Reshedar Beef Kebab Recipe | Zaiqedar aur Laziz | Step by Step Recipe

🔥 Discover the authentic taste of Pakistan with our original "Reshedar Beef Kebab" recipe! This dish is a true delight, featuring tender chunks of beef perfectly blended with pre-soaked channa daal and a mix of flavorful spices. Whether you're looking for a savory snack or a zesty side dish, these kebabs will not disappoint.
Ingredients:
500 grams Boneless Beef
1.5 cups Channa Daal (pre-soaked for at least 30 mins)
2 tbsp Ginger Garlic Paste
1 Medium Sized Onion, chopped
1 tbsp Turmeric Powder
1-1/2 tbsp Cumin Seeds
2 tbsp Garam Masala Powder
10 Whole Red Chilies
2 tbsp Salt
1 tbsp Whole Coriander Seeds
1 tbsp Fennel Seeds
1 Medium Sized Onion, chopped (additional for mixture)
6 Green Chilies, finely chopped
1/2 Bunch Coriander Leaves, chopped
1 Whole Raw Egg
Reshedar Beef Kebab is not just a meal; it's a celebration of rich cultural heritage wrapped in zesty and tender beef chunks. Perfect for any gathering or a family dinner!
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