Georgy gets down when it comes to roasting meat or cooking fish. Now he is doing wine. Grapes look awesome and it looks like he is making wine for an army. Georgy is the man. Love the videos keep them coming.
Laugh out loud, and after my remarks, I looked at everybody else is behind me and you have a Lotta wine drinker that would love information from you. That’s awesome. Keep doing your thing
We actually just put a tap at the bottom of the barrel/drum, and inside the drum we build a fine strainer so the big pieces dont get into the tap when you open it
அக்கா எனக்கு ஒயின் செய்து சாப்பிடணும் ஆசை... ஆனால் நிறைய வீடியோ பார்த்தேன் எல்லோரும் 21days சொன்னாங்க அக்கா... நீங்கள் தான் 3days ல நன்றி லண்டன் தமிழச்சி அக்கா அவர்களுக்கும் அண்ணனுக்கும் நீண்ட நாட்களுக்கு பிறகு உங்கள் உடல் நலம் தேறி அடிபொலி வீடியோ சூப்பர் நன்றி காசூப்பரா விளக்கமா சொல்லி இருக்கீங்க அக்காஒயின் செய்முறை விளக்கம் சூப்பர் 👌🏻இருவரின் உடல் நலம் நலமுடன் உள்ளது கண்டு மகிழ்ச்சி இனி வரும் காலங்களில் கவனமாக செயல்படுவது நல்லது சூப்பர் பதிவு
Hello.That is some great wine I'm sure.I have been to Georgia and I loved the wine.Please can you give a detailed recipe for Georgian semi sweet wine & also dry wine & chacha.Thank you:)
they have nothing in common with georgian winemaking traditions. there was no plastic 8000years ago when georgians were making wine. Clay kvevri to be used, as well as proper fermentation process…
OK I’m looking at a heading of homemade wine from homegrown grapes but I’m not seeing any wine making , I love you guys . join the the chicken and the food and it’s something can you just let us know what the meat is because it’s something he had a little tail I’ll follow you. I enjoy you and your family and I love your wife interacting with you guys outside. Is it lame, deer, ostrich whatever because you doing some super size stuff that I would never do but I enjoy watching it. Also you don’t only one drink wine, so I’m loving that because when I cook, I’m drinking wine from Detroit Michigan, and I am a African-American woman. Just to let you know.
There is natural yeast present in grapes skin and in the air. How did you think ppl made wine in ancient times they didnt add yeast they let nature do its job. Unpasteurized grape juice will eventually turn into wine how did you think wine was discovered it was by accident. 10,000 years ago in Georgia ppl used to store grape juice under ground and when they came back to drink it was wine.
I know you are right, but they used to save grapes in clay barrel to eat later when all grapes on the harvest were gone. So when they ate all grapes, at the bottom of the clay barrel there were a liquid from the grapes. They drank and liked. And then they start to make juice from grapes making wine. @@mariarahim651
I have some questions if you like to answer, these questions will help everyone 1. If we can skip egg? 2. Can be use dry yeast instead? 3. What is the alcohol content in 21 days? 4. will the alcohol content increase with increasing days like 5 months or more?
1. Egg whites are used as a fining agent (makes the wine clear), especially in wines that are high in tannin. But they are not necessary. 2. Any yeast can be used, although a yeast specific for wine making produces a better result. I use dry yeast that I rehydrate prior to inoculating a batch. 3 & 4. The ABV (alcohol by volume) depends on the amount of sugar in the grapes. Yeast eats sugar and emits alcohol and CO2. Once the yeast runs out of sugar to eat, the production of alcohol stops.
Hello and respect I had an important question I would be grateful if you could guide me I had two hundred kilos of grapes with two empty barrels of 220 liters plus 5 yeasts of 5 grams ec1118 plus 5 yeasts of 5 grams k1. From there, I didn't know if it was possible to mix the yeasts together or not, so I didn't risk it and poured one hundred kilos of grapes into a 220 liter barrel and added 25 grams of ec1118 to it, another hundred kilos of grapes into a barrel of I poured it and added 25 grams of k1 to it. It's been 48 hours now, the fermentation is going on, and I did the oxygenation by stirring twice. But since each barrel is half empty, I am worried that it will get moldy or oxidized. I wanted to know if it is possible to merge two barrels into one?
Во первых он грек. Во вторых это его англоязычный канал. Английский международный язык. На основном канале он продолжает снимать на русском языке. В третьих - когда он говорил , что будет снимать только на русском языке?
Georgy gets down when it comes to roasting meat or cooking fish. Now he is doing wine. Grapes look awesome and it looks like he is making wine for an army. Georgy is the man. Love the videos keep them coming.
Looks amazing! Many occasions to be made great!
The voice over guy is funny 😂
Especially when it came to doing the wife voiceover.
😂
" I'm driving" hahahahahahaaaa
😂
Laugh out loud, and after my remarks, I looked at everybody else is behind me and you have a Lotta wine drinker that would love information from you. That’s awesome. Keep doing your thing
My husband and I think you're awesome we're from Idaho Springs Colorado we love watching you
Wow...thank you for sharing 🎉
I am originally from Romania. My late father used to prepare the wine on the same way...
This wine is the most delicious.
The voiceovers are 👌
Thanks for sharing a very interesting video.
The video is amazing👍
I love red wine🍷🍷❤
Greetings from TEXAS. 👋USA
Hello. Wow. Thank you very much 😉🍷
@@georgykavkazeng you are so very welcome 🤍👍lovely channel 😊
Wonderful job.
Quality you maintain
That's Real good
Beautiful farm❤😊
We actually just put a tap at the bottom of the barrel/drum, and inside the drum we build a fine strainer so the big pieces dont get into the tap when you open it
Hey brother, how are you process, my heart is happy to see how much it will be fun to drink with it, I am from Pakistan.❤❤❤❤❤❤🇵🇰
அக்கா எனக்கு ஒயின் செய்து சாப்பிடணும் ஆசை... ஆனால் நிறைய வீடியோ பார்த்தேன் எல்லோரும் 21days சொன்னாங்க அக்கா... நீங்கள் தான் 3days ல நன்றி லண்டன் தமிழச்சி அக்கா அவர்களுக்கும் அண்ணனுக்கும் நீண்ட நாட்களுக்கு பிறகு உங்கள் உடல் நலம் தேறி அடிபொலி வீடியோ சூப்பர் நன்றி காசூப்பரா விளக்கமா சொல்லி இருக்கீங்க அக்காஒயின் செய்முறை விளக்கம் சூப்பர் 👌🏻இருவரின் உடல் நலம் நலமுடன் உள்ளது கண்டு மகிழ்ச்சி இனி வரும் காலங்களில் கவனமாக செயல்படுவது நல்லது சூப்பர் பதிவு
شراب خوب عالی 45روز به طول خواهد انجامد تا به دست بیاید اگر متوجه شدین 😅😅علامت انگشت لایک رابگذارید
Damn!! In love with that Luxury car❤ instead of wine😅
Lovely dear😊
Follow from Thailand
Georgy is my hero
😍nice
Wow beautiful ❤️❤️❤️
I like the wine , seems to be so natural. How long does it take to drink
Naic video thanks ❤
Those cats are so adorable
🐈
I will look some of it
Beautiful
I want to visit you to eat your delicious food 😢I wish I could have your home address. I frequently view your videos!!!! You are a great chef. A+ 👍👍👍👍
Hello from Serbia! Awesome video! Which type of grapes you are using for your red wine? And those glass barells for 2nd fermentation which capacity ?
local people called it violet kontolatos
love how he just use glove for airlock
Be hygienic and sensitive.
Overhygienic people get sick easily
Bro just casually bangs out 100 gallons of wine in his garage lol
Hello.That is some great wine I'm sure.I have been to Georgia and I loved the wine.Please can you give a detailed recipe for Georgian semi sweet wine & also dry wine & chacha.Thank you:)
they have nothing in common with georgian winemaking traditions. there was no plastic 8000years ago when georgians were making wine. Clay kvevri to be used, as well as proper fermentation process…
Do u guys add any medicine for making wine so tat it dont stink bad
❤❤ فقط عشق مشروب
8:52
iM DrIvInG 😂
OK I’m looking at a heading of homemade wine from homegrown grapes but I’m not seeing any wine making ,
I love you guys .
join the the chicken and the food and it’s something can you just let us know what the meat is because it’s something he had a little tail I’ll follow you. I enjoy you and your family and I love your wife interacting with you guys outside.
Is it lame, deer, ostrich whatever because you doing some super size stuff that I would never do but I enjoy watching it. Also you don’t only one drink wine, so I’m loving that because when I cook, I’m drinking wine from Detroit Michigan, and I am a African-American woman. Just to let you know.
Do you add sugar during fermentation in glass bottles?
👍
Cool video, only suggestion: avoid tan pants and white sneakers 👍🏼
Great job..but let me know how it was turned into a wine without adding yeast?..i am from India..
There is natural yeast present in grapes skin and in the air. How did you think ppl made wine in ancient times they didnt add yeast they let nature do its job. Unpasteurized grape juice will eventually turn into wine how did you think wine was discovered it was by accident. 10,000 years ago in Georgia ppl used to store grape juice under ground and when they came back to drink it was wine.
I know you are right, but they used to save grapes in clay barrel to eat later when all grapes on the harvest were gone. So when they ate all grapes, at the bottom of the clay barrel there were a liquid from the grapes. They drank and liked. And then they start to make juice from grapes making wine. @@mariarahim651
❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
Did you leave an air escape on those final bottles? Looked like plastic put over the top. ?
What grape varieties do you grow?
Feel like those blue barrels are for acid and flesh 😂
Don't watch Netflix too much.
We only use natural products)
not for wine for sure 😉
😂😂😂 for dissolving Bo..Di...Es
In some countries it is used as a rubbish dump
Do you add yeast during maceration in blue barrels?
I make wine too. I use brewer's yeast. Kveik is much better, because it works on hi temperature. Or you can try US-05 that is very neutral.
I have some questions if you like to answer, these questions will help everyone
1. If we can skip egg?
2. Can be use dry yeast instead?
3. What is the alcohol content in 21 days?
4. will the alcohol content increase with increasing days like 5 months or more?
1. Egg whites are used as a fining agent (makes the wine clear), especially in wines that are high in tannin. But they are not necessary.
2. Any yeast can be used, although a yeast specific for wine making produces a better result. I use dry yeast that I rehydrate prior to inoculating a batch.
3 & 4. The ABV (alcohol by volume) depends on the amount of sugar in the grapes. Yeast eats sugar and emits alcohol and CO2. Once the yeast runs out of sugar to eat, the production of alcohol stops.
Alchol percentage approximately how much?
The video is good!! But the English coment is not nesespray!! Better whit a under text instead
بفرست یکی ایران ❤
Hello and respect
I had an important question
I would be grateful if you could guide me
I had two hundred kilos of grapes with two empty barrels of 220 liters plus 5 yeasts of 5 grams ec1118 plus 5 yeasts of 5 grams k1. From there, I didn't know if it was possible to mix the yeasts together or not, so I didn't risk it and poured one hundred kilos of grapes into a 220 liter barrel and added 25 grams of ec1118 to it, another hundred kilos of grapes into a barrel of I poured it and added 25 grams of k1 to it.
It's been 48 hours now, the fermentation is going on, and I did the oxygenation by stirring twice. But since each barrel is half empty, I am worried that it will get moldy or oxidized. I wanted to know if it is possible to merge two barrels into one?
Yes, you can.
Learn Andalusian wines.
Solera technology. criaderas y soleras
ANY OTHER WAY TO POUR THE WINE FROM ONE JAR TO ANOTHER SIR I THINK ITS GOOD IF YOU DONT USE YOUR MOUTH.
What type of grapes you used?Pinot noir or Cabernet,shiraz?
Use what you have.
الله يسعدكم ويحفظكم ويخليكم لبعض يارب واستجيب يارب لانكم انتم روعه وذهب الرب يحفظكم هاني هلسه الاردن
😂😂😂😢😢😢😢
The voice in the background 😂
Where can we find this red wine?!!
This is homemade wine, it's only for friends. Come visit and we can taste it together)
👌👍❤️🇬🇪
How do you keep birds and other grape lovers away from the grapes?
Nice what from please
How does it contain alcohol and to be called wine
8:50😅😅
Why man add sugar and east for fermentation
Just wondering why use gloves and what is wine precipitation. Is it important?
I like that but you come dubai
No yeast? Damn this is natural.
There's yeast -- it grows on the skin of the grapes. Just no added yeast.
سلام من از ایران به شما دوست عزیز روش شما باروش شراب سازی ایران یکی است لطفا در مورد زمان هم صحبت کنید برای تولید شراب
The glass bottle was kept in a hot furnace
Какой виноград?
Old school labor
Is mein koi Nasha bhi hota hai ya nhi
Heavy interest video
Not used any kind of yeast or sugar but why
this is process different making a wine 🤔🤔
This way the wine tastes even better 😉
@@georgykavkazeng so we don't need any kind of yeast
Ok
Thanks for reply
Don't u need sugar...?
Why dont you use east or wash the grspes
Ur channel nuce
This dude has a lot of tous
May be it's not necessary to wash grapes 😂
Is it halal?
no
اتمنا لكن حياه جديدة كل يوم واطلب من الرب يسوع يحميكم ويخليكم لبعض يارب جدو هاني هلسه الاردن
😂🤣🤣🤣
1
No gloves, no masks, using shoes to move no Headcovers.
I don't like
❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤🎉🎉🎉🎉🎉🎉🇵🇰🇵🇰🇵🇰🇵🇰👌
Toys
I like your female voice overs LOL
Lol
What is this Wine or grape juice??? I have not seen add sugar and no fermentation progress🤔🤔🤔
This is disgusting to watch. Touching grapes with your bare hands!!!
Mental person using dirty hands
Wine making doesn't require much of prep hygiene.bcos is a soured product. Mean require natural dirt and introductionn of micro bio to crack
Ur country heavy cold sir
Так вино не делают😂 по крайне мере в Грузии!
Раньше снимал ролики на русском языке быстро переобулся грузин😢
Во первых он грек.
Во вторых это его англоязычный канал. Английский международный язык. На основном канале он продолжает снимать на русском языке.
В третьих - когда он говорил , что будет снимать только на русском языке?
@@sewer155 следишь за его творчеством?
@@зенидинзедан уже нет , раньше смотрел. Сейчас понтов много.
Very poorly described 👎👎👎👎👎👎👎👎
I like the wine , seems to be so natural. How long does it take to drink
At least 6 months. Better one year. White wine long time is better.