No worries about not having the bamboo basket, that’s just a fancy way of keeping the water droplets out. You can cover your bowl with a baking paper. You just need to have something to prop up the bowl so that it’s above the water when being steamed. Happy cooking!
Beautiful meal. Was wondering if you can make one to two clips on kitchen and food safety? Or several short clips? This is to reduce kitchen injuries and improve food hygiene.
This is so healthy and yummy to eat while on house quarantine due to covid-19 here in the Philippines!!!!tanx alot my idol chef. God bless and more blessings. Always stay safe together with your family😋😋😋😋😋
This is such an excellent, flexible and Keto adaptable recipe! By the way,Chef, would you be willing to do Keto friendly asian recipes that would be good to eat by itself that doesn't need the traditional carb accompaniment? Pls like if y'all would like to make it happen..👍
This looks delicious and I can’t wait to try it. What is the brand of the steamer pan you are using? Could I use catfish fillets or Ahi tuna steaks? Thank you
ohhhhh geez ... that looks so yummy and is so easy ... I just have to buy bean paste and then I try it next weekend 👌 tyvm and greetings from Berlin / Germany Ito =)
@@spicenpans hahah yes, that's difficult, I only find the black bean paste with garlic from Lee Kum Kee. But I think, it's ok too. Because you started with fresh gallic and therfore I think, I could reduce this amount of fresh garlic a little and get the same result with this paste. :) tc =)
I love steamed fish. Didn't think to use black bean paste on it. That jar just last forever lol! Going to try this, thank you. By the way, what is that tool you used to grip the steamer with when you put it in? I need it to take bowls out of my deep instapot.
Is it ok to use aluminum foil to cover the pyrex where il put the fish in? Normally i dont use any cover on the food itself when steaming. Now i know its better to have something to shield from the droplets😀
Hi Caroline. Other than what Timothy kindly suggested , you might wanna try this recipe instead th-cam.com/video/rtOLa0SfnxE/w-d-xo.html Hope this helps.
Tqvm....I cooked this today...it was SOOOO GOOD!Thank you for all the generous recipes...I'm a big fan 😁. God bless
Woohooz. We’re so happy to know that you enjoyed this recipe, Marcia. Thank you so much for using our recipe. 😋😋😋
I especially like the “not beat around the bush” but go straight to the point of cooking. Keep it up.
+1 agree!
Thanks for sharing your expertise love it tried this for our dinner
You are so welcome, Adelle. So glad you enjoyed it! 😊
I haven't had this since I was a child, in the 50's and 60's. I will make this on Chinese New Year..
Your dog!!! So cuteeeee. He/she is hungry too!!! This recipe looks really doable and yummy. Shall try it !!
Omg! This is a dish my mum always cooked when I was young. Totally forgotten this dish! Will cook this tomorrow. Thanks.
Happy cooking!!!
Quick, simple but yummy nutritious homecooked food that involves minimal washing - WINNER🏆👍👍👍
Thank you so much! Happy cooking 🤓🤓
That looks so delicious, thanks for sharing
Hi Roland and Jamie. Your kitchenware and hobs look immaculate. That fish must be fantastic 😋
Thank you so much, Kenneth! Happy cooking!
Yummy Steamed Fish
Thank you so much, Kim Yeng!
Hi Jamie, you are my go to for what to do! I cooked this for dinner, super delicious😋
Best recipe. Thanks 😊
Thanks for showing to us this recipe...I was wondering how to steam my fish tonight, and then saw ur this video....it solved my problem!😉
Awesome. Hope you enjoyed this recipe 🤓
I really like your quick and easy recipes.
Thank you so much, Aba 🙏🙏🙏 Happy cooking!
Tried this today, it’s so good! Simple ingredients, simple procedure but taste yummy! Thank you for sharing the recipe! 🥰
You’re most welcome. We’re very happy that you enjoyed it.
Wow, Thanks Roland and Jamie, its a super easy to cook dish and looks YUMMY. 😋
Thank you so much, Casey. Yes this is a great for reunion dinner. Rather hassle-free 👍👍👍
Amazing! Made this today with Cod and it was so good!
Thanks for sharing us your recipe :-)
It’s our pleasure. Happy cooking!
I have just moved to SG and want to learn your local dishes. Happy to find your channel 😊
Tonight sir i try bec last time i try da chicken chop da sauce so so good my madam n sir dey like too much thank u sir for more recipe😍
your puppy soo cure❤. ilove black bean sause
I will steam fish for dinner I'll follow your recipe.looks yummy
Well done 👍 Doing it for dinner. Looks yummy and tempting. Great fan of your recepes.
Thank you so much, Patsy 🤓🤓🙏
My favourite, I grew up eating this. Thanks for sharing. Subscribed to your channel
Thanks for the receipe. Its quit easy🥰🥰 and super delicious
I have to try this delicious recipe.
I don't have all that steaming equipment, but I'll improvise, looks simple to make, and yummy delicious...thank you
No worries about not having the bamboo basket, that’s just a fancy way of keeping the water droplets out. You can cover your bowl with a baking paper. You just need to have something to prop up the bowl so that it’s above the water when being steamed. Happy cooking!
Beautiful recipe!!!!💕💞💞...i LOVE your dog so cute!!🙏
Another amazing recipe. Nice job. My family likes it. Thanks for sharing.
Thank you so much for trying our recipe 🙏🙏🤓
Looks lovely! More fish dishes please. Maybe an episode showing the various types of fishes in the wet market?
Walahhh! Your steam fish look really nice and juicy.. will try this tomorrow.. definitely 😄
Beautiful meal. Was wondering if you can make one to two clips on kitchen and food safety? Or several short clips? This is to reduce kitchen injuries and improve food hygiene.
Great idea. We’ll try our best.
Looks delicious enjoy and thanks for your recipe 😍
Thank you so much, Nur 🙏🙏🙏
I know what I will be cooking for dinner now, thank you for another wonderful recipe!
Happy cooking, Fauzy 😊😊
Can't wait to try the recipe, had tried most of your recipes and they all great, thank you!
Thank you so much, Lisa!!!
Wow looks great - I will definitely try it.
Thank you so much. Happy cooking!!
Thanks for your recipes
It helps me a lot 🤗
It’s our pleasure. Thank you so much for using our recipes 🙏🙏
This is so healthy and yummy to eat while on house quarantine due to covid-19 here in the Philippines!!!!tanx alot my idol chef. God bless and more blessings. Always stay safe together with your family😋😋😋😋😋
Awww you’re so sweet. Thank you so much. Stay safe and happy cooking
Hi, Is the black soya bean tiger brand shown in this video salted type?
this recipe makes me hungry, many thanks for the recipe
You’re most welcome, ManilaSoundClips. Happy cooking!
I’ve been looking for this exact recipe for such a long time! Amazing! Thank you Chef!! 💕🙏🏼
Another powerful dish 💪 💪 💪
😋 😋 😋 Yummy
Many thanks for the recipes. 🙏🙏🙏🙏
It’s our pleasure 🤓🤓 happy cooking!!
So simple,, thanks for receive
You’re most welcome. Have a great weekend!
Very delicious 😋
looks delicious
Thank you so much! Have a wonderful weekend!
Hi, thanks for sharing the recipe. Can I use fish head instead?
I really appreciate that you type the ingredients in the down bar. I want to make this, but I’m missing some of key ingredients.
love the dog...so cute 😘
Hi tq for the recipe...just a question. Is black beans paste and black beans taucu the same? Tq
Hi hi Can I replace it with tauchu?instead of black bean
I am going to use my electric rice cooker, it came with a steamer tray.
Thanks.
Is salted soybean sauce black different with fermented black beans. Which one is better for stir fry bitter gourd with fish / chicken?😊
Hi Roland where to you bought ur Tiger black bean ?
This is such an excellent, flexible and Keto adaptable recipe! By the way,Chef, would you be willing to do Keto friendly asian recipes that would be good to eat by itself that doesn't need the traditional carb accompaniment?
Pls like if y'all would like to make it happen..👍
Thank you so much, 78my9. We’re not very conversant with keto diets though. We might end up using all the bad fats.
Looks so DELICIOUS, as all of your recipes😋😄💃🙌👌👍💕!!!
Thank you so much! You’re always so sweet!
can you use this on Fried fish? will it be salty?
This looks delicious and I can’t wait to try it. What is the brand of the steamer pan you are using? Could I use catfish fillets or Ahi tuna steaks?
Thank you
Your baby Dog is approving your dish😛 along with your subscribers
Heheh thank you sooo much!
ohhhhh geez ... that looks so yummy and is so easy ... I just have to buy bean paste and then I try it next weekend 👌
tyvm and greetings from Berlin / Germany
Ito =)
Thank you so much, Ito!!! Hope you can find bean paste in Germany. Happy cooking!!
@@spicenpans hahah yes, that's difficult, I only find the black bean paste with garlic from Lee Kum Kee. But I think, it's ok too. Because you started with fresh gallic and therfore I think, I could reduce this amount of fresh garlic a little and get the same result with this paste. :)
tc =)
Can you use tilapia fish for this recipe ?
I love steamed fish. Didn't think to use black bean paste on it. That jar just last forever lol! Going to try this, thank you. By the way, what is that tool you used to grip the steamer with when you put it in? I need it to take bowls out of my deep instapot.
You can look for a hot dish clamp. Later I’ll find the link on amazon for you.
Here's a few options:
Something similar to the one we used in the video
amzn.to/3a0m1Ij
Another option
amzn.to/2tbFwwN
Thanks for the links! I'll look into it.
Roland, snapper fish , it is ' ang ko li ' fish fr.wet market?. The dish is yummy.
Hi Pauline. It’s called Ang Zou. Hope this helps.
👍 supper 😛
Thank you so much, Margaret! 🙏🙏🙏
Hello! What other kind of fish that goes well with this kind of sauce for steaming?
Pretty much any kind except dory I think. Not a fan of dory fish.
Can i soak black bean and then mash it up in a processor? I have not come across bottled black bean.
Hi Chris. I left a link in the description box of this video. You can see how it looks like.
Hi, can replace with black bean sauce with soy bean sauce?
do you have any tips on getting rid of the strong fish smell?
Is it ok to use aluminum foil to cover the pyrex where il put the fish in? Normally i dont use any cover on the food itself when steaming. Now i know its better to have something to shield from the droplets😀
Yes can. Baking paper also can.
Thanks
Hi, I don’t have black bean paste but I have black bean. May I know how do I estimate the beans if I were to cook for 500g red snapper?
Delicious. What is your dog name? So cute
Hehe thank you, Sweelee. That’s Coco.
looks delicous!
May I know why i can only start steaming the fish after the water start boiling? Thank you!
Can I omit the bean paste if I dont have it ? Thanks.
Available in asian grocery stores or from Amazon - Search: Chinese black bean sauce
Hi Caroline. Other than what Timothy kindly suggested , you might wanna try this recipe instead th-cam.com/video/rtOLa0SfnxE/w-d-xo.html Hope this helps.
Can I use the same marinade for bamboo clams?
Hi Pauline. Absolutely. Your idea is great!!
How about curry mee and fish head curry after this. Btw.. Its drooling me.
Yum! Your suggestions are drooling me too! 🤓🤓🙏👍
Dog: (Sniff sniff)..that really smells delicious, Dad.. i'm getting some..right?
👍👍👍👍👍
Thank you so much! Happy cooking!
Please, please do a vlog on your cute dogs. You never share your food with them😢
We were toying with the idea of having a dog recipe series. No time though but the thought is there.
how to make your fish so dry?
👏👍
Thank you so much! 🤓🤓🙏👍👍🙏🙏
Better if u precook garlic n ginger
👍👍👍
💙💙💙
lk
Thank you so much