Grilled Pork Steak Recipes!

#therollinggrill
Grilled Pork Steak Recipes! Pork Steak grilled over hardwood lump charcoal and seasoned with my All-Purpose Party Dust seasoning (shop.therollinggrill.com)! So simple and easy Grilled Pork Steak! If you want to serve a small crowd and don't want to cook a pork butt just cook the pork steak. It's easier to cook and takes less time.
Also, check out
Smoked Brisket Flat Recipe for Beginners - BBQ Beef Brisket - • Smoked Brisket Flat Re...
Enjoy and as always Good Food and Good Vibes!
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[@yellowbirdie2703]

I know this is an old video and would still like to say this looks great. I used to buy pork steaks years ago when I worked at a grocery store and cook it for me and my mother. I forgot all about them until now . Thank you for reminding me of them and how much I liked them

[@ryanyoung9301]

I get pork steaks all the time. Never thought about wrapping them. Have to try it next time.

[@tyannaist]

Oh them steaks look delicious fam. And I always liked basting the meat in it's own juices, seems to taste better. Keep doing your thing and thanks for sharing. ♥️🔥⚗️

[@TheRollingGrill]

💯👍🏾

Quedó muy bueno!!👌 La marinada es genial!! Te seguimos desde Buenos Aires!!!

[@TheRollingGrill]

Thank You!

[@willdailey785]

I made some pork steaks yesterday for the first time on a charcoal grill and I like them even better than ribeye! Super cheap for that good of a tasty meat and the fat was incredible!

[@TheRollingGrill]

Absolutely! Can’t beat a good pork steak.

[@Effext]

❤ Love pork steaks 😍

[@TheRollingGrill]

Good eating!

[@shawnhooks3448]

Great cook brother

[@TheRollingGrill]

I appreciate it!

[@Mikey-tb4xt]

Looking GOOD going to try this .How thick are the pork steaks ? THANKS

[@TheRollingGrill]

Hope you enjoy! The steaks were about 1/2 inch thick.

[@lorismith9019]

What's the tool you poked the marinade into them delicious steaks? Love your simplicity & deliciousness 🥩

[@TheRollingGrill]

Jaccard meat tenderizer. Thanks for watching!

[@timbuktu7753]

👍 you da man.

[@TheRollingGrill]

Thank you!

[@greglee410]

Damn Bruh, we're on the same Level. This tutorial was Right in MF Time 👍🏾🙌🏿😎

[@TheRollingGrill]

Right on! 👍🏾

[@mamaandpapajoe]

I want mine between crusty Italian bread!

[@TheRollingGrill]

Amen!

[@dennarddancer1960]

How thick are those pork steaks?

[@TheRollingGrill]

About an inch or make a little more.

[@kjmay2596]

Not that thick! Where I come from, those are huge my brother.

[@NylaSymonee]

first!

[@donniesherman5093]

Pork not supposed to stay pink

[@TheRollingGrill]

Also, be sure to check out Grilling Pork Spare Ribs at Home! Restaurant Quality Ribs! th-cam.com/video/zp6GicuEk24/w-d-xo.html