2 Easy OATS Breakfast Recipe | Healthy Breakfast Idea | Oats Idli and Oats Dosa

[@parimalasubbarayan418]

Superb recipes mam👌👌

[@swadkitijori3605]

Looking so healthy

[@chandanistephen9632]

Thank you for your healthy recipes 💗

[@Rupali_2kidos_Lifestyle]

Thank you for instant idly with oats

[@bhusanur.cooking]

Thank you so much😍

[@Jimmrays]

Mouthtempting 😋
I will definitely try
Thnx for sharing

[@Reddylion]

Yummy....

[@lakshmymenon961]

Love your no nonsense way of posting and yet so simply demonstrated !

[@bhusanur.cooking]

Thank you so much😍

[@dilipvardhmane4546]

😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊

[@VijayasKitchenMagic]

Healthy breakfast

[@zen747]

Excellent

[@bhusanur.cooking]

Thank you so much😊

[@parighapatil]

Dosa is my all time fav. This requires less oil compared to rawa dosa n no fermentation at all. Looks good too. Thanks

[@bhusanur.cooking]

Yes, you are right. Thank you so much😍

[@Godisgreat438]

Super awsm nd easy too... 😊

[@bhusanur.cooking]

Thanks a lot 😊

[@SuesVideos]

I never knew there were so many delicious ways to enjoy oats for breakfast! These oats idli and dosa recipes were so easy to follow and turned out so tasty. I love that they're healthy too - definitely adding them to my morning routine 🌅🍴👍"

[@bhusanur.cooking]

Thank you so much dear😊

[@bhartix663]

👍👍👏👏👌👋

[@monsterkitchen]

I love Oats... tried your oats pudding it was rich delicious... And this Idli and dosa looks very healthy and Beautiful.. definitely will do ..

[@bhusanur.cooking]

Thank you so much😊. Appreciate your lovely feedback😍

[@parimalasubbarayan418]

Which brand rolled oats mam?

[@bhusanur.cooking]

Old fashioned rolled oats

[@parimalasubbarayan418]

@@bhusanur.cooking TQ 👍

[@kavitamasali5978]

Plz share link of tawa used👌👌

[@SoulSeeking06]

Can we make this same recipe with longer fermentation period (like usual idli recipe) so that we don't have to use curd and baking soda?

[@bhusanur.cooking]

Yes you can make it

[@akilasundaresan9656]

😍😋😋

[@bhusanur.cooking]

Thank you so much😍

[@saminashaikh729]

Can we ferment this batter for dosa

[@bhusanur.cooking]

No need. If you want you can allow to ferment for max 3-4 hour.

[@saminashaikh729]

@@bhusanur.cooking thank you

[@surenpandya7742]

It will be better if you speak.thnx.

[@UnKnown-bl6pd]

Don’t need for fermentation for dosa batter?

[@bhusanur.cooking]

No need

[@reetachincholikar1473]

What if we don't want add Dahi in the batter

[@bhusanur.cooking]

You will get little dry idli😊

[@elankom]

is it possible to make this dosa without urud dal?

[@bhusanur.cooking]

Yes you can