पे तड़का लगा ले. डबका कढ़ी को हरे धनिये से गार्निश करे.
डबका कढ़ी को रोटी, रोटला, राईस, खिचड़ी के साथ परोसा जा सकता है.
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Credits: Video: Fire - 11016 Pixabay chayka1270
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#डबका_कढ़ी #ડબકા_કઢી_ની_રીત #Dabka_Kadhi_Recipe #Old_Days_Recipes #Forgotten_Recipes #Authentic_Kathiyavadi_Recipes #Gujarati_Recipes #Lost_Recipes #Visarati_Vangi #Visarayeli_Vangi #Kathiyavadi_Kadhi #Gujarati_Kadhi_Recipe #Kadhi_Recipe #Gamthi_Vangi #Earthen_Pot_Recipes #Clay_Pot_Recipes #Traditional_Food #Traditional_Gujarati_Food #Traditional_Indian_Recipes #Bhulayeli_Vangi #Bhulai_Gayeli_Vangi #Curry_Recipe #Kathiyavadi_Curry_Recipe #Gujarati_Curry_Recipe #Authentic_Curry_Recipe #કઢી_બનાવવાની_રીત #કઢી_રેસીપી #કાઠીયાવાડી_કઢી #ગુજરાતી_કઢી #dapka_ gujarati_ recipe #dapka_ village #dapka_work
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Kitchenser DAPKA KADHI BEST..IM 68 YRSOLD.👍👍👍🌹🌹🌹🌹CONGRETULA.
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Cn u show methi Dapka nu saak...... I ate it somewhere .... it had methi Bhasin plain pakodi like u made......thxs

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Dapaka chora na banav jo

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