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Wow, unique n simple recipe super delicious.
A simple recipe yet with an outstanding taste, Loved it clearly a masterpiece
不错的三文鱼作法！
This looks so good! I'm just imagining how good the texture is popping one of these into my mouth when they're fresh out of the pan!
oh you bet, highly recommend trying it fresh one day : )
Looks so yummy!
Hello Fenny, 我发现你和田园老师的做法有区别噢，尤其是面糊,想问一下这样子最终区别在哪里呢？我感觉你这样稀稀的面糊比较好操作。另外做完了吃不完可以冻起来吗，之后拿出来再回烤？
more videos please
![[My Mom's Scallion Oil Noodles] The Game Changing Ingredient to Chinese Noodles](http://i.ytimg.com/vi/QuNb53pMWB4/mqdefault.jpg)
![[My Mom's Scallion Oil Noodles] The Game Changing Ingredient to Chinese Noodles](/img/tr.png)
Wow, unique n simple recipe super delicious.
A simple recipe yet with an outstanding taste, Loved it clearly a masterpiece
不错的三文鱼作法！
This looks so good! I'm just imagining how good the texture is popping one of these into my mouth when they're fresh out of the pan!
oh you bet, highly recommend trying it fresh one day : )
Looks so yummy!
Hello Fenny, 我发现你和田园老师的做法有区别噢，尤其是面糊,想问一下这样子最终区别在哪里呢？我感觉你这样稀稀的面糊比较好操作。另外做完了吃不完可以冻起来吗，之后拿出来再回烤？
more videos please