बाजरे की खिचड़ी बनाने का सबसे आसान तरीका। bajre ki khichdi। Pearl Millet Khichdi। bajra khichdi

[@prabhasingh473]

Yummy 😋😋 healthy khichdi for winters, I like khichadi

[@CookWithLalluji]

thank you ji

[@CookWithLalluji]

bahot bahot dhanyawad...aise hi support karte rahiye aap

[@pareekfoodvlog77]

th-cam.com/video/FuzIN31GWWg/w-d-xo.html

[@salilsharma3888]

Wah,Boss,Wah.Kyaa baat hai.

[@CookWithLalluji]

bahot bahot dhanyawad sir

[@pareekfoodvlog77]

th-cam.com/video/FuzIN31GWWg/w-d-xo.html

[@BLACK-zl7cf]

Op

[@ashokpatidar269]

Bahut jyada pani dal diya apne

[@bharatimehta3209]

Very nice recipes
I will try to make
Thanks

[@bubblyshealthykitchen8833]

Superb 👍👍

[@advo.smitajain4885]

खिचड़ी की बहुत अच्छी रेसिपी बताई आपने,लेकिन एक आयुर्वेद के अनुसार सुझाव है कि तेल की चीज में घी नही मिलाते है ये चर्म रोग का कारण बनता हैं।आप इसे घी में पकायेगे तो स्वाद भी बहुत अच्छा लगेगा।🙏

[@chandradeepsingh5312]

'J.S.M.' 🌹❤💕💖🌺🙇‍♀️🙏🏻🕉✝️☪️🎁🎉🎆 ... 💖💕iest 🙏🏻🙇‍♀️to gives such essential , beautiful & life's knowledgeable information to nor mixing vegitable oil & pure ghee together as make reason of skin disease. With sweetest 23rd April' 23 weekend noon 11:34 hrs. with our 'Bhagwan Shri Parshuram Janmo Utsav' well wishes to U all in the family dear Sarita Ji. With happy, joyfully & safe Sunday well wishes ... 🎆🎉🎁☪️✝️🕉🙏🏻🙇‍♀️🌺💖💕❤🌹! Ohm Jai Shri Mata Ji ....

[@kanchan6566]

Mam goat milk + salt bi virudh ahaar hai kya ? Yani agar goat milk ki tea ke sath namkeen Paratha khaye to is it virudh ahaar

[@GhansyamBaghel-ou3pg]

😊😊

[@jyotsanajain935]

Very healthy and tasty, keep it up

[@blessed7034]

Very delicious and healthy, keep it up brother 😊

[@CookWithLalluji]

धन्यवाद् जी

[@venicefree2935]

0

[@SunilChoudhary-zb8vv]

Bajre ki khichdi sardiyon me bahut achhi rahti h kyuki bajra bahut postic or garam bhi hota h

[@CookWithLalluji]

ji

[@pareekfoodvlog77]

th-cam.com/video/B9PtwAOgsY8/w-d-xo.html

[@leelandrasingh1138]

मुझे चावल की खिचड़ी बहुत पसंद है

[@pareekfoodvlog77]

th-cam.com/video/FuzIN31GWWg/w-d-xo.html

[@kavyanjaliattri2641]

Excellent 👌👌👌 information

[@CookWithLalluji]

Thanks a lot

[@abeerray2557]

Excellent presentation!

[@CookWithLalluji]

Thank you kindly!

[@sudhaagarwal9558]

ईसका भूसी मिक्सर में निकाल कर बनाने से अच्छा बनता है

[@Shivay-j1h]

Yes bhusi nikal kr hi bnate hai khichdi ye glt bna Raha h

[@sukhvirsingh142]

ओखली में कूटने से इसका छिलका उतरने के बाद ही खिचड़ी बनेगी आप गलत बना रहे हो

[@thewholeworld7714]

Kaif nahi cap

[@pushpalata5408]

Bahut badhiya khichdi bani hai

[@jogendrasingh1876]

Best method

[@CookWithLalluji]

Thank you so much!

[@ThehomemakerStyleCorner]

Maine 25 viscle lagayi tab bhi nhi paka.. why ?

[@seemanassa6481]

Kyuki isko kafi der bhigona padta hai, 2 ya 3 hours

[@ThehomemakerStyleCorner]

@@seemanassa6481 I soaked for 5 hours

[@seemanassa6481]

@@ThehomemakerStyleCorner ok

[@sudhirkumar-rc5jv]

Aapne khi se nhi sunna puri raat bhigona h banre ko.

[@ChandanKumar-oc5cs]

same problem

[@rashida4703]

Achhi he mst

[@KomalYadav-xp2bf]

ये कहां की स्टाइल है भाई??? राजस्थान में ऐसी नहीं बनाई जाती|

[@Drrksagersager980]

हम आ रहे है खाने

[@paramparaparo5607]

❤❤❤ recipe to bahut achi h dear pr ye toh sabki khichdi ho gyi
Bajre se jyada
But achi h me aj hi they karungi

[@rekhadevirealvlogs4502]

Very nice recipe 👍

[@CookWithLalluji]

Thanks a lot

[@UniversalPVP4566]

Excellent

[@CookWithLalluji]

Thank you so much 😀

[@sumitkashyap7868]

Garmi me bh kha sakte h kya ye 🙏🙏

[@CookWithLalluji]

ji

[@laxmikantdixit5210]

Garmi me kaise kha skte h bajra bhut garm hota h to kewal sardi tk..

[@snehlatasharma8539]

धन्यवाद जी

[@CookWithLalluji]

stay connected

[@vijaykumar-np8qq]

Isme chane ki Dal bhi Dal saktae hai

[@CookWithLalluji]

ji add kar sakte hain

[@santoshchauhan201]

इस खिचड़ी में चावल नहीं डालते क्या?

[@CookWithLalluji]

nhi ji

[@kiranbuggu40]

Pregnancy ke 7th month kha skte h?

[@CookWithLalluji]

nhi ji

[@meenusingh1324]

Good 👍🏻 recipe

[@CookWithLalluji]

Thanks a lot

[@anjukuswaha4011]

Very nice 👍👌👌👍

[@amazed...2849]

Very nice👍👍👍😊😊😊

[@ijazshaikh3494]

8 year k bache o de sakte hai kya

[@sonalisharma7899]

Bajre ka chilka nahi nikala aapne

[@priyankasharma4049]

3 katori daale ho paani vo bhi half half bas ek aadhi se jyada bhari thi

[@ashwinikumar8279]

5 siti bhi nahi bajai

[@nirmalnag9171]

Dhanyawad mere dost

[@hindityping1537]

Bajre ki bhusi ni hatate h kya ?

[@sister480]

Hatate h

[@durgeshsoni5675]

Veri nice

[@santanulayek274]

dhaniya patti pehle hi add karna hai kya.

[@neetachauhan1864]

Iss me till kaa tel mein bana sakte hai...?

[@CookWithLalluji]

ji bana sakte h

[@pareekfoodvlog77]

th-cam.com/video/B9PtwAOgsY8/w-d-xo.html

[@shobhasharma6877]

Very nice

[@ashoopanchal85]

Sir bajra k chilke ka kya krna h

[@vinaybhan1131]

，

[@SunilChoudhary-zb8vv]

Agr bajre ko banane se pahle 2 ghante pahe bajre pe pani k chite deke ache se nam kr lena chahiye taki bajra soft ho jayega fir imamdaste me kut k fir banate h to jaldi ban jati bajre ka khich bhi mota mota kut k banate h

[@CookWithLalluji]

ji aise bhi bante hain......jaise aap bole vaise bhi banta hain...main try karuga karuga aap ke jaise banana.....thank you ji

[@pareekfoodvlog77]

th-cam.com/video/B9PtwAOgsY8/w-d-xo.html

[@ajayserivastv2684]

Wow😋😋

[@CookWithLalluji]

Stay connected

[@j.h.mustafa7295]

Can I cook and eat khicdi every night.plese reply

[@musicwithgaming2924]

Bajra grm hota h

[@sumitramittal5166]

तेल और घी का कॉन्बिनेशन बिल्कुल भी ठीक नहीं है या तो खिचड़ी तेल में पकाएं या घी डालें

[@ramlakhanmaurya5623]

Naam lallu hai tabhi to oil me ghee Mila rahe hain Sabse accha bajre ko pakakar doodh Dahi chhaj ke saath khaker dekho maja aa jayega

[@draniket20]

Muje bhi milega thoda 🤤

[@dineshdineshkumar9691]

Bagdi ke study mujhe bahut pasand hai

[@ratansalvi1918]

Thank u

[@rishipandey480]

Nice

[@CookWithLalluji]

Thanks

[@leelandrasingh1138]

Wow

[@pareekfoodvlog77]

th-cam.com/video/FuzIN31GWWg/w-d-xo.html

[@varshanimbkar]

Video clear nahi hai

[@shivamgupta4413]

धनिया को बाद में डालना चाहिए, धनिया कभी भी पकाई नहीं जाती है पोषक तत्व कम हो जाते हैं

[@anjukuswaha4011]

Good

[@GeetaGuri]

Aise nahin Banti bajare ki khichdi

[@technologyinformation7560]

Ye to sbji bngyi 😁😁

[@kamleshsinghal2383]

Bajre ka chilka utara hi ni

[@vidyashukla2890]

Wo sab to theek hai lekin ye bataiye ki aap ne baajre ka chhilka to nikala nahi

[@CookWithLalluji]

chhilka nhi niklte hain ji...aise hi banti hain bajra khichdi...try to karo..bahut tasty banti hain

[@sunitamaanredhu7150]

Bina chilka utre tu chilka muh mein aata hai

[@jorawarsingh1410]

@@CookWithLalluji mene bnai thi sir nhi bni

[@jorawarsingh1410]

@@CookWithLalluji kya bajre ko bhigana padta h pehle

[@nileshshinde1821]

Hamne ye khichdi aabtak nahi khayi or banayi....

[@shaikrehaanrar3679]

Kar dunga
Liya hai
Karna hai
Add karna hai
Hehe you funny bro

[@saheliboutique22]

Ye bajra hota hai,bazra nhi😂

[@ChetanPatil91]

Chup Bihari

[@zaytri1]

Bugger off

[@sadiyakids8970]

Gftyn

[@outtamywaypunk]

Jal gayi, bottom pe chipak gayi 😅

[@bhagatsinghrawat1637]

...

[@kalpuchouhan3799]

Or. Agar. Bhigoye nhi too

[@deepakchoudhary2297]

Ye bajra hota h bazra nhi🤣🤣😂😂

[@jayapjindani863]

dekhne me hi a6i nhi lag rhi he to kon bnaye ga

[@RahulGupta-ex7zy]

भैया खिचड़ी की रेड पीट दी।
कहीँ इस तरह बनती होगी बाजरे की खिचड़ी। एकदम गलत

[@CookWithLalluji]

sabka alag alag tarika....is method se banate hain ye khichdi to taste achha aata hain

[@RahulGupta-ex7zy]

भाई जी वही तो हम बता रहे हैं खिचड़ी के बाजरा पहले कूटना पड़ता है।

[@cuteboy-sc8lf]

@@RahulGupta-ex7zy ryt

[@pareekfoodvlog77]

th-cam.com/video/FuzIN31GWWg/w-d-xo.html

[@sumitkashyap7868]

@@RahulGupta-ex7zy aap kese banate ho bajre ki khichdi....plz bataiye 🙏🙏

[@radhikabarreto1879]

Kitna drama 🙄

[@ashoopanchal85]

To dekha kyu😁

[@vaishalianand1888]

Bahot bekar tarika hai

[@naseemahmed6661]

very nice i love khichdi
uncleji mere bhi channel ko subscibe kar dijiye

[@adityayadav2776]

Nice

[@CookWithLalluji]

Thanks