Tribal People Try Dunkin Donuts For The First Time
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Villagers from remote Tribal regions of Pakistan Try Dunkin Donuts For The First Time
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Mehboob n Mansoor are hilarious together!
Your username- 💀
Agreed! 😄
What does Mansoor say at 6:45 about Donald Trump? Haha
These folks are so great. Let me tell you a true donut story:
Long ago when I was a teenager, some ruffian stole a bakery truck. In front of our house they put a brick on the accelerator and jumped out of the truck cab. The truck ran into a guard rail, flipped over down an embankment, the rear doors burst open, and hundreds of packs of donuts went flying out. The police and a towtruck came and hauled the truck wreckage away, but they left all the donuts! These were premium large donuts, some topped with pineapple chunks and frosting. This was about 2AM so there was nobody up but us who lived just across the street and heard the crash. After the police left we gathered up about 20 boxes of donuts. We had a large refrigerator and stuffed it with donut boxes. We had donuts for over a month. We almost got tired of donuts. True story.
Something like that happened with my dad finding a load of ice-cream snacks on his way home driving truck. It was winter so they did not melt and I became addicted to ice-cream, lol!
Ahhh, I read this aloud, and my husband and I laughed so well. Amazing. Thanks, ruffian dude for the thrills; sorry bakery, hope you got some public notice.
Pineapple on donuts? That is strange.
@@Windrider6 Delicious!
That's hilarious. If this had happened in our neighborhood when we were kids, we'd have done the same thing and counted ourselves lucky.
I agree, it's embarrassing how little jelly is in the Dunkins jelly donut. I've been barking up this tree for years and I feel like I'm the only one who has noticed.
I have noticed. Everything went downhill when Dunkie's started centralizing their donut-making in the US instead of each store making them from scratch. They may still make them from scratch in Pakistan, though.
My sister used to work at a local mom & pop doughnut shop. A particular member of the local law enforcement agency would come in and brow beat all the servers every visit. He ordered a jelly doughnut during one visit. She had to fill the doughnuts in the back since none were ready. Instead of injecting the doughnuts with one push of the lever, she did it twice. Needless to say, when he bit into it t,he jelly poured out all over his uniform My sister said it was worth getting fired from that job.
@@cisium1184 Sort of ironic that the one doughnut they stopped making entirely when they did that centralization was the "dunkin" doughnut. It had the basic shape of a plain doughnut and it had a small nub built into it to hold onto it for dunking it into coffee.
Right? There are always local donut shops that do a much better job, and on site!
All of the toppings on Dunkin are subpar now, frosting is a bare minimum, Etc.
The ladies are hilarious "Act sick for 5 days just to get this".
Manzoor talking about Boston: Thieves like us live there! I was born in and grew up in Boston. He's correct!
His brother lost BOTH his hands????? I am soooo sorry!!! Peace to your family!!!!
🙏Ismael's childhood😔❤ was moving, especially learning about his brother😔❤🙏Blessings everyone🍩
Yes, I was thinking about this as well.
Better if there was more filling inside!! Yes, we all agree but, Dunkin just don't listen.
Love the Boston cream! And the filled apple cinnamon, the lemon cream (if you can find it anymore), the French cruller, and the seasonal pumpkin spice. I usually go to Dunkin' once or twice a year, in the fall, just for the pumpkin spice. Munchkins (i.e., fried donut holes) are fun, too.
They definitely should have given them some donut holes to try, also. Maybe in a future video.
When I was a kid my family used to make donuts out of pre-packaged American biscuit dough. We'd cut donut shapes out of them (using a cutter) and then deep fry them. Then we'd put the cooked donuts in a paper sack filled with cinnamon and sugar. Shake the sack, take out the tasty donuts, and eat.
Yo what's the name of the traditional guy who always shows up by himself on the camera? Mad respect to him for taking up massive responsibilities when he was young. I know a lot of Asian families or tribal villages have this practice but when your brother of competent age is also severely disabled, you got extra on your hands to deal with.
His name is Ismael
@@haarlemcity3755 thanks. Havent been watching this channel for a while
Donkey donuts are always great!!
Donkey donuts, hilarious! Love these people! I'm glad they enjoyed them! I love Dunkin donuts!
Naseeba has noticed the quintessential problem with filled doughnuts- if you aren't careful, you don't fill them well. So sad when you break into them. 😪
Mehboob knew this was be some american shit
What happened to the girl that always said "VIP"? I don't remember her name.
The humorous interaction between the guests is wonderful to watch.
The participants had me laughing so hard calling "Dunkin' Donuts" "Donkey Donuts". LOL The name lets you know you dunk the donuts in your coffee (or in the Tribal's cases, chai tea). Another great video!
It's only chai. You're saying tea tea
@@aishwaryam1495 Thank you for the correction. Here in America, the labels are always "Chai Tea". Go figure! LOL Note to self, "Only say 'chai'". :)
@@InvestigatingDavidCrowley yeah it's always weird and funny to come across that everywhere, just like it's not Naan bread. Just Naan lol
@@aishwaryam1495 Oh my, thank you for that clarification, too! Because, well, like "chai tea", I've been saying "Naan bread". LOL I will do better! Where I live "chai" is a flavor, that's why we say "chai tea". However, I will spread the knowledge now. :)
@@InvestigatingDavidCrowley hahaha yeah, just like you don't say baguette bread or bagel bread. It's the same. No worries, yesss spread the word!
The best donut is a glazed from Krispy Kream
Y'all need to find a sponsor (or a few) so y'all can travel to cheer on your home country in the World Cup and at the same time meet the people and eat the food in all the different countries you go to. I'll bet there's at least a few subscribers from each country that you'll play to suggest restaurants and dishes...
It's a win-win situation. These people get to eat interesting food and we are happy to see them enjoy.
It's tough to pick a favorite. Donuts in general are amazing. It wasn't in the video but I'd probably go with a donut stuffed with cream and freshly sliced strawberries
My favorite donuts are the plain ones with no sugar and no glaze, otherwise they’re way too sweet. But, all donuts are perfect with a hot cup of black coffee in the morning to balance the sweetness
when are mansoor and mehboob going on an american road trip??
I'd put them up at the Jersey Shore.
@@AShoreThing this would go so hard
I'm in Boston and now craving a Boston Cream donut.
Yes, finally ....Thank you .🍩🍩🍩🍩🍩🍩🍩🍩😋😂🤣
Interesting that they had a similar analogy known as 'Gutta Gulu' - they should localize Dunkin' Donuts as that.
No! Don’t do it. Dunkin Donuts are nice but Krispy Kreme donuts are the best! Be well and Pakistan zindabad! 😀👍🎂
I always enjoy watching their videos. They're so fun to watch! Amazing video as always 👍💜
Great Day For Donuts! 💙💛🍩☮🌎 Glad The Cast Enjoyed Themselves!
Had to immediately stop watching when I saw 30,00,000 at the beginning.
Wow, they feel the same as I do about the glaze donuts. Prefer them plain, without the glaze!
Namaste watching from Castillejos Philippines 💗💗💗 You guys are sweet!! I learned a lot from your background too.. I also love knowing about your languages while eating donuts.
Waalikum asalam.... Your comment made my day... I am so happy to hear that you are loving my country's culture...and languages....❤️❤️
And so my friends, you now know a great American weakness... the glorious doughnut. Some of us drive very far to our favorite doughnut shops while others will take what they can get because it's DOUGHNUTS! I'm glad you liked your doughnuts though. And yes, chocolate is king 😋 .
My love for Radha is 🦕✨🥳🥳🥳
Such innocence aunty has
My GF (very real) would love that VIP mug I giota get it for her...
The strawberry/raspberry jam donuts are the best!
why are Mehboob and Manzoor always so cute together lol ♥
is Mama Mustafa okay???
I suggest similar European treats: Swedish semlor, Danish pastry, Austrian Appfelstrudel , French croissants, Spanish churros, to mention some....
Dunkin’ Donuts 🍩 My favorite 🤩 Peace and Love to Reactistan From America 🇺🇸
Aren't the ladies just silly today!! SO fun.
It was funny when Manzoor & Mehboob broke open the last donut & ate only the insides. I find the inside part the oiliest.
The ladies shared their secret for balancing loads on their heads, which is to use a donut-shaped object for stability. Some women in other countries use a thick, folded towel.
I didn't notice a description of the store name in the subtitles. "Dunkin' " is short for "dunking", so the doughnuts, or the ones the shop originally made, were meant to be dunked.
Yes I was surprised when she said that, I thought it's only done in africa, where they wrap a towel into a donut shape n prop heavy weights onto their heads.
I was happy to see them "gut" the glazed donuts! 😄 The sugary glaze has always been too sweet for me. I actually stopped by Krispy Kreme early one morning to find out if it was possible to get them glazed just on one side. The guy said no, but said I could get them w/out any glaze and dipped in powdered sugar or cinnamon sugar. He gave me one of each (for free!) and they were some of the best donuts I ever had.
They are all just so hilarious! 😂😂😂
!nbreds try sugar 🍞? What a concept
Manzoor is clearly the comedian in the group +1
Mama Mustafa would have had something interesting to say about the strawberry and cream fillings!
What a sad story about his brother losing both his hands! I can not eat these donuts because they are too soft and full of sugar, I like different sweets, but, I love all of you!
Dunkin is better than Starbucks! I said what i said.
Mehoob and Mansoor my tribal family
It's been a while since I've dropped by. Nice to see all is well and everyone is smiling. Baked or deep fried? Baked for me please, blueberry if you got it yummy...
As an American I confirm he is spot on about Boston haha
I wish Mama Mustafa was here to try these. Here's an idea: You could have Mama Mustafa stay an extra day or something the next time he is able to come shoot, and then have a video where it's just Mama reviewing all the things he missed! Mama Extravaganza!
I have been in Canada since 2001 and dunkin donuts have been my favorite coffeeshop but never understood the meaning of dunking until now thanks to Mehboob explanation. dunking means plunging something in liquid.
It's all centered around the fact that Americans would dunk their "plain" donut in coffee or cocoa. And we still do that to this day. 😁
No Tim Horton’s? 😂
I love when they have Mehboob in the thumbnails deeply enjoying the food :)
I’ve only eaten them once but dunkin donuts are my favourite, I’m so sad we don’t get them where I live 😭
Whatchoo got instead, if anything...?
My favorite is Boston cream but i scrape some of the chocolate icing off because it can be too sweet if you eat too much
I usually do that but instead of scraping off the chocolate glazed I squeeze out the excess cream
Long ago the Dunkin Donuts place near me made jelly sticks... which were long, thin, crispy crullers filled the full length with jelly. They were incredible! For some reason, though, they were changed, and not for the better. They became shorter, fat, flabby and doughy, and hardly any jelly was injected into each. The earlier ratio of the thin, long, and crisp outside to sweet jelly core was gone! With the doughy result of the change, you might as well buy a regular jelly donut (yuck)!
And then they even stopped adding jelly, and called the fat, doughy stand-ins "crullers" (though they were anything but, having lost all resemblance to the shape, texture, and genuinely crispy outside of a classic cruller!).
Having a long, thin, crispy crueller was delightful, especially when it was jelly-filled. Now, if I want a donut, I'll get a round, fluted French cruller (a compromise, albeit a poor one), or stick with a lightly glazed chocolate cake donut, or go for an in-season apple cider cake donut (when available). About the only conventional doughy-type donuts I like are the chocolate-topped Boston Cream ones that have a type of custard rather than sickeningly sweet frosting inside. They are much better, too, if they are offered in the longer eclair-like shape.
As for the rest of doughy-textured donuts, whether they are made with a center hole, or filled with some lame sugary filling poking out one end, they still have that doughy persona I don't find appealing.
It doesn't matter how they are dressed up... whether they have a dusting of powdered sugar or topped with cinnamon-sugar, or glazed all over, or with vanilla or chocolate frosting on top, or decorated ridiculously with sprinkles or piped frosting to give them the appearance of a different donut.
Essentially they are the same, grossly doughy type of donut... and the frosting and frou-frou touches will never fool me.
Those kind were never ones meant for dunking in your coffee or tea, despite the Dunkin Donut company name. But they chose to concentrate on superficial variations of the doughy type rather than creatively expand their selection of dunkable and heartier cake-textured doughnuts and crullers.
I find it sad that maybe 85 to 95 percent of the doughnuts offered by most of the Dunkin franchises and other places who mainly hawk donuts... are the doughy type. Hard to get a good cruller these days, and I do wish more variety was available in both crullers and cake donuts.
All the donuts you gave them to try seemed to be yeast donuts. They might have enjoyed trying cake donuts. I do think that sometimes sweets from other countries, (especially America), are too sweet for them. Kind of like being sickening sweet. Good vid, I think they still enjoyed giving it a try.
The bite and sip, Mehboob...after one bite, you CAN dunk it. Then it's "sip and dip"!
I always love to watch tribels' s try food😘😘😘😘😘
That was fun , made me smile! Peace, love and respect to you all! ✌️❤️🙏
Thank you Thomas. Love, respect and peace to you too.
@@Reactistan thank you ❤️
This isn't the first time ig
Boston kreme is the same as custard long johns. Theyre my favorite
Another really good one is Maple. And salted caramel.
I would watch Mehboob and Mansoor eat anything. Love those guys
I loved their reactions to the donuts! They're my second favorite donuts, after a brand called Krispy Kreme. (They originated in the Southern US kinda close to the place where I grew up)
They started to open shops in the Northeast where I live now back in the early 2000s, but I guess Dunkin' had such a strong presence up here, once the novelty wore off, Krispy Kreme didn't do well and began closing their shops up here. 😔
My favorite Dunkin' donuts weren't included in this video, though. I love Dunkin' Munchkins! They're not shaped like these are. In fact, for many years they came from the hole that's cut out of the middle of the ring shaped donuts!
I'm not 100% sure, but I think Dunkin' Donuts was the first to come up with the idea so that they wouldn't be wasting any of that delicious dough! Other companies and brands now make their own version of donut holes but in my book, they don't compare to the Munchkins!
Anyway... my favorite Munchkins are the cinnamon sugar and glazed. Once in a great while, I'll get a full sized blueberry filled donut but I've been disappointed the last couple of times because they only use about half of the filling they used to and it's basically the same with the powdered sugar on the outside.
This was really fun! I'm so glad that they really enjoyed their Dunkin' Donuts experience! Much love and abundant blessings to everyone in the Reactistan family! 💛🕊🙏🏻
As for Munchkins, if I get them, I'll only get ones that are the "holes" cut from cake-type donuts or small baked or fried rounds from the same type of cake "dough" or batter (if that is their method so the result resembles donut "holes").
@@Sometimes-even-lyrical Those are the ones I'm talking about! ☺️ Dunkin' started out using the actual "hole" pieces and shaping them into little balls by hand. 🍩 They did that for many years, but now (using the same dough) they have a special machine, made exclusively for them, that forms them into perfectly sized and shaped Munchkins! 😊
Really? They had 3 doughnuts. I guess for that particular people group it works (sort of). But I would've liked to have seen a few more doughnuts sampled: A maple bar? An apple fritter? Something with a topping: coconut, apple, white chocolate chips. BUT...then I have to consider...cultural differences. Damn on that for this...
No G.M. Modified foodstuffs in your country or mine,no artificial ingredients or chemical shit.Thats why We avoid.
So no one know what happened to the lady that always said VIP?
My mother in particular misses her.
Great video! Krispy Kreme has the BEST donuts fresh off the conveyer belt😋
Does Krispy Kreme have a Boston Cream? This is what makes a superior donut shop.
@@eastportland most certainly does; I'm a simple man tho, Original glaze all day🍽️
I miss Dunkin' Donuts.
They don't have it where I live. Such a bummer.
I'm always in a good mood after I watch your panelists trying great tasting food and having such a great time joking around with each other!
I suspect the U.S. has such a great variety of food because our citizens come from all parts of the world and have brought so many different recipes from their native countries over the last few centuries and.even more currently.
Plus, there is a lot of experimentation in some restaurants mixing recipes together from different cultures.
When a food mixing experiment turns out to be really tasty, the word gets out at the restaurant, and customers start asking for the recipe to make it at home.
Mixing the different types of food preparation from different cultures is called fusion.
I am very glad Mr. Rosenberg invented donuts! Just don't eat too many, or you will gain a lot of weight like many U.S. citizens have!
People in the U.S. on the whole, were more thin in my grandparents' day, because they grew their own food, didn't use preservatives or cheaply made ingredients with unhealthy fillers, and the wives almost always cooked their family's food at home. In the first part of the 1900s, unless one came from a very wealthy family, it was a rare treat to go out to eat at a restaurant.
I suspect your diet is quite healthy, because none of you look as though you ate too many sugary donuts! 😆
I can only dream of participating on a panel tasting Pakistani food and other foods, not as readily found in the U.S. Does anyone else feel this way? Is it time for a cross cultural food tasting exchange?
My grandma and I always got powdered raspberry donuts. She would slice hers in half like a bun, then she would spread the jelly out evenly on each side of the donut. I miss her. May she R.I.P 💯💕
I think American food can be really good because there are people from all over the world. Diversity makes yummy food.
Munster Donuts in Munster, Indiana.
The BEST,FRESHEST donuts, ever.
The filled donuts are loaded with filling 😋
Worth the trip.
Dunkin' Donuts, the Nebraska Cornhusker football team of donuts
Yes, we Americans are known for our food and food industries. But bear in mind that maybe we got this way, not only in food but technologies, because we draw people and cultures from the world round. America is perhaps the world's finest work in progress.
I am delighted that I found this channel. I can't stop smiling.
I love powdered jelly, cream ( the vanilla icing not Boston cream) and toasted coconut.
Who said something about eating them secretly? I've been known to eat them secretly when I was supposed to be on a diet! 😂😂
Krispy Kreme is better and yes at our carnival one year the food to try was a doughnut burger with Krispy Kreme glazed “buns”. 🤮
4:38 this guy looks like that guy in MIB who got his head blasted everytime by kay and jay.
Of course they like Dunkin’ Donuts. A lot of their families work there.
I made donuts for Winchell's I still love donuts and never got tired of them.
6:35 can confirm, particularly in Southie or Chelsea.
Had you served them Krispy Kreme they would've lost their minds.
2:57 "it can not be dunked"
My guy it's literally called DUNKin doughnuts. 😁
Who is the woman off camera? It doesn’t sound like Sophia. Is she the chef?
I'd like watch movie "Donuts".
They sat out there and wasted two perfectly good Donuts shame on them and did they have milk?
how about we try and go the other way in a episode and have them teach us something.
like i always wanted to know the story and meaning behind the decorations on the pakistani trucks and busses.
only videos to find youtube do a terrible job at putting subtitles on.
i know its something about good luck but i would love to hear if the different symbols got specific meanings.
its a unique art style we dont see anywhere else.
Donuts absolutely have to be eaten when they are freshly made, within four hours. They dry out fast.
Strawberry filled is the best. Wait. No. Boston creme.
ladies, Do the amount or color of the rings you wear on your arms have any significance or are they just for beauty?
1:30 much appreciated, sir. we aim to please. 😅 (seriously, i like this guy.)
Really loved this episode because I love donuts yum yum
I really want a donut now.
2 words
Krispy Kreme 😋😋😋