If you liked this video, I made a list of other BBQ Appetizers you'd love! UPDATED Smoked Shotgun Shells: th-cam.com/video/60ZV3u1FMTE/w-d-xo.html Smoked BBQ Meatballs: th-cam.com/video/RImrrtvOsHs/w-d-xo.html Smoked Street Corn Dip: th-cam.com/video/wjDIiJG2JGg/w-d-xo.html Smoked Hog Nuts: th-cam.com/video/nQmY0_sMDUw/w-d-xo.html
What a great idea! I made some over the weekend, but added a little (cream cheese) then wrapped it in bacon! Holly Cow AMAZING !!! Keep up the good work!
Looks delicious! When I wrap things with bacon, I like to put it in between parchment paper then smash flat. You get great coverage wrapping, generally don't need a toothpick, and the bacon renders great since it's thin. Thanks for the video!
If you liked this video, I made a list of other BBQ Appetizers you'd love!
UPDATED Smoked Shotgun Shells: th-cam.com/video/60ZV3u1FMTE/w-d-xo.html
Smoked BBQ Meatballs: th-cam.com/video/RImrrtvOsHs/w-d-xo.html
Smoked Street Corn Dip: th-cam.com/video/wjDIiJG2JGg/w-d-xo.html
Smoked Hog Nuts: th-cam.com/video/nQmY0_sMDUw/w-d-xo.html
I saw someone dip these in ranch dressing, which sounds amazing!!
Ranch is a great combo for these!
What a great idea! I made some over the weekend, but added a little (cream cheese) then wrapped it in bacon!
Holly Cow AMAZING !!! Keep up the good work!
Hmmm I’ll have to look into incorporating the cream cheese into my next batch!
Also based on your username name, I think you’d enjoy my other channel called Hunt Fish Shoot
I will look it up! @@AndersonsSmokeShow
Yessssss perfect for the lake! Hot pickles are what I’m gonna use for sure!
Looks delicious! When I wrap things with bacon, I like to put it in between parchment paper then smash flat. You get great coverage wrapping, generally don't need a toothpick, and the bacon renders great since it's thin. Thanks for the video!
Great idea,going to try this tomorrow !!
made these today and they were crowd pleasers! Thanks for sharing!
That looks amazing. I have to try this out.
YES PLEASE!
💪🏻
Love it! thanks!
Looks great! I’ll bet that would be delicious nestled next to a Polish sausage or a brat on a hoagie roll!
Heck yeah brother!
I'm sure the sweetness of the BBQ sauce pairs perfectly with the salty savory flavors. Delicious👍😊
These have become a STAPLE for my weekend smoke sessions!
Heck yeah!
Picklwa aren't my thing, but those do look pretty good. Great cook, as always.
You're using DILL pickle spears, have you've used "SWEET pickles" , instead? I'm not a fan of the "DILL" flavor, but love sweet pickles.
I actually think I’d make them with sweet pickles next time! I think the addition to sweet would be great!
@@AndersonsSmokeShow I shall look quite forward to this!
I did a vid on this on my channel last night……but I don’t use those pickles
Those look good and easy. Are you done using the xxl pro?
Nope I’ve got some stuff coming!
Use claussens much better and holds up better
I must try this. Have you tried sweet pickles?🧐
No, but the next time I do, I will try them, I think they would be great, maybe even better!
is biden's mouth moving
Not sure what that’s supposed to mean
Like watching Ray Charles cook. No connection. Take your glasses off man.
🤷🏼♂️
I've known the owner of masterbuilt for years , Mr Mclemore's factory is right here in Columbus Ga
Tell em ya boy Bad Moon needs a grill for the new pad 🎉🎉
Didn’t realize they were from Ga that’s awesome I’m from Dublin
@@Wynnesday his wife taught my little brother in school