A brief history of where Joey is in this video. Floyd Bennett Field was originally an island called Barren island and was mostly used to process the horses and other waste from New York City. They filled it in to connect to the mainland and built an airport in 1932. That airport didn’t pan out and the US Naval Air Service used it until the 50s and then it was dormant and became part of Gateway National Recreation Area managed by the National Park Service in 1971. Gateway NRA includes some Rockaway beaches, the entire Jamaica Bay, parts of Stinkin Island NY and Sandy Hook NJ.
I couldn't help myself, when I gave an adult education class recently, I imformed the gardening folks that Hosta was related to Plantain but less beneficial to wildlife. The mid-life & older gardeners are who I'm trying to reach. The hard core lawn lovers committing ecological genocide & they've never even thought about why they're so attached to them. The programming has been so intense, they act like you're trying to take their first born if I suggest lawns aren't a good thing. Defining yourself by the condition of a monoculture, sad. Keep spreading seeds & information!!! informed* obviously 😉
Farming used to be mixed rows or alternating rows. I got a book from my dad like 20 years ago that I believe was from the 70's or earlier " Carrots Love Tomatoes" something like that. It was a book on what to grow together and what to separate. A native yard is easier to maintain and better for the environment. No need to keep up with the Jones. People care too much about what other people think. Here in NY some people have started going natural but have had to put up signs to prevent people who want to "help" by cutting their yard for them. I'm sure they mean well but just don't understand. Keep fighting the good fight.
Good for you! I'm in constant disagreement with neighbors. I've had one (relatively NICE) old neighbor tell me 1) I'm being unfair to everyone else, because they have to LOOK AT my lawn (my BACK LAWN even) and 2) I don't belong in that neighborhood. City's are EXACTLY where we need some new thoughts! So very frustrating. Thank you again
Hosta is genetically related to daylilues and is a monocot. Plantago is is a dicot related to foxglove (and much more distantly, to Catalpa or mint). What do you mean by "related?", and are the old folks really so illiterate that they wouldn't just assume you are an idiot not worth listening to? I too am against monoculture lawns (weedy meadows have a place), but fighting idiot fashion with falsehood doesn't seem like a solution. How about, "Do y'all like butterflies? Then let plantains (Plantago, not the starch banana) proliferate in your lawns. Buckeye larvae eat them (so do most woolly bears, which are good food for songbirds, even if you dislike butterflies)." Got the ecological point accross without either lying or creating the false expectation that plantains will have pretty flowers like Hosta (milkweeds and Symphyotrichum asters, a few of which tolerate light shade, may be better alternatives on that front).
Thorstein Veblen did a classic take-down of lawns in Theory of the Leisure Class. His take was that they were about rich people proving they had land to waste. Lawns look like a close-cropped cow pasture, but they're just different enough to remind the observer that the owner is so rich that they don't have to do something so vulgar as make money with their land by raising cows.
@KOKO-uu7yd Since you, too, are conditioned by capitalism to understand what exactly she was saying: you are not in her class. Therefore, peasant, you must go. That missed you by a mile, huh
The casual and yet geeked out info-packed way you share the details of this field trip made me care more about botany than I was prepared for. Someone with this much love for their native environment while still appreciating the power of those invasives should absolutely get a paycheck for the education they share. Thanks, man.
This process of asphalt reclamation is almost complete in the former Army compound at Sampson State Park on the shores of Seneca Lake New York. many of the old avenues that crisscrossed the base are now homes to trees, bushes and wildflowers. The remnants of the base's home gardens such as lilacs are interspersed with natives and invasive.. Many of the former roads are now just big enough to walk through after closure in 1956.
I'll tell you a Louie story. When Joey was at Cornell Sept. 18 to give a lecture, at the end we were told a class needed the hall so we were filing out. It became a log jam and I was right behind Joey and Louie was in front of me. We stopped and Louie turned and gave me the side eye stopping me DEAD IN MY TRACKS. Best bodyguard a man could ever have. I now know how all those sheep feel when being herded, yikes. If you're EVER lucky enough to have the chance to see Joey in person, do NOT pass it up. Absolutely gorgeous human irl.
He does have an undeniably hot working class Ital face. Minus all the excess ink I would def hit it hard. 👌🏻 And what is he like 5 foot 4 or some shit? Yeah that shit would hot as hell.
My daughter petted the pup when he visited the herbarium at U Texas Austin. By the way, they have a Darwin-collected specimen and they are housed in the Texas Tower
Your videos bring me immense joy and have become a favourite part of my day. It’s easy to be cynical due to the state of our planet. You have a refreshing mix of optimism and what I can only describe as “realistic cynicism.” You find the beauty when it’s there, but aren’t afraid to point bullshit out where you see it.
It's nice to see urban areas getting some nature love, especially the planting native seeds part. May it be inspirational to city dwellers out there. Instead of doom scrolling - plant some seeds in cement cracks and dirt patches! 💯🌱
Ugh, I kind of love the invasive sedum. But the native sedum of the NE is so gorgeous too! As much as mugwort upsets me, it's kind of a cool plant... Cool & scary
Damn, I knew cacti were native to the US, but I didn't know any were native to NY. I looked some stuff up after this video and sure enough, prickly pears are native all up the coast. Very cool!
I've grown these opuntia from seed from my neighbor's yard here in east Tennessee. The seeds sprout periodically over several years. Also I've observed eastern box turtle eating the fruit.
I feed those opunta pads to my Leopard and Marginated tortoises, they love it! I’ve also seen Eastern box turtles eating them out on Long Island years ago, especially the “cactus pears.”
I can't say I've got a lot of love for the prickly pear, growing up before they got the cactoblastis here in Australia- they were absolute terrors. Walking through the bush or riding your motobike and getting a shin-full of aurantiaca was extremely painful and traumatic! Really sharp, barbed thorns that would go in deep and so hard to pull out you basically needed a pair of pliers. In my area back then there was also the stricta which was slightly less brutal but they had small, fuzzy spines which could be extremely irritating, too small to pull out with tweezers so you had to get some packing or gaff tape over the skin to rip them out like 'waxing' hairs. (Which would probably work too) Apart from being a wild, invasive pain in the arse, the stricta was pretty tasty fruit if you got them at the right time of the year to make a jam out of or eat off the plant. Same with the pads which are somewhere between cucumber and a choko, so not great, not terrible but pretty good if you're camping and needed some kind of fibre and water. Just burn the spines off in the fire was the easiest way of getting rid of them. Haven't seen either in years so the moths did their job
Hello Grant. I don't know. I saw it growing in a garden some time ago. The guy did have some good advice - he said if the plant's survival was doubtful, he put it on the sheltered north side of his garden; according to him, it's not the absolute temperature that kills plants, it's freeze-thaw cycles. @@grantpeters7958
It's surpising how cold hardy and moisture tolerant some cacti are... the Des Moines botanic garden has an unprotected outdoor collection of opuntia humifusa, o. polyacantha, o. basiliaris, and echinocereus reichenbachii... all of which deal with our zone 5 temperatures and snowy winters... all planted in 2015... they even planted some hesperaloe parviflora this past spring to test out
despite how much I like beautiful landscapes and healthy ecosystems your videos on the ecology of abandoned urban areas are by far my favorite! super interesting stuff
Gotta say its interesting to see the slight differences between the A. vulgaris here in England and the invasive strain which has no doubt started shifting toward a more optimal form over in america.
Great episode! I'm going to link to it in my permaculture course. I used to make signs that said "This is Nature"and put them in weedy naturalizing areas in Brooklyn when I lived there. Mugwort is used as moxa in acupuncture and Korean's use it in their baths so prob not gonna give you a headache. It was one of the first herbs used to bitter beer until those absinthy effects made the church tell brewers that they could only use hops. Love your show. Go to the Greenbelt Native Plant Center and come up to the Hudson Valley to the Shawangunk Mountains - Sam's Point.
I remember when I was a sprog, one of my cousins telling me how tasty prickly pear was. And I spent probably half an hour, gingerly picking one, and crying because it hurt. Then my Grandpa came up, and he just grabbed that thing and rubbed it between his hands until all the prickles were gone. I ate it, even though it didn't taste very nice. I'll never forget that. 😅
I love seeing plants colonizing disturbed/human made environments, and thinking about why invasive have such an advantage over everything else in doing it.
Thank you 🙏 so much for all the videos you make. I really love 💕 them and I learn so much watching them. It’s also really enjoyable seeing the habitats you visit. I wish you a wonderful day and look 👀 forward to your next adventure 🌴🌵🌲🍁
Turned your nose up at the purslane saying you wouldn't eat anything growing there, but you still ate the cactus fruit huh? 🤣 Thanks for making this video. I grew up on Long Island and this is a prime example of this classic LI parking lot ecosystem. Honestly one of my favorite ecosystems there is, severely underrated. Everyone loves the rare coastal plains and such out there and for good reason, but not as many people notice that a lot of the same plants that grow near the beaches are growing in the parking lots too 😂
Well, the cactus fruit was enclosed so somewhat protected from air pollution ( but not soil pollution), while the Purslane gets a double whammy of possible/probable pollution…Joey’s probably built up immunity to all kinds of 🤬over his years in the field trying botanical stuff all over the world , plus working on those immaculately clean freight trains… 🌱 🤣
He didn't eat it, he tasted it. The main contaminant risk in a location like this is going to be PCBs in the concrete joint sealants. It was a small amount and as long as he didn't swallow it's fine.
@@placidpond it really is fun walking around out of the way places to see what’s growing, I also have an irresistible urge to pick up interesting rocks since I was a kid. Botany and geology, great together, why I love when Joey includes the geology of a site, I’ve become so interested in convergent evolution since watching his videos, I never really thought about it. I chuckled when he mentioned the airfield pavement will eventually crumble and turn to just rocks ( with the help of plants and eventually trees if it is not developed) 🌿🗿
If you continue on the bus you’ll pass Floyd Bennett, go over a bridge and be at the extremely glamorous “Riis (pronounced “Reese”) Park. The beach there is known as the “Brooklyn Riviera.”
I don't encourage spreading autumn olive (eleagnus umbellata, but they are a superfood, nitrogen fixer. It's established in my area, so I harvest the berries, and chip it up for mulch.
Reminds me of the old Bethlehem Steel slag dump sites in Hellertown pa. Lots of heaped slag, basically a small arid landscape, small pines and stuff. Really cool. Called the Thomas Iron site.
Well done! Thank you! What an exciting documentary of plants observed seizing what humans have conspicuously abandoned so new plants can take over! New mats of green stock growing to make new homes to bring in even newer troops to take back their land and break down the human laid asphalt to hold the plants and capture the soil. And the excitement of this visitor is enjoyable to share because he knows what he is talking about and enjoys what he is doing as he names the inhabitants that have flown in or been carried in, to take back this land that is the source of all life. With the excitement of the host, comes the flowering of so many names mixed together beyond my ability to pluck out the profanity from the latin or the genius of the host as he smashes it all together to fill the disintegrating asphalt. These lanscaped "weeds", no one could have planted better if they tried, and the host tries to mix it up with just a bit of philosophy, teaching better to come here than to stare at some phone, than go f#$$ you##$$$, and better yet, to learn the proper names of these living and beautiful, growing plants where they should not be, but certainly are stocking up here, with such as lichens and bacteria and fu's planted by man or nature, but with abandon. My, let's do that again! 😅
Artemisia Vulgaris is an interesting herb, it grows in disturbed soils lacking nitrogen and has many known medical uses across the world and allegedly can be smoked or put into teas for its relaxing effects. I did not know about Nostoc commune and may have walked past it hundreds of times a very good component for building soil.
I occasionally smoke it or make a tea, the smoking is meh, but the tea is wonderful, I get a very chill peaceful feeling after a while, a little floaty, nothing heavy that could even be slightly compared to pot or even coffee, it's light but subtly noticable. I generally feel content after drinking a few mugs of mugwort tea. DO NOT consume mugwort if you are pregnant, so check the specifics for women's issues and other contraindications. I am a male with no health issues so I generally don't know the specifics of the plant as regarding female issues or health issues.
The cyanobacteria isnot what you think it is. 😂 "The genus Nostoc (cyanobacteria) is one of five genera in the family Nostocaceae of subgroup 4, section A, of the oxygenic phototrophic bacteria (5). Descriptions of Nostoc species can be traced back more than 1,600 years to the time of the Eastern Jin Dynasty (317 to 420 A.D.), when Nostoc commune, known as Ge-Xian-Mi, was used as a staple food by Hung Ge, a renowned alchemist and hermit (3, 7). The use of the name Nostoc has its origins in Europe some 500 years ago, well before the scourgc of the Black Death in the 1600s and more than 200 years before Antonie van Leeuwenhoek described animalcules under his prototype microscope in 1702. To understand why the genus Nostoc came to prominence at this time requires the consideration of several facts that have to do with its life cycle. Colonies of many Nostoc species, especially N commune, appear in soils as blackened, brittle, nondescript crusts when they are dried, but become conspicuous and swollen as dark blue-green or olive-green masses, with the consistency of firm gelatin, when they are wetted. The extracellular polysaccharide of these organisms is a complex, high-molecular-weight glycan with unique rheological properties (10). The amount of swelling of a rewetted colony is prodigious, and the process occurs extremely rapidly. Anyone who has handled such material is well aware of the often pungent and characteristic earthy smell due principally to trans-1,lO-dimethyl- trans-2-decalo1, or geosmin (9). Anything that is conspicuous and that has an unusual smell tends to catch people’s attention. The rapid appearance of growths of N. commune after thundershowers led to the common belief during the Middle Ages that such colonies fell from the sky, and these growths were referred to as “Sternschnuppen” (shooting stars), “. . .that which we call a falling star, a kind of gelly or slime found oftentimes in the Summer in fields, and meadowes” (4). The prospect of blue-green jelly falling from the sky caught the interest of the scientist, philosopher, and alchemist Aureolus Philippus Theophrastus Bombastus von Hohenheim (Para- celsus; 1493 to 1541 A.D.), who invented the name Nostoch for this material. Paracelsus was a colorful figure who was renowned not only for his science, but also for the fact that he drank with his students and chased after women. This doctor and natural scientist, far from being a quack, is considered to have been a profound genius (1). He was a savvy individual who was accustomed to the articulation and embellishment of folklore. Paracelsus knew only too well about the fables which people related about “troll’s butter,” “witch’s jelly,” and the like and through his writings on alchemy and medicine elevated inconspicuous Nostoch to the position of “species ignis,” a peculiar intermediate between the microcosmos and the macrocosmos (8). So persuasive was his teaching that many alchemists connected Nostoch with the “philosopher’s stone.” There is considerable controversy surrounding the teachings of Paracelsus, and only sketchy details about his life are available. What is known is that he was an iconoclast with a great distaste for classical Greek and Arabic literature and the rigid authority of the universities of his time. He travelled extensively throughout all of the countries of western Europe, where he actively sought out peasants, old wives, and handicraftsmen, knowing that such people often had knowledge well worth acquiring. Paracelsus most certainly had a knowledge of the English and their folk tales, and although he understood and published works in Latin, “he wrote, as he thought, in German, his mother-tongue” (6). How and why did Paracelsus come to invent the word Nostoch? One of his especially striking observations provides the clue: “Nostoch...pollution of some plethoricall and wanton Star, or rather excrement blown from the nostrils of some rheumatick planet” (2). This is not the outrageous statement that it may seem; rather, it hides the origin of a word that has, for 500 years, resisted etymological scrutiny. Is not Nostoch an ironic play on two words, in true Paracelsian fashion, by an extremely shrewd and very clever man? An Old English word and a German word both describe that part of the human anatomy intimately associated with extracellular polysaccharide; Nosthryl (nostril) and Nasenloch = Nostoch. This work was supported by National Science Foundation grant IBN 95 13 157. I am grateful to Dieter Mollenhauer for reprints, to Jian-Shen Chen for translation"
I fuckin love your video! Thanks for keeping it real! 💯 Here in California, nobody talks like that, to hear someone speak with zero fucks makes me happy😁
In Ottawa Canada I've seen a garden of opuntias. Never very tall, but they still bloom and appear to winter as they're in the same spot every year. Shocked me to no end.
Was already surprised they grow in Crooklyn but all the way in the UK 🇬🇧 wouldn't have guessed finding prickly-pear type there across the pond for some reason.
@@xXScissorHandsXx yeah they're by no means commonplace (people here still love their traditional English garden) but there's a small and growing band of people pushing our climate to grow desert plants. I grow a variety of opuntia, yucca, agave etc. outdoors. Here's a video of mine creating the bed: th-cam.com/video/Mb8dmYjK808/w-d-xo.htmlsi=2r9nJK3qGPBILzEg
@@quercus_opuntia Maihuenia as well, actually better suited to cold + wet as supposedly O. humifusa can actually have issues with rot with too much wet in the winters.
Purslane is actually not only edible but tasty, surprisingly nutritous, cultivated and partially domesticated in many areas, and is a prime candidate for being more widely used to combat undernutrition in key areas where it is invasive and not understood as a possible resource by people who need nutritional supplementation of existing hogh calorie foodstuffs in order to improve long term health. Basically it's not good for the environment that it's there but with a little education it could be incorporated into local cuisines and possibly save lives by increasing overall vitality and therefore raising survival rates of diseases. Also autumn olive fruits are edible and sometimes sweet depending on the individual plant, but admittedly they're small and mildly astringent and Elaeagnus has a worse impact than purslane.
I have some boerhavia erecta (caryophylalles) in my backyard. When I first moved in everything was in drought condition, the leaves were purple which I know assume to be betalain pigments protecting from the dry, sunny heat. It’s now fully green Botany so cool
It's not just you... Id like to go out more, but the presence of actual human feces at all my favorite hikes /camping/fishing spots really gets me down. Toilet paper across the forest floor like a ticker tape parade went by.
Yo, so you're probably not going over fruiting trees in Brooklyn, but if you do you're on point to say that most Anything Grows there is likely toxic. I used to work for school bus company on Stillwell Avenue and they had a blueberry tree in front of one of their bus yards. You know my dumb ass went to go pick the fruit, and proceeded to get food poisoning for the next few days from that one incident alone. It tastes like gasoline!
I went to John Dewey HS out at Stillwell and Ave X (a million years ago.) That was before they sold all that land to the MTA for a “train graveyard.” There was a natural pond out back and I found fossorial snakes and a snapping turtle back there. I even found an Eastern box turtle (probably an escaped pet.) It wasn’t quite as toxic then although Coney Island Creek was starting to get polluted.
Fun to see you out in my neck of the woods. You haven't really lived until you've accidentally crawled into a patch of those cactus in winter when they're laying flat on the ground. Sandy Hook right across the bay is covered with them.
Dude, I am in freakin love with you. This was the best most real video in my opinion to date. Your tone and direct calling it what it is is so freakin appreciated. I hope there are some remaining eco systems around in 100 years too. Dude, you done did it with the word " glocket" what the heck is a glocket. I love you please come t o Atlanta.
Glochids are what he's talking about. They're the little hairs that get under your skin and irritate. If you're in Atlanta you should go out to Arabia Mountain in south Dekslb County. There's a couple of species of Opuntia that grow out there on the granite exposures. A bunch of other cool and unusual plants too. Right now the "Stone Mountain Daisies"(actually a sunflower) are going off like mad. 👍
Hey, thanks I really appreciate your very detailed explanation. Glochids, I now know what they are and how to spell. As for ANY type of rock exposures and vegetation--I am about. Will check out the Arabia. Let us not forget they literally BLEW UP AND TOOK DOWN the Georgia Guidestones and covered it all up. Take care!@@lairdhaynes1986
Have you ever looked at the native Opuntias near Sequim Washington, Whidbey Island, and at least one of the San Juan Islands? Sequim gets like 14 inches of rain annually, and 30 miles west gets about 200 inches! Some intersting stuff for a guy like yourself!
You're in NYC!! Fantastic!! Yeah, Floyd Bennet Field is interesting. You wandering around any community gardens, too? (Cause then I might get to run into you and tell ya how much I love these videos)
Thanks, Joey! I like these videos of urban ecology. I like exploring such places myself too and frequenting them over the years and seeing what type of succession is taking place and what is happening. They are also great places to relax as most people tend to stay away from them.
Love to see you reporting live on the scene from the 5 boroughs, amazing to see how the plant kingdom is gradually reclaiming the places we abandon it bodes well for the future when a lot of this city is underwater and the survivors have to restore whats left of the land here
Whoa! Floyd Bennet Field is *waaaaaaaaay tf* out there in Brooklyn, almost Long Island! The sandy soil is typical of the South Shore as are all those plant species. Btw; I’m surprised you didn’t see all the sealed-up bunkers out there. That “field” was an airstrip and a fallout-shelter during WW2, now it’s part of “Gateway National Park” & nature has been reclaiming it since!
I live in Oregon (the Willamette Valley). There's a neighbor in my town that has a prickly pear growing in their front yard, and we have a wildlife safari park a bit south of the valley that has one as well. I've recently been wondering how these plants survive in this cold (for cacti) and wet climate. NY is way colder and only slightly less wet. Perfect timing lol.
What a cool habitate. Sedum album is in fact the most common Crassulaceae to see here in middle europe. Didnt knew so far, that it is listed as an invasive plant in NA.
The species so common over here, like Sedum album and Artemisia vulgaris, are invasive neophytes in the US, while Ambrosia artemisiifolia, a native of NA, is one of the most important damaging invasive species here in Germany and Austria, with costs of hundreds of millions per year to the healthsystems..
You were so close to the Asclepius tuberosa! It probably wasn’t much to see at this time and I’m pretty sure it escaped from some garden in those community gardens at Floyd Bennett Field.
You could introduce African rock-breaker figs into those cracks if there aren't North American ones to do the job ... Imagine having rock breaker figs appearing everywhere. Beautiful. (They like to grow in gutters, and will reach in between the cracks of the roof tiles, if allowed to grow. The Durban City Hall had a few of them growing in the gutters a while back. Probably left alone because someone has a cousin who can build a brand new city hall at a good - if extremely high - price, because the old one is "broken".) I suppose there might be some downside to introducing such plants, though.
When I was a kid in Syracuse New York. I noticed that a woman. On the road was growing cactuses in her front yard. And I couldn't figure out how they survived. Through the winter time, it was a Southern exposure. And come to find out, look at this. We have cactus in New York.
My organic biodynamic farmer friend in central NJ grows Purslane and sells it by the bunches at the local farmers market, Dandelion greens too 😋🌱 both have a high nutrition profile
I took a pot full to the local garden club's annual potluck dinner a few years ago, and though few tried it some attendees really liked it. Self-sowing edible annual ground cover for walkways in your vegetable garden so you don't get muddy feet.
A brief history of where Joey is in this video. Floyd Bennett Field was originally an island called Barren island and was mostly used to process the horses and other waste from New York City. They filled it in to connect to the mainland and built an airport in 1932. That airport didn’t pan out and the US Naval Air Service used it until the 50s and then it was dormant and became part of Gateway National Recreation Area managed by the National Park Service in 1971. Gateway NRA includes some Rockaway beaches, the entire Jamaica Bay, parts of Stinkin Island NY and Sandy Hook NJ.
Thanks for that. I couldn't find stinkin island ny
Is anyone allowed to go there or it's restricted? Can you get arrested?
@@coreturkoane5570
www.nps.gov/gate/index.htm
No no, the entire island is Stinkin'
Thank you!
I couldn't help myself, when I gave an adult education class recently, I imformed the gardening folks that Hosta was related to Plantain but less beneficial to wildlife. The mid-life & older gardeners are who I'm trying to reach. The hard core lawn lovers committing ecological genocide & they've never even thought about why they're so attached to them. The programming has been so intense, they act like you're trying to take their first born if I suggest lawns aren't a good thing. Defining yourself by the condition of a monoculture, sad.
Keep spreading seeds & information!!!
informed* obviously 😉
Farming used to be mixed rows or alternating rows. I got a book from my dad like 20 years ago that I believe was from the 70's or earlier " Carrots Love Tomatoes" something like that. It was a book on what to grow together and what to separate. A native yard is easier to maintain and better for the environment. No need to keep up with the Jones. People care too much about what other people think. Here in NY some people have started going natural but have had to put up signs to prevent people who want to "help" by cutting their yard for them. I'm sure they mean well but just don't understand. Keep fighting the good fight.
Good for you!
I'm in constant disagreement with neighbors. I've had one (relatively NICE) old neighbor tell me 1) I'm being unfair to everyone else, because they have to LOOK AT my lawn (my BACK LAWN even) and 2) I don't belong in that neighborhood.
City's are EXACTLY where we need some new thoughts!
So very frustrating.
Thank you again
Hosta is genetically related to daylilues and is a monocot. Plantago is is a dicot related to foxglove (and much more distantly, to Catalpa or mint). What do you mean by "related?", and are the old folks really so illiterate that they wouldn't just assume you are an idiot not worth listening to? I too am against monoculture lawns (weedy meadows have a place), but fighting idiot fashion with falsehood doesn't seem like a solution. How about, "Do y'all like butterflies? Then let plantains (Plantago, not the starch banana) proliferate in your lawns. Buckeye larvae eat them (so do most woolly bears, which are good food for songbirds, even if you dislike butterflies)." Got the ecological point accross without either lying or creating the false expectation that plantains will have pretty flowers like Hosta (milkweeds and Symphyotrichum asters, a few of which tolerate light shade, may be better alternatives on that front).
Thorstein Veblen did a classic take-down of lawns in Theory of the Leisure Class. His take was that they were about rich people proving they had land to waste. Lawns look like a close-cropped cow pasture, but they're just different enough to remind the observer that the owner is so rich that they don't have to do something so vulgar as make money with their land by raising cows.
@KOKO-uu7yd Since you, too, are conditioned by capitalism to understand what exactly she was saying: you are not in her class. Therefore, peasant, you must go. That missed you by a mile, huh
The casual and yet geeked out info-packed way you share the details of this field trip made me care more about botany than I was prepared for. Someone with this much love for their native environment while still appreciating the power of those invasives should absolutely get a paycheck for the education they share. Thanks, man.
I hope you gave that Spotted Lantern Fly a tiny silent apology and a quick stomp to 'da head
This process of asphalt reclamation is almost complete in the former Army compound at Sampson State Park on the shores of Seneca Lake New York. many of the old avenues that crisscrossed the base are now homes to trees, bushes and wildflowers. The remnants of the base's home gardens such as lilacs are interspersed with natives and invasive.. Many of the former roads are now just big enough to walk through after closure in 1956.
I'll tell you a Louie story. When Joey was at Cornell Sept. 18 to give a lecture, at the end we were told a class needed the hall so we were filing out. It became a log jam and I was right behind Joey and Louie was in front of me. We stopped and Louie turned and gave me the side eye stopping me DEAD IN MY TRACKS. Best bodyguard a man could ever have. I now know how all those sheep feel when being herded, yikes. If you're EVER lucky enough to have the chance to see Joey in person, do NOT pass it up. Absolutely gorgeous human irl.
He does have an undeniably hot working class Ital face. Minus all the excess ink I would def hit it hard. 👌🏻 And what is he like 5 foot 4 or some shit? Yeah that shit would hot as hell.
My daughter petted the pup when he visited the herbarium at U Texas Austin. By the way, they have a Darwin-collected specimen and they are housed in the Texas Tower
Your videos bring me immense joy and have become a favourite part of my day. It’s easy to be cynical due to the state of our planet. You have a refreshing mix of optimism and what I can only describe as “realistic cynicism.” You find the beauty when it’s there, but aren’t afraid to point bullshit out where you see it.
I never fail to laugh. I mean the botany is great but the little interludes make this the most interesting and amusing botany lesson ever.
“Late-stage capitalist hell-scape” is quite an astute observation, as is “gfy.” 😂
It's nice to see urban areas getting some nature love, especially the planting native seeds part. May it be inspirational to city dwellers out there. Instead of doom scrolling - plant some seeds in cement cracks and dirt patches! 💯🌱
Our mother doesn’t like to be naked. She will cover all of these dead areas with wonderful plants. Love your shows Sir, absolutely wonderful!
Ugh, I kind of love the invasive sedum. But the native sedum of the NE is so gorgeous too!
As much as mugwort upsets me, it's kind of a cool plant... Cool & scary
Damn, I knew cacti were native to the US, but I didn't know any were native to NY. I looked some stuff up after this video and sure enough, prickly pears are native all up the coast. Very cool!
Ikr, whodathunkit? Amazeballs!
The plants are working to clean the place and reclaim it. Amazing to see.
I've grown these opuntia from seed from my neighbor's yard here in east Tennessee. The seeds sprout periodically over several years.
Also I've observed eastern box turtle eating the fruit.
I feed those opunta pads to my Leopard and Marginated tortoises, they love it! I’ve also seen Eastern box turtles eating them out on Long Island years ago, especially the “cactus pears.”
I can't say I've got a lot of love for the prickly pear, growing up before they got the cactoblastis here in Australia- they were absolute terrors. Walking through the bush or riding your motobike and getting a shin-full of aurantiaca was extremely painful and traumatic! Really sharp, barbed thorns that would go in deep and so hard to pull out you basically needed a pair of pliers. In my area back then there was also the stricta which was slightly less brutal but they had small, fuzzy spines which could be extremely irritating, too small to pull out with tweezers so you had to get some packing or gaff tape over the skin to rip them out like 'waxing' hairs. (Which would probably work too)
Apart from being a wild, invasive pain in the arse, the stricta was pretty tasty fruit if you got them at the right time of the year to make a jam out of or eat off the plant. Same with the pads which are somewhere between cucumber and a choko, so not great, not terrible but pretty good if you're camping and needed some kind of fibre and water. Just burn the spines off in the fire was the easiest way of getting rid of them.
Haven't seen either in years so the moths did their job
Opuntia can actually survive in Sudbury, Ontario, where it hits a low of -40 most winters.
Great Plains of northern Montana, and southern Alberta, Saskatchewan & Manitoba as well.
USDA plant growth zone 3.
Isn't Sudbury where that big meteor hit?
Yes, it is, and it brought nickel. Mining here in the 20th century caused a nearly total destruction of natural habitat over a vast area. @@AlAllerton
Which opuntia can survive that? I live in a similar climate to Sudbury and take my massive Texas opuntia I propagated indoors every winter
Hello Grant. I don't know. I saw it growing in a garden some time ago. The guy did have some good advice - he said if the plant's survival was doubtful, he put it on the sheltered north side of his garden; according to him, it's not the absolute temperature that kills plants, it's freeze-thaw cycles. @@grantpeters7958
not just new york! we have pricklies north of the border too, my neighbor has a beautiful specimen that tanks -30 winters (zone 5) like a champ!
It's surpising how cold hardy and moisture tolerant some cacti are... the Des Moines botanic garden has an unprotected outdoor collection of opuntia humifusa, o. polyacantha, o. basiliaris, and echinocereus reichenbachii... all of which deal with our zone 5 temperatures and snowy winters... all planted in 2015... they even planted some hesperaloe parviflora this past spring to test out
Some hippie girls I used to live with would collect mugwort and put it under their pillows bc it was a “dream potentiator”
The invasive spotted lantern fly making a cameo at 21:23 is a little too on the nose. Thanks for another east coast video.
despite how much I like beautiful landscapes and healthy ecosystems your videos on the ecology of abandoned urban areas are by far my favorite! super interesting stuff
Rockaway Beach had wild arugula growing in the cracks of the sidewalks this summer. Do.not eat lol
Gotta say its interesting to see the slight differences between the A. vulgaris here in England and the invasive strain which has no doubt started shifting toward a more optimal form over in america.
I see the invasive concrete has attracted the invasive sedum.
Great episode! I'm going to link to it in my permaculture course. I used to make signs that said "This is Nature"and put them in weedy naturalizing areas in Brooklyn when I lived there. Mugwort is used as moxa in acupuncture and Korean's use it in their baths so prob not gonna give you a headache. It was one of the first herbs used to bitter beer until those absinthy effects made the church tell brewers that they could only use hops. Love your show. Go to the Greenbelt Native Plant Center and come up to the Hudson Valley to the Shawangunk Mountains - Sam's Point.
I love seeing the ecology of abandonned areas. Pioneer species are uniquely cool to me.
Joey, you bring the beauty where no one looks. ❤
Cacti grows natively in the north. Holyshit.
I remember when I was a sprog, one of my cousins telling me how tasty prickly pear was. And I spent probably half an hour, gingerly picking one, and crying because it hurt. Then my Grandpa came up, and he just grabbed that thing and rubbed it between his hands until all the prickles were gone. I ate it, even though it didn't taste very nice. I'll never forget that. 😅
I love seeing plants colonizing disturbed/human made environments, and thinking about why invasive have such an advantage over everything else in doing it.
Thank you 🙏 so much for all the videos you make. I really love 💕 them and I learn so much watching them. It’s also really enjoyable seeing the habitats you visit. I wish you a wonderful day and look 👀 forward to your next adventure 🌴🌵🌲🍁
Turned your nose up at the purslane saying you wouldn't eat anything growing there, but you still ate the cactus fruit huh? 🤣
Thanks for making this video. I grew up on Long Island and this is a prime example of this classic LI parking lot ecosystem. Honestly one of my favorite ecosystems there is, severely underrated. Everyone loves the rare coastal plains and such out there and for good reason, but not as many people notice that a lot of the same plants that grow near the beaches are growing in the parking lots too 😂
Well, the cactus fruit was enclosed so somewhat protected from air pollution ( but not soil pollution), while the Purslane gets a double whammy of possible/probable pollution…Joey’s probably built up immunity to all kinds of 🤬over his years in the field trying botanical stuff all over the world , plus working on those immaculately clean freight trains… 🌱 🤣
He didn't eat it, he tasted it. The main contaminant risk in a location like this is going to be PCBs in the concrete joint sealants. It was a small amount and as long as he didn't swallow it's fine.
I do the geology of parking lots and have collected great specimens from railroad ballast and riprap
@@placidpond it really is fun walking around out of the way places to see what’s growing, I also have an irresistible urge to pick up interesting rocks since I was a kid. Botany and geology, great together, why I love when Joey includes the geology of a site, I’ve become so interested in convergent evolution since watching his videos, I never really thought about it. I chuckled when he mentioned the airfield pavement will eventually crumble and turn to just rocks ( with the help of plants and eventually trees if it is not developed) 🌿🗿
Fig-o-deenas taste better
Sup Joey! I'm in Brooklyn, now I gotta go check this place out. Thanks for another good one.
If you continue on the bus you’ll pass Floyd Bennett, go over a bridge and be at the extremely glamorous “Riis (pronounced “Reese”) Park. The beach there is known as the “Brooklyn Riviera.”
I don't encourage spreading autumn olive (eleagnus umbellata, but they are a superfood, nitrogen fixer. It's established in my area, so I harvest the berries, and chip it up for mulch.
My son just picked a Starbucks cupfull in the Pine Barrens. The pucker is still present in my throat. I think they killed my dental plaque
@@placidpond you have to get them when they're fully ripe, otherwise the fruit is very astringent, as you discovered. I spit the seeds out.
Tim will probably make jam with them, like Bonnie the botanist once did
Reminds me of the old Bethlehem Steel slag dump sites in Hellertown pa. Lots of heaped slag, basically a small arid landscape, small pines and stuff. Really cool. Called the Thomas Iron site.
Well done! Thank you!
What an exciting documentary of plants observed seizing what humans have conspicuously abandoned so new plants can take over! New mats of green stock growing to make new homes to bring in even newer troops to take back their land and break down the human laid asphalt to hold the plants and capture the soil. And the excitement of this visitor is enjoyable to share because he knows what he is talking about and enjoys what he is doing as he names the inhabitants that have flown in or been carried in, to take back this land that is the source of all life. With the excitement of the host, comes the flowering of so many names mixed together beyond my ability to pluck out the profanity from the latin or the genius of the host as he smashes it all together to fill the disintegrating asphalt. These lanscaped "weeds", no one could have planted better if they tried, and the host tries to mix it up with just a bit of philosophy, teaching better to come here than to stare at some phone, than go f#$$ you##$$$, and better yet, to learn the proper names of these living and beautiful, growing plants where they should not be, but certainly are stocking up here, with such as lichens and bacteria and fu's planted by man or nature, but with abandon. My, let's do that again! 😅
Artemisia Vulgaris is an interesting herb, it grows in disturbed soils lacking nitrogen and has many known medical uses across the world and allegedly can be smoked or put into teas for its relaxing effects. I did not know about Nostoc commune and may have walked past it hundreds of times a very good component for building soil.
❤
I occasionally smoke it or make a tea, the smoking is meh, but the tea is wonderful, I get a very chill peaceful feeling after a while, a little floaty, nothing heavy that could even be slightly compared to pot or even coffee, it's light but subtly noticable. I generally feel content after drinking a few mugs of mugwort tea.
DO NOT consume mugwort if you are pregnant, so check the specifics for women's issues and other contraindications. I am a male with no health issues so I generally don't know the specifics of the plant as regarding female issues or health issues.
@@whatabouttheearth positive waves 😸
The cyanobacteria isnot what you think it is. 😂
"The genus Nostoc (cyanobacteria) is one of five genera in the family Nostocaceae of subgroup 4, section A, of the oxygenic phototrophic bacteria (5). Descriptions of Nostoc species can be traced back more than 1,600 years to the time of the Eastern Jin Dynasty (317 to 420 A.D.), when Nostoc commune, known as Ge-Xian-Mi, was used as a staple food by Hung Ge, a renowned alchemist and hermit (3, 7).
The use of the name
Nostoc has its origins in Europe some 500 years ago, well before the scourgc of the Black Death in the 1600s and more than 200 years before Antonie van Leeuwenhoek described animalcules under his prototype microscope in 1702. To understand why the genus Nostoc came to prominence at this time requires the consideration of several facts that have to do with its life cycle. Colonies of many Nostoc species, especially N commune, appear in soils as blackened, brittle, nondescript crusts when they are dried, but become conspicuous and swollen as dark blue-green or olive-green masses, with the consistency of firm gelatin, when they are wetted. The extracellular
polysaccharide of these organisms is a complex, high-molecular-weight glycan with unique rheological properties (10). The amount of swelling of a rewetted colony is prodigious, and the
process occurs extremely rapidly. Anyone who has handled such material is well aware of the often pungent and characteristic earthy smell due principally to trans-1,lO-dimethyl-
trans-2-decalo1, or geosmin (9). Anything that is conspicuous and that has an unusual smell tends to catch people’s attention.
The rapid appearance of growths of N. commune after thundershowers led to the common belief during the Middle Ages that such colonies fell from the sky, and these growths were referred to as “Sternschnuppen” (shooting stars), “. . .that which we call a falling star, a kind of gelly or slime found oftentimes in the Summer in fields, and meadowes” (4).
The prospect of blue-green jelly falling from the sky caught the interest of the scientist, philosopher, and alchemist Aureolus Philippus Theophrastus Bombastus von Hohenheim (Para-
celsus; 1493 to 1541 A.D.), who invented the name Nostoch for this material. Paracelsus was a colorful figure who was renowned not only for his science, but also for the fact that he drank with his students and chased after women. This doctor and natural scientist, far from being a quack, is considered to have been a profound genius (1). He was a savvy individual who was accustomed to the articulation and embellishment of folklore. Paracelsus knew only too well about the fables which people related about “troll’s butter,” “witch’s jelly,” and the like and through his writings on alchemy and medicine elevated inconspicuous Nostoch to the position of “species ignis,” a peculiar intermediate between the microcosmos and the macrocosmos (8). So persuasive was his teaching that many alchemists connected Nostoch with the “philosopher’s stone.”
There is considerable controversy surrounding the teachings of Paracelsus, and only sketchy details about his life are available. What is known is that he was an iconoclast with a great distaste for classical Greek and Arabic literature and the rigid authority of the universities of his time. He travelled extensively throughout all of the countries of western Europe, where he actively sought out peasants, old wives, and handicraftsmen, knowing that such people often had knowledge well worth acquiring. Paracelsus most certainly had a knowledge of the English and their folk tales, and although he understood and published works in Latin, “he wrote, as he thought, in German, his mother-tongue” (6).
How and why did Paracelsus come to invent the word Nostoch? One of his especially striking observations provides the clue: “Nostoch...pollution of some plethoricall and wanton Star, or rather excrement blown from the nostrils of some rheumatick planet” (2). This is not the outrageous statement that it may seem; rather, it hides the origin of a word that has, for 500 years, resisted etymological scrutiny. Is not Nostoch an ironic play on two words, in true Paracelsian fashion, by an extremely shrewd and very clever man? An Old English word and a German word both describe that part of the human
anatomy intimately associated with extracellular polysaccharide; Nosthryl (nostril) and Nasenloch = Nostoch.
This work was supported by National Science Foundation grant IBN
95 13 157.
I am grateful to Dieter Mollenhauer for reprints, to Jian-Shen Chen
for translation"
@@whatabouttheearth sweet troll's butter
Well shoot, I was gonna watch fail videos, but you got me learning about succession and plant adaptations AGAIN.
“I wouldn’t eat anything that grows here”. (eats something that grows there)😂
It was a US Coast Guard air station for helicopter ops. Now the nearest air station is at Atlantic City, NJ
I thought there was one on sandy hook
I fuckin love your video! Thanks for keeping it real! 💯 Here in California, nobody talks like that, to hear someone speak with zero fucks makes me happy😁
I like the empathy for the lantern fly.
“It’s not your fault” 😂
I didn’t know there was such a large abandoned space in the middle of Brooklyn. A lot of good information and made me laugh too.
It's not really in the middle of Brooklyn. It's on a peninsula into Jamaica Bay, SW of JFK Airport. At the margins.
@@LaSargenta
Exactly, it’s waaaaaayyy tf out there!
Just another wonderful addition to the "Put it in a Bahg" series, with a brought in a bag banger feature 😜
I like these types of videos. You can find lots of cool plants growing nearby in the most unlikely areas. So go outside and start looking around.
19:10 it's fascinating that he's STILL got a couple prickly pear seeds stuck to his fingers after the cut!!
In Ottawa Canada I've seen a garden of opuntias. Never very tall, but they still bloom and appear to winter as they're in the same spot every year. Shocked me to no end.
Those opuntia are bullet proof. I grow o. humifusa in pure gravel here in the Uk and our winters are no problem for them.
Was already surprised they grow in Crooklyn but all the way in the UK 🇬🇧 wouldn't have guessed finding prickly-pear type there across the pond for some reason.
@@xXScissorHandsXx yeah they're by no means commonplace (people here still love their traditional English garden) but there's a small and growing band of people pushing our climate to grow desert plants. I grow a variety of opuntia, yucca, agave etc. outdoors. Here's a video of mine creating the bed: th-cam.com/video/Mb8dmYjK808/w-d-xo.htmlsi=2r9nJK3qGPBILzEg
@@greatnorthernexoticpretty much the only cactus species that can thrive in cold and wet conditions
@@quercus_opuntia Maihuenia as well, actually better suited to cold + wet as supposedly O. humifusa can actually have issues with rot with too much wet in the winters.
Fascinating tour of nature having its way with our creations. Given enough time, they will take it all back.😄
I’m obsessed with the urban jungle videos, fascinating to see how life can grow in the cracks of human society
Prickly pear grows in Nj on railroad tracks mostly.Prickly pear juice is awesome
Big colony on Newmarket Road, Piscataway/Dunellen border as someone’s front lawn planting
@@placidpond I lived in Dunellen it’s all scattered on the sides of the tracks till you get to Plainfield.For some reason it likes the Raritan line
Nothing negative about being a realist brother. love your work, gfy.
Excellent video showing how nature reclaims itself in abandoned area's.
I love your enthusiasm, I'm from Brooklyn and have been to floyd bennett field a lot growing up. You sound a little like George Costanza 🤣
*psst… “Kings Plaza.”* 😂
Your urban botany videos like this are some of my favorites
gotta appreciate the sheer resilience of Opuntia’s. Damn things are pretty much everywhere
Purslane is actually not only edible but tasty, surprisingly nutritous, cultivated and partially domesticated in many areas, and is a prime candidate for being more widely used to combat undernutrition in key areas where it is invasive and not understood as a possible resource by people who need nutritional supplementation of existing hogh calorie foodstuffs in order to improve long term health.
Basically it's not good for the environment that it's there but with a little education it could be incorporated into local cuisines and possibly save lives by increasing overall vitality and therefore raising survival rates of diseases.
Also autumn olive fruits are edible and sometimes sweet depending on the individual plant, but admittedly they're small and mildly astringent and Elaeagnus has a worse impact than purslane.
I have some boerhavia erecta (caryophylalles) in my backyard.
When I first moved in everything was in drought condition, the leaves were purple which I know assume to be betalain pigments protecting from the dry, sunny heat.
It’s now fully green
Botany so cool
The "Go fuck yourself, bye" endings crack me up every fucking time :)
Dude how much coffee did you have? I wish i could rattle and roll like you do!
It's not just you... Id like to go out more, but the presence of actual human feces at all my favorite hikes /camping/fishing spots really gets me down. Toilet paper across the forest floor like a ticker tape parade went by.
That ticker tape description is how Bill Bryson described the whole of Britain in Notes from a Small Island.
Damn, which woods do they go to…?
Very fascinating video on pioneer species that can thrive under harsh conditions and also have the ability to create soil.
Yo, so you're probably not going over fruiting trees in Brooklyn, but if you do you're on point to say that most Anything Grows there is likely toxic. I used to work for school bus company on Stillwell Avenue and they had a blueberry tree in front of one of their bus yards. You know my dumb ass went to go pick the fruit, and proceeded to get food poisoning for the next few days from that one incident alone. It tastes like gasoline!
I went to John Dewey HS out at Stillwell and Ave X (a million years ago.) That was before they sold all that land to the MTA for a “train graveyard.” There was a natural pond out back and I found fossorial snakes and a snapping turtle back there. I even found an Eastern box turtle (probably an escaped pet.) It wasn’t quite as toxic then although Coney Island Creek was starting to get polluted.
Thanks Joey and crew or the great video.
6:48 Spotted Lantern Fly
Fun to see you out in my neck of the woods. You haven't really lived until you've accidentally crawled into a patch of those cactus in winter when they're laying flat on the ground. Sandy Hook right across the bay is covered with them.
Dude, I am in freakin love with you. This was the best most real video in my opinion to date. Your tone and direct calling it what it is is so freakin appreciated. I hope there are some remaining eco systems around in 100 years too. Dude, you done did it with the word " glocket" what the heck is a glocket. I love you please come t o Atlanta.
Glochids are what he's talking about. They're the little hairs that get under your skin and irritate.
If you're in Atlanta you should go out to Arabia Mountain in south Dekslb County. There's a couple of species of Opuntia that grow out there on the granite exposures. A bunch of other cool and unusual plants too. Right now the "Stone Mountain Daisies"(actually a sunflower) are going off like mad. 👍
Hey, thanks I really appreciate your very detailed explanation. Glochids, I now know what they are and how to spell. As for ANY type of rock exposures and vegetation--I am about. Will check out the Arabia. Let us not forget they literally BLEW UP AND TOOK DOWN the Georgia Guidestones and covered it all up. Take care!@@lairdhaynes1986
Thanks for sharing your philosophy at the end. Your knowledge gives you credibility in life.
so cool. I lived in NYC for about a yr and a half but I never found stuff like this. awesome. saludos desde Costa Rica :)
I followed you years ago looking forward to the day you came to south Brooklyn (especially the Marine Park Salt Marsh!)...and you delivered 😁
I seeded a few thousand blue bonnets in the Argahndab valley Afghanistan 2009-10 while on deployment.
Love the discussion and examples of succession
Going for a walk with you would be super cool
Have you ever looked at the native Opuntias near Sequim Washington, Whidbey Island, and at least one of the San Juan Islands? Sequim gets like 14 inches of rain annually, and 30 miles west gets about 200 inches! Some intersting stuff for a guy like yourself!
how could you not be into foraging with such a huge knowledge about plants?????
You really are amazing, man. So intelligent and thorogh.
You're in NYC!! Fantastic!! Yeah, Floyd Bennet Field is interesting.
You wandering around any community gardens, too? (Cause then I might get to run into you and tell ya how much I love these videos)
This was a really good one. Keep up the good work.
Thanks, Joey! I like these videos of urban ecology. I like exploring such places myself too and frequenting them over the years and seeing what type of succession is taking place and what is happening. They are also great places to relax as most people tend to stay away from them.
"I wouldn't eat anything growin outa here..." *tastes the cactus fruit* love it lol
Love to see you reporting live on the scene from the 5 boroughs, amazing to see how the plant kingdom is gradually reclaiming the places we abandon it bodes well for the future when a lot of this city is underwater and the survivors have to restore whats left of the land here
I Went there and picked myself up some cactus. It's everywhere
Great show.
"I certainly wouldn't eat anything from here"
Whoa! Floyd Bennet Field is *waaaaaaaaay tf* out there in Brooklyn, almost Long Island! The sandy soil is typical of the South Shore as are all those plant species. Btw; I’m surprised you didn’t see all the sealed-up bunkers out there. That “field” was an airstrip and a fallout-shelter during WW2, now it’s part of “Gateway National Park” & nature has been reclaiming it since!
I’ve taken a paddle from there… it didn’t replant in my garden well… too much shade. I’m going back to try again! Please come back to NY!!!!❤❤
Another fantastic video, GFY❤
I live in Oregon (the Willamette Valley). There's a neighbor in my town that has a prickly pear growing in their front yard, and we have a wildlife safari park a bit south of the valley that has one as well. I've recently been wondering how these plants survive in this cold (for cacti) and wet climate. NY is way colder and only slightly less wet. Perfect timing lol.
Yay! NYC stuff this is awesome. I still think this show could use more ants.
What a cool habitate. Sedum album is in fact the most common Crassulaceae to see here in middle europe. Didnt knew so far, that it is listed as an invasive plant in NA.
I have a prickly pear in my rock garden in Indiana, they’re shockingly good at spreading even away from it.
The species so common over here, like Sedum album and Artemisia vulgaris, are invasive neophytes in the US, while Ambrosia artemisiifolia, a native of NA, is one of the most important damaging invasive species here in Germany and Austria, with costs of hundreds of millions per year to the healthsystems..
Thanks!
You were so close to the Asclepius tuberosa! It probably wasn’t much to see at this time and I’m pretty sure it escaped from some garden in those community gardens at Floyd Bennett Field.
I've confirmed the species ID's for many of your Opuntia observations from Illinois and New York on INat, Joey.
You could introduce African rock-breaker figs into those cracks if there aren't North American ones to do the job ...
Imagine having rock breaker figs appearing everywhere. Beautiful. (They like to grow in gutters, and will reach in between the cracks of the roof tiles, if allowed to grow. The Durban City Hall had a few of them growing in the gutters a while back. Probably left alone because someone has a cousin who can build a brand new city hall at a good - if extremely high - price, because the old one is "broken".)
I suppose there might be some downside to introducing such plants, though.
When I was a kid in Syracuse New York. I noticed that a woman.
On the road was growing cactuses in her front yard.
And I couldn't figure out how they survived. Through the winter time, it was a Southern exposure. And come to find out, look at this. We have cactus in New York.
Hi, portulaca is definitely edible, cooked and raw. It’s quite popular as a highly nutritious cooked vegetable where I lived in southern Sonora.
My parents once grew it in their allotment. I thought it tasted horrendous. The experiment wasn't repeated, so I assume they agreed!
My organic biodynamic farmer friend in central NJ grows Purslane and sells it by the bunches at the local farmers market, Dandelion greens too 😋🌱 both have a high nutrition profile
I took a pot full to the local garden club's annual potluck dinner a few years ago, and though few tried it some attendees really liked it. Self-sowing edible annual ground cover for walkways in your vegetable garden so you don't get muddy feet.
@21:23 "Look at these fkng guys they walk around like they own the place. It's not your fault, buddy, IT'S OURS."
*”Sympathy for The Devil”* 😮😂
Have you ever read the book ‘A tree Grows in Brooklyn’? Your title recalled that great story.
Nasty invasive weed, Alianthus. Grows everywhere in Chicagoland too. Stinketh.
@@erikjohnson9223 I feel ya, but what a good title lol as well as book. And this guy… lol love me some fellow plant nerds
@@ARavenSpeaks plant nerds are so few and far between….🌱