How to make delicious Brinjal Curry | Eggplant Masala | వంకాయ చెక్కలు కూర | बैंगन मसाला |

Indulge in the authentic flavors of Andhra Pradesh with our special Brinjal Curry. Made with brinjals cut lengthwise, fried to perfection, and coated in a rich, aromatic gravy of onion and tomato, this dish promises a delightful culinary experience. Perfect for pairing with steamed rice or roti, this Andhra specialty is a must-try for all curry lovers.
Ingredients:
¼ Kg Brinjal - Cut in half lengthwise
½ Cup Onion paste
1 Tomato- pureed
4 Tbsps Oil
Salt to taste
½ Tsp Turmeric Powder
1 Tsp Kashmiri Lal Mirch Pwd
1 Tsp Coriander Powder
½ Tsp Cumin Powder
¼ Tsp Garam Masala Powder
1 Tsp light Tamarind pulp
Coriander Leaves for garnish
#brinjalcurry #brinjalrecipe #brinjal_fry #vankayarecipes #vankayamasalacurry #vankayamasala #vankayacurry #vankayafry #baingancurry
Check out delicious recipes on my TH-cam channel: / @spicenicehomestylecoo...
/ @spicenicehomestylecoo...
My handle : @SpicenIceHomeStyleCooking
Follow me on Instagram: spicenicechannel
Give your feedback and requested recipes on my email: [e-mail]
Copyright free music courtesy: Shops Introduction