Canadian Reacts to Mouth Watering German Street Food
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- เผยแพร่เมื่อ 13 มิ.ย. 2024
- Here is my reaction and commentary to Street Food In Germany | Amazing Street Foods In Germany
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Original Video : • Street Food In Germany... - บันเทิง
1:00 Raclette. The stall claims to be Swiss, maybe it is, the method to grill the mountain cheese until it becomes liquid surely is. The first raclette ever made was Raclette du Valais, Valais or (German) Wallis being a Swiss canton with a western French-speaking half and an eastern Swiss-German speaking half.
2:15 They have red and white-ish Bratwurst (grilled sausage). The red ones are pre-smoked and a bit heartier, the brighter ones are seasoned with herbs.
3:00 Crêpes - a thin pancake French style. You can usually get them with sweet or hearty topping (with e.g. bacon and onions or cheese or ...). At German fairs the most common version is that with Nutella (or another nougat creme). The classic French Suzette would be with sugar, orange juice and orange liquor, with which the crêpe is flambéed.
6:05 Potato stall, making fresh chips, but also selling potato wedges, in 6:55 with something looking like a Schnitzel on top - I would not buy my Schnitzel at such a potato stall, but that's only me.
Spiralkartoffeln - spiral potatoes: the chips have one uncut side, so you get the chips from one potato in one.
8:20 Either pork necks or "Fleischkäse" - German meat loaf. He is spraying water, so the meat does not dry out.
11:18 Such display you do not only find at fairs, but also in bigger regular butcher shops offering "lunch dish".
11:30 meat skewers, sometimes also called "Schaschlik" (a loanword from the Tatar language, but nowadays not only used for the original Tatar recipes).
Thanks for the breakdown!
Well, I wouldn't call many of the things shown in the video typical street food. These food stalls tend to appear at events, such as Christmas markets or other events (...okay, there is always an event going on somewhere ;-)
Typical everyday-street-food is more likely to be found in kebab shops, sausage stalls, maybe a crêpe stall, perhaps an ice cream seller's car. At the fair there are also roasted chestnuts, for example.- And everyday-street-food can also be found in every bakery, because "something" on bread rolls always works in Germany...and tastes good :-)
Ahh ok thanks
6:50 looks like a streetfood festival, sweetpotatoe fries with schnitzel topping is'nt a typical german meal
Life is hard in Germany nowadays. So much tasty food and so little motivation to do something for the perfect beach body!
Hahaha I have the same problem
Thank God, I'm now an realativly ol' guy. So I didn't care that much about my beach body at all...
The first thing they show is Raclette cheese. A typical Swiss dish. 😂
We love foreign food. 🤣
lol well it looks good
@@UntilWeregoing
Tastes even better! 😋
To be honest... There is no strictly defined cuisine in the heart of Europe. There are a variety of dishes that are cooked equally in all German-speaking areas and regional specialties. And that goes even further, for example in Bohemia, where primarily Slavs live. But due to the centuries-long connection as a part of the Holy Roman Empire and the many people of German origin who lived there until 1945, they have a very similar cuisine, which often only differs in nuances. The question of what crop is grown in which part of the world or is native there also plays a significant role, especially in traditional cuisine...
Yes, it's a crepes, we have it in sweet and salty. Had one with biscoff and banana at the last christmas market in my hometown in Germany (wasn't an option but I wanted to try it, so they made it). Surprisingly great.
My brother worked at a crepe shop in Vancouver but I don’t eat them often
@@UntilWeregoing I don't either. Just at christmas markets. Maybe he can try biscoff spread with banana just for a try if you get it in canada
I think the lady in the video with the crepes (3rd one) wanted white chocolate, but I'm not sure. So it's more like a dessert
oh it's a banana
Yumm
chips, no french fries.. in 🇩🇪we call them Pommes..🤣🤣
Pommes ?? 😯
@@UntilWeregoing From the French-language words for potatoes ("pommes de terre", lit. "apples of earth") and, analogously, for French fries ("pommes frites", lit. "fried apples"). Ever since the latter was adopted into German, it has developed its own German pronunciation and is usually shortened to just "Pommes" (pronounced POM-MES, i.e. no silent plural-s like in French).
Is it a pizza? Is it a burrito? No, it's a crêpe...
I got it eventually lol
We really don’t have crepe shops here
@@UntilWeregoing so you can easy make them self, it's just very thin pancakes
Ty for reacting 🤝🏻
🇩🇪🤜🏻🤛🏻🇨🇦
Cheers
The hams are fresh baken bread loafs...🤣🤣 and he is spraying water..
Omg
Nope. That's ''Leberkäs'' (meatloafs) not bread.
@@der7tezwerg921 So it is...
Are you from Vancouver? Noticed your cap with the Canucks logo. Used to live there for 10yrs in Kits.
Oh nice. Kits is nice. I am on the island now but used to live in Van.
It is Crepes, french pancakes.
Elmar from Germany
Thanks 🙏
It is a kind of meatloaf, but not like hamburgers more like the content of a sausage.
Sounds tasty
He is spraying just water to keep the loafs moist. Also some stalls have different kind of meatloafs sometimes pizza type - so sausage meat with cheese curds and peppers or Telmex with corn peppers and jalapeños - yum
Pork Spitroasts , probably filled with onion.
Cooked in an offset smoker(unusual).
Must be bomb.
I only know this cooked on a electro rotiserie.
And yes these are real crépes.
Are those the ones someone else commented here were bread? Haha or?
@@UntilWeregoingthere is literaly Spießwagen "Spitwagon" written on his Shirt.
And the roasts are wraped with a string.
Nether Bread, nor meatchees loafs.
Uncooked meatchees is almost liquid and cooked in a loafpan.
Come on, I already had lunch but after that video in the afternoon at something like 3pm now I'm hungry again. 🤤
Why I'm doing that to me?
Haha 🤤
Moin from Hamburg.
Moin from Vancouver Island
Moin ❤
Never seen crepes?
I have but I wasnt sure. But not often where I live
@@UntilWeregoing i had thought the french brought it with them.
Pro-Knowledge:
Crêpes (Thinnest)
Palatschinken (Thin)
Pfannkuchen (Thick)
Pancakes (To thick)
Yeah we have them but they aren’t as popular in western Canada and even less in small towns
@@UntilWeregoing you'll find them nearly on any Kirmes or (insert name here) Fest in Germany. We have Frühlingskirmes in Rheydt in two days. It's the birthplace of Goebbels and Germany still tries everything to wipe out this city name... we're (since 76) part of Mönchengladbach...
@@CavHDeu Du hättest es mit dem Wort Kirchweih versuchen sollen. Das meint nämlich Kirchweih. Bei uns heißt das übrigens "Kerb". Und wenn man ins fränkische hineingeht, nennt sich das "Kerwe"...
half of your country is french, you should know what a Crêpe is
I know what it is haha but the last time I’ve seen them made (they’re much smaller and made differently) was years ago in Vancouver. They really are not popular in western Canada. And half our country is not French haha I think less than a quarter