How to Make Perfect Homemade Orange Rolls
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- เผยแพร่เมื่อ 18 ต.ค. 2024
- Check out my new online course Stay-At-Home Baker where you'll learn everything you need to know to thrive on your baking journey! www.stayathome... This is how to make perfect homemade orange rolls. Try them out for yourself and let me know what you think!
1/2 cup warm milk (4 oz)
1/2 cup warm heavy cream (4 oz)
2 Tablespoons granulated sugar (30 g)
1 Tablespoon yeast (10 g)
1 teaspoon salt (2.5 g)
1/4 cup unsalted butter (57 g)
1 egg
3-4 cups AP flour (360-480 g)
Filling:
1 1/4 cups granulated sugar (250 g)
1/4 cup unsalted butter (57 g) melted
Zest from one orange
Enough juice from the orange to make a paste (2-4 Tablespoons or 1-2 oz)
Topping:
2-3 cups powdered sugar (228-342 g)
1/4 cup very soft, almost melted unsalted butter (57 g)
Zest from one orange
Enough juice to make desired consistency (2-4 Tablespoons or 1-2 oz)
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I have been waiting for this recipe!!!! Thank you! I wish you sold a cookbook. 😊
Team orange rolls! These are the best ! Made them twice. Great easy recipe
They look so good . I just bought some oranges and i have everything to make these so i have to give these a try
Yes! Lmk how you like them!
I cannot wait to try these!!! We are definitely lovers of the orange rolls over the cinnamon rolls. I’ve been patiently waiting for this recipe since I saw it first posted on your Instagram.
I love everything orange flavored! this would be great for autumn!
They look Amazing Amy ! I wish they had smell a vision for TH-cam . I must try these ❤️
You MUST!!
I have had this recipe on my mind for a minute, finally making them this morning!
Yesssss 🙌🏻
I finally made these!!!!!!!! Thank you sooo much!
Made these today Amy and they are really good. Thank you for another amazing recipe. Going to try the oreo ones next week :)
Oh nice!
So excited! I can't wait to make these!
I made this recipe it’s really GOOD .
OMG!! Exited to try it!!
great recipe! love your channel and instagram page, thank you for spreading so much joy! would the recipe work with lemons instead of oranges, thus lemon cinnamon rolls?
They looks super delicious. Just a tip: use a kitchen towel for covering them up so you’ll save some plastic (and money) :) it really does the thing, the only difference is that you‘ll have to lift it up for a look but I think it’s not too bad.
Most definitely will recreate them!
Those look so delicious 😍
They are!!!
Lucky camera guy lol I would love to try all Amy’s baked goods!
Yep! He always gets a plate to take home
I’m team BOTH rolls ! Grandma’s sticky pecan cinnamon rolls just might tie your heavenly Orange 🍊
That sounds heavenly!
Nice video. I've subscribed to see more of your content.
Thank you 😊
This looks amazing....i enjoyed your insta short post.
Thanks!
These look amazing! Hoe many grams is 4 tablespoons of butter 😬
Team Cinnamon Rolls all the way!
Is there any way to get the directions written out?
Does this recipe double well? Or safer to do separate batches?
You can double it it’s just a matter if your mixer is large enough to handle 6 to 7 cups of flour
I want to try this fantastic recipe but I have a question ... Is yeast baker's or pastry's yeast? I live in Spain and we have those guys apart from one called beer yeast. Which is the correct one? Thanks❤️
Sorry for my google translate english🤣🤣
Can you let these second rise overnight? If so, should they be in fridge or room temp?
I was wondering the same thing
YAYYY😊
What type of orange do you use?
Navel oranges but I bet blood oranges would be delicious!
@@NeuroticMomBakes thanks, naval is what I have
What would happen if I used 1 cup of milk instead of 1/2 c milk and 1/2 c heavy cream?
You can substitute that no problem