ಹೋಟೆಲ್ ಸ್ಟೈಲ್ ಬಿಸಿ ಬಿಸಿ ಮೃದು ಗೋಳಿಬಜೆ ಮತ್ತು ಚಟ್ನಿ ಮಾಡುವ ವಿಧಾನ | Golibaje Recipe In Kannada | Chutney

[@zeba1953]

Mam, I tried it today. It came out perfectly. I tried many recipes of golibaje n was failed every time. I felt very happy for d perfect rawesome recipe . Tq mam

[@smartmania667]

ಇವತ್ತೇ ಟ್ರೈ ಮಾಡ್ತೀನಿ... ತುಂಬಾ ಚೆನ್ನಾಗಿ ಬಂದಿದೆ 👌

[@NammaAdugeNimmaRuchi]

👍

[@ramavk5004]

Very nice explanation madam

[@ramyamurthy341]

Superb making of golibaje very detailed explanation thank you Mam very much for recipe

[@vanias6473]

ಧನ್ಯವಾದಗಳು madam
ನೀವು ತೋರಿಸುವ ರೆಸಿಪಿ. ನಿಮ್ಮ ಮಾತು ಎಲ್ಲವೂ ಚೆಂದ

[@NammaAdugeNimmaRuchi]

Thank you so much😊

[@shanthashanthamma2756]

👌👌👌👌👌👌👌

[@rudrurudru1689]

Mam first comment first viewer mam pakka try madtini 😍😍

[@NammaAdugeNimmaRuchi]

Thank you😊

[@jayalakshmikitchen8949]

Super 👌 sisss❤

[@shobhashetty9678]

Your explanation is very nice

[@NammaAdugeNimmaRuchi]

Thank you 😊

[@payanna.pandri2907]

Tq for giving it recipe

[@NammaAdugeNimmaRuchi]

🙏

[@UmanathPoojary-q2d]

Supar

[@NammaAdugeNimmaRuchi]

Thank you 😊

[@gayathriputtur4399]

Super mam

[@NammaAdugeNimmaRuchi]

Thank you 😊

[@vishwapriyavaasudevan2087]

ವಾಹ್ ಸೂಪರ್ ಮಾಮ್

[@NammaAdugeNimmaRuchi]

ಧನ್ಯವಾದಗಳು😊

[@sujathabg7352]

Try madide nanu best result. Nan maglu tumba istapatlu. Thank u

[@NammaAdugeNimmaRuchi]

Thank you mam 😊

[@yaseennasipudi714]

Like your video and easy thanks

[@NammaAdugeNimmaRuchi]

Thanks 😊

[@divyanandca433]

Mam very yummy feelng to eat

[@alvaprakash7925]

Waw super

[@NammaAdugeNimmaRuchi]

Thank you

[@Mohit_kumar68]

Mangaluru bajji nodirene Children's bahala esta pado reetili vivarsiddiri. Usually mix mado procedure fine and looking tasty. Thank you from our family.

[@NammaAdugeNimmaRuchi]

Thank you so much 😊

[@vasannagowda4746]

Super👌👌👌

[@NammaAdugeNimmaRuchi]

Thank u 😊

[@umareddy5947]

Super recipe 😋

[@NammaAdugeNimmaRuchi]

Thank you

[@sandhyaprakash2154]

Wow Bonda

[@sadhanamadhava3861]

Super

[@nagarajyatagal7902]

Super😘🥰😂

[@NammaAdugeNimmaRuchi]

Thank you

[@bcmgirls2596]

Supper

[@ansuyarandhir5457]

Wow perfect making of goli bajji. Ur making of the recipe with clean vessels & neat handling , ur explanation with soft voice..Hats off . Keep doing .

[@NammaAdugeNimmaRuchi]

Thank you😊

[@nidhishetty187]

Very nice mam

[@NammaAdugeNimmaRuchi]

Thank you 😊

[@savithribhat3890]

Super 👌

[@metildadsilva4676]

M for

[@hafeeznusi3504]

Good

[@hafeeznusi3504]

Great 👍👍👍

[@rudrurudru1689]

And first like

[@NammaAdugeNimmaRuchi]

Thank you😊

[@manjulanigadi720]

Super,simple and perfect recipe

[@NammaAdugeNimmaRuchi]

Thank you😊

[@poornimashetty8714]

😋😋😋👌🙏

[@NammaAdugeNimmaRuchi]

🙏

[@taraprabhu4514]

Lovely goli bajji

[@rajeshwarijangin6958]

🙋👌👌👌

[@smilewithnature820]

Mam 32 yrs back Namma ooralli local chikka hotelnalli thinthidde.......it was d best golibaje....I hope this turns out to be like that

[@lakshmisalike2729]

Madam I want details of your mixi jar

[@NN-jr7ii]

ಒಂದು ಸಲ ಕಾಯಿಸಿದ ಎಣ್ಣೆಯನ್ನು ನಂತರ ಏನು ಮಾಡುತ್ತೀರಾ. ? ಮತ್ತೆ ಅದನ್ನು ಉಪಯೋಗಿಸಬಹುದಾ ?

[@NammaAdugeNimmaRuchi]

ಸೋಸಿಕೊಂಡು ತಿಳಿ ಯಾಗಿರುವ ಎಣ್ಣೆಯನ್ನು ಸಾರು ,ಸಾಂಬಾರ್ ಮಾಡುವಾಗ ಒಗ್ಗರಣೆಗೆ ಉಪಯೋಗಿಸುತ್ತೇನೆ .ತುಂಬಾ ಸರ್ತಿ ಅದ್ರಲ್ಲೇ ಡೀಪ್ ಫ್ರೈ ಮಾಡೋದು ಒಳ್ಳೆಯದಲ್ಲ ಈ ರೀತಿ ಮಾಡಿದ್ರೆ ಖಾಲಿ ಆಗುತ್ತೆ..😄

[@meghanabenki9152]

ಹುಳಿ ಮೊಸರು hakbeka madam?

[@NammaAdugeNimmaRuchi]

Swalpa nadru hakbeku ruchige

[@meghanabenki9152]

@@NammaAdugeNimmaRuchi ಅಲ್ಲ... Madam... ಹುಳಿ ಮೊಸರು ಅತವಾ ಹುಳಿ ಇರದೆ ಇರೋದ?

[@artcraftandmanythings2304]

mosarina badalu water serisabahuda please reply me

[@NammaAdugeNimmaRuchi]

Majjige hakbahudu

[@artcraftandmanythings2304]

@@NammaAdugeNimmaRuchi thank you madam

[@brundasmg6897]

🥰

[@NammaAdugeNimmaRuchi]

♥️

[@swarnimbandekar]

1st

[@kemskingmandyakemparaju6768]

ಥಾಂಕ್ ಯು ಸಿಸ್ಟೆರ್

[@kavithar7071]

Soda hakodu bedva

[@GeethaBN-lm8bx]

,😂

[@nishmithakulal5902]

Mosru hakde idre

[@deepakurbet9862]

Super

[@NammaAdugeNimmaRuchi]

Thanks

[@anithasbhat942]

Super