Chef Kim Herrera Cruz on the Soul of Mexican Cooking

Dive deep into the heart of Mexican culinary traditions with Chef Kim Herrera Cruz. Born in Mexico and raised in LA, Kim's passion for cooking was kindled by her mother, an exemplary cook whose recipes shaped her early culinary experiences. Explore the significance of family recipes, the ancestral essence of dishes like tamales, and how being Mexican profoundly influences her culinary journey. Through Kim's eyes, discover how every family, while rooted in tradition, creates its own unique flavor and style. Join us for this intimate conversation, celebrating the heritage and diversity of Mexican cuisine.
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