No Bake Mango Cheesecake

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  • āđ€āļœāļĒāđāļžāļĢāđˆāđ€āļĄāļ·āđˆāļ­ 12 āļ.āļĒ. 2024
  • Happy New Year my lovely darlings! I hope we all have an amazing and wonderful year ahead. Today, I will share a very refreshing recipe, a No Bake Mango Cheesecake. So easy to make.
    Here's what you'll need:
    CRUST:
    1 cup crushed graham crackers (125g)
    1/3 cup melted butter (70g)
    For the filling:
    450g cream cheese (softened)
    1/2 cup sweetened condensed milk (125ml)
    1 tsp vanilla extract (5ml)
    2 tbsp lemon juice (30ml)
    1/2 cup canned mango puree (125ml)
    1 cup whipping cream (250ml)
    1 tablespoon of gelatin
    1/3 cup cold water(80ml)
    Topping:
    5 tablespoons of canned mango puree
    Whipped cream topping:
    1 cup whipping cream (250ml)
    1 tablespoon icing sugar (10g)
    Fresh mangoes
    Pan size is 6x4 inches (loose base)
    I hope you will enjoy this recipe. Let me know and comment down below. Don't forget to click the bell button for you to be notified every time I upload new recipes. Thank you all my darling lovelies! Sending you all the love and positive vibes~ Weng 💙💙💙
    Always choose love and kindness!
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    Food for the soul:
    Deuteronomy 31:6
    "Be strong and courageous. Do not be afraid or terrified because of them, for the Lord your God goes with you; he will never leave you nor forsake you."
    #NobakeCake
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