Pizza review; ROSIE'S PIZZA (Point Pleasant Beach, New Jersey)
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- เผยแพร่เมื่อ 14 ต.ค. 2024
- One of the top pizzas in the Jersey Shore!
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Glad you include the spontaneity when you encounter curious people…Nice review as usual…Bravo!!!
Dude! Your videos are really nice. Really love how you explain everything. Thank you.
Thank you for the feedback.
I'd be very happy if that was my local pizza slice.... Strong 8.4 👍👍👍
Love the interaction in the parking lot. 😄
Ciao Bello, Love your seasonal reviews all over the map! Sorry been afk but I'm catching up. Been a busy summer, Catching up on your wonderful reviews!
Glad you are catching up BuDu!
Awesome review thanks
I really like the look of that pie. Good review.
Thanks Big Fan
I always wanted to go here but don't get around much due to living at work and the cost of everything nowadays but I always heard that place was great and I'm only 20 miles from there whats the excuse lol
This pie was only $19 with a half side topping. That is very reasonable.
@@pizzareviewsonthego that's a great price some of the good local places around here are 35 to 40 bucks have you tried the galley in asbury park yet
Nice unplanned background action. :)
Place has been on my hit list for a while. Going next week. 🍕
Same here, I've had this pie on my list for so long! I think you will like this pie.
Nice hybrid, it looks great
That's exactly what it is...the recipe supposedly changed, it used to be more like a large Razza.
Rosie's is usually an 8.5 in my mind. I would say your pie was pretty representative of the norm. I think that there is grated cheese in the low moisture mix which is where the saltiness comes from. It's probably the best round pizza in Monmouth and Ocean in my view.
Apparently someone said in this comment section that the recipe changed ever since the head pizzaiolo left Rosies. This pie looks different than the ones that other people reviewed on YT.
Is that music called Infinty by Guru Josh. I have been listening to that for the last couple of days. A version a little bit different and your music sounds similar.
Not sure, first time using that song.
Pepperoni round is really good. I’m not a square pie fan, but their square pepperoni is arguably the best pie I ever had.
Have you tried Squares and Fare? They are way down the Jersey Shore, past Tom's River, I forgot the city.
@@pizzareviewsonthego I have not. Never heard of em. Will have to check em out
You should have given the woman a slice of pizza. I enjoyed the video!
That lady was awesome, reminded me a bit of my my mother ( who just recently passed away after a long battle with Dementia) but sad as it was watching her got thru it was lucky to have her as long as I did. (Not in anyway saying that women has anything like that , but just remined me of what it was like taking her out before we were forced to have to put her in assisted living. Good review pizza looked good. I have never made it to the boardwalk , but would love to it some time. what can wrong when you have hot dogs clams pizza and ice cream on the same strip
She sure seemed like a nice lady. Sorry to hear about your recent loss. I don't know why she was so curious or perplexed about the camera, maybe she just didn't get out much. I believe you are the guy from Woodbridge? Or are you the Boston guy? I don't get to the shore often either, and I live an hour away. I plan on going back for some more boardwalk pizza.
@@pizzareviewsonthego Thank you, Yes I am the Boston guy glad you made it to Regina's earlier if you make it back here up here let me know can you a few other names, if you wish. Enjoy the rest of your summer. what's the best place for a good dog up there ? saw a place in Jersey that deep fries them with fried potatoes then some tomatoes and peppers on top. looked bad ass
That looks pretty damn good, especially those pepperonis. If you ever go down to LBI, I highly recommend Bay Village Pizza.
LBI?
@@pizzareviewsonthego Long Beach Island
you didn't highlight the tiny slivers of fresh garlic that are tossed around between them cheeses..... Rosies is on of my top NJ pizzas the cheese combo them garlic slivers and that oven make it a fantastic combo! yours needed another 25 seconds and woulda touched a 9 on the charts!
LETS EAT UP SOON!
Didn’t get that, read pwningnibs comment, the pizza is said to have changed.
Special guest star: lady from Pennsylvania. 7.1
Lolllllll
Mike is gone and he was the chef creator. It still looks like a very good pizza
Very nice. That, to me, is about as good as it gets on the color, and the sound. Once again, I didn't hear anything about the basil, so this time, I went through the video again before I said anything. This time, I'm pretty damn sure you really didn't have anything to say about it LOL! I'm wondering if maybe you should start eating the pizzas from the back end first, so you always get that crispy first bite and it helps boost your enjoyment of the pizzas as a whole. I'm joking, but kinda not. Sounds like this was one of those pizzas where all the elements considered separately gave it a high aggregate score, but no one thing about it really quite launched it way above average for you. 8.4 is certainly a respectable score, though. I'm sure the place is a hit with the locals. Great to see a review from you after what felt like a much longer time than it really was. I hope you're having a great summer.
You are correct this time! I forgot to mention the basil! Probably because there was so little of it on there but it absolutely was fresh. Places like Rosie's are so busy that the ingredients don't sit around for too long...and when I order a Marg from a typical bus stop slice shop that only sells regular cheese pizzas, chances are that the basil is gonna suck...as will the fresh mozzarella. That's because they don't sell many Marg's. This here was Rosie's standard pie. And If you saw this pizza last year, it looked different...someone commented on this video and said that the original pizzaiolo left, and he left because his recipe was changed. Not sure what's going on...but ... this pizza looked way different than it used to. Still a very solid pie nonetheless. Thanks man, I am enjoying the outdoors more, and I hope to continue to produce 2 videos a week.
@@pizzareviewsonthego Did you do a review on this place before or something? I don’t remember seeing another video on this place.
@@dirkdiggler9482 No, never been here. I was going by the photos I saw and all the other people that reviewed it in the past.
Try Focaccia Pizza in Brooklyn. They have great NY style and Margarita pies
In Midwood on M? It's good for M for sure.
Looks right up my alley...TY. Are they new?
@@pizzareviewsonthego Opened 3ish years ago, iirc
@@pizzareviewsonthego yes, they opened in 2020 I believe
Disappointed that sauce was lacking on this pie.. give it a 8.2.
Ask for extra sauce and it will be perfect.
LOL! The lady wasn't shy was she! That was funny. You where discussing Pepperoni, I know you had it a million times. It always taste the same too me. You probably disagree with that maybe, that's just me. That's why usually go with ground sausage. With that said, still think Pepperoni is a perfect fit for pizza. A lot better than beef and especially chicken. Just stick to the plain and you don't have to worry about it. Since you were on the beach you should have done the review in your bathing suit...just kidding!
The handcut thin pepperoni is usually spicier and has less fat. I don't think it's all the same. HA! Bathing suit, never...I don't think I ever had one. I don't like the sun or the water. That lady was a trip! That guy told her to shut up and get in the car! I was ready to offer her a slice and be a guest reviewer!
@@pizzareviewsonthego LOL..I was able to hear most of it.
would you please get in the car.....lol. nice lady...maybe she wanted a slice.
I know! That guy rushed her inside, she was just curious!
Well I'm taking a guess that the slice you are eating is number 6.586.482.00 and counting 😊
Man I wish I had a count...it's probably somewhere around that lol
Are you sicilian?
I was born in Brooklyn but my parents are from Catania Sicily.
Sea side HIGHTS
Get in the car granny you want some good Italian food try Spanos they don't make pizza though
Rosies looks like Maneros pie.
Manero's has a slightly thicker cornicione, and they don't do the cheese blend.
@@pizzareviewsonthego They both are more upmarket versions of a NY slice. I think Mama Too might be closer to Rosies.
@@user-or6yn8pm3c Mama's Too is closer to Rosie's. ...especially the old Rosie's. This pie was a result of a recipe change I heard...the head Pizzaiolo left. It's still a solid pie...absolutely upmarket.
@@pizzareviewsonthego Roebling in Williamsburg is super underrated. Its been around for years. Lot of excellent under the radar joints that are tip top. Tonys on DeKalb got an amazing Margarita. So does Espresso Pizza. And I usually stick to quintissential pizza but those two I will always get a Margarita.
@@user-or6yn8pm3c Wow, these places look great. I love these under the radar spots...I highly appreciate the recommendations.