New and Improved Po' Boys and Gumbo || Eat Seeker

Chef Matt Pace doesn’t care if you get powdered sugar all over his tables. In fact, he would prefer if you did. Because that is the sign of a good beignet. Pace is cooking up the New Orleans classics he grew up on like his grandfather’s Louisiana-style BBQ shrimp and beignets. But he’s not just making your basic mac & cheese and po' boys: he’s improving on it and adapting it for the people of New York City.
Producer
Chas Truslow
Associate Producer
Phoebe Melnick
Camera
Phoebe Melnick, Bernardo Garcia, Cole Chilton
Editor
Morgan Dopp
Assistant Editor
Colin Webb
Graphics
Fredy Delgado
Line Producer
Jonathan Rinkerman
Production Coordinator
Sarah Barry
Senior Producer
Marco Shalma
Supervising Producer
Stasia Tomlinson
Head of Video
Justin Lundstrom
Special Thanks
Cafe Booqoo
Music
Morning Tea by Steven Casey, David Fuller
0:00
Easy Session by Steven Casey, David Fuller
1:29
Get Jumpin_Underscore by Bradford Ellis, Matthew Guthrie, George Stephenson
2:52
Sneaker by Call The Cops
3:32
Misty Haze by Michael MacLennan
4:22
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[@thrillist]

Check out the latest episode of our newest series, Really Dough?: th-cam.com/video/6xUqbf5hCPs/w-d-xo.html

[@tosht2515]

Not taking a jab at the first few but the 2018 episodes have all been outstanding. Seems like every other one is my new favorite. Great looking po' boys indeed but where's the mac n' cheese? 🤔😀

[@Booqoochef]

Tosh T around the 1:08 mark, not much though

[@tosht2515]

+Matt Pace 👍 Yup but since it is listed in the title, I was hoping to hear about the crawfish. I've had lots of crawfish over the years and many different versions of mac n' cheese but never that combo. Sounds pretty awesome.

[@Booqoochef]

Yeah they got some sexy shots of it, I wish they used more them😕

[@redux-pubgmobile8007]

Omg jambalaya and poboys 👌👌👌👌

[@thrillist]

Check out the first episode of our newest series, Really Dough?: th-cam.com/video/3aIIzSsCjfI/w-d-xo.html

[@ilovesports410]

Try strawberry sauce instead for the beignets

[@thrillist]

Let us help you make your own gumbo >> th-cam.com/video/76uG_MzHenY/w-d-xo.html

[@procreation100]

Why does thrillist not have more subscribers

[@thrillist]

GREAT question.

[@kaymackgee]

I think it's things like the audio HARD cut, when he said 'half-ass it' - where are the production values?

[@CamsEyeView]

yeah where was the mac n cheese? I saw none

[@LondonBroilSandwiches]

Lol.....as good as cafe du monde ? GTFOH!!! I'm trying this place next week.

[@thrillist]

PLEASE REPORT BACK

[@leotrevino426]

This place is closed now.

[@animaladam5]

Yup thanks thrillist.