Tribal People Try Gumbo
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- เผยแพร่เมื่อ 15 ต.ค. 2024
- Tribal People Try Gumbo
Tribal/Villagers try different International Food for the first time. They give pure reaction to the food/things they have never tried.
#tribalpeopletry #food #gumbo
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All the Participant are from Punjab, a province in Pakistan.
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Never thought a few guys on the other side of the world, eating random food, would bring me such joy everyday. I thank you all for being so wonderful.
Totally agree
Same here
Very well said.
They are a delight to watch....
Who's discovered the channel by accident,and then binge watching them,cause I did.
I'm in Louisiana, you put too much rice and not enough gumbo in the bowl. Needed chicken, shrimp and okra too. Gumbo is more like a soup over rice. lol
@Roberta Jones: Don't forget the andouille sausage!
@@moxie878 Good luck buying pork in Pakistan...
@@moxie878 The food must be halal, or allowed, in their culture. Absolutely NO pork, no blood, and there are more foods than this that are forbidden that I don't remember right now. There are, however, sausages made from beef, chicken, duck, goose, fish and seafood that are halal which they can eat that could be substituted.
So y’all ain’t gon speak on CRAB at all like it ain’t the star of the show😅🤷🏾♂️😏💯
It’s against their religion to eat what’s in REAL gumbo , that’s why
Bring the tribal people to my house in Acadiana, I will cook them a proper gumbo!
There ya go! I Hear that !
Yeah that's not a good one. Where's the dark gravy, shrimp, chicken or the trinity? Tony's seasoning?
@@bjenkins803 ikr!😛
@@bjenkins803 yep!
Yeah, and give 'em a proper potato salad. Gumbo ain't the same without it!
I'm happy the Doctor is back.
Hope he's doing ok. And that his mother is feeling better. It's hard for everyone when people you love aren't in a good way.
Actually like all these villages . Their amazing reactions get me everytime.
Thanks for the uploads.
Sending everyone best wishes.
Chriss from Lyon France
That's ALOT of rice for a gumbo
Agree with too much rice . It should be served in the right proportion.
thats too little rice for any rice dish in south asia . theyd have been very shocked at the real rice to gumbo ratio
Having a very bad and emotional day. Trying to take my mind off things, so I get notified of your new upload. Thank you for making me smile as always! Great gentlemen. Bless you all. From the UK 🇬🇧
Mr. Tahir always cracks me up when he thinks that almost everything cures a cough... lol😂
😂 *Yess* the man does indeed have a rare form of **faith** and it Works! for him lol
😂
also he think rice is healthy for you...errm no. its basically pure sugar
@@mossbogger8366 where is the sugar in rice
I said it’s basically pure sugar, because of its high glycemic index. If you eat a lot of rice, it will cause your blood sugar to spike. If you are diabetic you should avoid it
I’m from New Orleans. Let’s see their gumbo. Oh my god nooooo. That is definitely not gumbo from the United States. Not no where near gumbo from here. Maybe that’s how they make it in other parts of the world, but not southern Louisiana. The rice is a small amount and gumbo poured over it. Not set on the side of it. And that just looks dry. Sorry, but I’m from New Orleans and gumbo is a famous dish down here. It’s all about the roux.
Ok
Agree, it's nothing like genuine NOLA gumbo!
I have to travel to New Orleans at some point in my life. I just know I will love it there. I knew it after my teenage years reading Anne Rice, lol. And I'll make sure to try gumbo
They do their best with the items and knowledge they have access to. Believe me, many Americans "think" they are eating or cooking authentic dishes from other parts of the world that are truly a very poor, Americanized representation. Even if you attempt to make a truly authentic dish, there are some ingredients that are difficult for us to source even in such a large, diversified country as the US. Imagine what it's like for them to attempt authentic dishes unknown to their area.
I was waiting patiently for SOMEONE to chime in on this "Gumbo"....hahahhaha
I have fallen in love with each of these men (and their twins!). This channel is brilliant. They are so appreciative and observant and full of heart and humor. What a gift.
We gotta fly these gentlemen out to the United states and have them go on food tour…. THAT WOULD BREAK THE INTERNET👍🔥
I bet this could be a mainstream reality show then.
Send them with Mike Chen or sonny sides
Definitely!!👌❤❤❤
@@dedpoptart it would have to be pork free
Unfortunately they would not get the full experience as they cannot eat pork :/
Unless they eat true southern gumbo, they haven't eaten REAL gumbo. This looks nothing like the gumbo I've had. I'm sure the chef did his best. It's hard to make something when you don't know how it should really taste. They should go on a tour of America, and eat all our regional dishes, in the regions of origin.
Exactly. True Gumbo has many more ingredients than just sausage.
Where is the Crawfish??
Did they even make a proper roux??
Muslims can’t eat certain foods. If I’m correct shrimp and crabs are forbidden of course pork. So the true taste of some of the dishes will never be experienced.
I want to see these guys eat pork dishes...I know its against their religion but the reactions would be priceless. we use pork sausage to make gumbo...its really good. seafood gumbo is the best, but you have to have caught fresh ingredients for the shrimp and crab, with fresh picked okra or dont bother!
True gumbo is pretty much what you got put into a pot, turned into a sort of stew/gravy and served with rice. We live in times where things like gumbo have been pigeon holed into an expected set of ingredients and method. But what gumbo was in the past, where it came from, was a way to make use of what you had, or even leftovers, to make something edible and filling.
It's a food that came from poverty, like so many great foods we enjoy today. There is no one gumbo. Just like there is no one stew or soup or "shepherds pie" or pizza. All of these foods came from people too poor to rely on a recipe or the ability to get a hold of the same ingredients every time.
It's gumbo, any way you slice it. It has the basic idea of gumbo, and that's all that is required. It's passed on from Creole food, past that from West Africa. What we know today as gumbo is about the most decadent version of it compared to what used to be known as gumbo. Even a roux is a later addition to it from the French affluent chefs of New Orleans.
@@julianfleming5627 Shrimp and crab are considered Halal from what I could find. Lobster and crawfish aren't. But there seems to be a lot of debate about it among Muslims, and most of it seems to have to do with the method in which these creatures are killed. It seems to be specific about if the animal is boiled alive, which would make it non-halal. If the creature is killed quickly before cooking it in whichever method, it should be halal.
That can be problematic for crawfish specifically which tend to turn bad immediately after death (which is why they are boiled alive in the first place) unless you freeze them first (which I don't think is allowed under halal rules considering it's still a slow death). You can easily kill a crab or lobster before boiling without affecting the flavor or safety of the meat.
Shellfish are specifically not Kosher according to Jews, but Islam seems to have a lot of elbow room on the matter. Overall, it seems most Muslims don't seem to think eating shellfish is sinful. Pork specifically seems to be a line they do not cross though. Most andouille sausage in gumbo is at least half pork, if not 100%. So they would have had to use beef/chicken sausage for that. They could have used gator sausage too, since apparently that has been ruled to be halal.
Stares at the "gumbo"... Wondering where they got that recipe so i can burn it....
BAHAHAHA.. 🤣.. EXACTLY
Talk about crap in a bowl, with rice .
Its a bowl of rice with chicken sausage. Who ever called that gumbo needs to look up recipes on youtube.
Chaudhary!!!😂😂 he said Gumbo is good for old people when theres nothing else to eat.😂😂😂😂😂 aaahahahahahah hes a doll!!!💙✌
He was right about that crap .
It was not Gumbo
i love him!!!
Tahir: "I have no idea what this is but I'm pretty sure it cures cancer."
😆
I’m sure the chef did a decent job for them with the gumbo, but that doesn’t look like true Cajun gumbo. Chefs down on the gulf coast in Alabama, Mississippi, and Louisiana do it way differently. True gumbo is going to make you have just a little bit of sweat on your forehead from just a couple bites haha.
It was crap , and they fed it to them !
These man are South Asians they love spicy food no gumbo gonna do anything to them trust 😂
I'm Acadian if you know Cajun history That little brow sweat is in alot of dishes in Canada We love our french basics Celery Carrot Potato Onion Garlic You get your peppers And other items Overall i think we are more into "pie" Toutiere that are hearty And filling for the cold temps And the same with Stews over gumbos Yestarday was the last of the Moose stew with crusty bread ..Smokey, Bit of chili blend spicy...Like having Gumbo in Louisiana Aint nothing like a plate of this stew smashing your bread into it with bits of melted cheddar And gravy pulling off it cold beer feet up watching the snow coming down outside
@@toocharged huh? Never spoke about their level of spice tolerance sweetie. Just gave my opinion on real gumbo.
@@freakyflow you done flung a cravin' on me. 😉
Louisiana folks looking at that gumbo....
Same!!!!!!Lol....But it still looks 😊 good even with so much rice!
Ohhh... it's crap !
@@LisaStAndre-ug5bm : dang... you'll eat anything then. What a bowl of crap that is !
@@TANTRUMGASM bless their heart, they tried
In all the food they serve them, I wish they'd show them how it was made, the cooking process and what's in it.
@@cowboykelly6590 No,Kelly,I would not eat anything! Please don't do what you're trying to do! I was merely being considerate of the "Tribal People Try" Producers. They are wonderful people in everything they do,as far as bringing great content to us!!! Please Don't!
These men have won my heart. What a wonderful group of people. Love from Canada 🇨🇦
I'm Canadian as well, what province do you live in? I live in BC.🙂
At this point these men have tried many American foods and dishes, an interesting video would be one where they rank their top 3 , that they liked the best. To make it even more interesting is how they each compare their favorite American dish to their favorite local dish?
Good idea 👍💡😍
You guys made the rice the star,but actually the "Gumbo" isn't shining at all! Thanks for this video.
😉
Lmao they talked too much about the rice
Title should be changed to "Tribal People Try Rice"
I live in Louisiana and you are right the roux could have been darker plus they should have added shrimp and okra.
Yeah, we use less rice where it's like a soup. Put a little fillé and some crackers. Maybe some Crystal or Tabasco hot sauce.
@@MacGuffinExMachina Louisiana hot sauce only for me lol.
I would love to try some of the local dishes these gents refer to in their videos. I'd love to see these guys watch videos of foreigners trying their local cuisine.
Rana, you are right! It isn’t possible to always be happy, but by choice we can try (at least) to be cheerful. ❤️
As a person who grew up in cajun waters, that's the driest gumbo I've ever seen, lol. But I still love the positive vibe always and great reactions!
Try and make the items abit more authentic I’m from the uk and even I knew this does not look like a gumbo
It's crap and rice .
I have never seen that type of Gumbo before. Where was that made? Please someone give them the Real Gumbo from the USA 😉.
Perhaps They have cultural norms that might preclude the gumbo you are used to eating. I’m sure the recipe is adjusted so it is culturally appropriate.
They are in India not the usa
They are in Pakistan, not India.
@@NoName-ov8qi i watched a show where a vegetarian chef went head to head with Bobby Flay and made a hopping John that beat Flay’s in a taste test. Flays was traditional with meat and the judges were regular people who had no idea that one was vegetarian. These dishes can be adjusted to be kosher but a high level of skill is needed.
No one knows what type it is. There’s too much rice to see it.
That's Gumbo and I'm a giraffe...Come on folks this ain't Gumbo not even close...
EXACTLY... your'e no GIRAFFE ,
And THAT WAS NO GUMBO .
That was crap they fed to them.
@@cowboykelly6590 Yup nailed it!
They don’t have the same ingredients to get to make the authentic Gumbo. Maybe someone suggested that they try it.
Why is the rice still pure white? Every gumbo I've seen has flavorful rice stained by broth and spices. Also every gumbo I've seen has shrimp in there along with sausage.
I've also has biryani. Biryani, Gumbo and Friend Rice are all parallels of each other from different parts of the world (and they're all amazing AF; just typing about them makes me hungry).
While it might not necessarily be a proper gumbo, I applaud the effort. The people making these dishes are trying their best so give them a little bit of slack with what they can produce ❤
But they can make it truly halal version that's real in all ways by following pretty simple recipe. They need to research recipes better, and look at many different versions to see what is common to the recipes.
Absolutely, it's not easy gathering the proper seasonings and ingredients.
I truly enjoy this channel, it's people and your introduction of new foods to them!
Unfortunately, that is NOT gumbo.
Looks more like a curry of some sort.
tribal people try gumbo.... *suddenely every person ever born in louisiana (including myself from New orleans), clues into this video xD
And should Comment about the bowl of crap with rice .
When I think of great gumbo, I have a wealth of descriptions for the taste. the texture, the seasoning, the sausage, the chicken (gator, shrimp), the richness of the roux. Then I comment that it tastes good with the rice. They all commented repeatedly on the rice. The rice, the rice, the rice. Gumbo is the "stew" (for want of a better word), rice is served with it...right?
Yes it’s too dry the same with the beef stew.
Were they served short grain white rice? They all seem so smitten by the rice when they usually are eating beautiful long grain basmati in their village. Or, that's what they cooked for their "dirty rice" challenge. I was envious of their 🍚 rice.
I've seen almost all the videos on this channel and I enjoy it immensely... I have a #suggestion, I want to see these guys try the authentic Szechwan hot pot where meat and chicken is served raw and you have to cook it to your liking...
I wish you could have been served the low country gumbo of my people here in the USA. Loaded with summer harvests of okra, tomatoes, and corn. ❤️
What is so lovely about this channel is seeing people just so grateful for the chance to try something new. Even if they don't like it, they seem genuinely happy to be part of the experience. We should all be so grateful for the small things in life.
That’s a lot of rice and I’m from New Orleans where we eat quite a bit of it. If you served someone that much rice with their gumbo there, they’d probably laugh, thinking you were playing a prank. I just can’t stop watching these guys eat. They have such an appreciation beyond what they like to taste and more so the spirit in which they believe the food was prepared. Nice.
Just looking at the bowl, I knew that wasn’t true gumbo.
Has anyone noticed that they put about 3 times too much rice and almost no gumbo (or whatever that was)?
Maybe I should rephrase that to, did anyone “not” notice that they put way too much rice and not nearly enough gumbo? (at least anyone from the southern USA)
In know many or most of these dishes are questionable as far as authenticity but this one might be a top 5 all time.
I'm African American, and it's a pleasure to see these men eating our food across the world. However, can tell they weren't big fans of the dish, but I still enjoyed seeing how their minds process information on dishes I've eaten. I will say that there wasn't nearly enough gumbo in the bowl to get a full experience of gumbo. The gumbo to rice ratio should be about 90% gumbo, 10% rice. In other cultures, rice is usually the star of the dish, so I can understand why they used so much rice, but with gumbo, the emphasis is on the stew, not the rice.
This warms my Cajun heart to see others eating dishes from my culture!
This video had me checking the cupboard for gumbo mix and luckily I have two boxes! I’m kind of wondering how it was made for this video. If they had gumbo like you can get in New Orleans (even without the forbidden meats), they’d be a lot more excited about it because well made gumbo is delicious.
I have a great idea, get these guys to cook for me and film a standard American eating their dishes! they all sound so wonderful too!
Love the videos. Live in the home where gumbo festivals are common. It appears to be New Orleans creole gumbo from the video. Is it tomato or flour based that you made?
Gumbo is so good. It will warm you up on a cold winter night. But we honestly love to eat during the summer. We make a large pot of gumbo & invite friends & family over to share it with.
Bet it doesn't look like crap .
Love to watch these people, they are a joy ...so honest and very clever with their thoughts and opinions.
Gumbo's purpose is not to make rice flavorful. It is a soup or a stew.🙂
You can bury a little rice in the bottom of the bowl if you like. Or you can eat it with cornbread like we used to a lot. Gumbo is even good with plain bread or even roti.
Yes!! With cornbread 😋
These ladies and gentlemen make me laugh, saying things like ask her I'm busy eating, and ,I'll make gumbo and join the contest and win, or something like that, I always feel cheerful and happy watching these lovely people. Thank you for bringing me joy and entertainment.
“It tastes like boiled rice mixed with meat.”
I mean, he’s not wrong.
Deep South Louisiana Girl here.
Your reaction to our local delicacies (AKA Supreme Comfort Food) makes me sublimely happy. ♥️
Seafood gumbo of shrimp, scallops, okra, and veggies.....yum
I love the okra
@@Waffles84 My neighbor planted okra in her front yard. The flowers are like the Hibiscus flower. So cool!
@@nancywells5626 oh gosh. That’s nice. I love okra either fried or in a homemade soup. It’s a great vegetable. That’s a good idea to use the space that you have to grow vegetables
@@Waffles84 Especially since some items are getting harder to find depending on where you shop.
There are 3 types of Gumbo and Gumbo is an African word foe Okra. The first Gumbo is Native American and thickened with the dried crushed leaf of a tree This is file Gumbo. The second is French thickened with a wheat paste called a roux. You must cook the roux to the right color. The third is African and cooked with okra as a thickener. You can add more than one thickener and more than one meat. Modern Gumbo will have sausage too. 3 vegetables are the trinity the base Capsicum onion and cellery. You want good Gumbo add MOJO. This is garlic oil and spices. This is a truly blended dish
I'm not Southern but that looks like Jambalaya. Both are delicious.
thank you for doing my request. I love watching tribal people. :)
Red lentils with rice sounds delicious. I’ve only had green lentils. Gumbo comes from Louisiana, which is also famous for a red bean and rice dish (kidney beans). Sadly, the correct way to make red beans and rice would exclude them from eating it, as it includes ham or sausage to achieve its rich, smoky flavor.
Sub, got to bring in the smoked turkey.
or beef sausage
Gumbo es actually a Creole & African word for Okra...The overall contents of Gumbo have been eaten by Indigenous Americans & Africans for over 2000 years
My dad has been making gumbo for my mom for as long as I can remember because her family is from Louisiana, USA. I was never a fan growing up, but in 2020 (just before COVID) I went to New Orleans and gave it another shot and OH MAN. What a fantastic dish! So glad these guys get to try it!
This is not gumbo. If you guys are unsure how to cook these dishes correctly, I just wouldn’t serve them. No harm in choosing something more practical. Hate to be harsh, but they definitely got cheated out of experiencing the real dish. 🙁
I love Dr. Tahir’s perfect definition of a day😂May he find his girlfriend as well🧡
He’s a Muslim and there’s no such thing called girlfriend in Islam it’s impermissible and a sin. Marriage is the way for us Muslims which is the best way. So may he find a suitable wife inshaAllah 😊
Perfect timing on this one for me. I just had chicken and cajun sausage gumbo tonight or supper. I also make a mean seafood gumbo that is packed full of shrimp, lump crab meat, crawfish tails, blue crab claws, and some Andouille sausage for a little extra flavor. I use the 20/25 count gulf shrimp, not the smaller salad shrimp found in many restaurant gumbos. And fresh lump blue crab meat. I use two pounds of each of the meats and I make a double batch of the trinity because it is a large pot of gumbo. I make a large loaf of toasted garlic bread to go with the gumbo for those of us that like to sop up the juice in the bottom of the bowl.
Most of these I really want to make a real version of the food. This especially. Gumbo is such a rich and amazing dish. It doesnt look like gumbo and their description tells me it was not.
Being from southeast Texas. I had to watch this video. Gumbo is one of my favorite dishes of all time. Southeast Texas and Louisiana are the best places to get GOOD gumbo. What they got isn't what WE would consider good gumbo, and they are missing crackers. Crackers are a stable for like 98% of Cajun dishes. Get you a spoonful of gumbo, put it on a cracker....total game changer.
From Louisiana... that's way too much rice. You only use a very little rice and a LOT of gravy for gumbo. Sausage,shrimp, chicken, other meats and your seasonings (bell peppers, onions,celery most importantly)...use way less rice next time. It should look like soup with rice in it.
Born in Moroocco, grew up in New Orleans and now live in Texas. When working in Morocco I love making halal versions of Cajun and Tex-Mex dishes for my Moroccan friends and family.
And have you ever seen a Cajun go to town on a traditional Tandoori chicken? It's a sight to behold. 😁😁😁
.. Seafood Gumbo is quite Literally the besT dish in the 🌍!!! Please make sure to do a proper roux when preparing it, and add some (unfrozen) crab and 🍤 along with the chicken and sausage next time-and watch their eYes glow!!! P.S. It'd be great to know who your resident cook is, and get a list of the ingredients they use per video for more clarity (so that we may also add some helpful tips, if need be).. 💕
Awesome! The doctor is in the house! Gotta love his remedies! All these gentlemen are so great.
Would you ever be interested i showing them how the dishes are made while they are eating or after? I think it would be cool to see their reactions.
Although I know several gumbo variations, I think they need a better recipe? I did just change what I'm cooking today though! Beans and rice, fried chicken, and okra. And because it's gonna be fresh oil in the wok, some fried garbanzo beans which I put onion powder and parmesan on; YUMMY 😊
I would love to cook a full seafood gumbo for you the guys.
These beautiful, sweet men 😊, warm my heart. They are so thankful for everything. And so right about the junk food we may eat. They always call it out if there is too much salt or sugar.
Gumbo and Jambalaya is my favorite dish(particularly jambalaya) and I can tell by the looks of it your not doing it right. Oh my God moms Jambalaya is so good it takes hours to make and it contains shrimp,chicken,Andouille sausage and bacon bits(don’t see why a beef variant couldn’t work) for flavor please don’t disrespect me like that 😂 oh no don’t make me give you my moms secret recipe away. you even threw just plain white rice on top of it
What a bunch of characters ! Love all the different personalities ! Chaudry is being spicy today, and Rana delightful as always !!! All crack me up and make me smile.
Where's the gumbo? Glad to see y'all eating Cajun cuisine 😁
Gumbo was being eaten 2000 years before Europeans even came to Americas
Who cooked the Gumbo? They should be giving the highest praise ever for a dish such as this. Actually, this bowl of Gumbo looks sub par!
I'm not sure what your feeding them but that's not gumbo. Lol
I became a binge watcher long ago! Have you gone back to watch them when they just wore regular clothes and no head turbans etc. This channel has really developed over time! Everyone has a right to make a living in a way that makes them happy.
My people are from New Orleans and my grandmother (may she RIP) made *the best gumbo in the land!!* Sorry folks, it did NOT look like that... I take it that the word *"Gumbo"* is being used loosely in this case. (It does look good though.)
It looks like crap , and they fed it to them.
They should be in TV show.
Each one of those tribal guys are so different sense of humors of judging foods especially about Gumbo... They are hilarious!
By the way, those gumbo that you tried... it doesn't look lile gumbo from Deep South Dish: Seafood and Okra Gumbo where I grew up... Popular in Deep South of Mississippi and Louisiana Area that I encourage y'all try this kind of gumbo one day....... However, I enjoyed their reactions and their brutal honest opinion about your tasting foods... Keep it up////
Mississippi, USA
My Aunty’s gumbo is the best food on the planet shout-out to #AuntyBunmi
I’m guessing your aunty does lots of Cajun cooking.
🗣Aunty Bunmi's Gumbo !
These Gentlemen wrong done wrong with that bowl of crap with rice though.
Well I do give you a 👍🏻 for trying.
But I was like 😳-What’s That!!
I’m glad they liked it.
From SE Louisiana, USA
🎼File’ Gumbo-Hey Na!! Hey Na!!🎼
Merry Christmas to all.
Jumbolai crawfish pie fille gumbo? Omg I never knew they were all food dishes. Seemed like some gibberish words strung together.
No seafood in the gumbo?
Cuz its not Gumbo, it's a bowl of crap with rice .
They have gone over the price of seafood in India in previous episodes. They are in india not the usa
PAKISTAN - not India!
You MUST do a video looking back and asking what foods they would rank the top 3 and want to eat again!! Please!!!!
I can’t even. Please, have them taste real representations of cultural dishes!
I believe they are doing their best to recreate dishes they may have never seen or tried.
@@TANTRUMGASM You need to stop being such a negative Nancy. Stop watching the videos if it upsets you so much! Do you realize the affect your words have? Not only on the folks in the video, but everyone reading this & you yourself? There's actually a reason our parents told us "if you don't have something nice to say, keep your trap shut". Spreading hate & discontent is not the way to go. Much love and blessings
@@TANTRUMGASM, ugh, I didn’t mean for my comment to engender such a hateful response.
@UC-qC3fdiZsTtLDDjl0G7dbQ There are plenty of terrible gumbo recipes that get Google hits.
If this was a gumbo I cooked, they wouldn't be able to talk. They'd be so overwhelmed by how good it is, they'd be speechless
Since Mexican culture is a big part of American culture I would like to see them try some Tex-Mex food and some traditional Mexican food like tamales or Menudo
I bet some of them will go home and make their own version of gumbo now. It was fun to watch and see how much they all liked this.
Raffique with the critique
He knew it was crap NOT Gumbo.
another great video TPT! thanks!
That’s not gumbo
Happy to see our friends here eating Gumbo. I would love to try rice and mangoes! Oh my. Wow
I love the great Mr. mustache’s style. Give me royalty vibes each time 👑
This totally does not look like the gumbo my family makes (no seafood, random green onions in the rice, chicken is still in cubes, no visible okra, etc.) but it’s good that people learn Americans don’t just cook chicken and burgers. And the tribal gentlemen are super charming too.
Are you sure you made it right?? That doesn't look much like the gumbo I make and my recipe comes straight from a born and bred Cajun...
It's A bowl of crap with rice , NOT Gumbo.
@@TANTRUMGASM you're angry lol its the 4th time i see this response hahaha
I love the way he describes biryani, sounds good 😌♥️
The Good Doctor planned a whole day around a bowl of gumbo. I love this guy!
I am from Louisiana, we eat a lot of Gumbo. Try to top with ground sassafras. We call it Filé. So good!
I've never seen gumbo at all look like that, I hope it tastes good but it looked really dry with all that rice.
A bowl of crap with rice !
Not ! Gumbo AT ALL !!
@@TANTRUMGASM I watch most of the videos that they put out and this is the only time that I've seen that the food didn't really look good. In my opinion most of their videos are very entertaining.
You should have saw how Gumbo looked before Europeans came to America. Much spicer, and wild rice instead of white rice. Avacado was always on the side ..secrets Europeans don't even know aboutv
A blessing as always to see such reactions. Would love to see them try Chinese takeout food like fried rice and rangoons
Rana explaining rice to everyone is humorous! But then again, I live in the rice growing capital of the U.S. We grow over 550,000 acres of rice every year in California alone, exporting about 22 million cwt per year to other countries.
Oh, and next time, give them some actual Gumbo. What you gave them is a very poor imitation.
I'd love to see a a European make Gumbo vs an Indigenous American vs African American
I always smile when Gull Sher Khan Baloch is on...blissings to you & family
Not gumbo without oakra!
When Tahir checks the food and comments..I'm not sure if he is blaspheming or praising it! lol ! Probably the latter...
Don't do my favorite guys like dat! I'm from NOLA nd ummm this ain't it. Love the effort tho... I need to send the some authentic gumbo.
Thank you Ma'am .
That is crap with rice ! They did these Gentlemen wrong .
Go to your Choctaw & West Africans for real Gumbo