Prawn Breyani |
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- เผยแพร่เมื่อ 12 ก.ย. 2024
- Prawn Breyani | Perima's Kitchen Recipe!
A scrumptious pot of breyani bursting with prawn flavour
Ingredients:
2.5 cups of Nagiah's Basmati Rice
Cardamon Pods
Cinnamon Sticks
Bay Leaves
Half a tsp of of Turmeric
Salt
Boiling Water
Three quarter of a cup -Masoor Dhal
0.25tsp of Turmeric
Thyme
Salt
Mint Leaves
Boiling Water
1kg of Cleaned and deveined Prawns
1tsp of Crushed Garlic
1tsp of Turmeric
1tsp of Kashmiri Chilli powder
1 sp of Roasted Coriander / Dhania powder
Prawn Fry:
1 tbs of Butter
Oil
Potatoes:
Oil
Salt
Egg Yellow Coloring
*Put in the oven for 30 minutes and 180c
6 to 8 tomatoes
Blend 2 Tomatoes a handful of Mint and Cilantro / Coriander / Dhania
Less than a quarter cup of Oil
Cinnamon Sticks
Star-Anise
Bay Leaves
Thyme
Fresh Curry Leaves
2 Onions
2 Chillies
Ground Spices:
1tsp of Cumin / Jeera powder
1tsp of Coriander / Dhania powder
1 levelled tsp of Turmeric
3tbs of Nagiahs Everyday Masala
2tbs of Kashmiri Chilli powder
1tsp of Breyani Mix
0.25tsp of Cardamon / Elachi
Fresh Cilantro / Coriander / Dhania & Mint
Melt 2tbs of Butter
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Social media links:
Instagram: / perimas_kitchen
Facebook: / perimas-kitchen-115337...
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Tried this now ....awesome
If Che Guerva was the true godfather of revolution, then Solina is the true godmother of explemplary indian cuisine. This is a breathtaking presentatoon, your technical ability surfaces beautifully in this presentation and again, your simplicity in executing a complex dish is par excellence. You are revolutionising indian cuisine and bringing back the untouched, unmatched and unparalleled standards set by our elders...
Your kind & sincere words warm my heart every single time. Its beyond rewarding reading your heartfelt & genuinely articulate words that in fact motivates & inspires me to keep going...! Thank you Randy ❤️🥰
Thank you 🙏🏼 This was so delicious and easy for an amateur like me
Thanks so much for this recipe my family loved it just as much as your mutton briyani recipe
Oh yay! I’m so happy 🥰💫♥️
Colored with an Indian husband in the UK. I do alot of your recipe and the reaction I get from him while eating these meals is hilarious and heartwarming. ALL THANKS TO YOU❤😊
Another winner from our golden girl❤
You just make my heart smile 😊♥️ thank you so much Jenny P.S It tastes even better the next day 😉🥰
Yummy 😋👍✅Will definitely going to make some today Thank you
Hi Solvina .. been wanting to try this recipe out for a while now cos ur prawn curry was incredible...I Just did...I'm doing the final touches to it..but I had a taste....omw....this has to b THE BEST prawn breyani EVER.... thank u for sharing... The step by step... method is really awesome....my first attempt.... absolutely awesome 👍😍🥰🙌
Thank you so much for the video. I tried this out yesterday and it was my first time making a biryani and it was delicious! I got a lot of dishes dirty but it was worth it🤣
Awwww 🙌🏽💕🎉🥳 that’s awesome 👏🏼 Next try my pilau definitely less dishes to wash 😉🥰
This is a MUST try
Yes definitely Nivitha 💕🌸💫
Thanks for sharing ,looks absolutely delicious 😋.
Definitely going to use this recipe
Thank you Selvie 💫♥️
Looks Amazing!
Thank you so much Santhanam 💕💜🌸 Happy cooking 🧑🍳
😍Love your channel and all the delicious home cooked Durban foods you cook. Your little daughter is doing an awesome job with the videos and all her hard work going into making everything so perfect for the viewers. Big shout out to her 💖😘. Love your recipes. My little babygirl and I are big fans for life.😄 We are having so much fun together watching your videos and cooking up a storm together in our kitchen.🤗 Truly does feel like you are family, (our very own perima) handing down amazing recipes to us. 🙏😍😘.
💕❤️💜
Hi selena its katuna ur prawns bryani is diviine delious wow i going to try it thank u u are perfect❤
It’s sooooo flavorful, enjoy Karuna ❤️🥰
Thank u ❤
Lovely
Thank you 😊
Perima I will definitely try this recipe. It is mouth watering. I wish I could come and live at your house.🤣
Your hubby must considered himself blessed to have a wife like You.🙏🏽
BTW I may be addicted to your channel.👍🏽😄
Thank you so much Nevin ❤️🥰
I tried this last night and it was absolutely perfect . THANK YOU SOLINA 😊 💓
Yay 🙌🏽💫🥰 only a pleasure Trishantha ❤️ love Solina
Oh yes please! 😍
You will absolutely enjoy this one Michelle 💜🌸
Looks amazing!!! Thanks for sharing
Thank you
Delicious 😋
Thank you 💕
So divine delioss selina where are u if u at naghies in chatsworth ❤
A delicious meal❣💖
Thank you Priya ❤️🌺
Your food is amazing Perima...im totally trying out this recipe
Thank you Chris. Happy cooking ❤️ Love Solina
I love charo food
Yes 🙌🏽 🔥💫💕 thank you
Looks soooo yummy 😋 love your methods
Old school methods are the best ♥️🥰❤️
Looks delicious
Thank you 🥰
This recipe is amazing 👏🏼 I doubled the recipe 🤗 Thank you so much, it was a huge hit with my family ❤️ needless to say, based on the reactions at home...I had to also deliver some to extended family and there was none leftover 😒😭
Awesomeness, thank you for your amazing feedback! Keep doing the things 💫🥰🔥🔥♥️
Lovely recipe, looks good😋😋 a must try.if i am to add some fish into this recipe,do i put fish into base first? Wat do i maranate the fish with bfor i put into base? Thank you😘😘
Thank you 🥰Yes you can like a classic fish breyani marinate & fry first or cook in chutney/breyani base but don’t turn & prawns halfway - you can then layer etc Enjoy 🥰🙌🏽💫
Thank u so much.
Looks good. Receipe please.
Thank you and God bless ❤
❤️🙏🏾
Hello there,
How about teaching us MINCE
SAMOOSA recipe.
Tnx❤
This i must do,
This dish is bursting Witt flavour. All the little details ensures a sensory adventure . 🥰💕❤️
Looks so yummy
Thank you❤
I discovered your channel today.. Awesomeness.. No hard to find ingredients.. I just wish I had good pots.. Where can I buy a good pan and pots.
I bought my own from at home. It’s lasting forever 🥰
You are spectacular .thank you for sharing your recipes. Please advise preparation time and number of serving ....to your dishes....if possible. Thank you
Usually a serving of 4-6 as o like to have some leftovers 🥰
Hi how much lentils you used
I really would like to visit you, really, classic
You are always welcome Cynthia. Love ❤️ Solina
So there is no ginger in it?
Thank you for not adding whole elachi 😂
Send me a copy
💕
Thank you for sharing looks divine.
I did try your fish breyani recipe came out awesome
Thanks a mil...
Thank you for the wonderful feedback 💫🥰
@@selviegovender23
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