팽이버섯 이렇게 부쳤더니 순식간에 사라져요😄 밀가루 없이 쫄깃하고 고소한 팽이버섯전💯

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  • เผยแพร่เมื่อ 10 ก.ย. 2024
  • 간단한 재료로 쫄깃하고 고소한 팽이버섯전 만드는 법.
    #팽이버섯전#쫄깃쫄깃#전요리
    재료
    팽이버섯 2봉지
    맛살 3개
    계란 4개
    청양고추 2개
    부추 약간
    당근 약간
    소금 4~5꼬집
    Ingredients
    2 bags of enoki mushrooms
    3 crab meat
    4 eggs
    2 hot peppers
    some chives
    some carrot
    4-5 pinch of salt
    Track: Blue - Declan DP [AL+ Release]
    Music provided by Audio Library Plus
    Watch: • Blue - Declan DP | Fre...
    Free Download / Stream: alplus.io/Blue

ความคิดเห็น • 155

  • @user-ek5lu6sb9u
    @user-ek5lu6sb9u 2 ปีที่แล้ว +125

    누가 해줬으면 좋겠어요ㅜㅜ

    • @user-rz7mi7gq5j
      @user-rz7mi7gq5j 11 หลายเดือนก่อน +6

      저두요

    • @user-tn7on9ve1t
      @user-tn7on9ve1t 11 หลายเดือนก่อน +2

      제가 해드릴께요

    • @user-tn7on9ve1t
      @user-tn7on9ve1t 11 หลายเดือนก่อน +2

      요리하는걸 좋아해요^^
      내가 한요리를 누가맛나게먹으면 행복해요

    • @like_lee
      @like_lee 8 หลายเดือนก่อน +3

      저두요 해듀쌔요~~❤

    • @user-es5xv3ze3g
      @user-es5xv3ze3g 7 หลายเดือนก่อน +3

      ㅎㅎ 저두 누가 명절음식 대신 해줬으면 좋겠네요~~^^; 28년을 했는데도 누가 해줬으면 좋겠네요~~^^;;

  • @user-be1il1hr1y
    @user-be1il1hr1y 5 หลายเดือนก่อน +5

    부추없고 고추없어서 집에있는 깻잎과 쪽파넣어 대처해봤는데 레알 맛있었어요. 당근 다져넣는게 신의한수 담날 남은당근과 쪽파 계란찜에 넣어먹음 ㅋㅋ 굿~

  • @user-yl8nj4er5c
    @user-yl8nj4er5c 2 ปีที่แล้ว +22

    밀가루없이 팽이버섯전을
    너무 예쁘기도하고 맛있겠어요
    한번해봐야겠네요
    소소황님 볼때마다 신기합니다
    요리를 쉽고 맛나게하실까
    항상 좋은요리 감사 드립니다
    건강 하세요 최고

  • @let2918
    @let2918 2 ปีที่แล้ว +13

    요리도 창작
    소소황의 요리아이템은 무궁무진,
    정말 간단하면서도 영양채워지는 팽이버섯전
    꼭 실천해봐야겠어요

  • @user-iw1gg4hh1b
    @user-iw1gg4hh1b 2 ปีที่แล้ว +7

    맛깔스런 솜씨세 감복하고 즐감합니다
    감사합니다 더욱 건강하세요 고루고루 공유하겠습니다 🥰

  • @user-vo7rv2so8f
    @user-vo7rv2so8f 2 ปีที่แล้ว +49

    저는 팽이버섯이 몸에 좋다고 해서 그냥 팽이버섯만 계란에 부쳐 쪽파 썰어 위에 살살 얹어서 구워 먹었는데 이렇게 히면 매콤하니 더 맛나겠네요~~ 맛난 영상 감사해요~~^^

  • @job3427
    @job3427 2 ปีที่แล้ว +23

    팽이버섯 송이 그 자체로
    매콤한 전을 부치니
    모양도 이뿌고 오늘같이
    비가 오는 날 넘나
    잘 어울립니다

  • @user-ql7iu2lj4m
    @user-ql7iu2lj4m 2 ปีที่แล้ว +9

    정말 간단하면서 누구나 쉿게 따라할수 있는 요리네요 팽이야채버섯전 같아요 요리 하는주부로서 레시피대로 할수 있을것 같네요 아이들과남편 좋아할맛입니다 항상 쉬운요리 알려주셔서 감사해요^^

  • @user-gj6ff7vq3f
    @user-gj6ff7vq3f 2 ปีที่แล้ว +6

    너무 조아요
    오늘 처럼 비가 부슬부슬 오는날
    메뉴 딱!!!
    비쥬얼도 이쁘고 맛은 안 먹어봐도 100점~~ㅎ
    감사히 잘 먹을께요

  • @user-oz4zn2dm7v
    @user-oz4zn2dm7v 2 ปีที่แล้ว +3

    왕..,
    팽이버섯.겁나.좋아하는대
    맛난.팽이버섯전,명절음식.,최고
    감사합니다

  • @user-yi1cg6my2o
    @user-yi1cg6my2o 2 ปีที่แล้ว +6

    너무 예쁘고 맛날것같아요~~한번 따라해봐야겠어요ㆍ항상건강하시고 맛난요리 많이올려주세요ㆍ좋은정보감사합니다~^^🤗💖💖💖

  • @user-vf7jm2lt2y
    @user-vf7jm2lt2y 2 ปีที่แล้ว +40

    오독오독 쫄깃한 식감이 느껴져서 군침도네여~
    간단하고 예쁘고 맛있고...
    부쳐 놓으면 게눈감추듯 없어질듯~
    행복하고 건강한 주말 보내세여~~😊

  • @user-xn6pg5gs3h
    @user-xn6pg5gs3h 2 ปีที่แล้ว +6

    넘 예쁘고 먹음직 스러워요
    맛나겟어요 ~

  • @user-el1mt4fj6l
    @user-el1mt4fj6l 2 ปีที่แล้ว +7

    밀가루없는 팽이버섯전 너무 건강한전이네여~^^감사합니다

  • @user-lj4xg8mq8k
    @user-lj4xg8mq8k 2 ปีที่แล้ว +19

    요리는 눈으로 먼저 먹는다더니 ... 진짜 이쁩니다 ㅎ

  • @cyh3724
    @cyh3724 2 ปีที่แล้ว +5

    매번 감동입니다🤗

  • @user-mj2wi4zd2i
    @user-mj2wi4zd2i 2 ปีที่แล้ว +21

    정갈하게 요리를 잘하십니다.
    보기도 좋고 식욕도 당기게~~

  • @K-HouseWife
    @K-HouseWife 2 ปีที่แล้ว +5

    토요일이라 늦잠자고 일어났는데, 이렇게 쉽고 맛난 요리를 올려주시다니~♡
    꼬르륵 소리가 나면서 너무 배고파요~ 운좋게도 모든재료가 냉장고에 떡~있네요.
    당장 팽이버섯전 부쳐 먹을래요~
    오늘은 뱃살 뿌시는 팽이버섯전이다~~~♡
    슈퍼마다 팽이버섯 사느라 난리나겠네요~~ㅎㅎㅎ
    오늘도 맛난요리 감사합니다~~♡♡♡

  • @user-wi1gg7ld2r
    @user-wi1gg7ld2r 2 ปีที่แล้ว +3

    팽이버섯전 고급지다.

  • @user-yd3ew5xc9f
    @user-yd3ew5xc9f 2 ปีที่แล้ว +2

    버섯종류는 다 맛나요 요로코롬 쉽게 만들 수 있는 방법을 갈카 주시니 또 다시 해 먹어야겠어요 감사합니당

  • @user-fv6iq1zx8l
    @user-fv6iq1zx8l 11 หลายเดือนก่อน +2

    정말 예쁘내요
    색이 활 살아나니 눈으로 한번 먹고 입으로 한번먹고 기가 막히게 맛있내요~~^^
    최고예요

  • @user-dm2ll7kw5j
    @user-dm2ll7kw5j 2 ปีที่แล้ว +4

    비온아침 전 굽는 소리 좋아요 구독

  • @user-xv4tj2wp6m
    @user-xv4tj2wp6m 2 ปีที่แล้ว +13

    쫄깃한 팽이버섯전
    넘나 이쁘고 맛나겠어요😘👍
    최고🙋‍♀️

  • @user-mm4yl1du9y
    @user-mm4yl1du9y 2 ปีที่แล้ว +5

    비주얼좋고 맛도 있겠고 소소황님센스가 만점입니다! 장마진 날씨에 막걸리랑 먹으면 좋겠어요~~

  • @user-yr1uz2jx3c
    @user-yr1uz2jx3c 2 ปีที่แล้ว +28

    맛 식감 색감 다 잡은 요리네요
    밀가루 안들어가서 더 좋아요~

  • @user-sz3yy6rx9e
    @user-sz3yy6rx9e 2 ปีที่แล้ว +2

    오늘도.감사합니다
    보기에도 좋네요 내일 꼭 해먹을께요

  • @user-gm5us9js2z
    @user-gm5us9js2z ปีที่แล้ว +2

    네.정말간단하면서.싫어한밀가루가.아주짱이랍니다.수고하셨습니다

  • @RoomSideDish
    @RoomSideDish 2 ปีที่แล้ว +7

    비오는 날은 무슨 전이든 다 맛있는거 같아요~ 맛살 넣고 한 번 먹어봐야겠네요~~^^

  • @user-lu6oz2rr1c
    @user-lu6oz2rr1c 4 หลายเดือนก่อน +1

    오늘도 맛있게 고소하게 잘. 먹었습니다
    감사 합니다❤

  • @junyoungpark375
    @junyoungpark375 2 ปีที่แล้ว +3

    남자분이시지만 아기자기하고 정갈하게 그리고 맛있게 요리하시는 모습 너무 보기 좋습니다^^저는 땅콩버터 넣은 진미채요리 덕분에 잘 먹었어요. 감사해요

  • @anlakim7980
    @anlakim7980 2 ปีที่แล้ว +3

    늘 고맙습니다 소소황님!~

  • @user-oo7km9tj3d
    @user-oo7km9tj3d 2 ปีที่แล้ว +3

    가성비가 좋은 팽이버섯 👍

  • @user-vx8xy8du6h
    @user-vx8xy8du6h ปีที่แล้ว +3

    아~먹고싶당 집에가서 해먹어봐야겠어요

  • @user-or5vp7rg7r
    @user-or5vp7rg7r 2 ปีที่แล้ว +3

    팽이버섯 햄 맛살 청량고추 쪽파 깻잎 다 작게 잘라서 계란물에 다 섞어서 한수저씩 붙쳐는데 이방법이 더 간단 좋네요

  • @user-eg6ry6rf1r
    @user-eg6ry6rf1r 2 ปีที่แล้ว +3

    오 예뻐서 먹겠어ㅋ점심에 해먹어야겠어요''항상 간편하게 따라하기쉽게 영상 올려주시니 감사합니다

  • @user-kl6my4hw7k
    @user-kl6my4hw7k 2 ปีที่แล้ว +2

    점심은 이 전 으로
    준비해 봅니다
    언제나 믿고보는 영상
    감사합니다

  • @user-ml9wf7zz7g
    @user-ml9wf7zz7g 2 ปีที่แล้ว +3

    👍 와~
    팽이의 변신은 무죄?
    NO
    유죄ㅠ
    손쉽고
    너무 맛있고
    그래서 많이 먹어 살찌게 만들것ㅠ같아
    유죄라고 해봤습니다.
    신박해요.🤗
    잘 안먹는 팽이 오늘 부쳐봐야 겠어요.
    고맙습니다 🙏🙏🙏

    • @sosocook
      @sosocook  2 ปีที่แล้ว +1

      감사합니다! 즐거운 하루 되세요^^😊🙏

  • @user-yt2qc5bm9d
    @user-yt2qc5bm9d 2 ปีที่แล้ว +2

    초간단 큰 즐거움♡♡♡

  • @user-ou2fn2kb5j
    @user-ou2fn2kb5j 8 วันที่ผ่านมา +1

    전 깻잎전에 호박 시판동그랑땡만 했었는데 팽이도 한번해보니 간단하고 맛나서 올추석에도 하려고요

  • @user-if3fi4hb6p
    @user-if3fi4hb6p 2 ปีที่แล้ว +2

    최고예요!

  • @user-tv7sk1uz4n
    @user-tv7sk1uz4n 2 ปีที่แล้ว +2

    너무너무 맛깔나게 보여요

  • @user-it5yf2ij1w
    @user-it5yf2ij1w 2 ปีที่แล้ว +3

    정말 맛있겠어요~
    킵 해두고 딸 올때 해줘야겠네요
    감사해요~^^

  • @user-xk9zq2ue7n
    @user-xk9zq2ue7n 2 ปีที่แล้ว +4

    맛있겠네요 오늘따라 해먹어볼게요^^

  • @user-dp5hp8jx4o
    @user-dp5hp8jx4o ปีที่แล้ว +2

    지금 해서 먹어봤는데요 당신은 요리 천재왕입니다~^ 이렇게 맛있을줄은 상상도 못했네요~ 뜨악~^^

  • @user-ou2fn2kb5j
    @user-ou2fn2kb5j 11 หลายเดือนก่อน +2

    추석때 함 해봐야겠네요 쉽고 맛난듯합니다

  • @user-jp9vl2tx8q
    @user-jp9vl2tx8q 2 ปีที่แล้ว +2

    대박입니다

  • @user-wd5rw3tp4i
    @user-wd5rw3tp4i 2 ปีที่แล้ว +1

    보기도 좋네요 색깔이 ~~

  • @user-cs9hf3hf2v
    @user-cs9hf3hf2v 2 ปีที่แล้ว +2

    잘보고 쉬는날에 해먹을겁니다~

  • @세돌보영상
    @세돌보영상 2 ปีที่แล้ว +1

    팽이 버섯의 변신입니다 예쁘네요 맛도 좋겠어요

  • @user-pr7ti9iz5z
    @user-pr7ti9iz5z 2 ปีที่แล้ว +1

    투소 너누구니 요리넘~잘혀 또가지배움 추가~나도 여태본것 솜씨 뽐낼거양 ㅋㅋ

  • @user-wc2qh9si3o
    @user-wc2qh9si3o 2 ปีที่แล้ว +1

    맛과 모양 .그리고 칼로리까지? 싹다 잡았네용 ㅎㅎㅎ 자주자주 해먹을거 같아요

  • @maltibinibini
    @maltibinibini 2 ปีที่แล้ว +2

    좋은 영상 감사합니다

  • @user-rk1pi7qm3t
    @user-rk1pi7qm3t ปีที่แล้ว +2

    잘게 썰어서만 부쳐봤는데 색다르네요

  • @user-vc5nd9rx4z
    @user-vc5nd9rx4z 2 ปีที่แล้ว +1

    간단하니 아이디어
    좋네요 응용할께요
    감사합니다.

  • @아이린-e2e
    @아이린-e2e 2 ปีที่แล้ว +3

    우와 팽이버섯전 넘 맛있겠네요~^^ 해먹어봐야겠어요

  • @shiwen6312
    @shiwen6312 ปีที่แล้ว +2

    Look nice.. Thnks for recipies..🇲🇾

  • @youngkim6464
    @youngkim6464 2 ปีที่แล้ว +3

    청양고추들어가서 느끼하지 않고 맛있겠어요~
    오늘같이 비오는날 재료있음 간단하게 금방 만들겠어요ㅎ 재료가 없어서 아쉽ㅜㅜ

  • @user-os8gp6cc4g
    @user-os8gp6cc4g 2 ปีที่แล้ว +1

    저도 레시피 보면서 해봐야겠네요. 맛있겠어요

  • @user-dx6uh2qs5t
    @user-dx6uh2qs5t 11 หลายเดือนก่อน +1

    레시피최고예요
    저두 내일저녁에해먹어봐야겠어요

  • @user-xq9wu3rd8k
    @user-xq9wu3rd8k 2 ปีที่แล้ว +1

    보기도 예쁘고 맛나겟어요

  • @user-dp5hp8jx4o
    @user-dp5hp8jx4o ปีที่แล้ว +1

    기가막히고 ~기발하네요 ~여자도 생각못한요리 오늘 꼭 해봅니다~^^

  • @user-qi5hp2iu4m
    @user-qi5hp2iu4m 2 ปีที่แล้ว +2

    👍 영상 감사합니다

  • @user-uy2dq9ci6u
    @user-uy2dq9ci6u 2 ปีที่แล้ว +1

    요리마다 고급져요!~^^예술입니다

  • @dduddacamping
    @dduddacamping 2 ปีที่แล้ว +2

    팽이버섯은 진짜 이것저것 국 반찬할 것 없이 가성비 좋은 재료인 것 같아요ㅠ 넘 맛잌ㅅ겠다

  • @user-ys3se2jr9x
    @user-ys3se2jr9x 2 ปีที่แล้ว +2

    와우 대박이네요 잘봤습니다 고맙습니다

  • @TV-jesus0191
    @TV-jesus0191 2 ปีที่แล้ว +1

    풍요로운 한가위 유익한 추석명절 보내세요~
    감사합니다 사랑하고 축복합니다 🙏🙏🙏

  • @user-rd8zi5vf3y
    @user-rd8zi5vf3y 2 ปีที่แล้ว +2

    저에 스타일 꼭 해봐야지.

  • @user-nf1pz1zk9r
    @user-nf1pz1zk9r 2 ปีที่แล้ว +3

    와~~~
    이것도 먹고싶어 👅

  • @user-rh9zk7qx9j
    @user-rh9zk7qx9j 2 ปีที่แล้ว +2

    개인적으로 전에 밀가루 뭍히는거 싫어하는데
    이거 꼭 해서 가족들 맛보여 주고 싶네요
    색도 너무 예쁘고 맛있겠어요
    소중한 영상 감사합니다.🙏

    • @sosocook
      @sosocook  2 ปีที่แล้ว

      감사합니다😊🙏

  • @user-uq7mk8ep7j
    @user-uq7mk8ep7j 8 หลายเดือนก่อน +2

    최곱니다 ~^^

  • @eucalytpus513
    @eucalytpus513 2 ปีที่แล้ว +1

    오~간단해 보이는데...👍

  • @user-di7ex5pg8e
    @user-di7ex5pg8e 2 ปีที่แล้ว +2

    한번 해 먹어 봐야겠어요

  • @user-ch9eu7xe5o
    @user-ch9eu7xe5o 2 ปีที่แล้ว +1

    최고

  • @sangtv-qp7kl
    @sangtv-qp7kl 6 วันที่ผ่านมา +1

    우와 너무 이쁘고 간편하네요

  • @Vlog-ub8qs
    @Vlog-ub8qs 2 ปีที่แล้ว +2

    팽이버섯만해서 먹어도 맛있겠네요 감사합니다~👍

  • @user-ld7pc9ju8e
    @user-ld7pc9ju8e 2 ปีที่แล้ว +2

    내일 아침 반찬으로 결정했어요~~맛나겠네요~^^

  • @Bb-nu5wk
    @Bb-nu5wk 2 ปีที่แล้ว +4

    뉴스영상을 찾다가, 순간
    설날 명절영상 인가?
    알록달록 색갈 만으로도
    시각을 만족시켜 주는데,
    윤기가 자르르...
    이거, 아까워서 어떻게
    먹죠? 먹으면 없어질
    텐데.

  • @샬롬정원이야기
    @샬롬정원이야기 2 ปีที่แล้ว +1

    ㅡㅡ
    👍 👍 👍
    아주 쉽고 가성기짱
    이번추석 요렇케
    레시피대로
    따라하기
    새로운채널 반갑습니다 9독하고 유친맺고갑니다 🍇
    소소황님

  • @khaimookchannel
    @khaimookchannel 2 ปีที่แล้ว +3

    감사합니다 😍🤙

  • @user-hd6sy8ds1c
    @user-hd6sy8ds1c 4 หลายเดือนก่อน +1

    음식조아해요

  • @user-fv9ku1oc1c
    @user-fv9ku1oc1c 2 ปีที่แล้ว +2


    대박

  • @eun6805
    @eun6805 2 ปีที่แล้ว +2

    이번에
    꼭 할래요 ㄱㅅㄱㅅ 요

  • @cookingah
    @cookingah 2 ปีที่แล้ว +3

    You make very creative dishes with simple ingredients

  • @qwsedfssjA-djdksw
    @qwsedfssjA-djdksw 2 ปีที่แล้ว +2

    맛있겠다!!

  • @user-vw2fx8wr5j
    @user-vw2fx8wr5j 2 ปีที่แล้ว +3

    소소항님 요리 감사합니다

  • @user-hw4hu7qz4d
    @user-hw4hu7qz4d 2 ปีที่แล้ว +3

    오랫만에 왔어요~~역시 쉬우면서도 모양도 예쁜 소소황님 요리 오늘 메뉴 추가요~~♡♡

  • @user-di8cp9mt5d
    @user-di8cp9mt5d วันที่ผ่านมา +1

    감사합니다

  • @user-eu2ik2dm6m
    @user-eu2ik2dm6m 2 ปีที่แล้ว +2

    구독하길 잘했다는 생각이 듭니다ㅋㅋ
    늘 좋은영상 감사해요

  • @zezezo3632
    @zezezo3632 2 ปีที่แล้ว +3

    꼭 해먹고 싶은 요리네요

  • @user-ds2lg3lj2c
    @user-ds2lg3lj2c 2 ปีที่แล้ว +2

    굿 👍 맛있겠다요 잘보고갑니다 홧팅입니다

  • @liiililliliiilililiiliili
    @liiililliliiilililiiliili 11 หลายเดือนก่อน +2

    굿❤

  • @이토순-i7c
    @이토순-i7c 2 ปีที่แล้ว +1

    맛있겠다,,

  • @h.j4765
    @h.j4765 2 ปีที่แล้ว +2

    잘라서 부쳐었는데 아들생일날 이케 부쳐야겠어요 색감살아있눼요

  • @user-ri9vj8ku6k
    @user-ri9vj8ku6k ปีที่แล้ว +2

    맛있겠다......ㅎㅎㅎ

  • @user-ow1ce3sv1j
    @user-ow1ce3sv1j 2 ปีที่แล้ว +2

    새송이 버섯에 올려도 될거 같아요

  • @daramc3998
    @daramc3998 2 ปีที่แล้ว +1

    Very tempting to eat

  • @user-wd5rw3tp4i
    @user-wd5rw3tp4i 2 ปีที่แล้ว +1

    나도 팽이버섯 하고 당근하고 만 썼는데 매콤하게 한번 해봐야겠네요 ㅎㅎ

  • @user-sk7pu4mq1z
    @user-sk7pu4mq1z ปีที่แล้ว +1

    나도 누가 해주면 좋겠네요!!

  • @user-oh6jp2ej4h
    @user-oh6jp2ej4h 2 ปีที่แล้ว +8

    좀전에 해먹어봤는데 씹히는 식감도굿 맛도굿이였으나 비쥬얼은 개판오분전이였는데 맛있었어요 이쁘게 안되드라구요 역시 소소쌤 요리는 언제나 짱입니다~^^

    • @pulgacsi
      @pulgacsi 2 ปีที่แล้ว

      🤣🤣🤣

    • @pulgacsi
      @pulgacsi 2 ปีที่แล้ว

      나도 하면 그리 될 듯