Punjabi Thali I पंजाबी थाली I Pankaj Bhadouria
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- เผยแพร่เมื่อ 19 ก.พ. 2022
- Punjabi Thali I पंजाबी थाली
Let us bring the flavours of Punjab in a Punjabi Thali! This Punjabi Thali has a bouquet full of recipes for you to check out. This Punjabi Thali includes some favourites like Chole, Kadhai Paneer, Baigan ka Bharta, Aloo gobhi, A special Wadi Matar Pulao. Also along with Punjabi Thali I am sharing with you, why the Indian Thali is known as “Sampoorna Paushtik Aahar”. So check out the recipes in my Punjabi Thali .
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Recipe :
Punjabi Thali
Chole
Ingredients:
2 Cups soaked Chickpeas
¼ Cup Tamarind Pulp
2 Tbsp Chole masala
2 Tea bags
2 Bay leaves
2” Cinnamon
Black Cardamom
5 Green Chilies
¼ Tsp Ajwain
½ Tsp Jeera
2” Ginger Juliennes
1 tbsp Ginger Garlic Paste
Red Chili Powder
Salt to taste
3 Tbsp Oil
1 tsp Kasuri Methi
Method:
Pressure cook chickpeas with 4 cups water, 2 bay leaves, Cinnamon, tea bags and salt to taste for 6-7 whistles or till chickpeas are well cooked.
In a kadhai, heat oil. Add the carom seeds & cumin seeds and allow to splutter.
Add chole masala and stir. Add ginger garlic paste and cook till ginger garlic paste loses raw smell. Addred chili powder, coriander powder and mix. Add boiled chickpeas.and simmer for 4-5 minutes with masala. Add tamarind pulp, slit green chillies, ginger juliennes and cook. Add kasuri methi and mix well serve.
Kadhai Paneer
Ingredients:
250g Paneer
½ Cup Chopped Onions
1 Cup Chopped Tomatoes
4 Tbsp Tomato Puree
1 tbsp Ginger garlic paste
1 Capsicum
2 tsp Kashmiri Chili Powder
Coriander leaves
Kadhai Masala:
2 Whole Red Chilies
2tbsp Coriander seeds
2 tsp Pepper Corns
1 tsp Kasuri Methi
2 tsp Jeera
Method:
For the Kadhai Masala, roast all spices till golden.
Grind to a coarse powder.
Heat oil and add jeera, chopped onions and sauté till golden. Add chopped ginger, green chilies and mix well. Add ginger garlic paste and cook 5 mins.
Add turmeric, red chilli powder and mix. Add tomatoes and cook till oil oozes out from masala.
Add 2 tbsps kadhai masala, ½ cup water, paneer pieces and bring to boil. Simmer 2 minutes. Add capsicum, onions dices. Cook for 2 minutes.
Top with Kasuri Methi & serve.
Wadi & Pea Pulao
Ingredients:
2 Cups Rice
½ Cup peas
¼ Cup Punjabi Urad dal wadi
1 Tsp Jeera
2 Tbsp Ghee
Salt
2 Bay leaf
1 tsp Pepper Corns
Method:
Coarsely crushwadi.
Heat ghee in a pan. fry the wadi and remove.
Add jeera, bay leaf to ghee. As it splutters, add drained rice, peas, pepper corns, fried wadi, 4 cups water and cook till rice is done. Keep covered.
Aloo gobhi
Ingredients:
5 Potatoes
2 Onions
1 Cauliflower
2 Tomatoes
1” Ginger
4-5 Green chilies
1 tsp Coriander powder
1 tsp Red chili powder
1 tsp Garam masala powder
3 tbsp Oil
Salt to taste
1 tsp Kasuri methi
Coriander leaves to garnish
Method:
Peel and cut the potatoes into wedges. Cut cauliflower into florets. Heat 2” oil in a pan. fry the potatoes till crisp and remove. Fry cauliflower florets till golden and remove.
Heat 2 tbsp oil in a pan. add jeera and sliced onions. As onions turn golden, add turmeric, red chilli powder, salt to taste and coriander powder. Mix well and add sliced tomatoes. Cook for 4 minutes for tomatoes to just soften. Add fried vegetables, mix well, top with garam masala, kasuri methi, mix and serve.
Baingan Bharta
Ingredients:
2 Round Brinjals
1 cup Chopped onions
1” Chopped ginger
1 ½ Cup Chopped Tomatoes
1 tbsp Chopped garlic
2 tbsp Chopped coriander
1 tsp Jeera
2 tsp Kashmiri chili powder
Coriander leaves
1 tsp Garam masala
Method:
Rub brinjal with a little oil. Make slits on brinjal and embed with garlic cloves. Roast brinjals on naked flame till the skin is completely charred
Remove from heat and keep covered in a bowl of water. Remove the charred skin and mash brinjal.
Heat oil in a pan. Add jeera and as it splutters add chopped onions. Allow onions to turn golden. Add chopped ginger, green chillies, garlic and cook till ginger is fragrant. Add Kashmiri red chilli powder, chopped tomatoes and cook till tomatoes are pulpy. Add peas, mashed brinjals and mix well. Cook till fat oozes out from bharta. Add chopped coriander leaves and serve.
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Hi Friends, today I have shared with you a delicious Punjabi thali. I have also shared with you some important tips on why the Indian Thali is considered “Sampoorna Paushtik Aahar”. Do let me know in the comments below how you liked today’s Recipes.
Real Punjabi Thali.
I love Punjabi food.
I m punjabi mam.soooo nyc for sharing punjabi thali yummy food.thanks
Punjabi food is always best
Yummy yummy punjabia di thali 👍👍😋😋
Your cooking is so Clean And Perfect.. ❤️
Delicious and so yummy punjabi thali...will surely try it👍
Apki recepie lajawab hoti hai I love it
Delicious 😋 Greetings from Scotland 😊 Have a wonderful day everyone 🌻
Very very and very delicious food thali by very good hearted woman 😋😋😋😋😋
Yummy and mouthwatering Punjabi thali have a wonderful day ma'am 🙏🙏
Your recipe is just awesome.
So happy to be your first viewer 😊 thank you for this recipe!Will surely try it out today and share the results
Yummy n delicious😋 thali all dishes were mouth watering. Thanks for sharing such a nice thali. We be waiting for more thali recipe of other states
It is really very yummy Punjabi thali 👌👌
I just love the way u talk & narrate information. I m ur subscriber now. I wish i could have mother like u. Lots of love aunty...💓
Thanks master ji. Nice. Mouth watering recipe ❤❤❤❤
🙏🙏 mam aaj ki receipe bahut acchi hain main jaroor apne ghar par banaungi aaj ki receipe ke liye thank you so much mam
Really like your way of cooking 👌
I love you pankaj ma'am ❤️
Yammy recipe
Delicious thali
Wow
Yummy yummy thali. 😋😋😋😋😋🙏🏻🙏🏻🙏🏻🙏🏻❤️❤️❤️❤️❤️
Delicious thali 😋
I love thali, but I can’t cook it all in one day. You did a lovely job!
mouth watering 😍😍
Excellent recipes mam
Yum
Yumy recipe
Beautiful Recipe...
Thanks Master ji
Nice Tasty Healthy receipe
Most awaited video 🌹
ਬੁਹਤ ਵਧੀਆ
Big fan for your all recipes too best you are super sa upper pankaj sister 😊😊🍫🍫
It's so 😋 yummy dishes
So delicious 🤤
Sweet voice mam ji Punjabi thalli yummy
Wow Awesome fantastic parfect Lajbab super testy yummy delicious mouth watering recipe 👌👍💯✔️🌹💞❤️❣️💖😊🙏
Apki ricip to lajavab hai 👍 kiya hai apki ricip ko mashallah sukakriy bajji 😋😋👌👌👌❤️❤️
So much Food🤤🤤🤤
Great recipes mam
Superb thali Mam❤
The Best As Always 👍👍
Nice recipe
Fabulous thali 👍👍👌👌🥰
So delicious 👍
Very very tasty recipe
Amazing video ❤
Yummy yummy
Mam please share Panjabi wadi receipe, it looks yumm 😀😋😋
Wooooooow 👌 super well done 👌 very tasty very good food 💗💕💞👌
Bhautt badya 😀😀
Very nice recipe mam
Fantastic yummy 👍
Woww so tasty tanduri roti kaise banate hai aur raita v kaise banti hai
Chhaa gaye tussi....so tempting....I am definitely going to try this on coming Sunday 😊
❤️
I lk all ur prog nv miss ur episode on zee zest..lk ur all resipees..u r d best...👌..lv n bless ..kumud...
Cool😋
Wow pankaj
Yummy 😋
Please share more thali recipes
Thank you ma'am 🌹
Vry delicious thai mam
Nicely
Would love to eat this food with you 🙂
Mam 1 curry powder recipe share kijiye na
How much time required to make this thali ?
👌👌👌👌👌
Hii ma'am,
I'm Sudha I'm your biggest fan
How are you and your family
Ma'am can you video shoot RAJASTHANI THALI
Please please 🙏
Mam please also share thali from other states authentic fishes like meghalaya asam Tripura which are not so familiar with us.thanks.for sharing .
Mam please share industrial chocolate and vanilla cake primix
Onion tomato baigar chole....omg...
😍😍😍😋😋😋
So delicious😋 maam. I really like your way of cooking ma'am. Now please share punjabi nonveg thali recipe.
Nice one ma'am 😘👌👌
Love from pithaa pannaa channel 💕
Hi..u did not tell at what level of flame I need to cook rice.or in how many min rice will b cooked
✨✨✨
Madam please Punjabi style chawal wadi ki khichdi
Mam bahut badia bilkul pahucha
thank you !
Platter .????the luncheon.
Very nice thali but not without daal makhani
Hello mam
Aapne jo Kasai use ki ha I vo peetal ki h mam?
Please Make a zero oil Punjabi thali without ONION and GARLIC... 🙏
قناه رائعه جدا اتمني منك تنزلي فديو منتدي 🌹
Your speaking style is totally similar to Chef Sanjeev Kapoor.
In your another video you said one n quarter cup water for one cup of rice. But in this video you said two cups for one cup of rice. Plz clarify.
1 1/4 cup water for every cup of rice if you pressure cook it and 2 cups water if you cook it in a pan.
मैडम कड़ाई किस ब्रांड की है बतायें
Maine kabhi bhi 1 bhi dish nhi bnai jab aap bnate ho to seekh leta hu fir wife jab bnati hai to ksmiya nikalta hu 😂
❤️ Hare Krishna ❤️ Har Har Mahadev ❤️ Allah Pak Parwardigaar ❤️ Satnam Waheguru ❤️ Jesus Christ ❤️ Shahar E Lucknow Na Jaane Kya Hai Tujhme ❤️ Ke Tujhse Mohabbat Kabhi Kam Nahi Hoti ❤️🌻🌻🌻
Pahoonch. Gaya
Madam etna patle hone ka kya raaj hai. Ye to bata do
Plz cover your hair
you are not suppose to put the eggplant in water.
Aunty are you married 😌.
No sweets to serve in Punjab thali
Aap ki shaadi ho chuki hai kya
Baat karne ka andaz bilkul bakwas aur awaz bhi artificial
U shout too much. And u talk so much.