ไม่สามารถเล่นวิดีโอนี้
ขออภัยในความไม่สะดวก
SOURDOUGH WITH KEFIR IN 24 HRS-THM FRIENDLY
ฝัง
- เผยแพร่เมื่อ 10 ก.ย. 2020
- WELCOME to our large family THM vlogs!!
Here is a quick way to make a sourdough starter in 24 hrs.
add in a clean jar- 1 cup each of flour and kefir stir it all together and let sit for 24 hrs. If it is to thin ad more flour or thick, add more kefir. You will need to feed it each day a few times to keep it going.
AMAZON SHOPPING LINKS (affiliate links at no extra cost to you)
Trim Healthy Mama---www.amazon.com/shop/cookiecru...
Homeschool Must Haves---www.amazon.com/shop/cookiecru...
Fun Schooling Journals---www.amazon.com/shop/cookiecru...
Follow me over on INSTAGRAM- / cookiecrumbfun_thm
Please consider supporting my channel in Patreon. / cookiecrumbfun
More on Trim Healthy Mama- • THM - What I Ate Today
Subscribe for more videos- / @cookiecrumbfun
________________________________________
Our mailing address
Claire Cook
1155 C Arnold DR STE 156
Martinez, CA 94553
______________________
Contact me on social media or email here- Cookiecrumbfun@gmail.com
_________________
Shop for Trim Healthy Mama THM store- [affiliate link] store.trimhealthymama.com/?re...
MY FAVORITE PROTEIN POWDER--- www.pipingrock.com/vitamins-a.... (affiliate link)
Music by: www.purpleplanet.com and
soundcloud.com
![บุษบา - วงชานเมือง [LiveCoverVertion] Original : เมนทอล](http://i.ytimg.com/vi/Dm81sKcd9rs/mqdefault.jpg)
I've been having bad luck with sourdough starter. I tried it last year but it was during the cold season so it never grew. I tried again a month ago but maybe my flour was not fresh enough?
I make kefir also so I googled if it's ok to make sourdough starter while making kefir and ran across ideas to make it with kefir! I had to TH-cam it since I'm visual so I came across your video (and others). Yesterday, my starter doubled in size!! I am beyond stoked!!
I started with 5g organic rye flour (in case it was a fail) and 10g kefir milk because 5g was too dry. Last night which was approximately 24hrs, it doubled in size! I'm converting to water now and this morning it's still well and has doubled within 8hrs.
Thank you!!
That's fantastic! So glad it worked for you.
We tried this! Good job!
Very good. I'm going to try. I've never made a sourdough starter. Because of the waiting time frame. This method seems to fit me. Txs so much 😊
TH-cam hasn't been showing me your videos! Glad I came across you on IG which I also haven't been seeing for some reason... thanks for sharing... I need to do this!
Hey old friend!
Good job. California weather is extreme 😒 Good job on making it.
Even though they keep going rancid I will continue to do it this way. So easy!
I cannot get my starter to grow that quickly, kefir maybe my new go to.
Hope it works for you as it did for me.
At 5:50 is it "Nourishing Traditions ?"
I finally got around to watching this. I can’t wait to TRY this for sour dough. I killed my starter... oops.
What kind of flour?
To keep it on plan for THM you need to use wheat or white wheat. For non THM sourdough you can use any kind.
@@CookieCrumbFun what is TMH sorry this is new to me although I been makinh kefir for about a year now.
THM is Trim Healthy Mama. It is a low carb & Healthy carb way of eating.
awe so sorry it turned moldy. ive been wanting to make my own thm bread for a long time.
I'm going to wait until November to try it again. It will be cooler then.
@@CookieCrumbFun It looks bad there in cali. I used to live there long ago.
@@stephaniecote7067 bet you are glad you don't now. Lots of smoke but God is good!
@@CookieCrumbFun There are somethings i miss but i can imagine it is a bit harder. Yes God is good all the time.