1. 청귤청 숙성(Green Tangerine jar ripening) 실온에서 설탕을 완전히 녹인 후 냉장고에서 48시간 보관하면 완성됩니다 First, dissolve sugar completely at room temperature and put it in refrigerator for 48 hours 2. 보관기간(How long can you keep it?) 물이나 침이 들어가지 않는다면 냉장고에서 약 3달 보관가능합니다 If water or saliva doesn't go in, you can keep it in the refrigerator for 3 months 3. 설탕 대신 사용가능재료(If you don't like sugar) 꿀이나 스테비아로 대체 가능해요, 대신 꿀은 향이 강해 레몬향이 떨어질 수 있고 스테비아는 점도가 약해 농도가 묽어질 수 있어요 Lemon jar is eaten many times. So there is not much sugar in a glass of lemonade If you need to add other ingredients instead of sugar, you can use honey or stevia. But honey has a strong taste, so the lemon scent can drop. and Stevia is less sticky because of its thin viscosity *Can be used with brown sugar
Hola soy nueva viendo tu canal hojala en un futuro pongas subtitulado en español te lo agradecería mucho se ven lindas tus recetas saludos desde México 🇲🇽🥰.
Hi! I would like to share that I have followed your prep for lemons and we have successfully made lemon preserves. It's so funny that it only lasted for 5 days since we really loved making lemonade with tea!!
![과즙미 팡팡♥ 청귤왕자 어남선생의 가성비 갑 청귤청 담그기ㅋㅋ [신상출시 편스토랑/Fun-Staurant] | KBS 211015 방송](/img/n.gif)
1. 청귤청 숙성(Green Tangerine jar ripening)
실온에서 설탕을 완전히 녹인 후 냉장고에서 48시간 보관하면 완성됩니다
First, dissolve sugar completely at room temperature
and put it in refrigerator for 48 hours
2. 보관기간(How long can you keep it?)
물이나 침이 들어가지 않는다면 냉장고에서 약 3달 보관가능합니다
If water or saliva doesn't go in,
you can keep it in the refrigerator for 3 months
3. 설탕 대신 사용가능재료(If you don't like sugar)
꿀이나 스테비아로 대체 가능해요, 대신 꿀은 향이 강해 레몬향이 떨어질
수 있고 스테비아는 점도가 약해 농도가 묽어질 수 있어요
Lemon jar is eaten many times.
So there is not much sugar in a glass of lemonade
If you need to add other ingredients instead of sugar,
you can use honey or stevia.
But honey has a strong taste, so the lemon scent can drop.
and Stevia is less sticky because of its thin viscosity
*Can be used with brown sugar
Ma sha Alloh 👍👍👍👍
Hola soy nueva viendo tu canal hojala en un futuro pongas subtitulado en español te lo agradecería mucho se ven lindas tus recetas saludos desde México 🇲🇽🥰.
Wow what a lovely and simple way looking so yammy
I bought limons yesterday. i will make some today. Thank you for it.
벌써부터 달달하고 시원해 보인다.
진짜 진짜 완전 맛있어요!!! 귤향도 많이 나고 많이 시지도 않고 완전 취향 저격 에이드에요👍👍👍
美味ししょ
正しい。おいしい👍👍
Looks yummy
naic😍
Loved it I have a lot of lemon I will try it
There's a video of it made of lemons, so check it out.
th-cam.com/video/CtM4nROterw/w-d-xo.html
You're amazing
Hello ,i hve many dried lemon slices , can i do the same ?
Hi! I would like to share that I have followed your prep for lemons and we have successfully made lemon preserves. It's so funny that it only lasted for 5 days since we really loved making lemonade with tea!!
I'm glad it's made delicious!
There are videos made with various fruits other than lemons, so please try again.👍👍👍
I would make this with some orange blossom vodka. ❤️❤️❤️
Oh! Good idea. Please tell me how you made it. I wonder😊😊
@@doomandoo3906 lol, I've never made it but I def will in the future❤️❤️❤️
Wow nice video ❤❤👌
Thank you😊😊
ممنون❤🙏👌🌷
👍👍😋😋
❤️🌹🌹🌹
지금 다이아티비에서 두만두님 로제파스타 만드는거 보면서 이 영상은 폰으로 동시 시청중이예요ㅎㅎㅎ 청귤은 뭔가 비주얼부터 상큼 청량한거 같아요 물론 맛도👍👍👍대신 세척하고 물기 닦는게 귀찮😭 오늘도 영상 잘봤어요!
오우~ 멀티로 제 영상을 보시다니 ㅠㅠㅠ 너무 감격이네요 청귤 만들긴 귀찮지만 한번에 대량으로 만들어 두고 완전 꿀이에요 ㅎㅎㅎㅎ 저는 만들어서 주변에 나눠줬는데 반응이 엄청 좋더라고요!!