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लज़ीज़ ही नहीं लाज़बाब भी।❤❤
Humne try kiya bahut hi testi palak paneer bana
Delicious
Amazing 👏.... It was a totally different taste... thank you so much
बहुत बहुत सुंदर मेरे भाई मैं आपकी वीडियो काफी दिनों से देखती हूं मैं आपकी रेसिपी को देखकर भी बनाती हूं अपने घर में आप बहुत ही अच्छा रेसिपी बनाते हो
Palak paneer looks yummy and tasty!
Maine try Kiya bahut testi bana
Wow very very delicious palak paneer
Sir amazing bna Ek do step tho follow bhi nhi kiye phir bhi vakai pakai me koi Kami nhi ho tho test lajawab❤❤❤😊
Very nice
Very nice recipe with good explanation 😊
Very good. Step by step ,detailed explanation.
Gajab 👌🏻💯👍🏻🎉❤😊
Bada mitha andaaz hai chef apke . Ap k bolne ka andaz mujhe bahut acha lagta h
Mouthwatering.
Wah 👌😊
Yammibeta🙃💯
Looks great but what is the substitute of garlic
Bahut badiya
Different style 👍👍
Very nice recipe Sirji, jis bartan mei appne palak paneer banaya hai uska link share kar dijiye plz...
Very good
Super🎉
Nice❤
Wonderful
Very nice❤
Best recipe ❤❤❤❤❤
Nice recipe ❤,next recipe palak chole in old style authentic halwai style.
Aapne baad mai uper se jo lashun ka tadka lagya h usse lashun ki smell nhi aaygi , plz reply
Thanku for my 18 subscribers
Nice 👍
आपकी आवाज बहुत अच्छी है
Wow, unique recipe ❤❤❤❤❤❤
Wow so tasty 🤤🤤😋
God bless you 😊
Lid lagane se Palak ka ciliur black ho jata hai so that its open and tasty
Nice recipe 😋😋😋
Binapyaj lehsun ki simple or testi kuch batayen
Very nice recipe 👍
Very nice recipe
Nice 👌
Nice recipe
Egoist❤
Lovely 😍❤
I like your all receipe
Next recipe sarso ka saag share kijiyega please
Millions thanks ❤❤❤❤❤❤❤❤
Wow❤
Last me jab half cover karke pakaya tab flame low rahegi ya medium?
Low
👌👌👌👌👌👍👍👍
Ji han😊👍
Tasty
Ji haan❤
😋👌👌
❤👍👏
Mashallah
👌🙏
Thanks for 156 subscribe
Bahut oil use karte ho...upar se tadka...jo bhi banao taste k sath healthy bhi ho
Thanks for 70 subscriber
Oil or ghee bahut jada hai
Tbhi tasty
Peetal ke bartan me tamater nhi dalte sari vegetables poison ho jati h.
Dal lete hai kanse me nahi dalte or tambe me doodh nahi pilana jahar ho jata hai par itna heavy jahar nahi banta maine try kjya hai jyada se jyada ulti kara dega bas khatarnak jaahar to king cobra ke pas hee milega 😂😂
Is bartan m kalai ho rakhi h zehar nhi banega bhai
Ye old video h Kitni baar upload karoge 😂😂😂😂😂
Nutrients went in boiled water .worthless recipe. Thanks janardan singh jaunpur india
You can use that water to knead atta for roti.
मैंने आज तक ऐसी बेवक़ूफ़ी की रेसिपी नहीं देखी 😂
Bharat kisi ke comment ko like nahi kerna Verna apki kasam toot jayegi okkkk
आपकी रेसिपी में टोटल दादी जी वाले साग बनाने के नुस्खे हैं ।😊
लज़ीज़ ही नहीं लाज़बाब भी।❤❤
Humne try kiya bahut hi testi palak paneer bana
Delicious
Amazing 👏.... It was a totally different taste... thank you so much
बहुत बहुत सुंदर मेरे भाई मैं आपकी वीडियो काफी दिनों से देखती हूं मैं आपकी रेसिपी को देखकर भी बनाती हूं अपने घर में आप बहुत ही अच्छा रेसिपी बनाते हो
Palak paneer looks yummy and tasty!
Maine try Kiya bahut testi bana
Wow very very delicious palak paneer
Sir amazing bna Ek do step tho follow bhi nhi kiye phir bhi vakai pakai me koi Kami nhi ho tho test lajawab❤❤❤😊
Very nice
Very nice recipe with good explanation 😊
Very good. Step by step ,detailed explanation.
Gajab 👌🏻💯👍🏻🎉❤😊
Bada mitha andaaz hai chef apke . Ap k bolne ka andaz mujhe bahut acha lagta h
Mouthwatering.
Wah 👌😊
Yammibeta🙃💯
Looks great but what is the substitute of garlic
Bahut badiya
Different style 👍👍
Very nice recipe
Sirji, jis bartan mei appne palak paneer banaya hai uska link share kar dijiye plz...
Very good
Super🎉
Nice❤
Wonderful
Very nice❤
Best recipe ❤❤❤❤❤
Nice recipe ❤,next recipe palak chole in old style authentic halwai style.
Aapne baad mai uper se jo lashun ka tadka lagya h usse lashun ki smell nhi aaygi , plz reply
Thanku for my 18 subscribers
Nice 👍
आपकी आवाज बहुत अच्छी है
Wow, unique recipe ❤❤❤❤❤❤
Wow so tasty 🤤🤤😋
God bless you 😊
Lid lagane se Palak ka ciliur black ho jata hai so that its open and tasty
Nice recipe 😋😋😋
Binapyaj lehsun ki simple or testi kuch batayen
Very nice recipe 👍
Very nice recipe
Nice 👌
Nice recipe
Egoist❤
Lovely 😍❤
I like your all receipe
Next recipe sarso ka saag share kijiyega please
Millions thanks ❤❤❤❤❤❤❤❤
Wow❤
Last me jab half cover karke pakaya tab flame low rahegi ya medium?
Low
👌👌👌👌👌👍👍👍
Ji han😊👍
Tasty
Ji haan❤
😋👌👌
❤👍👏
Mashallah
👌🙏
Thanks for 156 subscribe
Bahut oil use karte ho...upar se tadka...jo bhi banao taste k sath healthy bhi ho
Thanks for 70 subscriber
Oil or ghee bahut jada hai
Tbhi tasty
Peetal ke bartan me tamater nhi dalte sari vegetables poison ho jati h.
Dal lete hai kanse me nahi dalte or tambe me doodh nahi pilana jahar ho jata hai par itna heavy jahar nahi banta maine try kjya hai jyada se jyada ulti kara dega bas khatarnak jaahar to king cobra ke pas hee milega 😂😂
Is bartan m kalai ho rakhi h zehar nhi banega bhai
Ye old video h
Kitni baar upload karoge 😂😂😂😂😂
Nutrients went in boiled water .worthless recipe. Thanks janardan singh jaunpur india
You can use that water to knead atta for roti.
मैंने आज तक ऐसी बेवक़ूफ़ी की रेसिपी नहीं देखी 😂
Bharat kisi ke comment ko like nahi kerna Verna apki kasam toot jayegi okkkk
आपकी रेसिपी में टोटल दादी जी वाले साग बनाने के नुस्खे हैं ।😊
Nice recipe
Very nice