Matar Kulcha Recipe| एकदम Easy दिल्ली वाले मटर कुलचा की Recipe | Soft Aata Kulcha

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  • เผยแพร่เมื่อ 8 ก.พ. 2025
  • Matar Kulcha Recipe| एकदम Easy दिल्ली वाले मटर कुलचा की Recipe | Soft Aata Kulcha
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    Ingredients:-
    For yeast fermentation:-
    1/4 cup warm water
    2 tsp sugar
    2 tsp yeast
    For kulcha dough:-
    2.5 cup wheat flour
    Fermented yeast
    Salt as per taste
    1 tsp sugar powder
    2 tsp milk powder
    Water as per requirement
    For Matar :-
    For boiling matar :-
    1 cup soaked yellow peas
    2 cup water
    1/2 tsp haldi powder
    1 tsp salt
    1/4 tsp baking soda
    1 tsp ghee
    For green chutney:-
    1 cup coriander leaves
    8-9 mint leaves
    1 green chillies
    4-5 tamarind pulp
    Water 1/4 cup
    For matar (cholle )
    Boiled matar
    1/2 cup prepared green chutney
    1 tsp jeera powder
    1/2 tsp black salt
    2 chopped onion
    1 chopped onion
    Green coriander leaves
    1 green chillies
    1 inch ginger
    1 tsp chaat masala
    1/2 lemon juice ( optional)
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