"pass the knife so I can cut the orange" *Stab* "Oww why you do that" * Facing the other way and puts a plaster on the table* "omg im so sorry" " What did you drop it sounded heavy"
@@sarahgallucci8550 I don’t think it’s the flavor loss, I can really taste blueberries in baked goods. It’s the volume of blueberries - there are barely any in there.
Well I mean it kinda depended on their RNG. Either you got just the vanilla or you got a blueberry with the vanilla. It’s not like how you could just get chocolate or just orange
Chef Michael: The gentleman who speaks crisp English! Alvin: The guy who's mouth looks filled almost everytime. Claudio: The guy that wants to be extra logical and philosophical.
@@idonotwishtotell all of em have different style of talking most probably because of where they are from. But Alvin is unacceptable hahaha dude always talks like he has a mouth full of food 🤣
Yeah, if someone made a cake with that amount of blueberries for Gordon, he would shout at them. Just look at the cake at 2:10, there's only one teeny tiny blueberry in the crust, so they'd have to eat the whole cake just to taste it...
I agree, but in the context of this competition that really doesn't matter. The competitors are all being compared to each other, so having an element that everyone fails to notice is still perfectly fair
She wrote chocolate along the lines. A normal person can write blindfolded but not along the lines, if they write along the lines im going to assume it's luck, accuracy, mastery, or just plain old cheating.
@@yaala4093 He probably one of those people that think blind people can't blink and she blinks. Someone tried this argument before. It was shot down of course because there are blind people that can blink.
Toma Babina A bunch of Muricans in the comments are butthurt because there's no shouting and redundant profanity and dramatic dish-dumps into the trashcan and all that business...but they're judging fairly and providing appropriate critique so I don't get the issue besides perhaps a bit of a lack of played up tv garbage
Its one of those things where everyone will get wrong but it gives a chance for someone to out -do everyone and taste the blueberries because half the time i can't even taste blue berries in muffins 😅
@@Jaz-hf2mu In fact my favorite MasterChef challenge ever was also in that very season; the challenge in which all the contestants got to pick ingredients of their choice but were then told to hand over what they chose to the person in front of them!!!!!! XD XD XD
I love how much kinder they are on Master Chef Canada. Not that I have anything against Gordon and Joe’s critiques as I find it important, but sometimes it seems a little amped up for the “drama” a lot of American TV seems to have. Likewise, the drama between contestants is very in my opinion, unnecessary. Here if there’s a cake that doesn’t look pretty or didn’t have the same layers, they said things like “it could still be a swan.” I love it♡
i have only watched the american masterchef, but my god was it refreshing to see the positivity coming from both the judges and the contestants. crazy differance.
chloejohanna31 true. Cooking shouldn't all be about the taste, but also the presentation. Some of the didn't even look good yet they still considered it as "good" of gordon was their he would have said " your presentation is so..so..(Masterchef logo) " " "..."... ugly" Hahahahaha
Yeah, but they only had an hour. The main focus was on getting the flavors and the taste right, not so much presentation. If a group had the luxury to worry about how the cake looked...well, they would probably be professional chefs already.
One thing I appreciate about MCC (who hoo) is that the judges still respect the food and the time taken to make the food. I hate how the American judges can throw it out... Still a Gordon Ramsay fan
Very difficult. Takes about 10 minutes to make a cake batter and preheat the oven, takes another 30 minutes to bake, so only 20 minutes to cool and decorate, which is really not enough.
icedwhite mocha You’re replying to nearly every comment. Everyone has different opinions. I personally think the US version is better because I think they work well and harder under the pressure and expectation placed upon them, so that they won’t make the same mistake. It’s a competition and should be treated as such. The Canadian version is quite nice but the US version takes the cake.
If I were a contestant I would have told the judges when they said “walk me through the layers” that taste it and figure it out yourself...... BLINDFOLDED PLZ
It's because they all sacrificed presentation for time. Making a cake with 4 different batters and 3 different frostings with flavors you don't know in 60 minutes is hard enough as it is.
@@jonyongkkkl5119 You can look up interviews of people who used to be on the show. It is scripted, especially the US version, but the challenges are real. These are people who claim to cook on a regular basis. The stress and pressure of the competition and time can do a number on the performance of alot of people.
Me, looking at myself in the mirror: 4:01 "Looks... quite amazing. You've got great height. There are a couple of little bubbles and imperfections... But a LOT is going to be revealed... When I cut myself."
I remember when I was younger that my mom made a rainbow cake, like the first layer was red, the second was orange, etc. each color had a good flavor, and for the icing it was all vanilla, she also wrote “happy birthday, -----!” And “drew” one buttercup on each side of the text which was my favorite flower and song C:
When Chef Alvin said to the contestants: "You'll also find the ingredients that you don't need!" (@2:43) After that, Justine's face was shocked funny! LOL! (@2:48) 😂😂😂😂😂
Chef: you have 10 minutes to engage all your senses except your sight.
Me: **puts ear to the cake** tell me what you're made of
I died 🤣😂
I lost in this 😂😂
Omfg...this made me laugh so hard 🤣🤣🤣
LMAO 🤣
@@blackrose_k8062 😂😂😂😂
Chefs: let's make the top layer white cake, BUT, with 1 blueberry
Also chefs: *Evil laugh*
😂
🤣💜
i chuckled ty lol
I literally thought they were going to make the cake blindfolded
"pass the knife so I can cut the orange"
*Stab*
"Oww why you do that"
* Facing the other way and puts a plaster on the table* "omg im so sorry"
" What did you drop it sounded heavy"
😂That would be fun
Glad I wasnt the only one..
Same
Rs
Nobody being able to taste the blueberries is like when the teacher refuses to admit that the homework was too hard even when everyone fails
How the hell are they gonna taste blue berries if its in a cake, in small amounts?!
Blue berries lose a lot of their flavour while baking. It’s kind of like drinking a glass of orange that has a glass of water mixed in it.
@@sarahgallucci8550 I don’t think it’s the flavor loss, I can really taste blueberries in baked goods. It’s the volume of blueberries - there are barely any in there.
I’m a teacher, and don’t come for us like that 😉
Well I mean it kinda depended on their RNG. Either you got just the vanilla or you got a blueberry with the vanilla. It’s not like how you could just get chocolate or just orange
Chef Michael: The gentleman who speaks crisp English!
Alvin: The guy who's mouth looks filled almost everytime.
Claudio: The guy that wants to be extra logical and philosophical.
Fr!
@@idonotwishtotell all of em have different style of talking most probably because of where they are from. But Alvin is unacceptable hahaha dude always talks like he has a mouth full of food 🤣
@@Yao686 Alvin wants to get everything he can out of the food. Personally I’d appreciate someone taking a big bite out of my food.
i hate claudio he is like very badd for u to have him judge
You see ONE video of MasterChef and TH-cam just starts throwing entire seasons at you😂 Edit: Thanks for all the likes lol.
So true😂
Omg preach
Lmao true
Foreal 😂😂
Recomended has 7 pages of this now
Blueberries have a very strong flavour, if nobody tasted them it's probably the chefs' fault
Fr
Sometimes Flavor Intensity Is Lost When Cooked.
Yeah, if someone made a cake with that amount of blueberries for Gordon, he would shout at them. Just look at the cake at 2:10, there's only one teeny tiny blueberry in the crust, so they'd have to eat the whole cake just to taste it...
@@BrodinYT yep, depends on what kind of cooked good and method too. Like apple, banana and peach flavour has weaker taste comparing to pie
I agree, but in the context of this competition that really doesn't matter. The competitors are all being compared to each other, so having an element that everyone fails to notice is still perfectly fair
Ok there were like 4 blueberries in the entire cake so obviously they aren’t going to taste it
Tiffany Eel ikr
thank you
😂True.
True
Yup...
Is no one gonna talk about how she wrote chocolate while being blindfolded?!
I can do it
Its quite easy though ._.
It's not that she wrote it, it's that she wrote it in the right place
Chip Douglas exactly very shady
She wrote chocolate along the lines. A normal person can write blindfolded but not along the lines, if they write along the lines im going to assume it's luck, accuracy, mastery, or just plain old cheating.
Americans: that cake looks dry
Candians: “TASTES DELICIOUS!”
Watch the pizza episode
You see how they liked the cakes
The cake looks RAWW
Hmm yes candians
Dude the cake looks hella dense
"it might be an ugly duckling here, but inside it might be a swan" wow! This judge is Nice and Polite! Very Canadian
lol no he realy is not ... when something is wrong he will let you know loudly believe me ... they were just really good at what they did
He's been waiting exactly 4 weeks and 2 days to say that
leonard librojo right... It's important to be encouraging and nice too. Gordon is a dick and I don't like watching assholes screaming.
icedwhite mocha fuck you gordan is the best
Demon chef was nice
The judge with the red suit has a very calm and soothing voice
That's Michael bonacini
He’s name is Michael
@@vp8207 *His
@@aliumer2964 who cares if they misspelled the word
He’s my favorite judge, his name is Michael
if nobody could taste the blueberries in that cake , i wonder whose mistake it is..?
You are right...
Hmmmm...
Yeah, me thinks its the blueberrys are over powered by all the sugar every where else.
no.. there just wasn't enough blueberries in the cake^
the blueberries should feel ashamed...
master Chef Canada : cooks or Bake blindfolded.
Christine Ha : Am i a joke to you?
She is a big lie!
@@faithlovedestiny6750 how?
anjo 27 yea i genuinely want to know how
ToughCorgi Gacha she’s blind but still won the masterchef
@@yaala4093 He probably one of those people that think blind people can't blink and she blinks. Someone tried this argument before. It was shot down of course because there are blind people that can blink.
We’re not gonna talk about how Matt and Justine you look like the greatest couple ever
Are they real couple?
Correct we are not, because shipping real people is weird and creepy :)
Ikr there so cute
@Mein Schwanz ist kaputt how did you even reach that conclusion?
They both have the same skill level because they got in together and lost together lol
American version compared to canadian version are literally heaven and hell
Which is heaven and which is hell?
Llp
Amy Nguyen If the Earth was upside down, we would be literally viewed as the hat of Canada.
@@jufka5879 It's a competition. What to do expect? They want money so they have to follow what mc says.
Gordon Ramsay joined the chat
it's really super nice to hear no cussing or see disguised faces. is Canada even real?
Toma Babina A bunch of Muricans in the comments are butthurt because there's no shouting and redundant profanity and dramatic dish-dumps into the trashcan and all that business...but they're judging fairly and providing appropriate critique so I don't get the issue besides perhaps a bit of a lack of played up tv garbage
Toma Babina ikr. It's actually focusing on cooking and Americans hate that lol. They need the drama and shouting and mean and cruel comments.
Canada when the USA needs a tans sexual call girl military.....canada the vagina of the countries.
As a friendly reminder we could over run your country....so called
@@JohnSmith-he7yv. Lol totally unnecessary, but yes, yes we could.
plot twist: the blue berries were in one of the judges’ hair
the asian one
kevien 29 r/woosh
Underrated comment
Deserves way more likes
lmao
The Judge's hair IS a blueberry
Nobody:
Not even Gordon Ramsay:
Blueberries *Aight Imma Head Out*
FYI!!! It is Gordan Ramsay
Gayatri Mahapatro oof didn’t notice
Oo I like ur pfp
@@gayatrimahapatro fyi! it’s Gordon Ramsay
@@blkpikblink2714 Fyi! it's hYIUGBtyf^GFyty 7y8w298hdsbiuq
the best masterchef. they should never get rid of these 3 judges. They compliment each other so well
*_The blueberries were non-existent_*
Its one of those things where everyone will get wrong but it gives a chance for someone to out -do everyone and taste the blueberries because half the time i can't even taste blue berries in muffins 😅
@@macdadydoo569 I can't taste blueberries when I eat a god damn blueberry
@@evantindle1512 try them frozen
1:52 👀 See?
@@flowerchild777 Yeah, two god damn blueberries
Now this is my kind of Masterchef. No shouting, no nasty toxic drama. Just people with good hearts and positivity.
No intensity, DONKEY
Assinine Syndrome It’s Canada what do you expect
Funny how the most severe shouting is the host doing his "Your time starts..... NAAAAO!"
No Gordon Ramsay Huh
Right but it just lacks Ramsey and his comments such as "phenomenal, absolutely delicious" after a prolonged silence
I think the blueberries ran away from the cake and went to on the chefs head
REDGLASSES 123🤣🤣🤣🤣🤣🤣🤣 thanks for the laugh
Looks like it also made him crazy lol
Crazy haha
@@jeseniarodriguez6967 what makes you say so
Laughed hard
11:20 Respect for the homie that went for a high five but instead got his hands on her shoulders
And that aaaah from justine.....
I actually thought they were gonna bake the cake blindfolded, I was like oh god what are they making these poor chefs do now 😂
lil sam that’s legit why I clicked on the video lol.
Search up Christine Ha of masterchef us
A blind chef and she won the season
@@Jaz-hf2mu OMG I remember her! That season was the first time I ever watched a complete season of MasterChef; she was amazing!
@@Jaz-hf2mu In fact my favorite MasterChef challenge ever was also in that very season;
the challenge in which all the contestants got to pick ingredients of their choice but were then told to hand over what they chose to the person in front of them!!!!!! XD XD XD
COOKS
I guess they didn't put enough blueberry's in the top layer. No one tasted blueberries.
Looking at the slices it seems there was only about 10 blueberries in the whole cake... stingy!
drmayeda1 IKR! Forget the blueberries as no one got them
No one ate the whole slice and the blueberries are few and it is far apart. Hehehe
Its a challenge brother, they did so just to make it hard.
wow. best. comment. ever! incredible i mean ive never seen anything more profound and incredible
I love how much kinder they are on Master Chef Canada. Not that I have anything against Gordon and Joe’s critiques as I find it important, but sometimes it seems a little amped up for the “drama” a lot of American TV seems to have. Likewise, the drama between contestants is very in my opinion, unnecessary. Here if there’s a cake that doesn’t look pretty or didn’t have the same layers, they said things like “it could still be a swan.” I love it♡
coconutsugar you should watch UK Masterchef I really like it
coconutsugar you saw master chef India? You'll die laughing .
I totally agree! Swearing doesn't get you anywhere
Tropical Bananas it did make the masterchef popular. Oh, and several restaurants with michellin stars.
Canadians are never mean, it is written en the bible
The new BirdBox looks great
LMAOOO
HAHAHA
lol
Lmfao but not like in real life but funny tho
@@jeonghoonchoi5046 ay it's the bat yo-kai! Hidabat?
5:44 jeez it looks like he’s a cereal killer when he’s waving the long knife and saying “what’s on the INSIDE!”
💭🤣yeah
ah yes
i am a cereal killer at morning before i go to school..they were so hurt they were bleeding milk i happily devoured
Cereal... BYEE LMFAOO
@@luzvimindagatbonton4048
H-how could you....
those cereals have a family and a life!
you monster.....
Cereal killer xD
"You have 10 minutes to engage all your senses except sight"
me: *puts my ear on the cake* speak to me my child
Daria You made my day with this, thank you.
Literally copied duh!
I mean... At least be more original like dayum the original comment is literally on the top lmao
@@elliQaz I made this 5 months ago, that wasn't a top comment before lol also theirs is edited they probably copied me if anything
@@Daria-Morgendorffer uh huh yep they're the one who's obviously copying you yeah. Pretty shameless.
"engage all of your senses... except your sight"
so they can somehow hear the flavours of the cake now?
trufflefriies Gotta hear the smush.
U haven’t watched anime
I think what they meant by hearing is listening to your partner and discussing the cake flavors and icing!
@@reneethornton9734 yes!
@@reneethornton9734 should be obvious
i have only watched the american masterchef, but my god was it refreshing to see the positivity coming from both the judges and the contestants. crazy differance.
alexhonk I agree comrade
Lol the Canadian judges are so nice. Most the cakes weren't even frosted well
chloejohanna31 true.
Cooking shouldn't all be about the taste, but also the presentation. Some of the didn't even look good yet they still considered it as "good" of gordon was their he would have said " your presentation is so..so..(Masterchef logo) " " "..."... ugly" Hahahahaha
Yeah, but they only had an hour. The main focus was on getting the flavors and the taste right, not so much presentation. If a group had the luxury to worry about how the cake looked...well, they would probably be professional chefs already.
It's also because they had 60 mins to pick ingredients and cook everything then cool for frosting
11:20 lol did no one notice that he tried to double high five her but failed 😂😂😂
Oml 😂
He recovered really well though 😂
Chef Michael took a bite of the orange layer in Matt and Justine’s cake because he had to make sure they weren’t lying 😂😂😂
Seems kinda fishy for no one to taste blueberries. Might be the bakers fault
There was like 4 blueberrys lol, no wonder most couldnt taste it unless you eat the whole thing or get lucky
That white cake with blueberries is embarassing
@@choccymilk9260 its like low cost donut having cream in it but just a thin line lmaoo
Ike agree I thought it was ridiculous that no one tasted the blueberries
When blueberries are cooked they lose most of their intense, tart flavor. So that is why no one could taste any blueberries in that white cake
Ironic that the two finalists got to work together and cook beside each other the entire show.
the judges are all so nice😂
I can practically see Joe throw Alisha's cake in the trash can
Gordon: it looks like s**t! Vs Michael: you fell a little short here guys, what happened?
“You have to taste and recreate the cake blindfolded.”
Christine Ha- “Hold my beer.”
The blue berries were bs if they weren't going to blend the batter
This is much better than the US version and the US judges. The judges are kinder and the show is focused on cooking not pointless drama and shouting.
US is better, they make it dramatic, while this one is just too nice and not Judged enough. :/
@@Lengzxc nah. US is all about drama. It's annoying.
One thing I appreciate about MCC (who hoo) is that the judges still respect the food and the time taken to make the food. I hate how the American judges can throw it out... Still a Gordon Ramsay fan
The fact they were able to write with great handwriting while blindfolded is just amazing
How Canadian is the judge omg
“You didn’t give up and I appreciate that”
IM DECEASED
Imagine gordon being a judge there....
"WHAT ARE YOU?"
"AN IDIOT LAYERED CAKE"
"You've missed the blueberries"
WhAt bLUebErrIES
Can you actually make a cake with that many layers in 60 minutes?
Very difficult. Takes about 10 minutes to make a cake batter and preheat the oven, takes another 30 minutes to bake, so only 20 minutes to cool and decorate, which is really not enough.
its supposed to be a short amount of time, this is Masterchef for Pete's sake
u can but u go to need a blast chiller
Not really. You have to be the master of time to succeed...
Cant even make a cake, sad me :'
Christine Ha: wins automatically.
1:00 those two are the top 2 finalists right? And they're partners. That's easy win
Excellen Shinoda ye
They didn’t win though 👀👀
@@26zahrraa do you know what "finalists" mean?
ye lol why
@@theobserver200 they meant they didnt win this challenge so it wasn’t an easy win like the comment said
11:20 that high five FAIL xD
Hi Im Garbage 🤣🤣🤣
He saved it like a professional tho
🤣🤣
I replayed it then came to comments to see if anyone else noticed
@@JB-xr2tc haha same
“You didnt give up and I appreciate it”
This isn’t fun, Canadians are too nice. We need a Gordon Ramsay.
Isra El-Isa it's a good cooking show. Too bad Americans can't appreciate this. Y'all need pointless drama and shouting.
icedwhite mocha You’re replying to nearly every comment. Everyone has different opinions. I personally think the US version is better because I think they work well and harder under the pressure and expectation placed upon them, so that they won’t make the same mistake. It’s a competition and should be treated as such. The Canadian version is quite nice but the US version takes the cake.
Desean L.
Nah the US version is better because it's memeable.
Aetherpon I just said the US version was better. Reread my comment.
If you like calm masterchef then go to canada. If chaos then go to US
The Asian guy looks like a sim that you randomized
If I were a contestant I would have told the judges when they said “walk me through the layers” that taste it and figure it out yourself...... BLINDFOLDED PLZ
MC Canada is really nice haha, Gordon Ramsay would have lit up some of those mistakes and Joe would have called them time wasting embarrassments haha
All the judges are calm and chill that’s what I like
When he said you will get rewarded at 3:00. I got an ad that showcased Dominos pizza
Perfect timing XD
As a pastry chef, none of the cake looked presentable.
It's because they all sacrificed presentation for time. Making a cake with 4 different batters and 3 different frostings with flavors you don't know in 60 minutes is hard enough as it is.
@@AGJ117 have you been in one of their shows? I mean, it's reality show but anything can be faked.
i agree, at least can the judges say the true????? i mean, the presentation was terrible
@@jonyongkkkl5119
You can look up interviews of people who used to be on the show. It is scripted, especially the US version, but the challenges are real. These are people who claim to cook on a regular basis. The stress and pressure of the competition and time can do a number on the performance of alot of people.
@@Illusion517 thats ok :) is your opinion, I personally think different but thats ok too
Maple cake with caramel bacon icing is the most Canadian kind of cake I've ever heard of
I enjoy the US version. But occasionally it’s nice to watch an Canadian episode without having to readjust my volume because of yelling.
150yo? My high school building is older than that. I live in europe btw
TheHappy Fellow lmao my country is only 56 yo
the junior school i went to was 700 years old bahaha
Andr what country is it?
Omg same
Same, mine was founded in 1635😂
They eating cake: yeah, this one is strawberry, the icing is vanilla.
Me eating cake: Mmmmm, c a k e
Justine and Matt were a COOKING match made in heaven. I know what you were thinking...
Me, looking at myself in the mirror: 4:01
"Looks... quite amazing. You've got great height.
There are a couple of little bubbles and imperfections...
But a LOT is going to be revealed...
When I cut myself."
Istg this has got to be one of the most underrated comment like ever
Wow! There's actually a master chef show where the judges are polite. Well done
Let's all be honest here, a lot of us thought they were going to cook blindfolded.
I ship Matt and Justine, they always work so well together.
“to engage all of your senses, except for your sight”
Hmmm yes, i love *hearing cake*
5:43
Imagine watching that with no context. Just imagine.
An creepy looking man has a knife and says "What's inside?" Isn't creepy as hell?
I love how Alvin points at them when the tasting time starts even though they all blindfolds on lol
all im hearing is you missed the blueberries
I litteraly thought that they would make the cake blinfolded.
Matt Justin is such a good pair
Also both got their aprons at the same time and lost it at the same time. Match made in heaven i must say
8:42 I like how this team ended up being the 2 finalist
The judges are so nice omg..
Valgerdur Vilbergsdottir it’s Canada, man.
I remember when I was younger that my mom made a rainbow cake, like the first layer was red, the second was orange, etc. each color had a good flavor, and for the icing it was all vanilla, she also wrote “happy birthday, -----!” And “drew” one buttercup on each side of the text which was my favorite flower and song C:
Your mom really loves you man, never do anything to hurt her
This is too calm for me, I'm used to the American version 😂😂😂
This was epic watching at 2x speed. Especially @1:30 when the one chef says “your time, for tasting, starts now!!!”
3:02 The two finalists in one frame 😍
I wonder how the two judges stay composed when chef alvin is screaming his lungs out.
“ You have TEN SECONGDS LEFWT”
....
I love Justine's personality, she's so bubbly
It’s funny how the two finalists of this season did great in the challenge as a team
When Chef Alvin said to the contestants: "You'll also find the ingredients that you don't need!" (@2:43) After that, Justine's face was shocked funny! LOL! (@2:48) 😂😂😂😂😂
At 11:21 matt tries to get a high five from justine but justine ignores and turns around and matt just puts his hand on her shoulder lol!
11:21 she didn't give him high five 😂😂
*"I hope you enjoyed Canada's birthday cake"*
Yeah no problem, sherlock
Lol Canadians are the nicest people on the galaxy i wanna live there tbh😅💚
Good to know
Anouk cant wait....😍
Just prepare for the weather haha, it's either freezing cold or burning hot, rarely any inbetween.
Come join us I’m proud to be a true Canadian 🇨🇦 where my fellow Canadians at?
Peshawa haha
11:21 Poor Matt... he just wanted a double high five 🤣🤣🤣
Writing chocolate blindfolded is a talent
Yo why are these judges so nice?😂
Max _ Canadians are really nice people.
There's a Canadian I know that isn't nice, Troydan. Lol
Max _ cos this is an actual cooking show not a drama one
3:41 well it seems they have quite a few blueberries in the first layer. Ironic that nobody tasted it
Canadian judges are the best.
At 11:21 Did anyone see Matt trying to give Justine a hi five but it didn’t work😂😂😂😂
1:30
“ lets keep our voices down so that they can’t hear us”
me:-“ i can hear you”
i wonder what gordon ramsay would say
.
.
.
.
Idiot sandwich
Rouge!! Teacher IT LOOKS LIKE SHIT IDIOTS MY DAUGHTER KNOWS HOW TI BAKE 😂😂😂
It's raw!!
MARIAM Al-kandari "it looks like a sandcastle built by a 5 year old!"
Rouge!! Teacher "ITS PINK!! LOOKS LIKE MY WIFE'S PANTIES!!"
I love how nice the judges are at Canada than there’s US judges that legit say that tasted like s***. They’re so mean compared to these judges 😂
I love canada😃 everyone from there is so friendly and there’s good vibes all around. This is what Canada is about
And genocide...don't forget about the genocide...
Chef: you have 10 minutes to engage all your senses except your sight.
Miranda and Aaron's mouth: Let us finish the whole piece of cake first.
itʼs just so cute when Matt picked Justine up omg ❤😂 11:16