3 WAYS TO MAKE FRESH POUNDED YAM WITHOUT POUNDING

[@roxyroxieroxann]

As a Caribbean sister (Dominica 🇩🇲) I like the 3rd method and will use that. Thank you!

[@RozysKitchen1]

All the methods are great, I like the food processor one, so smooth and the dried one, making the dried one by yourself is the best, I’m coming with vegetable soup😃 Tfs. Beautiful sis ❤️❤️

[@ezinneskitchen]

Thanks so much my beautiful Sissy 😍 😘 ❤

[@adeolawilliams]

But it own procedure is not correct u supposed to parboil the yam before drying it....u just pour hot water directly....

[@thehotpotfamilywithj.y1722]

wow this is very fantastic and interesting thanks for shar

[@isaacogunwumiju310]

Weldon ma I love it very nice

[@vinnettepope8255]

Thank you for sharing this 🙏 wonderful tutorial recipe for cooking fufu ĺ

[@maudenaliburd4510]

Thanks Sis so much for your 3rd method. I am Caribbean addicted to Nigerian food.🇬🇧🇯🇲🇬🇧

[@joydavid5428]

Great job beautiful sister👏👏👏all the method are so Amazing i love it👍👍👍thanks for sharing👏👏👏👏👏

[@ezinneskitchen]

Thanks my Sister ❤❤

[@tastycity]

All the methods turned out great, but my favourite is the second and third method. Thanks for sharing dear ❤

[@ezinneskitchen]

Thanks so much my darling Sis 😘❤

[@oyoyondokikitchen]

These way are an absolute ideal for me... I love them easy Peezy ...I absolutely love this sis.

[@ezinneskitchen]

Thanks dear Sis 😘❤

[@NazorEzeh]

I've never done the first method.....I've never even thought of it or heard of it. It turned out great ooo!👌

[@ezinneskitchen]

Nnem thanks so much ❤️ 🙏 💓

[@JanetAnaukwu]

I can imagine the smell of fresh yam from the 3 method 😋 nice one sis 👌

[@ezinneskitchen]

Thanks dear Sis 😘❤

[@rosechommy4423]

The three methods are very nice, the one of the food processor is so smooth and soft. My vegetable soup is ready. Well done sis

[@ezinneskitchen]

Thanks so much my dear Sis 💖 😘 ❤

[@Thyaggo.Maciel]

very delicious dear, yummy!!! :)

[@iheomadmartin17]

Great work👍

[@Honeypepper.]

I am so glad I'm subscribed to you! Just 3 very easy ways to make authentic pounded yam. Thank you so much🥰

[@ezinneskitchen]

Awww!! 🤗🤗 Thanks so much dear 😘❤

[@anyanamon7292]

Thanks for the video, please can u drop a link to where I can get this food processor

[@patiencechannelvlog]

This is really look delicious and yummy 😋 well done sis 👏

[@ezinneskitchen]

Thanks dear 😘❤

[@3JBCel]

Thanks for showing us how to make this, nice work! Stay safe, stay connected

[@princessabigeal1301]

I'm definitely trying the 3rd method soonest,it looks so much like real ponded yam+it's very easy 😃😃😃

[@ezinneskitchen]

Thanks so much dear 😘❤

[@brigeesparkles3443]

Lovely recipe... I will sure try out the last one with a food processor.

[@ezinneskitchen]

Thanks so much dear 😘❤

[@violetchin4357]

Which yam is best to use for fufu am Jamaican and we have yellow white and other yams but my favorite is yellow yam so i think thats what am gonna use when am ready to tey make fufu

[@henrietteuiras9207]

Nice one

[@Helen-g6r9c]

Thanks for sharing, Weldon.

[@ZIKKIESWORLD]

Zinnie I love all the method
I once tried using the flour I got from the African store honestly I don’t like it all,homemade is always the best I love the consistency so soft and smooth.
Thanks for sharing nwanyioma
Happy weekend Zinnie

[@ezinneskitchen]

Nnem thanks so much ❤️ 🙏 💓

[@princessomotayo9987]

Can we use any kind of blender

[@giftsilas7863]

Ma i tried something like this but mine turneb black....what may be tge reason?? I used the first method

[@IjeomaGloriaAnopueme]

That third method, the yam came out so beautiful.. Very soft.
I can't really tell the content of what we have been buying at the African store. 🤔

[@IbukunKolawole]

Pls ma can I use my nomal blender for the third method

[@foodflavourswidbebo2739]

Wao yummy 😋

[@Idojournal]

Impressive and easy to follow 3 methods. I love the third one more though.

[@ezinneskitchen]

Thanks so much Sis ❤️ 🙏

[@marilove4095]

Am fasting but u make my mouth so watery lol 😆 I like the 3rd method well done 👏

[@ezinneskitchen]

Awww!! Sorry ooh 😀, Thanks so much dear 😘❤

[@doyinsonuga1948]

Thanks 🙏🏾

[@theifyejike]

my became black, what co uld have be the cause?

[@Bdsdnf]

If it is not dry for one day what we happen

[@angelaoluy7416]

I preferred the third method it's easy to do. Thanks for sharing

[@ezinneskitchen]

Oluy thanks dear 😘 💕

[@mauglitz9722]

Thanks for sharing, Nne

[@ezinneskitchen]

Thanks dear Sis 😘❤

[@drrahilakurdi5943]

Naic ❤

[@robinhockaday8621]

Food processor method is everything I will certainly do this method

[@nancyuche1579]

Wow, the methods are good, I will go with the last method

[@ezinneskitchen]

Thanks my dear 😘❤

[@nancyuche1579]

@@ezinneskitchen welcome sis

[@UjuJustina]

nice one sis

[@ezinneskitchen]

Thanks dear Sis 😘❤

[@adameve6134]

Hi Ezinne, I love you Chanel!!! Can you upload a video on how to cook Isara Fish Soup? Thank

[@flavourethel5368]

Are you to add salt?

[@titiabraham634]

I have tried the first method, it doesn't taste like pounded yam

[@chepindichepindi3328]

Thank you very much much.

[@princessomotayo9987]

❤❤❤❤wow
I love the 3method
More wisdom

[@VanessaLHills]

Why is mine sticky am I cooking to long?

[@gideondominion]

Thank you very much

[@suntanglory]

The third one is the best process, at least you know the yam is cooked and it's less hard labour. 🤣🙏

[@valentinaehikhuenmen3860]

I tried the yam paste method and it turned out black

[@julietambali]

The third method is my best for sure.🥰❤️💗😍

[@ezinneskitchen]

Thanks dear Sis 😘❤

[@KomoPower]

Making pounded yam with mortar and pestle is still the best.
Thanks for these three ways tho, should Incase one doesn't have the strength to pound

[@gloriaokparanta1333]

I tried this blending method and it failed
It was black and tasteless

[@rosettaiovine7231]

❤

[@elormbansah600]

Early here today oo 💃💃

[@ezinneskitchen]

Thanks dear 😘❤

[@annieajibola4246]

With the third method, use the plastic blade for the blending not the metal one. Well done 👍

[@AladeRemilekun-ls9kb]

I love the last part

[@graceayeni9037]

Thank uou.

[@julietambali]

Nazor Ezeh brought me here.😍❤️💗🥰

[@ezinneskitchen]

Awww! Thanks dear 😘❤

[@chiobodondi8033]

Oh goodness I love the last method.

[@ezinneskitchen]

Thanks Nne 😊🥰🥰

[@adeolawilliams]

Different method...u don't dry the yam...u just pour directly inside a blender

[@nancyuche1579]

I'm coming back soon to watch

[@ezinneskitchen]

Thanks dear 😘❤

[@violetchin4357]

The third step is easy but i dont have a food processor

[@majmahvlog]

SO beautiful❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@ezinneskitchen]

Thanks alot 😘🥰

[@DeeMarvis]

First😘

[@ezinneskitchen]

Thanks dear 😘❤

[@shadeikasurelyrepentancech7877]

Am here but late still her thou

[@ezinneskitchen]

Thanks so much dear 😘❤

[@gloriancube6382]

It's not easy my arm is hurting 😢 lol to steer non stop

[@oyoyondokikitchen]

First today yeah!!!

[@ezinneskitchen]

Thanks dear Sis 😘❤

[@valentinaehikhuenmen3860]

It's look like amala

[@Sueannheuvel]

The 3th one is quicker

[@adeolawilliams]

Another method