Great series on the Cadac BBQ. Those chicken and pork kebabs looked tasty. I have never tried making pizzas but you made it look so easy - so will be trying that out when we can get out on the road at the end of April.
I love the cooking video's ! For the pizza, when I made home made pizza from home made pizza dough the oven had to be as high as possible (for sure when you preheat the stone). But for the premade dough you got, there might be some instructions on the box, it'll probably be lower. so in short I don't know :D Again love the cooking loved it at the deep digger Dan channel with beer in every dish. Thanks guys !
Very impressive cooking Dan and Mazzy I bet it all was delicious. you can cook pizza on 200C - 225C , but yeah, just do it on the outside to avoid it being burned under. Satay sauce is very good, but the pre-made from store often has vinegar in it which doesn't taste very good in combination with the rest of the ingredients in my honest opinion. You can easily make your own satay sauce with normal non salty peanut butter, coconut milk a bit of curry, honey, limejuice and soy sauce. That goes for all the other marinades and sauces, just make your own. It is surprisingly easy and often take just a few ingredients and you can easily experiment to make your own favorite for that wonderful grill you have. I must confess I always liked ordinary grills with real flames, understanding your choice though. It is more convenient when your'e traveling about :) Until next time, have a wonderful morning, day, night or evening. Love you guys! Big hug from Norway!
I like to do crab legs and crab stuffed mushrooms on the grill. In the US there is a place called smash burger. Basically take a quarter pound of ground smash it flat as can be 8-10'' round and through it on the flat griddle, top with cheese and mayochup sauce, tomato, lettuce and union.
Left a like something to watch after having a argument with a bus driver today for no reason I nearly fell asleep on the bus going home thanks to the driver started me and come home and then when you both uploaded something it makes happy 😀😀😀
Looked really good! Those kebabs were perfect, thought they'd get incinerated in that heat. Surely a fry up of sorts needs doing on that BBQ. For getting the hot top off, how about using tongs to grab it and lift it away or one of those clip on handles like you have on a cooker's grill pan?
The Pizzas and Kebabs look great the only problem I have is it's making me want a pizza now but they look really nice. Your doing great with the Cadac I'm like these cooking video's it's giving us idea's for when we get the BBQ out.
Hello! 😄 I have a cobb BBQ/Oven which is amazing! 😄 I would say imagine your Bbq as an oven, the less you take the lid off the better for cooking.. Also cooking with olive oil doesn't get to a high temperature if that's what you cook with and not good really.. Hope this gives you a little tip.. Happy adventures 😄
Hi Dan and mazzy 👍 Love your vlogs saying we are caravan vloggers If you want some great foods to cook mate secretly look at the caravan addys and we cook loads of different things on the CADAC, keep them coming mate as your everyone's favourite vlogs 👍👍👍👍👍👍👍👍👍👍
Pizza stone as hot as possible, lid off quickly Pizza on ,lid on, real Pizza ovens very very hot 🔥, cooks very fast, you doe a good job though for first attempt 😋 👌, practice makes perfect, hot and spicy for me please 😋
The satay sauce is supposed to go on the skewers during cooking to keep them moist and flavoursome and the peanuts sprinkled on for serving. That's the traditional Indonesian way anyway and how I make them, but I guess it's all down to how you prefer to do it and as long as you enjoyed them it doesn't really matter :)
Dan giving me heart failure.. Get that satay sauce on your tent carpet.. And You'll never get it out!!! Have to say Mazzy.. Your pizza looks M&S and Dan's more Asda Smart price... Sorry Dan.
![[Part 1] ทารกน้อยถูกทิ้ง👶 หญิงชราเก็บขวดขายเลี้ยงดูเขาจนโต #โลกการละคร](http://i.ytimg.com/vi/nPTDvFCExks/mqdefault.jpg)
sprinkle flour on the pizza stone before you put the pizza on the stone helps to stop the pizza base burning.
Great xx
Awesome vlog, far more entertaining & interesting that watching programs on TV 👍😄
Great series on the Cadac BBQ. Those chicken and pork kebabs looked tasty. I have never tried making pizzas but you made it look so easy - so will be trying that out when we can get out on the road at the end of April.
Made all the difference that awning and bbq. Living in style now guys.
You guys need a small table next to the BBQ to set a plate on or utensils. The make lightweight foldable ones for RV’s.
I love the cooking video's !
For the pizza, when I made home made pizza from home made pizza dough the oven had to be as high as possible (for sure when you preheat the stone). But for the premade dough you got, there might be some instructions on the box, it'll probably be lower. so in short I don't know :D
Again love the cooking loved it at the deep digger Dan channel with beer in every dish. Thanks guys !
Mazzy, you crack me up! Your excited face about the chicken 😂😂😂😂
Loving the videos guys. Dan, can you not use the tongs to lift the hot plates off the barbecue? Love the experiments. 👍👍👍
Very impressive cooking Dan and Mazzy I bet it all was delicious. you can cook pizza on 200C - 225C , but yeah, just do it on the outside to avoid it being burned under.
Satay sauce is very good, but the pre-made from store often has vinegar in it which doesn't taste very good in combination with the rest of the ingredients in my honest opinion.
You can easily make your own satay sauce with normal non salty peanut butter, coconut milk a bit of curry, honey, limejuice and soy sauce.
That goes for all the other marinades and sauces, just make your own. It is surprisingly easy and often take just a few ingredients and you can easily experiment to make your own favorite for that wonderful grill you have. I must confess I always liked ordinary grills with real flames, understanding your choice though. It is more convenient when your'e traveling about :)
Until next time, have a wonderful morning, day, night or evening. Love you guys!
Big hug from Norway!
I like to do crab legs and crab stuffed mushrooms on the grill. In the US there is a place called smash burger. Basically take a quarter pound of ground smash it flat as can be 8-10'' round and through it on the flat griddle, top with cheese and mayochup sauce, tomato, lettuce and union.
Best way is to place your pizza stone on top of your bbq plate it deflects the heat and makes more of an oven
Mmmmm 😋😋😋 looked tasty, glad you’re enjoying & looks like you’re getting a bit more used to it now - practice makes perfect 🤩
what a great video Dan and mazzy... I'm loving the cooking videos 😀😀
About 6th...but still great. Its about competing not winning 🙂
4184th, better late than never! BBQ looks ace!
Left a like something to watch after having a argument with a bus driver today for no reason I nearly fell asleep on the bus going home thanks to the driver started me and come home and then when you both uploaded something it makes happy 😀😀😀
That rectangle shaped metal thing goes with the ends up that way you have handles to take off the pizza stone off easily while it’s hot!
problem is that in that configuration the lid won't fit.
When we make pizza we put a sprinkling of corn meal under the crust so it gets a bit crisper and doesn't stick to the pan or stone.
Looked really good! Those kebabs were perfect, thought they'd get incinerated in that heat. Surely a fry up of sorts needs doing on that BBQ. For getting the hot top off, how about using tongs to grab it and lift it away or one of those clip on handles like you have on a cooker's grill pan?
Enjoy the food looks fab
It all looks fab, but Mazzy's pizza looks really delicious. xx
Cooked by Dan 😁
The Pizzas and Kebabs look great the only problem I have is it's making me want a pizza now but they look really nice. Your doing great with the Cadac I'm like these cooking video's it's giving us idea's for when we get the BBQ out.
Love it! Brilliant Vlog guys 😁😁
I ordered the same Cadac BBQ because I saw your vlog - having great fun.
Mazzys pizza looked yummy. Well done on Mazzy for having a go too ☺️
Wow my mouth was watering.
I get the round garlic bread from Aldi and use that as a pizza base tastes amazing
Great vlog again guy's the food looked amazing. Well done.🥰🍢🍕👍🏾
Looks great guys fab video
oh you guys im bloody hungry watching this , lol have you tried toasties on the Cadac?. Have fun keep safe Janie
Thanks for the video made me hungry 😋
Brilliant! Looks lush!
That looks absolutely delicious 🤤 xx
Looks delicious 😋.... well done 👍
Yum yummy looks del icious Fun video 👍👍
Love the new section guys!!
Looked delish. Fun in the sun🧓🏼❤️
Hi Dan and mazzy 👍 just us 2 Saying hi and thanks again for cooking with Dan and mazzy 👏 👏👍👍🇬🇧🇬🇧🚌🚌🚌
Your lunch looks great!
What about a couple of awning peg pullers through the gaps 👌👌
Fantastic looking pizza and Kabobs. 💚
Food looks amazing guys great job.
Hello! 😄 I have a cobb BBQ/Oven which is amazing! 😄 I would say imagine your Bbq as an oven, the less you take the lid off the better for cooking.. Also cooking with olive oil doesn't get to a high temperature if that's what you cook with and not good really.. Hope this gives you a little tip.. Happy adventures 😄
👏👏👏👏😻 yummmmm
You're making feel hungry bon appetite!!
Also you need to do marshmallows
Everytime on your videos you make me hungry 👍
Make sure to soak your skewers in water for an hour or so before you use them. That will stop them from burning
Great suggestion!
I should not watch these cooking Vlogs whilst I’m hungry 🤣
lol
My favourite food is pizza and I tell you what dan and mazzy they look absolutely amazing to die for lol nice job guys 😀
You can hook the lid on the side using the little plastic things on the leg says putting it on the floor also acts as a wind guard
Good to watch 😀
Everything looked yummy!
Yay, more Trolls!
My mate makes the most amazing paella from scratch on his cadac.
LoL been sitting waiting for this video...
Looks delicious well done 😋
Omg big man DFD is back !!😀😀
Hi Dan and mazzy 👍
Love your vlogs saying we are caravan vloggers
If you want some great foods to cook mate secretly look at the caravan addys and we cook loads of different things on the CADAC, keep them coming mate as your everyone's favourite vlogs
👍👍👍👍👍👍👍👍👍👍
Best cooking channel now as well.
That looks spectacular!
To stop the kebab sticks from burning, soak them in water!
What about a silicon oven glove for lifting the cadac grill?
That looks yummy well done 🥰🥰😍😍 X
Well done looks lovely 👍
Cook a chilli on the BBQ thats never been done before
That bbq has all the goodies haha🤣
When you say jalapeños the J has an H sound so the correct way to say it is Halapenos!
semolina on the pizza stone.!!
Look nice pizzas xx
Next time use coconut milk together with that marinade... It is how its done and i bet it said so on the pack too ;)
Looks good , don’t know how it tasted but looks alone I’d give it a 95.
Cool
Great video guys, its like watching, sam an ella at work, only joking, enjoy😃👍
Hi dan and mazzy mazzys pizza won Dan's looked good too 😃👍
Good video
Yum YUMMY 😅
Buy yourself a fold away table for outside. Better cooking experience.
Pizza stone as hot as possible, lid off quickly Pizza on ,lid on, real Pizza ovens very very hot 🔥, cooks very fast, you doe a good job though for first attempt 😋 👌, practice makes perfect, hot and spicy for me please 😋
DO NOT Google trypophobia
Yummy❤️
Looks tasty
The satay sauce is supposed to go on the skewers during cooking to keep them moist and flavoursome and the peanuts sprinkled on for serving. That's the traditional Indonesian way anyway and how I make them, but I guess it's all down to how you prefer to do it and as long as you enjoyed them it doesn't really matter :)
Meals on wheels here in the USA is food for Seniors
looks nice keep up the vids
yummy 😋
Hi Dan, Just thought I would let you know that as I have nothing to say I once more will not be commenting on this video
The food looks tasty
You need a table
👍
👍🤓
Why take the grill off, and not just put the stone on top.
Dan giving me heart failure.. Get that satay sauce on your tent carpet.. And You'll never get it out!!!
Have to say Mazzy.. Your pizza looks M&S and Dan's more Asda Smart price... Sorry Dan.
j sounds like a h in the the peppers
Table
i dont think you put meat on the pizza stone
Hi guys video
😊👨🍳👍
Away with yer first
look at you sneaking in a third place, skill I tell you
:-)