Bûche de Noël|HidaMari Cooking
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- เผยแพร่เมื่อ 15 ต.ค. 2024
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/ @hidamaricooking
▷Ingredients:
■Swiss roll
3 egg white
50g sugar
3 egg yolks
10g sugar
35g cake flour
10g cocoa powder
20g milk
20g oil
80g couverture sweet chocolate
400g heavy cream
couverture sweet chocolate
strawberry
blueberry
mint
powder sugar
▷instagram:
/ hidamaricooking
I don't know how she can roll the cake like that without having a heart attack! It's so beautiful!
He's a man 😀
@@paulasalado7242 shes a woman. Read her blog...
Magic hands 😂. I guess she get used to make it
I did try this recipe and when you will try you will be able to roll it
@@Infinitemuseai oh i intend to try it too, but cake rolling is definitely not my strength...
贅沢…!!
普段絶対食べないけど
本当はこういうのが大好き😍♥️
This is the first Buche de Noel I see with this shape. I like the fact you've made your own version. It must taste amazing! 😍🎄
To me it’s not really a “Yule log” since it isn’t shaped like one. While the technique and cake are interesting, and I’m sure it tastes amazing, the name is kind of inappropriate.
BGE. MoS🍪🍪🍪🍽🍽🍽🍽
@@logician9116 well, let's say it's a "yule log" inspired dessert.
It looks so perfect and beautiful.. a combination of chocolate, cake, cream, and fruits☺️ I’m a small baking youtuber in south korea, i wish I could try your creations one day❤️
I have wishes for you!
Hi
HyESA12
🍽🍽
ززةةةئر ذؤؤccؤبؤڜ عثماني
Thank you for showing the process of making all the mixtures with the close up *and* the outer cameras! It really helps to understand how it really looks like when these recipes are being created. I appreciate the close up cinematographies and all, but I wish I saw more people show the real thing and not focus too much and making it look perfected with many timeskips, I like to see the process like in this video 💜
It's a rare cake recipe you can't easily see in Korea
You are a true artisan
훈이한끼 Hoon's Meal for christ sake. SHE'S JAPANESE NOT KOREAN
ホールのブッシュドノエル!!
大胆で贅沢で美味しそう😍
もうすぐクリスマスだから、手ぬぐいがサンタさんになってて可愛いです🎅🎄
英語率高し……
立ちくらみを覚えた日本人です
切り株!!
私の中でのbûche de Noël(←敢えて。)のイメージと違ったので眼から鱗でしたー
おしゃれ…!可愛い…!
めちゃくちゃ美味しそう…!!
なんてもの作っちゃうのひだまりさん、、夕食後なのにお腹減ったじゃないですかァァァ
元パティシエにはトラウマですけども...ノエルを見るとクリスマスが近いって実感しますなぁ...
今年は作らなきゃならんので、参考にさせて頂きます!
I love the fact you do not use music in your videos... These natural sounds are do soothing
That chocolate filling looks so good 🥰
≡^ˇ^≡
BoS🍪🍪🍪🍼🍼🍼🍼GoGoHy
Une bûche de Noël en forme de gâteau... intéressant ! C'est bien la première fois que je vois ça mais ça a l'air délicieux :3
どの動画観ても、ひだまりさんは センスの良い方だなぁと思っています❣️
クリスマスですね。バタークリーム使用の甘ったるくギラギラしたクリスマスケーキを子供の時に食べてきた私。HidaMari様が作られる可愛いケーキに憧れます。☺️このブッシュドノエル、ごっつう好きです✨
美味しそうだあ。
This guy is a pro. That thing when he rolled the cake seemed so difficult to perform. Simply amazing 😍
The amazing one is a woman 😉😊
Back Blume no he is a man
Huyền Vũ Look at the blog linked in the description
Thanks four sharing these rich dessert 🍨 greeting and good day for you I wish you happy Christmas holidays 🌸🍃🌸🍃🌸🍃
今週はたくさんのケーキを上げてくださって感謝です🎵やっと決まりました😊
素晴らしいレシピと、特に沈黙のために、私はこのチャンネルが大好きです!
この投稿は、Google翻訳によってのみ可能でした。
間違いでごめんなさい... :)
You never cease to amaze me with your cooking skills and flair...keep it up❤
ほぼASMRなんよなぁ。で美味しそうなんよなぁ。耳と目と口が歓喜。
The most soothing elegant cooking channel on youtube. This channel is my yoga
Wow!!!! Nossa!! Como me encanta o Mundo encantado Neverland de
HidaMari Cooking, Este canal me faz sonhar por sua delicadeza e Maestria no que faz! Chega a ser relaxante, Será que é só eu que fico assim aqui? O Mundo não seria o mesmo sem você!!!! Amo. #amazing
Hello Hidamari👋👋👋
Thank you for another deliciously beautiful dessert
When I wanted to make layered cake I never thought of this way to do it. What a hack 😍
I just made this. I didn't expect it to turn out so small but it was delicious! Thanks for the recipe ;D
It is a pure joy watching your videos.
Excellent!!! congratulations on your cleanliness and precision!!!
I really love the sound of chocolate cutting🍫🔊💗
I just see your very nice video clips. I love them very much. Il looks beautiful and delicous.
Thank you very much. :)
Love you,
VN - CA
静寂のなかで作業の音と材料の音しかないってすごい癒し効果がありますね。
どんどん姿を変えていく卵やクリーム丁寧なお仕事に見惚れます。
カロリーさえなければ。是非つくって食べたい。
So meditative! The cracking off eggs, pouring , beating ! Almost spiritual 💕
あらゆる道具がかわいい 私とは桁違い
J'ai aimé la façon dont vous avez coupé les tranche ça change du biscuits roulé que je ne réussis pas mais avec votre méthode je vais le réussir cette fois merci ma belle
I really love your videos, thank you for sharing us this beautiful recipes☺.
とても可愛くて美味しそう。チョコレートの甘い香りが伝わってきます😋巻く時にハラハラしてしまいました。私ならぐちゃっとなりそう。さすがですね!
Merry Christmas 🎄 ☃️❄️
I love this channel ....so delicious n yummy 😋😋😋
tanks for amazing recipe,, wishing merry Christmas 🎄and happy new year 🎉🎊
Almost 2M subscribers!! Well deserved♥️ merry Christmas!!
かっわいい
なんじゃこのケーキ🎂かわいいがすぎます😍
Succes to you @Hidamari cooking ,Ilike all your recipe cake and i try ready really delucious and my taste wow ...all my friends like it..thank you from solo, indonesia
こっちのタイプのブッシュドノエルもいいですよね…❤︎
Merry chritmas and happy new year
新しいタイプのブッシュド・ノエル💕クリスマスにたのもうかな~😍
型が無くても作れるのがいいですね!
女神降臨だ!
ですね!
This was a spiritual experience thank you
those hands tho! they look so soft and my hands are dry as heck :0
Bravo, je suis sceptique par rapport à la technique de réalisation de la génoise et de la ganache, je n'avais jamais vu une technique pareille 🤔
La forme du gâteau est originale, j'adore 😍👍 je testerai avec plaisir 👌
Merci du partage 💕
久しぶりにお料理…動画も…見たい…です🥺💕
コレめちゃ簡単そうにやってるけど実際やるとめっちゃ難しいんだよねちなみに失敗しました(泣)
OMG I could just dive in and eat the whole lot in one seating!!!!❤️ Thanks for the inspiration!
l don't know how she can roll the cake like that
without having a heart attack! lt's so beautiful!
That chocolate was so soft
I tried this recipe and it turned out great
Thank you so much 😀👍
merci beaucoup pour tout les délices recettes
Looks delicious
Very beautiful, Merry Christmas
今年も楽しみにしてます💓
Very Fan of your Channel From Philippines
This looks lovely and delicious.
Love the Christmas towels! 🎄
Beautiful cake for Christmas ! Thank you for sharing a great recipe !!
as usual perfossional ,new,stunning ,clean in such a peacful ambience
each time watching your sweet channel , i´m curious about the chef😅
こんな可愛いプッシュドノエル
Vc faz sobremesas divinas incríveis parabéns parabéns parabéns
You are so talented! All your videos are flawless. When I initially looked at the picture I was like how did she do vertical filing and then I see...
جميلة أوي الطريقة دية بجد 😍😍
Toujours de beaux desserts très originales bravo et merci hida pour cette recette
Merci HidaMarie ❣
こういうブッシュドノエルもありですね!
You should definitely open your own bakery, this looked so good wish I could eat it..... 😭
This is so good 😊
Cheap and easy, that's the best.
質問です!
今度このケーキを作ってみようと思うのですが ピーラーはどこのを使ってますか? よければ教えていただけるとありがたいです🙇♀️
that dislikes were from they who are hungry,i know
Hangry
how to be yeontan -right bc whats there to dislike about someone just making a pretty cake lmfao
NoVA🍪🍪🍪
NoNoHyO
🍽🍽🍽🍽
Lol
It's so beautiful waaaaw. I like it
You are talented .Congrats
ありがとうございます😊
Buen día exquisita delicia.cada uno de sus pasteles tiene un towie especial.me encanta ver sus videos. Felicidades
I try it and it was so good.
Fascinating creations.
素敵です!
本物の切り株サイズだわ
Me encanto creo que lo haré pronto...saludos desde Chile
It looks amazing, it's a very nice recipe, well done.
So beautiful!
I love it😄😄😄😄💓💜💜💜💟💞💝💗💕❤
このケーキ美味しそう(*´ω`*)
大人になったら作ってみたい!
Красота и вкуснота спасибо 😍
質問です。動画内では200℃に予熱と書いてあるのですが、概要欄では180℃と書いてあります。どちらでしょうか?
とても美味しそうです!!今日作ってみます💗
蓋を開けた際の温度低下を考慮して動画では200度に予熱し、180度で焼いていらっしゃるのかなー、と
間違っていたら申し訳ありません
失礼しました。
美夢武市 なるほど!ありがとうございます!!
オーブンを開けたらオーブン内の温度が約20度くらい下がるらしいです なので予め20度高めに設定して焼いてるのかなぁと思います
genius👌👌👌was very very nice👏👏👏congratulations😍happy new years ☃🎄⛄💖from Turkey💟💜💛💚💙💖💕💕💕🍰⛄🎄🌟🌟🌟
いや、もうこれ見ながら…ワシうまい棒ですわ
Look so yummy 😋 and where did you get your pot if you don't mind sharing ❤️
メモ失礼致します。
【材料】
■ロールケーキ生地
・卵白 3個
・砂糖 50g
・卵黄 3個
・砂糖 10g
・薄力粉 35g
・ココアパウダー 10g
・牛乳 20g
・こめ油 20g
■チョコレートクリーム
・クーベルチュールスイートチョコ 80g
・生クリーム 400g
■トッピング
・クーベルチュールスイートチョコ
・いちご
・ブルーベリー
・ミント
・粉糖
Thank goodness I had a big kit Kat bar while watching this
Hi .....simply love ur baking!
Could you please let me know what size is the baking tray ?
Need to try this asap
Amo seus vídeos❤