CAN YOU BELIEVE THIS IS OKPA WAWA, OKPA DI OKU, Bambaranut Pudding? | Diaspora Okpa | Flo Chinyere
ฝัง
- เผยแพร่เมื่อ 4 ก.พ. 2025
- This is another way to prepare okpa wawa especially for those abroad that cannot find the leaves or those that find it challenging using babana leaves to wrap okpa.
Classic Okpa di Oku: • How to Cook Okpa, Okpa...
Ingredients:
4 cups okpa flour
1 cup red palm oil
1-2 big seasoning cubes
2 habanero or scotch bonnet peppers or to your taste
1.2 litres of hot water
1 red onion
1 tsp salt or to your taste
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Nigerian food is yummy!
#okpa #nigerianokpa #flochinyere
Flo you're a genius. Your Mama taught you well.
I’ve been following you siiiiiinnnccceeee and I just realized I never subscribed! I am subscribed now!!! I just love listening to you talk and EVERY recipe comes out ON POINT. My bobo even asks where this Yankee gal learned to cook so well. I just tell him my Aunty Flo. Keep the vids coming and congrats on Flo Finance. 😫💪🏽❤️🙌🏽💯
Looks so yummy sister Flo! I have clicked the like button, just keep 2 for me abeg 😍
I love this method, i have not tried okpa before ,will give it a try. It came out looking delicious
Beautiful dish. 😀looks so yummy.
I have been eyeing these banana leaves beside my house wondering how I ll use it to prepare moi moi, and then pops this video. You have given me an idea to cook moi moi with leaves without the stress of tying it. I don't have okpa flour but will make mine with bean flour. God bless you my namesake for this video. You said the okpa is on the way to my house but I have not seen it. There is God oooo.
It’s really great to know that okpa is can be made with easy recipe. Great 👍
Waoo nice one, it looks delicious thanks beautiful sister FLO, FOR SHARING WITH US.
Another lucky day with Mama Flo's legit recipes! 😋 🥰🙌🏾
Sis Flo the baked method of okpa is one in town, the okpa came out looking really amazing and delicious with the eggs by the side is dope. Great content 👍🏼
Thank you Rozy. 💛
Wow this method is lovely, okpa my favorite. I've learnt another easy way of making my okpa.
Yes, it's easier.
Aunty Flo, the things God puts in your mind are beautiful. I was curious to know if the flavor of leaves penetrated in the OKPA? How did it taste compared to that wrapped in the leaves.
This is looking so beautiful.. almost too beautiful to eat😋😋
Aunty Flo always making sure that those in obodo oyibo can prepare their food with what they have around and still enjoy that Classic taste.
Aunty Flo to the rescue👏👏👏👏👏👏
Pls,how can I use frozen úma leaves?
Classic baked okpa di oku in spain. The final outcome looks very yummy
Merci thank you for sharing
Flo, daalu for this idea 💡 👏
My delightful Flo. I so enjoy your recipes, voice and accent 😍
I'm glad. 💛🤗
This Okpa looks delicious and yummy. The only reason I don't like baking opka is that it takes a little longer to cook but it is also not as messy as making the Okpa with Uma leaves or nylon bags. Thanks for sharing Flo.
Yes o, so many tying disasters 😂 with the leaves but it's worth it. This one is easier and quicker to prep.
@@FloChinyere Absolutely. Thank you so much Flo for always coming up with ideas and sharing with us.
Feeling hungry right now. It looks delicious. Thanks alot for sharing
Newest subscriber from Nigeria
I have been scrolling down your amazing videos and i must say your cooking is truly a great inspiration. Marvelled at you break down techniques which is easy to comprehend and learn.
You will be seeing more of my comments
My notifications are on waiting for another banger whiles i engage myself in the previous ones.
Your okpa is a banger by the way.... Easy technique... Going to try it.
#teamflochinyere
Wow this is taking okpa to another level. I can't wait to try this
Wow, wish I could get some okpa flour to try this. Very creative, aunty Flo
So yummy okpa.
This looks so delicious and mouthwatering even though I haven't had it before. Thanks for uploading ma'am
Hi Flo Chinyere, thank you for all your videos. They are really helpful. Please can you do a video on how to prepare chicken sauce and rice and also catfish pepper soup. Thank you.
I already have those two videos.
Chicken sauce (I know there's another type): th-cam.com/video/M3T9PdBavWo/w-d-xo.html
Coconut Chicken Sauce: th-cam.com/video/NlDtZtT4LWM/w-d-xo.html
Catfish Peppersoup: th-cam.com/video/Q9oPQgxu2-4/w-d-xo.html
@@FloChinyere Thank you very much ma. I am grateful
Also ma, please is there a way I can get a list of all your recipes so I can try them one after the other. You are so good at what you do. Thank you so much.
@@obetaifeoma4338 Thank you. ❤
click on my name to go to my channel then click the VIDEOS tab at the top menu and you can scroll through to see all my videos.
You can also click on the PLAYLISTS tab, also at the top menu and you will see different playlists for different groups of recipes. Enjoy!
@@FloChinyere Ok. Thank you ma.
Okpa is looking really yummy I love the preparation and it is easy to follow 😋😋
I always enjoy your voice, this method is lovely Wow!! I’ve learnt another easy way of making okpa . You didn’t bribe me, l must like this video ooo
This style is bomb ...thanks so much
Okpa Oji-river my home. Thanks sis for sharing
Chai Aunty how I wish I still have Okpa I would love to try this method.the baking method is dope and adding the egg is something mouthwatering:
This is a special okpa oh.
Nice
This looks good.
chai! the plating with egg is extraordinary, so yummy and delicious
Wow! Okpa is a very nice food and can keep one full for long. This baking procedure garnished with fried eggs is superb 👍. Will try it ooo
Okpa is eat and forget hunger! 😂
Always sharing with us amazing recipes. I love them and wouldn't mind eating 😋😋
Thank you.
Flo Nwanyioma ediegwu😙😙
Flo I just used sendwave... thanks for the promo code... I love your channel and I tell my husband all about you..
You are welcome. Greetings to you and oga. 💛
Okpa Nsukka was my favourite snack/food while at UNN!! Pleasant memories!!
Thanks for this recipe! Just wondering why you just didn't pour in the hot water at once instead of a little at a time?
Okpa the savior of students in unn.i over ate it!
@@onyinyenwachukwu2039 Yes oh! Keeps hunger at bay for a long time!
Taking me back to memory lane. This was my best with coke or Pepsi ... chai!! Okpa di oku! Okpa wawa!! Okpa Nsukka
Chai ooo, combo made in heaven!
Flo Chinyere 🤣🤣🤣
💃💃💃
Finally, is here 😀
My family love for this ehh! The way you have made me to be trying things out pass me oo 😀
Holy spirit taught me this one but l never used fried eggs oo. Also, l pour straight by just brush the baking pan and cups with oil🙆♀️
You know I always keep my promise. 😉😜 It will only take time.
😂😂😂 Holy Spirit. Pouring straight is ok, it's just that the bringing out dey hard me.
Nne eh! Am loving this your okpa style oooh, very nice and easy to follow. Thanks for sharing 👌❤❤
Bambaranut kwa😂 you live and learn everyday 👏👏👏👏 thanks Ms Flo
🤣🙈🙈🤷🏾♂️🙏🏿
Na so, we live to learn Zomiks. 💛
Ooooooh flo, you re the best among the best, if god ever create a better cook than you, the world will come to an end. Do me a favour, promise to cook with me behind close door, that is my dream, my God's prayer
Flo nwannem , am still waiting for the okpa to enter my mouth 😂😂. This delicious 😋
Wonderful idea.. Thank you sis Flo for this video. Please does it have the same texture and taste as the one cooked in boiled water?
Chaiiiiiii flo......oya let's go there. Once I finish here....time to go and subscribe on your other channel. 👌
You are too good at what u do
Weldone🙌🙌🙌
Thank you. 💛
Delicious food
I've liked it ooo
Nice one mama
Hi Flo. I always enjoy your videos with their respective recipes, some I manage to prepare anyway I enjoy. You know where I can buy "bitter kola" here in Spain (Madrid). Thanks in advance.😁🤗🙏🤝💐
yummy yummy
This looks yummy is my favourite l miss home
Madam Flo, where/how have you been? We miss youuuuu 💛💛💛
The way I love okpa eh 😂 I'll definitely try this
Thanks for your recipe dear. Am not a good fan of red oil,, can i add little oil and top it up with turmeric to enhance the colour.
The pictures alone chai😂🤣 anuty flo you looking for trouble with this recipe 😋
My weekend ga adi kpo kpo🤩
🤣🙈👍🏿
Kpokpolicious!
Yum 😋 yum 😋
So Yummy Aunty Flo...
You're so Creative......
Wonderful
I will give this again. Please Flo, do you think my okpa flour will still be good, I have had it for 3 years now
Gudmonin sis Flo, how have you been. Please I can't find your food time table on your video list. Thanks if you can help out 🙏
Heyhey!👋🏼👋🏼
Asa nwanyi n’esi nri di uto. I came all the way from instagram before I get cold 😂😂😂😂
Sister me, daalu for this video. Just bored and looking for something to watch and "bang" this video drops. I haven't watched yet but gat to like and comment first and then sit down to watch with my nice cuppa tea 😀.
You are welcome. Enjoy! 💛
Yummy yummy yummy yum yum,I need a bite bikonu
Nne ine esi ncha... Nice recipe from a nice flo
Daalu. 💛
Long time no see. Let me bring watching
It's summer holidays! 😂
Hello Anty Flo late to the party😆😆 but don’t mind me. I have liked the video beforehand ❤️❤️
No time is late. 😘😘😘 Welcome!
Chai How I wish I had okpa flour ooooo!
Present Auntie!
What is used to make dis flour
Pls is this okpa flour a normal flour
Present ☝️
Excellent recipe 👏👏👏
Can I use all purpose flour for this recipe?
Not at all. Okpa beans, the seed used to make okpa flour has a special delicious taste and is very nutritious. Plain flour + palm oil does not a good meal make. 😉
@@FloChinyere OK thanks ma'm
👌❤👌❤👌❤
Anty flo biko were can I buy okpa here in Europe maybe any online seller you know. Pls help me oh
Good evening pls how can someone ship snail to eroup thanks
Okpa has it's distinctive taste which you loose when you add all these ingredients.
Okpa just needs pepper salt good palm oil and warm water.
Where can we get okpa flour ooo??
I get all of mine from Nigeria.
Do you do online class please?
I. Crave. This...
I'm still looking for this nuts here oo in this diaspora. If anyone sees it let the person contact meoo. I'm craving seriously for it
Better look for the flour o because the nuts are literally not easy to crack. 😂 Hard like stone.
Have you liked this video? Have you?
Me: Yes Ma
🤗💛🤗
😂😂
Present
Hmm! Yummy in my tummy with cold coke👅
Perfect match! 👍
The okpa bride wouldn't have been a bad idea…….hahahaha
Aunty flo this ur guy name for okpa ndi kwa very risky
Chinyere, in your other video, you instructed your viewers to use Maggi cube and also to use nylon wrap okpa and cook on fire. Don't you know that nylon is made with chemicals and while on hot water chemicals, residues mix up with okpa and couse kidney and other organ diseases. Our grand mother's don't use Maggi cube to cook okpa. Teach correctly please.
Flo , I am one of ur subscribers, pls , nwa Ada Enugu state , pls u don't add seasoning cube to okpa beanyi oooooo , I believe it might look yummy but not tasty .
Yes I said it our is only salt and red oil .small pepper