Antoinette's Kitchen: Episode 3 | Italian Stuffed Artichokes

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  • เผยแพร่เมื่อ 15 พ.ย. 2024

ความคิดเห็น • 33

  • @antoinetteskitchen
    @antoinetteskitchen  ปีที่แล้ว

    JOIN MY ONLINE COOKING COURSE COMMUNITY: sociatap.com/antoinettesitaliankitchen

  • @easmr1
    @easmr1 หลายเดือนก่อน

    I agree with your sentiment, food holds so many memories for me. Especially growing up Italian, food was and is the center of every holiday or gathering. Artichokes remind me of my grandmother 🥰

  • @antoinetteskitchen
    @antoinetteskitchen  ปีที่แล้ว +1

    Linda, so happy that you are going to try to prepare the stuffed artichokes this new way for you. You and your family will enjoy it so much.. They come so tasty and so tender... Thank you for sharing your kind thoughts...

  • @marijane8665
    @marijane8665 ปีที่แล้ว +1

    I don’t have a drop of Italian blood but after being raised in a predominantly Italian neighborhood in my youth, I love Italian food! Can’t wait to try your meatballs and these stuffed artichokes. Anxiously awaiting what’s next to come🥰🥰

    • @antoinetteskitchen
      @antoinetteskitchen  ปีที่แล้ว

      Enjoy every moment and more Italian recipes to come! Thank you

  • @PattieBarbieri
    @PattieBarbieri ปีที่แล้ว +1

    They look delicious!!!
    I have not made them in a while. I plan to make them soon.
    Thank you.😊

  • @ultradjslv
    @ultradjslv ปีที่แล้ว +1

    Simple and delicious! Thank you

  • @lindalamacchia332
    @lindalamacchia332 ปีที่แล้ว +1

    I have basically the same recipe as far as ingreidents, I have never boiled them first and I usually don't cook the stuffing!! I think now seeing it done this way I will definitley try your recipe they look so delicious! I see you are pretty new to youtube and I really enjoyed your videos from what I have watched so far! I love Italian cooking and look forward to more videos from you☺

    • @antoinetteskitchen
      @antoinetteskitchen  ปีที่แล้ว +1

      Linda, Thank you so much for your kind words. I put my heart and soul into each recipe and I know you will enjoy making the stuffed artichokes this new way for you. Your family will enjoy so much, they come so tender and so tasty.. Stay well and Buon Appetite!

    • @DJ-mo2je
      @DJ-mo2je ปีที่แล้ว

      On stove top now, pre- boiling them never did that step, and did stuffing on stove top for 1st time, can't wait to bring them over my friends house later😊

  • @michellecinquegrano3020
    @michellecinquegrano3020 ปีที่แล้ว +1

    So simple an delicious they come out perfect every time 😊😊❤

  • @MissBrist
    @MissBrist ปีที่แล้ว

    My grandmother always made these, makes me think of her. We have all tried to make these as she did but hers were better 😊

    • @antoinetteskitchen
      @antoinetteskitchen  ปีที่แล้ว

      Thank you for sharing this with us! Please give it a try and let me know. Thanks! Enjoy ❤️

  • @teresatyhurst5569
    @teresatyhurst5569 ปีที่แล้ว +1

    Loving your channel

  • @franceshunt4300
    @franceshunt4300 ปีที่แล้ว +1

    I've never boiled them first but will try your method.

  • @susanbrazeal1275
    @susanbrazeal1275 ปีที่แล้ว +1

    That looks so delicious!

  • @vickibellanova397
    @vickibellanova397 9 วันที่ผ่านมา

    Thank you for the video!! Just curious...... do you think there is much difference between olive oil in glass compared to olive oil in plastic bottles, We are a house divided here!!

  • @TMI2828
    @TMI2828 ปีที่แล้ว

    Boil water put in or start with cold water?

    • @antoinetteskitchen
      @antoinetteskitchen  ปีที่แล้ว

      Yes, place in covered pot in cold water then steam them to soften 10-15 min. Enjoy! ❤️

  • @jewel1953
    @jewel1953 ปีที่แล้ว

    How long did you pre boil them?

    • @antoinetteskitchen
      @antoinetteskitchen  ปีที่แล้ว +2

      15 minutes, just to soften a bit . a simmer boil..

    • @jewel1953
      @jewel1953 ปีที่แล้ว

      @@antoinetteskitchen thank you.

  • @lessthanjoe00
    @lessthanjoe00 ปีที่แล้ว

    When you make your stuffing you don’t use eggs but it says 2 eggs in the ingredients

    • @antoinetteskitchen
      @antoinetteskitchen  ปีที่แล้ว

      Thank you for sharing your comment about the eggs . No eggs that’s a typo error, I will be correcting. Thank you! ❤️

  • @joelyttle1859
    @joelyttle1859 2 หลายเดือนก่อน

    That’s not how you prepare carciofi.

    • @easmr1
      @easmr1 หลายเดือนก่อน

      It's how SHE does it. You're welcome to make a video about your own method. She has so much pride and passion in her cooking, I appreciate her sharing!

    • @joelyttle1859
      @joelyttle1859 หลายเดือนก่อน

      @@easmr1 You’re clearly a Gangi family member.