How to make mashed Taro cakes

How to make taro stir-fry for making many different fillings, whether it's spring rolls, candles, or to make steamed buns. and many other sweets It can be made into a stir-fried taro dessert that can be eaten as a snack.
In this clip, it will be made into sweet taro dessert. By using a silicone mold of 5 cm in size to form beautiful desserts. Let's see how to do it in the video.
ingredient
Steamed Taro 350 g.
Coconut milk 100 ml.
70 g of sugar
1/2 tbsp all-purpose flour
1/4 teaspoon salt
1-2 pandan leaves