Sbenikh w Riz: Authentic Lebanese Spinach Stew Recipe - Step-by-Step Tutorial | Accidental Adult

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  • เผยแพร่เมื่อ 2 ส.ค. 2024
  • In this video, watch the step-by-step tutorial of the tasty Sbenikh w Riz, Spinach Stew recipe. Indulge in simple and authentic Lebanese flavors.
    This spinach stew is one of the easiest meals to prepare. It's simple and healthy, and delicious! I personally love spinach and prefer this dish over its familiar counterpart mloukhiyyeh (mallow stew).
    ✅ Time Stamps:
    Intro (00:00)
    Recipe (00:17)
    Tasting (06:16)
    Outro and bloopers (07:22)
    ✅ Ingredients: (6 servings approx.)
    500g ground meat (beef or lamb or a mix of both)
    1kg frozen spinach (2kg fresh)
    1 large onion diced
    1 clove of garlic
    1/3 cup Pine nuts
    1 tbsp of butter
    Water if needed
    Lemon juice to taste
    Salt to taste
    Pinch of cinnamon
    ½ tsp ground coriander
    ½ tsp allspice
    ½ tsp red pepper flakes
    1 flavor bomb
    Thank you for watching!
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    Title: Sbenikh w Riz: Authentic Lebanese Spinach Stew Recipe - Step-by-Step Tutorial | Accidental Adult
    This video explores information on Sbenikh w Riz: Authentic Lebanese Spinach Stew Recipe - Step-by-Step Tutorial, but it also covers the following topics:
    Lebanese Spinach Stew Recipe
    How To Make Sbenikh w Riz
    Delicious Lebanese Spinach Stew Recipe
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    #lebanesecooking #spinachstewrecipe #middleeasterncuisine #cookingtutorial #healthyrecipes #comfortfood
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ความคิดเห็น • 50

  • @sinkidar
    @sinkidar 3 ปีที่แล้ว +5

    I wasn't the biggest fan of spinach stew, but after trying out this recipe I had a change of heart! It's always my go to for a taste of comfort

    • @AccidentalAdult
      @AccidentalAdult  3 ปีที่แล้ว +1

      That's so great to hear! It's awesome that you gave it a shot! I'm so happy that this dish is part of your menu now😁🌟💙

  • @thelebaneseinquisitor8982
    @thelebaneseinquisitor8982 3 ปีที่แล้ว +2

    Very much enjoying all your videos! As a Lebanese abroad it's nice to find more videos on how to make foods from home. It helps that the videos are top quality and funny. Thanks for the wonderful content, looking forward to the next! (Oh I've had life become much easier all thanks to your flavor bombs :-P)

    • @AccidentalAdult
      @AccidentalAdult  3 ปีที่แล้ว

      It makes me so happy that you're enjoying my videos! I'm glad I'm able to bring a liiiitttle piece of home to you😁 That's so amazing to hear! I'm so so happy that the flavor bombs have made your cooking easier!

  • @_blagh3621
    @_blagh3621 2 ปีที่แล้ว +1

    I love your attitude 🧡🧡 and your upbeat personality

  • @MultiMahmoud1
    @MultiMahmoud1 2 ปีที่แล้ว +1

    You saved the day! Thanks for this amazing recipe

  • @linaladki1430
    @linaladki1430 3 ปีที่แล้ว +2

    It looks just yummy and sooooo easy to make and btw you are the funniest and most enjoyable TH-camr keep it up 👌👌👌👍👍👍💯💯💯😘😘😘❤❤❤

    • @AccidentalAdult
      @AccidentalAdult  3 ปีที่แล้ว

      It is super easy and healthy! Thank you so much for the kind words and support!! 💛💛💛🌸🌸🌸

  • @miro8983
    @miro8983 3 ปีที่แล้ว +4

    I basically watched this to see if you'd add the flavor bomb at the end! Of course you did :-) The idea of making a batch and freezing the cilantro-garlic "tekleyeh" changed my life, so thank you for that.

    • @AccidentalAdult
      @AccidentalAdult  3 ปีที่แล้ว +1

      Of courseeee😄 it's the most essential thing in my freezer! 😂 That's so nice to hear! I'm so happy I was able to make your cooking easier 😊

  • @lazkanisouad
    @lazkanisouad ปีที่แล้ว +1

    I never thought my first “tabkha” would be this dish! Wasn’t too fond of it as a kid, but man, this recipe is so good! Simple, delicious, and definitely going into my rotation as a Lebanese living abroad!

    • @AccidentalAdult
      @AccidentalAdult  ปีที่แล้ว

      That makes me so happy to hear! I'm so glad you enjoyed this much!

  • @RodiahAlatas
    @RodiahAlatas 2 ปีที่แล้ว +1

    Wow look yum 😋

  • @saratakkoush6109
    @saratakkoush6109 2 ปีที่แล้ว

    Tried this today based on my friend Bahij's recommendation... And I gotta say it completely changed my mind about this dish.. there's noway id eat this at my mom's but this one came out perfectly! I wish i made more ! Thank you

    • @AccidentalAdult
      @AccidentalAdult  2 ปีที่แล้ว +1

      Thanks for sharing! So glad you liked it! now it's your mom's turn to try yours😊

  • @imadgeorge2097
    @imadgeorge2097 2 ปีที่แล้ว +1

    you are soooo adorbs!!

  • @tititorment2291
    @tititorment2291 3 ปีที่แล้ว +2

    Very easy and quick recipe! I love that you basically had everything ready in the freezer 🤣👍💙

    • @AccidentalAdult
      @AccidentalAdult  3 ปีที่แล้ว

      Anything to make cooking faster! 😂💛

  • @layalechidiac9054
    @layalechidiac9054 2 ปีที่แล้ว

    Life savour my sons love it and I dont know how to make it. Yalla tomoro!!

  • @yoneusa
    @yoneusa 3 ปีที่แล้ว +1

    Lovely recipe and video.

  • @shoghigzanazanian4098
    @shoghigzanazanian4098 2 ปีที่แล้ว +1

    Yummmmm. I tried this and it's delicious. Back in Lebanon this was my nightmare.
    Are you in NL by the way?

    • @AccidentalAdult
      @AccidentalAdult  2 ปีที่แล้ว

      So happy that you liked it and gave it a second chance! 😁 nope I’m not in NL 🌷

  • @thoushallbefree5387
    @thoushallbefree5387 3 ปีที่แล้ว +2

    You are so funny girl! Looks so yummy 🤤 🌷🌸🌼🌺

    • @AccidentalAdult
      @AccidentalAdult  3 ปีที่แล้ว +1

      It was! Thank you so much!🌼🌻🌸🌺

  • @franco521
    @franco521 3 ปีที่แล้ว +1

    1:37 😂😂
    Gonna try the recipe

  • @3atmey
    @3atmey 3 ปีที่แล้ว

    Ma ba3reif mein jeybei hal hadamei keilla :) Laykei, Tetjawazinei? :))) I am have some frozen spinach in the freezer, gonna make this soon. Cheers

    • @AccidentalAdult
      @AccidentalAdult  3 ปีที่แล้ว +1

      Sadametne bil username sara7a ma twa2a3et Matsuzaki ye7ke arabe 😂 Law bi 7e22elle bi 4 kenet tzawwajtak 😄 Glad to hear you'll make this soon! sa7tein salaf!

  • @Shmayster
    @Shmayster 3 ปีที่แล้ว +3

    Does it work if you spray pepper flakes on people ?

  • @DryTutorials
    @DryTutorials 2 ปีที่แล้ว +1

    You’re so cute!

  • @Bertelsmarya
    @Bertelsmarya 3 ปีที่แล้ว +1

    What might a vegetarian use in place of the meat? Any suggestion?

    • @AccidentalAdult
      @AccidentalAdult  3 ปีที่แล้ว +2

      I've made a vegetarian version when I was trying meat alternatives and I used vegan minced meat and it was pretty good! I did add a veggie bouillon cube to it to add more flavor and it worked out fine!
      I'm also thinking maybe finely chopped mushrooms would work well but I haven't tried that yet

    • @Bertelsmarya
      @Bertelsmarya 3 ปีที่แล้ว +1

      @@AccidentalAdult Sounds great. I’ll try that. Thanks.

    • @AccidentalAdult
      @AccidentalAdult  3 ปีที่แล้ว

      @@Bertelsmarya Glad I could help!

    • @miro8983
      @miro8983 3 ปีที่แล้ว +2

      In my family we simply skip the meat for lent. Same steps, just add even more pine nuts for crunch and protein. Agree with Accidental Adult - if you make it vegan or vegetarian, add some type of stock or bouillon for flavor rather than water.

    • @MsJasminefan
      @MsJasminefan 3 ปีที่แล้ว +1

      We chop up mushroom really small..like minced meat.

  • @GurkoKurdo
    @GurkoKurdo 3 ปีที่แล้ว +1

    How do we make vegetarian version please help

    • @AccidentalAdult
      @AccidentalAdult  3 ปีที่แล้ว

      Ive made this vegetarian once by using plant based meat. You can also increase the pine nuts ratio

  • @ImeldaFagin
    @ImeldaFagin หลายเดือนก่อน

    I don’t think I could afford that many pine nuts.

  • @Abraham_Tsfaye
    @Abraham_Tsfaye 3 ปีที่แล้ว

    I pity Lebanon. 3rd most indebted country in the world.
    Where will they get money?
    They don't have anything to sell that the world wants