We have written an entire post on storing a variety of oats. It also has a few of my favorite recipes. theprovidentprepper.org/oats-a-must-have-pantry-staple/ Looking for Mylar bags or oxygen absorbers? Check out PackFreshUSA bit.ly/3DrFwtl and use the promo code PROVIDENT to receive 10% off your order. **Augason Farms carries rolled oats in square buckets alnk.to/3TZ3VnE **You can purchase rolled oats in number ten cans from The Church of Jesus Christ of Latter-Day Saints' Home Storage Centers providentliving.churchofjesuschrist.org/food-storage/home-storage-center-locations-map?lang=eng Learn more about preparing for the challenges ahead at TheProvidentPrepper.org Long-Term Food Storage: Creative Solutions to Build a Critical Asset theprovidentprepper.org/long-term-food-storage-creative-solutions-to-build-a-critical-asset/ Packaging Dry Foods in Glass Jars for Long-Term Food Storage theprovidentprepper.org/packaging-dry-foods-in-glass-jars-for-long-term-food-storage/ Packaging Dry Foods in Plastic Bottles for Long-Term Food Storage theprovidentprepper.org/packaging-dry-foods-in-plastic-bottles-for-long-term-food-storage/ How to Package Dry Foods in Mylar Bags for Long-Term Storage theprovidentprepper.org/how-to-package-dry-foods-in-mylar-bags-for-long-term-storage/ 3 Months Supply of Food: Great Peace of Mind theprovidentprepper.org/3-months-supply-of-food-amazing-peace-of-mind/ The Difference Between Short-Term and Long-Term Food Storage theprovidentprepper.org/the-difference-between-short-term-and-long-term-food-storage/ Ingenious Places to Store Your Emergency Food Supply theprovidentprepper.org/ingenious-places-to-store-your-emergency-food-supply/ How to Know When Food Storage is Too Old theprovidentprepper.org/food-storage-how-old-is-too-old/ 8 Food Storage Enemies and How to Slay Them theprovidentprepper.org/8-food-storage-enemies-and-how-to-slay-them/ Thanks for being part of the solution! Follow us! *Instagram - theprovidentprepper instagram.com/theprovidentprepper/ *Facebook - The Provident Prepper: Building Your Family Ark facebook.com/ProvidentPrepper *Pinterest - The Provident Prepper www.pinterest.com/TheProvidentPrepper/ TheProvidentPrepper.org is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. This site also participates in other affiliate programs and is compensated for referring traffic and business to these companies.
I love over-night oats. There are tons of different ingredients to swap out. Oats, milk, sweeteners, yogurt, fruit, chia seeds, ground flax, nuts, seeds, lemon/lime juice, the list is endless. Made the night before you go to bed and the next morning it is ready when you want to eat.
Came here to say refrigerator overnight oats for quick and easy breakfast. Make the oat milk. Start with regular oats, add oat milk, blackberries, sweetener, 1 dry packet lime (Tru lemon or Tru lime), pure mint extract for a mojito and stir and sit overnight in fridge. Stir and eat in morning. Other recipes w/ strawberries and mini milk chocolate chips. Blueberries etc.
I do not eat oats anymore because I have been on a low carbohydrate diet for about 2 years now to keep off excess weight. But I do have whole grain wheat, rolled oats, white rice, dry plain pasta, dry potato flakes, dried legumes and white cane sugar in my long-term food storage because these foods can provide a lot of calorie-dense nutrition at modest cost. Also have dried vegetables and dried fruit. My assumption is if I need to use my long-term food storage during hard times, I will be rationing that food and strictly limiting the calories in each carefully measured meal so it will not matter if there are a lot of carbohydrates. And I will probably be doing a lot of physical activity and burning a lot of calories just to survive if the power grid is down. I also have freeze-dried versions of eggs, beef, pork, poultry, seafood, cheese, butter and milk in my food storage so I can still get some animal protein. I also store olive oil and coconut oil to add fat to that carefully rationed, subsistence diet.
My favorite ways to eat oats is overnight oats, equal parts by volume of oats and milk, put in the fridge overnight. Bonus points if you add some frozen fruit to the mix before you stick it in the freezer. Overnight oats are great cold, or stick it in the microwave for a minute or two if you want hot oatmeal. Second favorite is oatmeal cookies with raisins or chocolate chips (let the dough sit in the fridge overnight to fully hydrate the oats and you will end up with amazingly chewy cookies with a bit of crispiness. I also really love a dessert called "flapjack". It's an English treat that is sort of like a chewy granola bar but SO much tastier. It's made with golden syrup, which can be difficult to find in the United States.
I adore baked oats. A cup of oats to a well-mashed banana and 2 tbsp applesauce. Season to taste ( I like a couple tbsp of sweetener, some cinnamon, occasionally nutmeg) and bake 25-35 min at 350°F. Form into dollops, or double the recipe and bake in a square cake pan to make bar cookies. I also love oatmeal. Sweet with fruit or with winter squash, or savory with spinach and miso paste. Soooooo good. 😛 I do use oats as secondary ingredients quite frequently. I found a whole wheat soda bread recipe from David Lebovitz that's fantastic. Pampered Chef has a multigrain bread recipe I really like that uses oats. I've made oat milk, and oat flour pancakes. They're not my number one grain, rice takes that slot for me, but if I could only pick one I might change my mind.
Oats are my #2....#1 is Wheat. In my storage. Lots of options for turning either of them into a multitude of other products to avoid appetite fatigue .
I love watching the two of you and the love that always radiates between you. I too am blessed to have a loving and kind man that God brought into my life. Keep sharing your valuable information.
I love oats, so I can see the reasons for having oats. I love a homemade oat smoothie, or just simple breakfast oats. I have a small solar setup and that can easily run my smoothie maker, as well as a small stove top camping stove. I was going to say pasta for my choice, but I must admit I'm not as sure as I was before this video. 😊
I love pasta too, even with just a little salt and pepper. But oatmeal would be my second choice - with cinnamon and sugar. Does anyone know the expected shelf life of plain rolled oats? I’m sealing rolled oats in Mylar bags with oxygen absorbers for long term storage.
I eat oats just about every morning. But tonight I’m low on fresh food and didn’t feel like cooking so I’m having a bowl of rolled oats while I watch this video, lol. In the summer, I eat rolled oats just like a cold cereal- pour into a bowl, add chia seeds, fresh or dried fruit and soy milk. I don’t mind eating it right away. Some people might prefer to let it soak for a little while.
I enjoy my oats steamed. Add a little hot water in bowl with oats, cover and allow to steam. Then I add honey and ground flax seed. Thank you for sharing all your knowledge and information. God Bless you and your family.
Variety is still king. I have been with little food and it's hard to get food down when you get sick of it. Oats are a great survival food. I have eaten them and got tired of them quickly. I have done the same with peanut butter. I still can't eat it to this day. If I had to choose one ... Raman. It's not good for you, but I could live off of it. I eat it very often and still not sick of it. kek. I guess my real choice would be freeze dried eggs ... the almost perfect food. You guys are a lovely couple. Tx 4 the vid.
I think my choice would also be rolled oats (that's what I guessed when I first read the title of your video!). It will be interesting to see what dry food staple Jonathan picked ;-)
I have eaten oats for 30 years almost daily, I make them with milk, an egg, cinnamon, pumpkins seeds and walnuts. Top it off with homemade yogurt and some fruit and it is a really filling breakfast packed with nutrition. Also apple crisp, rhubarb crunch and of course cookies, I just got an old recipe for an oatmeal cake but have not made it, it was brought to a picnic and was delicious.
I’ve been following you for awhile now & always have learned something. However, I don’t know why but my goodness the recent videos have been fantastic!!! Thank you both so much for helping us.
Yes, I make waffles for my kiddos with this method and add a handful of dehydrated carrots, apples, and pumpkin spice. Just add extra baking soda and powdered eggs and voila! So yummy.
I like protein bites. Take quick rolled oats, add chocolate protein powder, peanut butter, honey. Optional mini chocolate chips and shredded coconut. Mix well. Then roll into small bite size balls. They store well and hold up well if left in a hot car on a summer day. Healthy and tasty.
i had rolled oats its pretty good for me and it last a long time great survival food source as for me i make a pancake of out it and muffins with chocolate chips or blue berries with honey not so much of brown sugar plus i use dried milk that i can mix with water that is also a great survival source of foods, milk is a giving if you need a certain moral boost
My son in law can't eat starchy foods. He will eat a few beans sometimes. I do want to advise them to store some rice for everyone else and the dog. Right now they are redoing their basement in their new house so may not be doing much stocking up at the moment. They were...sort of. I love oatmeal anyway you give it to me lol.
❤ You two are the BEST! I just ate a bowl of raw oats (with only water & a dash of Redmond salt) for breakfast. So boring but quick, nutritious, & filling. I bought a gallon of black strap molasses (in long-term storage) so I can make brown sugar in a grid down. I also invested in a 5 gallon bucket of honey and a giant pail of Redmond salt (Amazon). I don't want to eat raw wheat berries ha ha - but raw oats are ok and make me feel a tad biblical. 😊 FYI - my two small dogs licked the raw oats bowl of "milk." It's good to know they'll eat oats if/when I run out of their normal food!
I have a muffin recipe that you turn a portion of the oats into flour and leave a portion whole mix w nut butter ground flax mashed bananas baking soda vinegar vanilla and add your fav toppings I like chocolate chips and crasins . The original recipe is vegan and gluten free but I like my regular semi sweet chocolate chips so 😂
I just ran out of rolled oats. Need to restock. My favorite way is with a little chocolate milk powder and milk. You can also use a good chocolate protein powder for a more healthy version. This would be considered a cold soak method.
Since Bob's Red Mill sells oatmeal in large bulk bags, I went down to their head location figuring they would have the best price on their own product. For whatever reason the local restaurant supply chain had better prices than the actual Red Mill, which was kind of funny. Perhaps it had something to do with that location is considered a "tourist attraction."
@@sherib.6698 3 c oats quick or old fashion 1 1/2 t baking powder 2 eggs 1 1/2 c milk 1/2 c brown sugar 1/4 c melted butter 1/4 t salt 1 t vanilla optional - raisins, cinnamon, diced apples Mix pour into sprayed 8 x 8 pan. Can top with some berries if you like Bake at 350 degrees for 30 minutes Enjoy!
This is off topic, but maybe someone can help. I bought one of those 150 gallone water storage containers. It smells very plastic! Is that going to make my water smell and taste of the plastic? How do you keep the plastic from leaching into the water??
We have written an entire post on storing a variety of oats. It also has a few of my favorite recipes. theprovidentprepper.org/oats-a-must-have-pantry-staple/ Looking for Mylar bags or oxygen absorbers? Check out PackFreshUSA bit.ly/3DrFwtl and use the promo code PROVIDENT to receive 10% off your order.
**Augason Farms carries rolled oats in square buckets alnk.to/3TZ3VnE
**You can purchase rolled oats in number ten cans from The Church of Jesus Christ of Latter-Day Saints' Home Storage Centers
providentliving.churchofjesuschrist.org/food-storage/home-storage-center-locations-map?lang=eng
Learn more about preparing for the challenges ahead at TheProvidentPrepper.org
Long-Term Food Storage: Creative Solutions to Build a Critical Asset
theprovidentprepper.org/long-term-food-storage-creative-solutions-to-build-a-critical-asset/
Packaging Dry Foods in Glass Jars for Long-Term Food Storage
theprovidentprepper.org/packaging-dry-foods-in-glass-jars-for-long-term-food-storage/
Packaging Dry Foods in Plastic Bottles for Long-Term Food Storage
theprovidentprepper.org/packaging-dry-foods-in-plastic-bottles-for-long-term-food-storage/
How to Package Dry Foods in Mylar Bags for Long-Term Storage
theprovidentprepper.org/how-to-package-dry-foods-in-mylar-bags-for-long-term-storage/
3 Months Supply of Food: Great Peace of Mind
theprovidentprepper.org/3-months-supply-of-food-amazing-peace-of-mind/
The Difference Between Short-Term and Long-Term Food Storage
theprovidentprepper.org/the-difference-between-short-term-and-long-term-food-storage/
Ingenious Places to Store Your Emergency Food Supply
theprovidentprepper.org/ingenious-places-to-store-your-emergency-food-supply/
How to Know When Food Storage is Too Old
theprovidentprepper.org/food-storage-how-old-is-too-old/
8 Food Storage Enemies and How to Slay Them
theprovidentprepper.org/8-food-storage-enemies-and-how-to-slay-them/
Thanks for being part of the solution!
Follow us!
*Instagram - theprovidentprepper instagram.com/theprovidentprepper/
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TheProvidentPrepper.org is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. This site also participates in other affiliate programs and is compensated for referring traffic and business to these companies.
But pretty much all the oats raised in the US are sprayed with glyphosate and contain high levels of residue.
I love over-night oats. There are tons of different ingredients to swap out. Oats, milk, sweeteners, yogurt, fruit, chia seeds, ground flax, nuts, seeds, lemon/lime juice, the list is endless. Made the night before you go to bed and the next morning it is ready when you want to eat.
Came here to say refrigerator overnight oats for quick and easy breakfast. Make the oat milk. Start with regular oats, add oat milk, blackberries, sweetener, 1 dry packet lime (Tru lemon or Tru lime), pure mint extract for a mojito and stir and sit overnight in fridge. Stir and eat in morning. Other recipes w/ strawberries and mini milk chocolate chips. Blueberries etc.
Oats are definitely great for meat extenders as well. My memaw would always add some to her hamburger recipes
I do not eat oats anymore because I have been on a low carbohydrate diet for about 2 years now to keep off excess weight. But I do have whole grain wheat, rolled oats, white rice, dry plain pasta, dry potato flakes, dried legumes and white cane sugar in my long-term food storage because these foods can provide a lot of calorie-dense nutrition at modest cost. Also have dried vegetables and dried fruit. My assumption is if I need to use my long-term food storage during hard times, I will be rationing that food and strictly limiting the calories in each carefully measured meal so it will not matter if there are a lot of carbohydrates. And I will probably be doing a lot of physical activity and burning a lot of calories just to survive if the power grid is down.
I also have freeze-dried versions of eggs, beef, pork, poultry, seafood, cheese, butter and milk in my food storage so I can still get some animal protein. I also store olive oil and coconut oil to add fat to that carefully rationed, subsistence diet.
I love just regular oatmeal. My family, and myself, love oatmeal Scotchies. They may be cookies but since they have oatmeal, they're healthy. 😊
That's what I decided on too when I make my oatmeal cookies. :D Chocolate though, no raisins.
My favorite ways to eat oats is overnight oats, equal parts by volume of oats and milk, put in the fridge overnight. Bonus points if you add some frozen fruit to the mix before you stick it in the freezer. Overnight oats are great cold, or stick it in the microwave for a minute or two if you want hot oatmeal. Second favorite is oatmeal cookies with raisins or chocolate chips (let the dough sit in the fridge overnight to fully hydrate the oats and you will end up with amazingly chewy cookies with a bit of crispiness.
I also really love a dessert called "flapjack". It's an English treat that is sort of like a chewy granola bar but SO much tastier. It's made with golden syrup, which can be difficult to find in the United States.
Oats are usually sprayed with glyphosate! You have to make sure you’re buying organic.
And sprouted!
I adore baked oats. A cup of oats to a well-mashed banana and 2 tbsp applesauce. Season to taste ( I like a couple tbsp of sweetener, some cinnamon, occasionally nutmeg) and bake 25-35 min at 350°F. Form into dollops, or double the recipe and bake in a square cake pan to make bar cookies.
I also love oatmeal. Sweet with fruit or with winter squash, or savory with spinach and miso paste. Soooooo good. 😛
I do use oats as secondary ingredients quite frequently. I found a whole wheat soda bread recipe from David Lebovitz that's fantastic. Pampered Chef has a multigrain bread recipe I really like that uses oats. I've made oat milk, and oat flour pancakes.
They're not my number one grain, rice takes that slot for me, but if I could only pick one I might change my mind.
Oats are comfort food! Oatmeal for breakfast is a treat for me.
Oats are my #2....#1 is Wheat. In my storage. Lots of options for turning either of them into a multitude of other products to avoid appetite fatigue .
I love to add oats to pancakes, banana cake, muffins etc! I love the no bake cookies too!!
I love watching the two of you and the love that always radiates between you. I too am blessed to have a loving and kind man that God brought into my life. Keep sharing your valuable information.
Thanks! Jonathan is my hero :)
I love oats, so I can see the reasons for having oats. I love a homemade oat smoothie, or just simple breakfast oats.
I have a small solar setup and that can easily run my smoothie maker, as well as a small stove top camping stove.
I was going to say pasta for my choice, but I must admit I'm not as sure as I was before this video. 😊
I love pasta too, even with just a little salt and pepper. But oatmeal would be my second choice - with cinnamon and sugar. Does anyone know the expected shelf life of plain rolled oats? I’m sealing rolled oats in Mylar bags with oxygen absorbers for long term storage.
Steel cuts oats here. Is use instant in my meatloaf and meatballs and traditional when I make Goetta.
Oatmeal raisin cookies with oat flour instead of wheat flour. My grandkids love them!
Mine would be dryed beans ,you can do so much with them
True… I’m sold on various beans- lentils are good to use too
Another reason for me is that my chickens can have oats as well!
I eat oats just about every morning. But tonight I’m low on fresh food and didn’t feel like cooking so I’m having a bowl of rolled oats while I watch this video, lol.
In the summer, I eat rolled oats just like a cold cereal- pour into a bowl, add chia seeds, fresh or dried fruit and soy milk. I don’t mind eating it right away. Some people might prefer to let it soak for a little while.
I enjoy my oats steamed. Add a little hot water in bowl with oats, cover and allow to steam. Then I add honey and ground flax seed.
Thank you for sharing all your knowledge and information.
God Bless you and your family.
Variety is still king. I have been with little food and it's hard to get food down when you get sick of it. Oats are a great survival food. I have eaten them and got tired of them quickly. I have done the same with peanut butter. I still can't eat it to this day. If I had to choose one ... Raman. It's not good for you, but I could live off of it. I eat it very often and still not sick of it. kek. I guess my real choice would be freeze dried eggs ... the almost perfect food.
You guys are a lovely couple. Tx 4 the vid.
I think my choice would also be rolled oats (that's what I guessed when I first read the title of your video!). It will be interesting to see what dry food staple Jonathan picked ;-)
I have eaten oats for 30 years almost daily, I make them with milk, an egg, cinnamon, pumpkins seeds and walnuts. Top it off with homemade yogurt and some fruit and it is a really filling breakfast packed with nutrition. Also apple crisp, rhubarb crunch and of course cookies, I just got an old recipe for an oatmeal cake but have not made it, it was brought to a picnic and was delicious.
I’ve been following you for awhile now & always have learned something.
However, I don’t know why but my goodness the recent videos have been fantastic!!!
Thank you both so much for helping us.
Wow ... thanks!
I have oatmeal most mornings for breakfast. I also make into flour and bake. I love an oatmeal cake! I use in pancakes. Cookies! Very versatile.
My favorite way to have oats is as oatmeal cookies! Yum.
My favorite? Oatmeal cookies!! ❤
Half ground oats and half WW flour makes a really good pancakes instead of white flour in a recipe.
Yes, I make waffles for my kiddos with this method and add a handful of dehydrated carrots, apples, and pumpkin spice. Just add extra baking soda and powdered eggs and voila! So yummy.
Wow! I'm going to try to Rolled Oat water drink today! Thank you and may God bless you and keep you safe.
I like protein bites. Take quick rolled oats, add chocolate protein powder, peanut butter, honey. Optional mini chocolate chips and shredded coconut. Mix well. Then roll into small bite size balls. They store well and hold up well if left in a hot car on a summer day. Healthy and tasty.
We love oatmeal and also make No Bake Cookies with them.😋
I have lots of oats put away. I usually eat steel cut these days, since it's better for my type 2 diabetes.
Oats are my go to as well.
I like steel-cut oats even better.
So does Jonathan!
Excellent info on oats!!!
i had rolled oats its pretty good for me and it last a long time great survival food source
as for me i make a pancake of out it and muffins with chocolate chips or blue berries with honey not so much of brown sugar
plus i use dried milk that i can mix with water that is also a great survival source of foods, milk is a giving if you need a certain moral boost
Oats are so versatile. Make oat milk make flour. I am also a oat fan.
My son in law can't eat starchy foods. He will eat a few beans sometimes. I do want to advise them to store some rice for everyone else and the dog. Right now they are redoing their basement in their new house so may not be doing much stocking up at the moment. They were...sort of.
I love oatmeal anyway you give it to me lol.
I love oatmeal with a Tbsp. of peanut butter stirred in it for breakfast. Oh so good.
❤ You two are the BEST!
I just ate a bowl of raw oats (with only water & a dash of Redmond salt) for breakfast. So boring but quick, nutritious, & filling.
I bought a gallon of black strap molasses (in long-term storage) so I can make brown sugar in a grid down.
I also invested in a 5 gallon bucket of honey and a giant pail of Redmond salt (Amazon).
I don't want to eat raw wheat berries ha ha - but raw oats are ok and make me feel a tad biblical. 😊
FYI - my two small dogs licked the raw oats bowl of "milk." It's good to know they'll eat oats if/when I run out of their normal food!
Perhaps you should write an Oatmeal Survivor Cookbook? Or make a digital copy online?
I have a muffin recipe that you turn a portion of the oats into flour and leave a portion whole mix w nut butter ground flax mashed bananas baking soda vinegar vanilla and add your fav toppings I like chocolate chips and crasins . The original recipe is vegan and gluten free but I like my regular semi sweet chocolate chips so 😂
I just ran out of rolled oats. Need to restock. My favorite way is with a little chocolate milk powder and milk. You can also use a good chocolate protein powder for a more healthy version. This would be considered a cold soak method.
Since Bob's Red Mill sells oatmeal in large bulk bags, I went down to their head location figuring they would have the best price on their own product. For whatever reason the local restaurant supply chain had better prices than the actual Red Mill, which was kind of funny. Perhaps it had something to do with that location is considered a "tourist attraction."
It's hard to choose a favorite with oats. I like them many ways.
Oatmeal cookies with chocolate chips.
baked Amish Oatmeal with fruit on top!
Can you share the recipe please
@@sherib.6698
3 c oats quick or old fashion
1 1/2 t baking powder
2 eggs
1 1/2 c milk
1/2 c brown sugar
1/4 c melted butter
1/4 t salt
1 t vanilla
optional - raisins, cinnamon, diced apples
Mix pour into sprayed 8 x 8 pan. Can top with some berries if you like
Bake at 350 degrees for 30 minutes
Enjoy!
@@laurabrown5983Thank you
Very interesting!
Oatmeal cookies and pancakes, 😊👍
I work for a freeze dried food company as a sales rep and one of our favorites is the chicken slices. But as far as dried goods we are all about oats
Good video , thanks for sharing , God bless !
Thanks for watching!
Hi. Where is the best place to buy square 5 gallon buckets? Have to order online it looks like. Can’t find them locally. Thanks.
Cookies...oatmeal raisin
Overnight oats with applesauce or fruit
Oats? Well, cooked with brown sugar. Or in a collie.
Gun powder
I love oats but I'm a Diabetic and it does a number on my blood sugar.
question: could you put the oats in a plastic bag before putting into the glass jar?? A little extra insurance incase the glass jar cracks?
Any suggestions for buying GF oats in bulk AND inexpensively? We've got family members with celiac disease.
Does the LDS church have organic foods available for long term storage?
This is off topic, but maybe someone can help. I bought one of those 150 gallone water storage containers. It smells very plastic! Is that going to make my water smell and taste of the plastic? How do you keep the plastic from leaching into the water??
Soup
oats give me gas and problems with my BM......a no go for me.
I can't eat any of that stuff either no rice no bread no pasta no potatoes ans and can not have much fiber or protein due to health problems
I feel your pain! Sorry about that!
No problem lost 80 pounds thanks
Stay close to Jesus.
I thought it was going to be chocolate.
Hmmmm 🤔
One storage food? Besides cat food, you mean? LOL