REVIEW: Toaks 750ml Titanium Pot Mug
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- เผยแพร่เมื่อ 5 ก.ย. 2024
- This mug has played a critical role in my backpacking, bikepacking, camp kitchen setup. As well, it serves as one piece of my Favorite Coffee Outside Gear, a video posted recently by the same name yesterday has featured it. In that video I showed how I use the 750ml Titanium pot and aeropress to make coffee while camping or on shorter outings while out riding my bike.
The Toaks 750ml Titanium Pot Mug is an excellent addition to my camp kitchen and has proven durable as well as reliable over the last 4 months.
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#toaks #titanium #coffeeoutside
Thanks for splaning titanium heat transfer. I was wondering about that. Hope you havin a good fathers day. Keep up the great work. Hope you have a blessed week bratha from anotha matha.
Toaks pots are great. Thanks for sharing.
Thanks Blazer! This is my first experience with their products, but due to the quality I have experienced with the 750ml pot, it will surely not be my last.
I see you wearing a SKX on your wrist :) Great review!
Thanks Junior! Glad to see you know your watches!
Can you use rubber tape for the hot handles? So you can touch them without gloves?
Awesome video bzw! Really helpful
Actually, heat shrink tubing for electrical cables works. Glad you liked it! Thanks for the comment
Has anyone verified the gradation marks on the Toaks 750ml? I have a 650ml Valtcan I bought years ago and the markings are off considerably.
You have one of the most glorious beards I have ever seen. Nice review as well.
Thanks. It was shaved off in September.
Here is an explanation for why:
th-cam.com/video/piJIRwooLfI/w-d-xo.html
Newbie here (with some decades behind me not new to life but new to this stuff) with a Q for anyone who knows:
So I just got the AOTU backpacking stove from Amazon and the Toaks 750 ml titanium cup-pot and I did a test boil with a standard Primus 8 oz canister.
I found I could not make the 3 minute boil time (as demonstrated in many TH-cam videos) unless I cranked the stove up to what seemed to me like all the way. But the result of that was a quarter-sized bright red spot in the bottom of the cup that looked like the stove was going to burn through (melt) it. Never saw that in any of the demonstration videos where the individual pointed the camera into the cup to show that the water was boiling.
So is that normal? Have I killed or am I killing my cup to continue to cook like that? And when I say "cook" I mean boil water for coffee or heat up some soup. Does sound like a stove is defective, or is that just how they work?
while titanium is light, it has a terrible heat distribution and conductivity. stainless steel is better in this respect imho (plus cheaper)
Thank you for showing this mug, but... titanium does not transfer heat, it is pinpoint material (so basically you can warm up water, but not cook). Second thing, the top handle -- you can slide it to lock in place. And third, keep side handles "open" while on stove, this way you increase the distance to the flame and handles won't get that hot.
If the water is boiling I can surely cook in it.
@@ras0220 Sure it is possible, but there is a difference between cooking and stirring like a frenzy hamster just to avoid turning your meal into a piece of coal. But hey, at the end it is your meal, so your call :-).
I thought pinpoint material was a fabric type. 🤷🏼♂️
@@WanderABit you can obviously cook in ti. ive done it several times. You do need to stir pretty frequently though, but there isnt a natural law or something that says that you cant cook in ti lmao. Plus you want to keep the handles "open" so they dont transfer heat as good, itsa not really about being further away from the flame.
@@yyy5569 Handles open or not, the heat transfer is the same (you don't think that by opening the handles you change the properties of material). With enough effort you can cook in the wooden bowl, but I hope my message was clear, titanium is not good conductor, so knowing this you can use it more effectively.