Pistachios Toffee Chocolate Chip Cookies Gideon’s Bakehouse | New York Style Cookie | Monster Cookie

[@marthamuniz4361]

Your videos keep getting better and better! Wish you the best in your channel.

[@TheChoppingBoardRecipes]

Thanks so much! Your support motivates me to keep getting better🙂

[@jugnoothelight8662]

Wo😮w
Nice recipe 😋

[@TheChoppingBoardRecipes]

Thanks🙂

[@1sleep24]

Wow these look so flavourful

[@TheChoppingBoardRecipes]

Thanks❤️

[@dua-o5h]

this looks absolutely delicious!😮

[@TheChoppingBoardRecipes]

Thanks so much❤️

[@user-ln3nu9vo1d]

amazing recipe ❤

[@TheChoppingBoardRecipes]

Thanks so much❤️

[@thehellp]

i need to try these❤❤

[@TheChoppingBoardRecipes]

Hope you’ll like it 🙂

[@g9ner]

Cool 😮

[@TheChoppingBoardRecipes]

Thanks ❤️

[@FIAZFAISAL]

j'aime bien🤩

[@TheChoppingBoardRecipes]

Thanks so much!

[@anamariarodriguezberrios9200]

Hello, What type of salt do you recommend?

[@TheChoppingBoardRecipes]

I used table salt in the cookie dough and sea salt sprinkled on top for added flavor.

[@tracydunlap3941]

Can these be made smaller and with all the mix ins, I.e. nuts? They look great

[@TheChoppingBoardRecipes]

Yes you can 🙂 just reduce the baking time accordingly.

[@bma2957]

Hello! What does the bread flour do to this recipe and can it be substituted with all purpose flour? ☺️

[@TheChoppingBoardRecipes]

Gideon’s Bakehouse uses the bread flour but all purpose flour is absolutely fine.

[@bma2957]

@@TheChoppingBoardRecipes thank you!

[@TheChoppingBoardRecipes]

@@bma2957 you’re welcome!