AUTHENTIC CAJUN DIRTY RICE KETO FREINDLY
ฝัง
- เผยแพร่เมื่อ 10 ก.ย. 2024
- Cajun 180 Blendz Seasoning
cajun180.com/
use discount code 180ketochef
for a 10% discount
Louisiana Seafood
www.lacrawfish...
use discount code CAJUNKETO
for a 10% discount as well as free shipping on orders over $125
desclaimer:amazon links are affiliate links.
You did it right my friend! I make dirty rice all the time. I love ❤️ that you cooked the rice separate before adding it to the meat mixture. If you cook it with the seasonings and meat it becomes soggy. Just subscribed! You got a new Texas friend!
Appreciate you much my friend❤🤟👊💪
Never thought I’d be able to eat dirty rice again. Looks fantastic!
Yes indeed my friend
So glad I can still eat dirty "rice". Thank you. Can't wait to try this.
Let me know how you enjoy it my friend
This looks delicious! Can't wait to try your recipe. You've got another Texas subscriber!
Appreciate you so much oh, welcome aboard my friend
I am just starting keto and I am glad to have found your channel. Much love from Avoyelles parish!❤️
So happy to have you aboard my friend
Outstanding Barry!!!
Hey Victor, thank you so much
How do you prepare the fresh cauliflower?
First I used the grading blade on my food processor, with fresh cauliflower only, then I put it in a cast iron skillet with avocado oil, and cooked it down until all the moisture was gone and tender, really pretty simple hope this clears it up for you
#1. Omg! Thank you.
#2. Btw, do you think small pieces of celery can be used to cut down some of the carb from cauliflower? So I could eat more of it!
#3. Rice tend to be sticky, do you think adding one of thickening agent would give that mock effect to it?
Do you feel any of these ‘alternative keto friendly alternative that thicken the ‘rice’ would be useful?’ Here are the 10 replacement to cornstarch, some are keto friendly: th-cam.com/video/fKkrbzBNfPU/w-d-xo.html
I haven't thought about adding a thickening agent oh, I will give it a shot and see how it comes out, but yes you could add more celery if you chose to oh, thanks for stopping in
Great Recipe I'm going to try it. I'm from Michigan but love cajun food. I made your keto gumbo awesome. Your discount code for the 180 seasoning isn't working.
I will check with him right now that is the correct code, thanks for bringing that to my attention
Fixed.
@@TheCajunKetoChef Thanks
Yum 🤤!!!
Thank you 😊
Loving the channel and cant wait to try the recipes. Stoked for the 180 seasoning too! 🧅 🥬🫑
How did you prep your cauliflower rice to get it so small and uniform? Hope I didn’t miss that part. 🥴
Thanks for sharing!
Food processor. And thank you so much for the visit 😊
In what stores do they sale 180 products? If you don’t have the 180 Cajun Trinity then what would be a substitute?
A Cajun 180 product is listed in the description along with a 10% promo code, I have yet to find anything else like this
Where can I get the recipe?
Somewhere in my video
Am Not doing liver!!!
That's why, if you do it yourself you can eliminate and add what you choose
Would something similar work for Boudin?
I actually have have made boudin oh, I have a recipe for it I think it's posted on my Facebook account somewhere
I can’t get past the gizzards and liver... other than that it sounds great.
You can use ground meat if you prefer oh, it wouldn't be a traditional authentic dirty rice but it's really good that way as well
@@TheCajunKetoChef to substitute the ground beef for liver and gizzards, use 1.5 lbs?
Also, do you have your recipes written out somewhere to print?
Have you tried making keto hush puppies?
Indeed
@@TheCajunKetoChef was it a success? If so is this going to be a video?