गुजराती हांडवो | Traditional Gujarati Veg Handvo Recipe | Gujarati Cake

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  • เผยแพร่เมื่อ 19 ต.ค. 2024
  • Authentic Gujarati Cake is known as Handvo. This is super delicious food with the main ingredients of various Dal & Rice. Must-Try this tasty gujju recipe.
    Ingredients:
    Rice: 1.5 cup
    Toor Dal: 1/2 cup
    Chana Dal: 1 cup
    Moong Dal: 1/2 cup
    Urad Dal: 1/2 cup
    Poha: 1/4 cup
    Dahi: 1/4 cup
    Carrot: 1pc
    Lauki: 2 pc
    Coriander: 1/4 cup
    Boiled Corn: 1/2 cup
    Garlic: 2 tsp
    Ginger Chilli Paste: 1 tbsp
    Oil: 2 tbsp
    Salt
    Hing: 1/2 tbsp
    Turmeric Powder: 1 tbsp
    Sugar: 2 tbsp
    Eno: 1 tsp
    Dhaniya: 2 tbsp
    Jeera: 1 tbsp
    Curry Patta: 2 tbsp
    Mustard seed: 1/2 tsp
    Tal
    अदरक और हरी मिर्ची का पेस्ट सुरती स्टाइल: • अदरक और हरी मिर्ची का ...
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ความคิดเห็น • 467

  • @anjuvedvyas6574
    @anjuvedvyas6574 ปีที่แล้ว +2

    This year we went to ahemdabad and tried handvo first time.
    Today I made it with the recipe of yours, it tasted excellent.
    Very well explained each step.
    Thanks so much
    Keep posting authentic gujrati recipes.

  • @minakshisharma9711
    @minakshisharma9711 4 ปีที่แล้ว +10

    I saw this and I was like
    Aisa bhi kuch ho skta hai kya!!!!
    Omg it's so delicious😋
    Love:- Kolkata😍

  • @SanisaHarne
    @SanisaHarne 4 ปีที่แล้ว +12

    Hello Chetna Ma'am..I tried this dish.. it turned out so delicious and everyone liked it at home... Thank you so much Ma'am..All recipes are awesome by you..

  • @neerukumar8900
    @neerukumar8900 4 ปีที่แล้ว +2

    Very healthy n delicious recipe main bhi banati hon

  • @jacintafernandes7091
    @jacintafernandes7091 2 ปีที่แล้ว +2

    Thank you Ma'am for this wonderful recipe. Great taste. Even my gujarati friends enjoyed this recipe.

  • @user-zu6dd4qm3m
    @user-zu6dd4qm3m 2 ปีที่แล้ว +11

    My mom makes this all the time and i love having it but i never knew how its made, im finding out today how healthy handvo is , full of dals and veggies. I feel like having this everyday ngl.

  • @kirtisonir8135
    @kirtisonir8135 4 ปีที่แล้ว +1

    Pura video dikhaya ish liye thanks so maam
    V nice handwo

  • @vinaykumarjain629
    @vinaykumarjain629 3 ปีที่แล้ว

    चेतना जी बहुत-बहुत धन्यवाद आपका गुजराती हंडवो बनाया घर पर सभी को बहुत पसंद आया इंदिरा जैन गुना

  • @kanchanadesaidesai1915
    @kanchanadesaidesai1915 2 ปีที่แล้ว

    Awesome style of cooking, ALL crockeries , CLEANLINESS ,NEATNESS IS HIGHLY ADORABLE .THANK YOY,THANK YOU,THANK YOU.

  • @samitakaura5147
    @samitakaura5147 2 ปีที่แล้ว +2

    Thank you so much ma'am for such a delicious recipe. My family loved it 🤩💓

  • @aparnahardikar5936
    @aparnahardikar5936 4 ปีที่แล้ว +1

    Many people post handvo recipe but your recipe is easy n delicious.

  • @nidhibhandari6523
    @nidhibhandari6523 ปีที่แล้ว

    i made this today and its so amazzing in taste thank you for sharing this lovely recipi

  • @ilathakrar1268
    @ilathakrar1268 2 ปีที่แล้ว +1

    So many recipes seen but yours is very precise and dry coriander mix was awesome addition! Thanks for sharing your experience and knowledge of cooking skills!

  • @nv503
    @nv503 ปีที่แล้ว

    It really turned out well. I only used carrots in veggies. Thank you for sharing!

  • @rajeshdesai5706
    @rajeshdesai5706 4 ปีที่แล้ว +3

    Mem I follow your recipes regularly, you’re good as well as very precise in your recipes in lockdown I have made items following your recipes and my family is very happy your masala pav was too good and appreciated by everyone

  • @vandanajadhav7241
    @vandanajadhav7241 3 ปีที่แล้ว

    Tamari badhij recipes scientifically perfect ane tasty hoy che chetnaben thank you for sharing 🙏🏻

  • @diptivarandani4787
    @diptivarandani4787 2 ปีที่แล้ว +1

    Perfect tip for fermentation 👌, most of other videos have used curd only for fermentation.

  • @astroradha7124
    @astroradha7124 ปีที่แล้ว +1

    Ma'am, I made this with the same veggies, but the batter was with Sooji and some besan and it turned out excellent. Instant handva. Nice change from the Punjabi food, which of course I love.

  • @devalmak3243
    @devalmak3243 4 ปีที่แล้ว +1

    Super se Upper recipe. Thank you for sharing this delicious recipe.... 😋😋😋😋👌👌👌👌🙏🙏🙏🙏

  • @surekhagangnaik9447
    @surekhagangnaik9447 4 ปีที่แล้ว

    Bohot achha hanva banaya hai aur aap ka kichan bhi bohot badhiya hai

  • @ashwininaidu6725
    @ashwininaidu6725 10 หลายเดือนก่อน

    My family loved it.. mast che aa recipe

  • @kaminipanchal571
    @kaminipanchal571 4 ปีที่แล้ว

    હાંડવો બહુ જ સરસ થયો છે એમાં કોનૅ બહુ જ સરસ લાગે છે very very tasty recipe thanks 😊

  • @Swad3108
    @Swad3108 3 ปีที่แล้ว +1

    too good!!!! i m a fab of gujarathi food -true reflection of veggie food !!!!!!

  • @zalakpatel6437
    @zalakpatel6437 3 ปีที่แล้ว

    She give such good tricks.

  • @suwarnachhajed4266
    @suwarnachhajed4266 3 ปีที่แล้ว +2

    Too good handwo recepie. Will try it definitely.

  • @kalyanichudasama4017
    @kalyanichudasama4017 4 ปีที่แล้ว +2

    Ma'am all your recipes are super easy and tips to share so helpful..

  • @mariyamtalu
    @mariyamtalu 4 ปีที่แล้ว

    Yummy, mam hme best gujrati dishes apse sikhne milti hai😊

  • @rajeshdesai5706
    @rajeshdesai5706 4 ปีที่แล้ว

    Hello mem today I tried your veg handvo recipe my son who never liked handvo today enjoyed for first time and completed 1 whole portion and other family members also liked very much now they have surrendered their Sunday kitchen to me for breakfast and evening cooking, Thanks mem you are too good and very precise In your recipes only we miss is about how many people can eat in recipes you mention, it will be very useful if in future you mention

  • @amrutadeore355
    @amrutadeore355 4 ปีที่แล้ว

    Very nice recipe aaj first time aapka channel dekh rahi hun

  • @skylinecreations.1634
    @skylinecreations.1634 ปีที่แล้ว

    I love the thin oily handvo with white til on it. Soft and yummy... 😋❤

  • @dharmishthaupadhyaya4644
    @dharmishthaupadhyaya4644 4 ปีที่แล้ว

    Made it today. Atalo saras banyo ke hu shu kahu. thank you very much.

  • @rajeshreepatel2640
    @rajeshreepatel2640 4 ปีที่แล้ว +2

    I tried it and it turned out very delicious, thanks for tips and recipe 👍🏻

  • @pankajagravat5024
    @pankajagravat5024 4 ปีที่แล้ว +1

    Mam wonderful recipe....pls tikka and galya Padalam ni recipe share karo ne

  • @pateldiyu6531
    @pateldiyu6531 4 ปีที่แล้ว

    Achhha hai..kha ne ka man ho gaya😋🤘

  • @hetalmodi2686
    @hetalmodi2686 4 ปีที่แล้ว

    Hello mem
    Handwa recipe is owsum 😋😋😋apkA video dekh k classes join Kiya ho asi filling aATI hai.🤣🤣 your presentation is perfect. thank u so much💕💕💕

  • @ddaa7419
    @ddaa7419 3 ปีที่แล้ว

    Maam I tried this recipe it turned out just awesome....Thank you so much for sharing this yummy recipe ♥️🙏

  • @parththakorgaming9879
    @parththakorgaming9879 3 ปีที่แล้ว +1

    Thank for rasipi 😋😋😋

  • @khushishah1095
    @khushishah1095 4 ปีที่แล้ว +1

    Your recipe is too good

  • @SunitaLawandesKitchen
    @SunitaLawandesKitchen 4 ปีที่แล้ว +1

    so nice recipe

  • @snehakadam8942
    @snehakadam8942 3 ปีที่แล้ว

    Ma'm nw am in love with u n ur recipe, n ur lively cooking God bless u ,how u remember everything

  • @kotakdhwani8
    @kotakdhwani8 ปีที่แล้ว

    Too good it turned out. Thank you Chetna bein

  • @dhirajsinhranawat2194
    @dhirajsinhranawat2194 4 ปีที่แล้ว

    Jay Shree Krishna.. Very nice recipe... Nice Handvo...

  • @fastfreshfood7572
    @fastfreshfood7572 2 ปีที่แล้ว

    Hello i tryed making it and it came out amazing and tasty, i wsnted to ask i have leftover handvo what to do if i want to use it tomorrow can i use it?

  • @rohrakajol9922
    @rohrakajol9922 4 ปีที่แล้ว

    Mam aap meri insperation ho apki her ek reciepe bht tasty hoti hai bht achi😘👍👌❤

  • @varshadesai8145
    @varshadesai8145 4 ปีที่แล้ว

    Successfully made Handvo & as usual it was fab.we gujjus know how to but your tips were great

  • @snehakadam8942
    @snehakadam8942 3 ปีที่แล้ว

    Ma'm u r very good n lovely recipe, all your vessel n kitchen tools are very nice👌

  • @amritashirur6502
    @amritashirur6502 2 ปีที่แล้ว

    You are really so good. Explain things so much in detail. Love it. Keep showering such amazing Gujarati recipes. I stay in Australia and miss my MIL’s food. This encourages me to make Gujarati food.

  • @valamanharben6753
    @valamanharben6753 4 ปีที่แล้ว

    Bahut hi badhiya

  • @alkadambal
    @alkadambal 2 ปีที่แล้ว

    Very nice, easy method

  • @priyaadmello4208
    @priyaadmello4208 4 ปีที่แล้ว

    Tamari utensils bahuj saras che very nice

  • @monikasolanki2766
    @monikasolanki2766 2 ปีที่แล้ว

    Great tips!!

  • @harnishvanjara2945
    @harnishvanjara2945 3 ปีที่แล้ว

    Very informative and useful explain in detail one can follow easily thanx to share

  • @heenabanani3890
    @heenabanani3890 ปีที่แล้ว

    Will try it soon

  • @roopaliwalwaikar2818
    @roopaliwalwaikar2818 4 ปีที่แล้ว +1

    I will definitely try.Looks yummy

  • @RajeshModi-o6q
    @RajeshModi-o6q 7 หลายเดือนก่อน

    Very nice હાંડવો.સો Tasty delicious.❤🎉😅❤🎉😅

  • @tinapatel4813
    @tinapatel4813 4 ปีที่แล้ว +2

    Handvo 👌 mouth watering

  • @nxtgamerrahul6489
    @nxtgamerrahul6489 3 ปีที่แล้ว +3

    Meri nani ko acchi lagi well wishes from nani🙏

  • @roopaliwalwaikar2818
    @roopaliwalwaikar2818 4 ปีที่แล้ว +1

    Hello Chetan Ben.
    I made your recipe handed.Has come out very tasty & perfect.
    My husband ate it with much liking ( other wise he is not fond of Gujarat dishes)
    Thank you so much.I have taken a picture of it,but don’t know how to forward it to you.
    🙏🏼🙏🏼

  • @saumyatk
    @saumyatk 4 ปีที่แล้ว +5

    Hi Mam, I tried this today with ingredients I had. Dhana seeds made a world of difference and tasted super awesome! Thanks for sharing🙂👍🏻

    • @harpreetkaur-wo6sp
      @harpreetkaur-wo6sp 4 ปีที่แล้ว +1

      @@FOODCouturebyChetnaPatel kkkkkkkkkkkkkkkkkkj

  • @mitalisharma8266
    @mitalisharma8266 2 ปีที่แล้ว

    nice .aapne normal kadai mey banaya .thanks

  • @bharatishah4955
    @bharatishah4955 4 ปีที่แล้ว

    Very nice recipe. Thanks so much. I will try tomorrow.

  • @sandhyatanna8402
    @sandhyatanna8402 4 ปีที่แล้ว

    Chetnaben made Handvi yesterday.V tasty,especially in waghar Dhana akha,jeeru & limdo added extra tase in it.Thank you.🙏🌹

  • @ashisghosh2295
    @ashisghosh2295 2 ปีที่แล้ว +1

    Very nice very good mam 👍

  • @rukhmanipage8989
    @rukhmanipage8989 3 ปีที่แล้ว +1

    I tried this recipe it turned out awsome

  • @sandysandy8294
    @sandysandy8294 4 ปีที่แล้ว

    Very nice recipe and explanation.

  • @sejalmelody
    @sejalmelody 4 ปีที่แล้ว

    Super handva recipe mam 😍😍👌🏻👌🏻😋😋

  • @keyashah2keyashah315
    @keyashah2keyashah315 4 ปีที่แล้ว

    Very nice tips for fermentation. Thanks ma'am.

  • @poojasanghavi2321
    @poojasanghavi2321 3 ปีที่แล้ว

    My favt handvo

  • @sunitashuklakitchen543
    @sunitashuklakitchen543 4 ปีที่แล้ว +1

    Lovely very nice yummy delicious recipe 👌

  • @kalpanarathod7399
    @kalpanarathod7399 2 ปีที่แล้ว

    Bahut Mast Lage

  • @nikitabaljekar7120
    @nikitabaljekar7120 3 ปีที่แล้ว +2

    Awesome recipe! Looks delicious and yummy! Very well explaines, so I feel like cooking. Sweet voice, perfect speed and excellent tips and presentation! Thank you very much. Please also teach more traditional Gujarati recipes, like Undhiyu, but please can we use less, only 2 or 3 vegetables while cooking for the first time? 🙏☺

  • @marylila9358
    @marylila9358 4 ปีที่แล้ว

    Mam your recipes are excellent and moreover you explain with patience, thanks for this recipe I will surely try it.

  • @chhayapanchal7591
    @chhayapanchal7591 4 ปีที่แล้ว

    Very different and unique recipe...I will definitely try this.... really looking very delicious..

  • @harshitaawati8655
    @harshitaawati8655 4 ปีที่แล้ว

    Fermentation na 3 method bau saras janva malyu... Bau saras recipe che chetna ben... Thank u

  • @bharatimerchant1960
    @bharatimerchant1960 3 ปีที่แล้ว

    Very nice and yummy recipe thanks

  • @vrindadholariya7453
    @vrindadholariya7453 4 ปีที่แล้ว

    Very easy and very testy recipe😋😋👌👌
    Thank you chetna ben 😊🙏

  • @honestcomments8053
    @honestcomments8053 3 ปีที่แล้ว +2

    Looks so delicious! Can't wait to make this myself. Thank you.

    • @brd8764
      @brd8764 3 ปีที่แล้ว

      It is just done what can be more authentic likable knac..

  • @jaankikanetkar2116
    @jaankikanetkar2116 3 ปีที่แล้ว

    Super tempting 👌🏻👌🏻I am your Big fan ChetnaBen please keep posting 😍😍👍🏻

  • @nirmalajadhav5856
    @nirmalajadhav5856 4 ปีที่แล้ว

    Nice measuring cups

  • @JoeB2825
    @JoeB2825 4 ปีที่แล้ว

    Such a healthy recipe full of nutrition

  • @ritakatira3123
    @ritakatira3123 4 ปีที่แล้ว

    Easy tasty healthy please share the recipe of Rumali khakhra

  • @shantashetty598
    @shantashetty598 3 ปีที่แล้ว

    U explain v well thanks

  • @nikitarabari4203
    @nikitarabari4203 3 ปีที่แล้ว

    Super chetana Ben... I'm your big fan

  • @funnycrafts7018
    @funnycrafts7018 2 หลายเดือนก่อน

    Very yammy recipe.

  • @meghnalodaya1751
    @meghnalodaya1751 3 ปีที่แล้ว

    hellow mam, i tried this n it was super awsome...thanks a lot for this amazing dish

  • @rissabgu
    @rissabgu 4 ปีที่แล้ว +1

    Kya handvo premix banasakte hai kya?. without compromising taste..Pl suggest🙏

  • @haldijain3114
    @haldijain3114 4 ปีที่แล้ว

    Mam...ur recipe was was very tasty....it came out very well...all loved it in my family.. thank you

  • @minniebavle9269
    @minniebavle9269 4 ปีที่แล้ว

    V nice recipe with nice explaination. V nice presentation.

  • @chandrikapatel4763
    @chandrikapatel4763 11 หลายเดือนก่อน

    So yummy 😋 kya mam ham handva na bettar thi dhokla banavi saka

  • @nidhishah7025
    @nidhishah7025 3 ปีที่แล้ว +3

    Made this today! Loved it. Thank you for the amazing recipe!

  • @ह.भ.प.स्नेहलप्रसाददळवी

    Yummy,vert nice

  • @jayaawasthi1692
    @jayaawasthi1692 4 ปีที่แล้ว

    Such a healthy and tasty dish. That too explained so well.

  • @arunkuchhal9411
    @arunkuchhal9411 4 ปีที่แล้ว

    Right way to explain.

  • @saumyapandey6383
    @saumyapandey6383 4 ปีที่แล้ว

    Hi chetna... I used to make handva earlier too.. n pretty much the same way. I loved ur top for better fermentation. But I have a question for u. After it cools down n two three hourse have passed .. the handva doesn't remain that soft...

  • @khairushaikh2832
    @khairushaikh2832 4 ปีที่แล้ว

    Yummy handwa I will try

  • @neepashah7639
    @neepashah7639 3 ปีที่แล้ว

    Healthy ingredients taken.

  • @30arpana
    @30arpana 4 ปีที่แล้ว

    I tried this yesterday and it came out very very tasty. Your measurements are so perfect. Thanks so much

  • @kf-yu2dk
    @kf-yu2dk 4 ปีที่แล้ว +2

    Can i soak ths overnight and den grind it in mixer the nxt morning or the way uv described 4 hrs soak and den grind and 6 hrs keep again for fermenting. As I soaked it at 10pm and 4 hrs wer over at 2am and evry1 is sleeping in th house hence I can't grind it.

  • @ritaparekh9730
    @ritaparekh9730 ปีที่แล้ว

    Yummy recipe 😋

  • @meenachhabaria6028
    @meenachhabaria6028 ปีที่แล้ว

    Very delicious